Baia Coastal Italian Kitchen & Wine Bar

4.8

4,8

464 avis

De 31 $ à 50 $

Italienne

Effectuer une réservation

2 personnes

23 nov. 2024

19:00

Réservé 27 fois aujourd'hui

Parfait pour profiter d'une vue panoramique
Charmant
La perle du quartier

We are extremely proud & excited to announce the opening of our second location and future sister restaurant, Baia Coastal Italian Kitchen & Wine Bar! ‘Baia,’ meaning bay in Italian, will be located right on the water in Chesapeake Beach with beautiful unobstructed views of the bay. This new concept will be focusing on fresh seafood, house made pasta, and an extensive Italian wine program featuring a sophisticated, elegant atmosphere.

Jason & Jordan Nagers, Tim & Ronda Tracy - Owner
Executive Chef- Jason Nagers
General Manager- Mary Long
Assistant General Manager- Ryan Brunner
Beverage Manager- David Trejo
Kitchen Managers- Ryan Matthews & Nick Foley
Assistant Kitchen Manager- Gannon Tracy

Commande en livraison ou à emporter

Salles

Informations supplémentaires

Atmosphère
Élégant mais décontracté
Prix
De 31 $ à 50 $
Cuisine(s)
Italienne, Bar à Vin, Fruits de mer
Heures d'ouverture
mer–ven 11:00–21:00 sam 10:00–22:00 dim 10:00–21:00
Numéro de téléphone
(443) 550-3516
Site internet
http://baiacoastal.com/
Moyens de paiement
American Express, Discover, Mastercard, Visa
Dress code
Resort tenue décontractée
Chef de cuisine
Jason Nagers

Endroit
8323 Bayside Rd, 20732-3308 Chesapeake Beach, MD
Quartier
Chesapeake Beach
Parking details
Stationnement privé
Renseignements supplémentaires :
À emporter, Accès pour personnes à mobilité réduite, Bar complet, Bar/salon, Bière, Brunch le week-end, Cheminée intérieure, Cocktails, Droit de bouchon, Happy Hour, Non-fumeur, Options sans gluten, Salle privée, Terrasse, Végane, Vin

Plats populaires

Burrata Toast13,00 $US
grilled rustico, tomato confit, stracciatella, basil oil, balsamic, parmigiano reggiano
Prosciutto & Parmesan18,00 $US
prosciutto di parma, parmigiano reggiano, Castelvetrano olives, marcona almonds, fig jam
Clams al Forno16,00 $US
middlenecks, oreganata, grilled lemon
Fritto Misto18,00 $US
calamari, eggplant, peppadews, meyer lemon aioli, pistachio pesto
Mozzarella Fritte14,00 $US
fior di latte, vodka sugo, basil, parmigiano reggiano
Sautéed Spot Prawns
scampi butter, calabrian chile oil, grilled rustico
- MKT

Salads

Panzanella12,00 $US
heirloom tomato, Castelvetrano olives, english cucumber, peppadews, red onion, sourdough, oregano vinaigrette
Little Gem Caesar12,00 $US
baywater farms greens, caesar vinaigrette, garlic butter breadcrumb, hard boiled egg, parmigiana reggiano
Wilted Baby Spinach14,00 $US
bacon pomegranate vinaigrette, lardons, crumbled gorgonzola, marcona almonds, crispy onions
Rocket12,00 $US
arugula, sweet peas, meyer lemon, orange supremes, white balsamic, parmigiano reggiano, stracciatella

Pinsa

roman style pizza containing a special blend of non GMO yeast, soy, rice, and sourdough. 72 hour fermentation and 80% water makes this dough easily digestible and delicious!

Roma16,00 $US
pomodoro, fior di latte, tomato confit, basil, e.v.o.o
Diavolo19,00 $US
pomodoro, salame piccante, peppadews, smoked mozzarella, arugula, calabrian chile oil
Crab Carbonara24,00 $US
garlic cream, smoked pancetta, blue crab, sweet peas, black pepper, parmigiano reggiano
Rapini18,00 $US
garlic cream, fennel sausage, broccoli rabe, smoked mozzarella, pecorino romano
Mortadella18,00 $US
garlic cream, mortadella, stracciatella, pistachio pesto

