Embrace the flavors of the season with our new Fall menu.
Signature Cocktails
Cocobolo Old Fashioned20,00 $US
coconut cartel rum, brugal 1888, amaro nonino, chocolate mole bitters, burnt banana leaf
Pacaya18,00 $US
the botanist gin, st. germaine, grapefruit bitters, aromatic bitters, elderflower tonic water
Tunki18,00 $US
barsol pisco, honeydew juice, lemon juice, demerara syrup
El Cantarito19,00 $US
patron repasado, aji amarillo, grapefruit liqueur, grapefruit juice, orange juice, fresh lime, chicha morada air
Don Juan20,00 $US
four roses small batch, tippler's orange, 1821 havana & hide
Parcha18,00 $US
ilegal reposado mezcal, grapefruit, passion fruit soda, avocado foam
Basil Tai18,00 $US
rum haven coconut, flor de cana gold rum, tiki bitters, pineapple juice, lime, simple syrup, basil leaves
Chef Tasting Menu
Available Before 9pm | Table-Wide Participation Required | Available For Up to 6 Guests
Chef Tasting Menu (6 Courses)160,00 $US
Experience the vibrant flavors of Latin America at BACÁN with a tasting menu that takes you on a journey through bold, artfully composed dishes. Each course is a story, celebrating the Taste of the Americas.
Classic Wine Pairing70,00 $US
Curated by our sommelier, this classic wine pairing elevates each course with selections from renowned vineyards worldwide. Starting with crisp whites for lighter dishes and evolving to bold reds for richer courses, each wine perfectly complements the vibrant Latin American flavors of BACÁN’s tasting menu, creating a harmonious, unforgettable dining experience.
Premium Wine Pairing100,00 $US
Curated by our sommelier, this premium pairing features rare, prestigious wines that elevate BACÁN’s vibrant Latin American flavors. Each pour is expertly chosen to complement and enrich every course, offering an exclusive, refined tasting experience.
Bread Service
Pan De Bono | Black Garlic Brioche9,00 $US
tamarind honey butter
Beginnings
Hot
Charred Octopus29,00 $US
smoked feta, argentinian chimichurri, aji amarillo
Scallop29,00 $US
beet root tartare, cauliflower, tapioca, roe
Pork Belly Asado22,00 $US
creamy mojo criollo, swiss chard, pickled jalapenos, daikon
Heirloom Bean Pierogi19,00 $US
tomato morita jam, smoked shallot vinaigrette, tricolor bush bean
Serrano Ham Croquettes18,00 $US
braised tomato salsa, pickled carrot, zucchini, caviar
Beginnings
Cold
American Wagyu Tataki28,00 $US
anticucho marinade, aji mirasol, boniato, pear
Tuna Crudo26,00 $US
aji panca soy, chili crunch, topiko, radish
Hamachi28,00 $US
tamarind papaya, caviar, passion fruit nuoc cham
Lobster & Burrata Tostada27,00 $US
passion fruit, pickled tomato, burrata, herb crema, toasted pepita
Salads
Endive and Lime Salad16,00 $US
red gem, green apple, cranberry, pumpkin seed, cancha corn, lime vinaigrette
Autumn Carrot18,00 $US
roasted carrot, spiced pecan vinaigrette, carrot mole, nueske bacon, rogue creamery smokey blue
Sea
Moqueca39,00 $US
poached seasonal fish, smoked mussels, yuca, quinoa, coconut broth
Branzino A La Plancha40,00 $US
pea and mint, wild rice, preserved lemon
Crispy Florida Snapper59,00 $US
guyanese curry, mofongo, mojo, fennel salsa criolla
King Crab49,00 $US
fagottini pasta, chupe broth, crispy sage crumb, pickled calabaza
Land
Champiñones32,00 $US
annatto marinade, swiss chard curtido, tamaki gold rice, huitlacoche samjang
Half Truffle Chicken52,00 $US
lake meadows farms, truffle agave glaze, truffle mousse, anacho truffle butter
Venison55,00 $US
parsnip-cotija puree, hazelnut guajillo crunch, pickled pear
Dry Aged Porkchop49,00 $US
smoked plantain espuma, salsa macha, brussel salad, celery root
Birria Short Ribs40,00 $US
colombian arepa, queso oaxaca, spring onion
Carne Asada70,00 $US
8oz filet, papa chorreada, sherry reduction, preserves
Desserts
Autumn Tamal18,00 $US
caramel apple foam, oatmeal-cinnamon streusel, atole ice cream
Banana Flambé18,00 $US
sous vide caramelized bananas, miso-salted butterscotch, amaretto cake, norohy vanilla ice cream
Spanish Garden18,00 $US
crema catalana, sage blood orange pudding, mulled sangria granita
Sweet & Spicy Temptation18,00 $US
venezuelan 72% warm chocolate cake, árbol chile and tamarind center, sesame seed nougat, goat & fig ice cream