Back to Back

4.7

4,7

73 avis

De 31 $ à 50 $

Pizzeria

Effectuer une réservation

2 personnes

16 févr. 2025

19:00

Réservé 21 fois aujourd'hui

Des expériences sont disponibles.

La perle du quartier
Tendance
Charmant

Back to Back is where Italian and Californian flavors collide in the heart of Nob Hill, San Francisco. Our wood-fired pizzas, inspired by Naples and New York, are crafted with locally sourced ingredients for a taste of California's bounty. Alongside shared plates and hearty pasta dishes, our curated wine list features natural and classic wines from around the world, while signature cocktails add a touch of creativity to your experience.

As you dine, immerse yourself in the ambiance with music from our vinyl record collection. Join us at Back to Back for a culinary journey celebrating the fusion of tradition and innovation. Book your table today and savor the best of Italian-Californian cuisine by Head Chef, Saif Alomari.

Founded by brother and sister, both from SF ❤️.

Commande en livraison ou à emporter

Informations supplémentaires

Atmosphère
Décontracté
Prix
De 31 $ à 50 $
Cuisine(s)
Pizzeria, Italienne Moderne, Californienne
Heures d'ouverture
mar. 17:00–21:00 mer.–sam. 17:00–22:00
Numéro de téléphone
(415) 795-3403
Site internet
http://www.backtobacksf.com/
Moyens de paiement
American Express, Discover, Mastercard, Visa
Dress code
Tenue d'affaires décontractée
Chef de cuisine
Saif Alomari
Installations pour l'événement privé
Up to 50 people seated, and 70 people standing

Endroit
1257 Taylor St, 94108 San Francisco, CA
Quartier
Nob Hill
Rue transversale
Washington St
Parking details
Aucun
Public transit
Muni / Cable Car at Taylor and Washington
Renseignements supplémentaires :
Accès pour personnes à mobilité réduite, Bar complet, Bière, Cocktails, Droit de bouchon, Non-fumeur, Options sans gluten, Toilettes neutres, Végane, Vin

Expériences

It's a party!
Plusieurs dates disponibles
NOTE* The "It's a Party" Menu is $75 per person minimum spend (plus tax and gratuity). Cancelling within 48 hours will trigger a charge of $25 per person. For larger parties, Chef Saif Alomari creates an indulgent four course menu featuring salads, pizzas, a main course, finished with a delectable dessert. Everything is served family style. With advance notice, we are always happy to accommodate vegetarians, gluten-fee diners, and other guests with dietary preferences when writing your menu. We'll work with your group to pick wines and cocktails.

Wood Fired Bread6,00 $US
12" bread, made with our pizza dough
Fried Calamari22,00 $US
hot aioli, lemon
Shishito Peppers12,00 $US
sea salt, shaved mandarin, shishito aioli
Buffalo Arancini15,00 $US
6pc, san marzano tomato sauce, parmesan
Batata Hara24,00 $US
garlic confit potatoes, harissa paste, cilantro, potato foam
Burrata24,00 $US
persimmon, kohlrabi, watermelon radish, maple lime dressing, jalapeno
Fries9,00 $US

Veggies

Endive and Beet Salad16,00 $US
Apple, asian pear, cheddar, walnuts, white balsamic vinaigrette
Tuscan Kale and Kohlrabi Salad16,00 $US
radish, cucumber, pickled red onion, almonds, colatura dressing
Mixed Green Salad19,00 $US
avocado purée, mixed greens, seasonal fruits, shaved asparagus, parmesan, lemon
Brussels Sprouts14,00 $US
Honey, cherry, lemon

Center Table

B2B Burger26,00 $US
wagyu, sharp cheddar cheese, onion, tomato, shishito aioli, fries
- Well0,00 $US
- Medium Well0,00 $US
- Medium0,00 $US
- Medium Rare0,00 $US
- Rare0,00 $US
- Half0,00 $US
- Quarter0,00 $US
- Lettuce Wrap0,00 $US
- No Tomato0,00 $US
- No Onion0,00 $US
- Aioli On Side0,00 $US
- No Cheese0,00 $US
- No Lettuce0,00 $US
- Side Salad0,00 $US
Parisian Gnocchi28,00 $US
guanciale, spinach, pomegranate, parmesan
- Truffle15,00 $US
- No Guanciale0,00 $US
- No Pomegranate0,00 $US
Striped Bass37,00 $US
butternut squash purée, sunflower praline, anchovy broth
Wagyu Flatiron42,00 $US
8oz flatiron, grilled beets, turnips, english peas, beet jus
- Well0,00 $US
- Medium Well0,00 $US
- Medium0,00 $US
- Medium Rare0,00 $US
- Rare0,00 $US
Schnitzel29,00 $US
Brown butter chicken schnitzel, buttermilk sauce, lime