Pasta

house made daily, served al dente

Pomodoro16,00 $US
spaghetti, heirloom tomato confit, basil, 24 month parmigiano reggiano
Cacio e Pepe16,00 $US
spaghetti, black pepper, parmigiano reggiano
Squid Ink Tagliatelle28,00 $US
blue crab, meyer lemon, calabrian chile oil, garlic butter breadcrumb
Ricotta Gnocchi al Forno22,00 $US
fennel sausage, vodka sugo, pecorino romano
Amatriciana20,00 $US
garganelli, guanciale, tomato sugo, pecorino romano
Lobster Lumache32,00 $US
Maine lobster, saffron tomato cream, sweet peas, garlic butter breadcrumb, parmigiano reggiano

Land & Sea

Branzino34,00 $US
scampi butter, salsa verde, meyer lemon
Veal Chop Milanese36,00 $US
bone-in veal chop, rocket salad, tonnato, meyer lemon
Chicken Parmigiana20,00 $US
pomodoro, fior di latte, basil oil
Prime Filet42,00 $US
truffle compound butter, soubise, crispy onions

Sides

Truffle Frites
parmigiano reggiano, meyer lemon aioli
Broccoli Rabe
garlic, lemon, pecorino, breadcrumb
Spaghetti
pomodoro (vegan) Or aglio e olio (vegetarian)
Crispy Yukon Gold Potatoes
parmigiano reggiano, pistachio pesto
Sautéed Spinach
champagne vinegar, toasted pine nuts, golden raisins

Cocktails

Limonanta12,00 $US
Wheatley vodka, house limoncello, agave, meyer lemon foam
Amalfi 'Crush'12,00 $US
Wheatley vodka, Don Ciccio & Figli Mandarinetto liqueur, fresh orange, sanpellagrino rossa
Ambrosia Spritz12,00 $US
Ambrosia aperitivo, fascino prosecco, boylan club soda, orange
New Fashioned15,00 $US
Buffalo Trace bourbon, Don Ciccio & Figli walnut liquor, aperitivo, orange bitters
Smokey Negroni14,00 $US
mezcal, campari, dolin dry vermouth
Ciao Bella13,00 $US
hardshore gin, st germaine, pomegranate juice, lemon
Last Call14,00 $US
Griffo cold brew liqueur, khalua, espresso, turbinado froth

Draft Beer

Peroni - Lager7,00 $US
Stella Artios - Pilsner7,00 $US
Clearly Righteous - West Coast IPA Jailbreak Brewing Co - Laurel7,00 $US
Allagash White - Belgian Wheat, Allagash Brewering Company, Portland, ME7,00 $US

Bottles / Cans

Bud Light5,00 $US
Budweiser5,00 $US
Miller Lite5,00 $US
Coors Light5,00 $US
Mich Ultra5,00 $US
Heineken6,00 $US
Modelo Especial6,00 $US
Buenaveza - Salt & Lime Lager, Stone Brewing6,50 $US
Freewave - Non Alcoholic Hazy IPA Athletic Brewing Co6,50 $US
B-More Sour - Blackberry Sour, Oliver Brewing Co7,00 $US

Sparkling

Domaine Chandon, Garden Spritz, Napa, CA
- Bottle (187ml)14,00 $US
Fascino, Proscecco, Veneto, Italy
- 5oz8,00 $US
- 24oz36,00 $US
Villa Sandi, Prosecco Ii Fresco Rose Millesimato, Veneto, Italy
- 5oz11,00 $US
- 24oz48,00 $US

White

Azienda Agricola Elvio Tintero, Moscato d'Asti, Piedmont, Italy
- 5oz9,00 $US
- 8oz14,00 $US
- 24oz42,00 $US
Tiamo, Venezia Pinot Grigio, Venito - Italy (On Tap)
- 5oz8,00 $US
- 8oz12,50 $US
- 24oz36,00 $US
Tiefenbrunner, Vigneti delle Dolomiti Pinot Grigio, Trentino-Alto Adige, Italy
- 24oz42,00 $US
Monte del Frà, Veronese Garganega 'Ega, Venite, Italy
- 5oz9,00 $US
- 8oz14,00 $US
- 24oz42,00 $US
Cantina Tramin, Südtirol Alto Adige Sauvignon Blanc
- 24oz48,00 $US
Dry Creek Vineyard, Fume Blanc, Sonoma County, California
- 5oz9,00 $US
- 8oz14,00 $US
- 24oz42,00 $US
La Cana, Rias Baixas Albarino, Galicia, Spain
- 5oz11,00 $US
- 8oz16,50 $US
- 24oz48,00 $US
Mylonas, Attiki Savatiano, Central Greece
- 5oz10,00 $US
- 8oz15,50 $US
- 24oz46,00 $US
Scarpetta, Frico Venezia Giulia Bianco, Friuli-Venezia Guila, Italy (On Tap)
- 5oz7,00 $US
- 8oz10,50 $US
- 24oz30,00 $US
Axr Winery, Chardonnay (2018) Napa Valley, California
- 24oz88,00 $US

Rosè

Scarpetta, Frico Toscana Rosato, Tuscany - IT (On Tap)
- 5oz7,00 $US
- 8oz10,50 $US
- 24oz30,00 $US
Commanderie de La Bargenone, Rose, Provence, France
- 5oz11,00 $US
- 8oz16,50 $US
- 24oz48,00 $US

Red

David Hill, Willamette Valley Pinot Noir Estate, Willamette Valley, Oregon (On Tap)
- 5oz9,00 $US
- 8oz14,00 $US
- 24oz42,00 $US
Scarpetta, Frico Toscana Rosso, Toscany, IT (On Tap)
- 5oz7,00 $US
- 8oz10,50 $US
- 24oz30,00 $US
Tre Monti Rubicone, Sangiovese, Emilia- Romagna, IT (On Tap)
- 5oz7,00 $US
- 8oz10,50 $US
- 24oz30,00 $US
Tenuta di Capraia, Chianti Classico Riserva (2016) Tuscany, Italy
- 24oz60,00 $US
Zeni Wines, Fef Collection Veronese Corvina, Veneto, Italy
- 5oz7,00 $US
- 8oz10,50 $US
- 24oz30,00 $US
Cantine Valpane, Barbera del Monferrato Rosso Pietro, Piedmont, Italy
- 5oz8,00 $US
- 8oz12,50 $US
- 24oz36,00 $US
Memo, Montepulciano d'Abruzzo, Abruzzo, Italy
- 5oz8,00 $US
- 8oz12,50 $US
- 24oz36,00 $US
Cantine San Marzano, Ii Pumo Salento Primitivo, Puglia, Italy
- 5oz7,00 $US
- 8oz10,50 $US
- 24oz30,00 $US
Dry Creek Vineyard, Zinfandel Heritage Vines, Sonoma County, California
- 5oz16,00 $US
- 8oz24,00 $US
- 24oz68,00 $US
Terre del Barolo, Barbaresco Riserva (2015)
- 5oz12,00 $US
- 8oz18,00 $US
- 24oz54,00 $US
Damilano, Barolo Lecinquevigne (2017) Piedmont, IT
- 24oz90,00 $US
Guido Porro, Langhe Nebbiolo Camilu (2020) Piedmont, Italy
- 24oz78,00 $US
Bali, Aglianico del Vulture (2019)
- 5oz9,00 $US
- 8oz14,00 $US
- 24oz42,00 $US
Seamless, Cabernet Sauvignon, North Coast, California
- 5oz10,00 $US
- 8oz15,50 $US
- 24oz46,00 $US
Recoltant Wines, Cabernet Sauvignon (2018) Napa Valley, California
- 24oz84,00 $US
Axr Winery, Proprietary Red Wine (2019) Napa Valley, California
- 24oz88,00 $US

Non-Alcoholic

Sanpellegrino Sparkling Drinks4,00 $US
limonata, Aranciata Rossa
Acqua Pana Flat Water
- 1 Liter8,00 $US
Sanpellegrino Sparkling Water
- 1 Liter8,00 $US
Iced Tea4,00 $US
Drip Coffee4,00 $US
Espresso3,00 $US
Dbl Espresso4,00 $US
Cappuccino6,00 $US
Latte6,00 $US

Fountain Soda

Coke
Diet Coke
Sprite
Root Beer
Ginger Ale

Hot Tea

Harvey & Son's Sachet
Japanese Sencha
Earl Grey
English Breakfast

Avis de 464 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.8

4,8 d'après les évaluations récentes

4,8Plats
4,8Service
4,8Atmosphère
4,4Rapport qualité-prix

Bruit • Modéré

Apprécié pour

Banlieue de Maryland – DC
Meilleur toutes catégories confondues
Banlieue de Maryland – DC
Meilleure cuisine
Banlieue de Maryland – DC
Meilleur service
Banlieue de Maryland – DC
Meilleure atmosphère
Banlieue de Maryland – DC
Meilleur rapport qualité prix
Banlieue de Maryland – DC
Parfait pour manger en plein air
Banlieue de Maryland – DC
Parfait pour profiter d'une vue panoramique
Banlieue de Maryland – DC
Italienne