Pizza

Margherita18,00 $US
Tomato, Basil, Mozzarella
Salsiccia25,00 $US
Tomato Sauce, Kale, Roasted Garlic Sausage, Pickled Onions
Shrooms28,00 $US
Mushroom Purée, Mozzarella, Brie, Roasted Mushrooms
- Truffle15,00 $US
Snob Hill23,00 $US
caramelized Onion, mozzarella, blue cheese, arugula, fig jam
That’s Hot, Honey24,00 $US
Pepperoni, Hot Honey, Mozzarella, Parmesan
- Half Pepperoni0,00 $US
- No Pepperoni0,00 $US
Burnt Leek28,00 $US
fine pancetta, brown butter brunt leeks, chopped morels, stracciatella, chives.
- Truffle15,00 $US
Burratata!28,00 $US
butternut squash purée, sausage, mozzarella, pickled red onion, burrata, dill, garlic, fresno chili
🍆 (eggplant)25,00 $US

Dessert

Flourless Dark Chocolate Cake13,00 $US
flourless cake, strawberries, whipped cream

Avis de 73 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.7

4,7 d'après les évaluations récentes

4,8Plats
4,6Service
4,6Atmosphère
4,4Rapport qualité-prix

Bruit • Modéré

Apprécié pour

Région de la baie de San Francisco
Pizzeria
San Francisco
Tendance

73 avis

J
Joseph
Baltimore
11 avis
5.0
11 avis
Y est allé·e il y a 1 jour
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Amazing food, flavors blended really well together and wine selection was excellent. Staff were also very friendly and helpful
Cet avis est-il utile ?
D
Danielle
VIP
Baie de San Fra
8 avis
2.0
8 avis
Y est allé·e il y a 1 jour
1. Global 2
2. Plats 3
3. Service 4
4. Atmosphère 2
We tried Back to Back for the first time on Valentine’s Day. It was prix fixe menu. The restaurant is cute but it was so cold in the restaurant. The servers were gracious and attentive. The menu was supposed to be family style but unfortunately each serving was the size for a single person. I usually do not eat a lot but even for me it was too little. We shared a tuna carpaccio which was very good but appeared to be for 1 person, the cauliflower slice was luke warm, we had to add for an extra charge an additional plate of potatoes which were good. The most galling of all was the entree to be shared by the two of us was 3 scallops. That’s it nothing else on the plate except some sauce. So each of us ate 1.5 scallop!? What ? Then a chocolate something dessert. I know it’s Valentine’s Day so we expected to pay a lot more but pre paid $240 then added extra $60 for water and potatoes. So totally not worth it. The food was good but really 1.5 scallop for an entree?
Cet avis est-il utile ?
H
Heidi
VIP
Côte centrale
32 avis
5.0
32 avis
Y est allé·e le il y a 3 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
inventive cuisine and super friendly staff. Love it!
Cet avis est-il utile ?
A
Aria
Baie de San Fra
1 avis
5.0
1 avis
Y est allé·e le 8 février 2025
1. Global 5
2. Plats 4
3. Service 5
4. Atmosphère 5
Very lovely atmosphere. Service was great Chefs kiss wine was amazing, Tuna tartar was excellent, and Hot honey pizza was well balanced. Good gluten free options
Cet avis est-il utile ?
s
susan
Baie de San Fra
21 avis
5.0
21 avis
Y est allé·e le 7 février 2025
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Great spot and close to the Masonic. Pizza delicious
Cet avis est-il utile ?
J
Jean
VIP
Baie de San Fra
49 avis
5.0
49 avis
Y est allé·e le 7 février 2025
1. Global 5
2. Plats 5
3. Service 4
4. Atmosphère 4
Excellent food, and great location . We arrived right at 5:00 when they first opening. They sat us right away. The menu is wonderful and the food was excellent.
Cet avis est-il utile ?
M
Mahassa
Baie de San Fra
30 avis
5.0
30 avis
Y est allé·e le 2 février 2025
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Always the best. So happy it’s in my neighborhood. The vibe the food the hosts all amazing!
Cet avis est-il utile ?
S
Steven
Baie de San Fra
4 avis
4.0
4 avis
Y est allé·e le 2 février 2025
1. Global 4
2. Plats 4
3. Service 5
4. Atmosphère 5
Very good experience since the changeover from Venticello (which was one of our fave places in the city). We sat in the bar area at a sit down table. A bit quieter than the main room. Excellent service from the bartender with both cocktails and our meal order. And we knew we needed to leave by a certain time (the bar area was not our originally booked area, we asked to change when we got there). The staff was chill about it and we never felt pressured for time. Starters / shared plates were delicious. Pizzas were pretty good.
Cet avis est-il utile ?
G
Gary
Baie de San Fra
3 avis
3.0
3 avis
Y est allé·e le 1 février 2025
1. Global 3
2. Plats 3
3. Service 3
4. Atmosphère 3
I’ve never been rushed in and out of a restaurant as much as here. The food was average and the prices outrageous for what amounts to pizza.
Cet avis est-il utile ?
h
heidi
VIP
Baie de San Fra
16 avis
5.0
16 avis
Y est allé·e le 29 janvier 2025
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
This was our first time and we were delighted. The food was delicious -- fresh, flavorful, interesting. Everything felt right about the experience. Staff was friendly, vibe was energetic and fun, and the view from our table of the Bay Bridge with Chinese New Year fireworks was extraordinary!
Cet avis est-il utile ?