464 avis

L
Laura
Baltimore
18 avis
VIP
5.0
18 avis
Y est allé·e le il y a 7 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Best dinner ever! My husband and I were in town for my work. Everyone was SO nice! Drinks were delicious! And the food was out of this world! Definitely get the suppli (risotto balls) and focaccia. I’d come back to North Beach first this restaurant!
Cet avis est-il utile ?
V
Vicki
Washington
25 avis
VIP
5.0
25 avis
Y est allé·e le 9 novembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 4
We had a very nice dinner at Baia. Our waiter was super friendly and helpful. There were several wines we were interested in and he brought us a couple tastings to choose from. I prefer to sit in the bar area (has a bit more ambience) but they had a function going on and it was very crowded. I have a gluten intolerance and there were several dishes for me to choose from including gluten free pasta. Very nice experience and look forward to going back again.
Cet avis est-il utile ?
C
Carol
Washington
1 avis
5.0
1 avis
Y est allé·e le 2 novembre 2024
1. Global 5
2. Plats 4
3. Service 5
4. Atmosphère 5
Almost all of our food was fantastic, except my steak which was very undercooked. I ate part of it and will have the rest as leftovers. I mentioned it to the server, who immediately apologized and gave me a dessert on the house! We started with appetizers and drinks and all were fantastic. We will definitely come back and try more items on the menu. We had three different appetizers, steak, pizza, pasta & a kids meal, so we did cover a lot of the items. I will try the duck if it is on the menu next time we visit.
Cet avis est-il utile ?
M
Melanee
Washington
4 avis
VIP
5.0
4 avis
Y est allé·e le 2 novembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
I’ve been to Baia many many times. I have always loved the atmosphere in the bar and outdoor sections. I made a reservation for outdoors, despite it being a little chilly. They originally had the main patio closed and sat my large group of 11 indoors, but upon our request, they moved us outside. They were very accommodating. The arrabiatta pasta with shrimp and cauliflower was SUCH a great recommendation! We all loved it. The service was perfect. I think Alex was the name of the man who helped us decide on wine and cocktails. He was super knowledgeable and friendly! He went way out of his way with our group. After we ate, we moved indoors to the bar. As ALWAYS, Bobby was the greatest! Baia is so fortunate to have him. He’s so friendly and down to earth, and always a great time! Thank you for a beautiful night for a bunch of girlfriends to get together, Baia!
Cet avis est-il utile ?
L
Laurie
Washington
3 avis
5.0
3 avis
Y est allé·e le 2 novembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 4
Excellent new items on the menu. We've never had a subpar meal here. Service is always excellent.
Cet avis est-il utile ?
B
Bard
Londres
15 avis
VIP
5.0
15 avis
Y est allé·e le 1 novembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Food is made with care and a desire to exceed expectations. A lovely gem of a restaurant with great service.
Cet avis est-il utile ?
B
Bruce
New York
2 avis
3.0
2 avis
Y est allé·e le 30 octobre 2024
1. Global 3
2. Plats 3
3. Service 4
4. Atmosphère 4
The food was good and so was the service. The menu is a bit esoteric. Would have enjoyed a bit more basic/familiar Italian dishes. The atmosphere was great and the server was very attentive.
Cet avis est-il utile ?
M
Michael
Seattle
18 avis
5.0
18 avis
Y est allé·e le 19 octobre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Outstanding service and food. Great place for large gatherings or couples. Dog friendly outdoors.
1 personne a trouvé cet avis utile
OT
Utilisateur d'OpenTable
Washington
4 avis
5.0
4 avis
Y est allé·e le 19 octobre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
As always, the staff, atmosphere, food, and drinks were phenomenal. Always a beautiful outing and experience! One of our most favorite places to visit!
1 personne a trouvé cet avis utile
T
Ty
Baltimore
3 avis
5.0
3 avis
Y est allé·e le 13 octobre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
It was a triple Branzino night. (one for each of us). We're not sure how you manage to get so many good people to work there and have such wonderful recipes. Chesapeake Beach is very lucky!
1 personne a trouvé cet avis utile

FAQ

Baia Coastal Italian Kitchen & Wine Bar propose des plats à emporter que vous pouvez commander en appelant le restaurant au (443) 550-3516.

Le restaurant Baia Coastal Italian Kitchen & Wine Bar est noté 4,8 étoiles par 464 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes

23 nov. 2024

19:00

Réservé 27 fois aujourd'hui

Commande en livraison ou à emporter

Google Map pour Baia Coastal Italian Kitchen & Wine Bar

8323 Bayside Rd, 20732-3308 Chesapeake Beach, MD

Salles

Informations supplémentaires

Quartier
Chesapeake Beach
Heures d'ouverture
mer–ven 11:00–21:00 sam 10:00–22:00 dim 10:00–21:00
Prix
De 31 $ à 50 $
Cuisine(s)
Italienne, Bar à Vin, Fruits de mer
Atmosphère
Élégant mais décontracté
Dress code
Resort tenue décontractée
Parking details
Stationnement privé
Moyens de paiement
American Express, Discover, Mastercard, Visa
Chef de cuisine
Jason Nagers
Renseignements supplémentaires :
À emporter, Accès pour personnes à mobilité réduite, Bar complet, Bar/salon, Bière, Brunch le week-end, Cheminée intérieure, Cocktails, Droit de bouchon, Happy Hour, Non-fumeur, Options sans gluten, Salle privée, Terrasse, Végane, Vin

Site internet
http://baiacoastal.com/
Numéro de téléphone
(443) 550-3516

Baia Coastal Italian Kitchen & Wine Bar

Effectuer une réservation

Commande en livraison ou à emporter

Salles

Informations supplémentaires

Chicken Parmigiana

Burrata Toast

Squid Ink Tagliatelle

Crudo

Oysters on the Half15,00 $US

Yellowfin Tuna20,00 $US

Tenderloin Carpaccio20,00 $US

Antipasti

Burrata Toast13,00 $US

Prosciutto & Parmesan18,00 $US

Clams al Forno16,00 $US

Fritto Misto18,00 $US

Mozzarella Fritte14,00 $US

Sautéed Spot Prawns

Salads

Panzanella12,00 $US

Little Gem Caesar12,00 $US

Wilted Baby Spinach14,00 $US

Rocket12,00 $US

Pinsa

Roma16,00 $US

Diavolo19,00 $US

Crab Carbonara24,00 $US

Rapini18,00 $US

Mortadella18,00 $US

Pasta

Pomodoro16,00 $US

Cacio e Pepe16,00 $US

Squid Ink Tagliatelle28,00 $US

Ricotta Gnocchi al Forno22,00 $US

Amatriciana20,00 $US

Lobster Lumache32,00 $US

Land & Sea

Branzino34,00 $US

Veal Chop Milanese36,00 $US

Chicken Parmigiana20,00 $US

Prime Filet42,00 $US

Sides

Truffle Frites

Broccoli Rabe

Spaghetti

Crispy Yukon Gold Potatoes

Sautéed Spinach

Cocktails

Limonanta12,00 $US

Amalfi 'Crush'12,00 $US

Ambrosia Spritz12,00 $US

New Fashioned15,00 $US

Smokey Negroni14,00 $US

Ciao Bella13,00 $US

Last Call14,00 $US

Draft Beer

Peroni - Lager7,00 $US

Stella Artios - Pilsner7,00 $US

Clearly Righteous - West Coast IPA Jailbreak Brewing Co - Laurel7,00 $US

Allagash White - Belgian Wheat, Allagash Brewering Company, Portland, ME7,00 $US

Bottles / Cans

Bud Light5,00 $US

Budweiser5,00 $US

Miller Lite5,00 $US

Coors Light5,00 $US

Mich Ultra5,00 $US

Heineken6,00 $US

Modelo Especial6,00 $US

Buenaveza - Salt & Lime Lager, Stone Brewing6,50 $US

Freewave - Non Alcoholic Hazy IPA Athletic Brewing Co6,50 $US

B-More Sour - Blackberry Sour, Oliver Brewing Co7,00 $US

Sparkling

Domaine Chandon, Garden Spritz, Napa, CA

Fascino, Proscecco, Veneto, Italy

Villa Sandi, Prosecco Ii Fresco Rose Millesimato, Veneto, Italy

White

Azienda Agricola Elvio Tintero, Moscato d'Asti, Piedmont, Italy

Tiamo, Venezia Pinot Grigio, Venito - Italy (On Tap)

Tiefenbrunner, Vigneti delle Dolomiti Pinot Grigio, Trentino-Alto Adige, Italy