FAQ

Vous pouvez commander directement une livraison à domicile chez Back to Back en utilisant le bouton « Commander en ligne ».

Le restaurant Back to Back est noté 4,7 étoiles par 73 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes

16 févr. 2025

19:00

Réservé 21 fois aujourd'hui

Des expériences sont disponibles.

Commande en livraison ou à emporter

1257 Taylor St, 94108 San Francisco, CA

Informations supplémentaires

Rue transversale
Washington St
Quartier
Nob Hill
Heures d'ouverture
mar. 17:00–21:00 mer.–sam. 17:00–22:00
Prix
De 31 $ à 50 $
Cuisine(s)
Pizzeria, Italienne Moderne, Californienne
Atmosphère
Décontracté
Dress code
Tenue d'affaires décontractée
Parking details
Aucun
Public transit
Muni / Cable Car at Taylor and Washington
Moyens de paiement
American Express, Discover, Mastercard, Visa
Chef de cuisine
Saif Alomari
Renseignements supplémentaires :
Accès pour personnes à mobilité réduite, Bar complet, Bière, Cocktails, Droit de bouchon, Non-fumeur, Options sans gluten, Toilettes neutres, Végane, Vin

Site internet
http://www.backtobacksf.com/
Numéro de téléphone
(415) 795-3403
Installations pour l'événement privé
Up to 50 people seated, and 70 people standing

Back to Back

Effectuer une réservation

Commande en livraison ou à emporter

Informations supplémentaires

It's a party!

Shared Plates

Wood Fired Bread6,00 $US

Fried Calamari22,00 $US

Shishito Peppers12,00 $US

Buffalo Arancini15,00 $US

Batata Hara24,00 $US

Burrata24,00 $US

Fries9,00 $US

Veggies

Endive and Beet Salad16,00 $US

Tuscan Kale and Kohlrabi Salad16,00 $US

Mixed Green Salad19,00 $US

Brussels Sprouts14,00 $US

Center Table

B2B Burger26,00 $US

Parisian Gnocchi28,00 $US

Striped Bass37,00 $US

Wagyu Flatiron42,00 $US

Schnitzel29,00 $US

Pizza

Margherita18,00 $US

Salsiccia25,00 $US

Shrooms28,00 $US

Snob Hill23,00 $US

That’s Hot, Honey24,00 $US

Burnt Leek28,00 $US

Burratata!28,00 $US

🍆 (eggplant)25,00 $US

Dessert

Flourless Dark Chocolate Cake13,00 $US

Évaluation globale (notes et avis)

Apprécié pour

FAQ

Back to Back propose-t-il un service à emporter ou de livraison via OpenTable ?

Quelle est la note attribuée au restaurant Back to Back ?

Back to Back accepte-t-il actuellement les réservations ?

Effectuer une réservation

Commande en livraison ou à emporter

Informations supplémentaires