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B&B Chophouse and Market, Lakewood Ranch, FL

B&B Chophouse and Market

4.5
4,5
1409 avis
De 31 $ à 50 $
Grillade

Effectuer une réservation

2 personnes
19:00
Réservé 29 fois aujourd'hui
Des expériences sont disponibles.
  • La perle du quartier
  • Adapté aux occasions spéciales
  • Parfait pour siroter des cocktails créatifs
Lakewood Ranch award winning Steakhouse and Bourbon Bar right next to the clock tower in San Marco Plaza. We have a fun, lively atmosphere in beautiful and unique setting. Locally owned and operated with exceptional quality at a great value. Featuring Jack's Creek Australian Wagyu winner of multiple "Best in the world" awards. Our signature aged Angus Beef steaks are high quality with excellent marbling at a great price, slow roasted prime rib in our bourbon brown sugar crust is served nightly. Our daily "Fresh Sheet" includes the freshest seafood locally sourced. If you enjoy bourbon, we again feature a multiple "Best in the world" winner 15 Stars along with over a hundred other varieties and feature mix and match bourbon flights Live music on the weekends. Outdoor seating under cover, heated and fanned with our new awning. Top it off with excellent service and hospitality!
Experience B&B Chophouse we hope you love it here!

Commande en livraison ou à emporter

Informations supplémentaires

  • Atmosphère
    Décontracté
  • Prix
    De 31 $ à 50 $
  • Cuisine(s)
    Grillade, Américaine, Fruits de mer
  • Heures d'ouverture
    Brunch sam., dim. 11:00–15:00 Dîner lun.–jeu., dim. 15:00–21:00 ven., sam. 15:00–22:00 Happy hour Tous les jours 15:00–18:00
  • Numéro de téléphone
    (941) 893-5403
  • Site internet
    http://www.BandBchophouse.com/
  • Moyens de paiement
    American Express, Discover, Mastercard, Visa
  • Dress code
    Tenue de VIlle
  • Chef de cuisine
    Jacob Rodibaugh
  • Endroit
    8205 Natures WayUnit 119, 34202-4217 Lakewood Ranch, FL
  • Quartier
    Sarasota
  • Rue transversale
    Market
  • Parking details
    Parking in back is best. Entrance to restaurant is in front and back
  • Renseignements supplémentaires :
    À emporter, Accès pour personnes à mobilité réduite, Animation, Bar complet, Bar/salon, Bière, Brunch le week-end, Cocktails, Happy Hour, Non-fumeur, Terrasse, Terrasse, Vin

Expériences

  • Weeknight Early Dinner 2 Course Specials

    20,00 $US par personne

    Plusieurs dates disponibles
    From $20 we have eight different 2 course options in our beautiful main dining room or covered patio. Course 1 includes soup and salad options such as our delicious Baby Wedge Salad, or a Caesar or opt for our amazing Beef Burgoo or Crab Bisque. Then select from 8 different entree choices. Prices vary starting at $20. On Wednesdays one of the options is our 10oz Prime Rib dinner for just $25. All options include bread service
    Weeknight Early Dinner 2 Course Specials photo

  • Wednesday Prime Rib Night

    19,95 $US par personne

    Plusieurs dates disponibles
    NOTE - Valentines week Prime Rib night will be Tuesday the 13th. Our famous slow roasted prime rib, 10oz dinner complete with one side and bread service.
    Wednesday Prime Rib Night photo

  • Savor Thursday 3 Course chef's Dinner

    40,00 $US par personne

    Plusieurs dates disponibles
    Three course dinner designed by Chef Jacob weekly includes starter, entree and dessert. Each course includes options and choices vary weekly. Thursday nights from 4p-close

Menu

Consulter le menu sur le site internet du restaurant

Avis de 1 409 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.5
4,5 d'après les évaluations récentes
  • 4,5Plats
  • 4,5Service
  • 4,4Atmosphère
  • 4,3Rapport qualité-prix

Bruit • Modéré

1 409 avis

  1. Mainegirl

    Tampa

    14 avis

    5.0

    14 avis

    Y est allé·e le il y a 6 jours

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 4
    We had a wonderful dinner and crusted grouper and the drinks are always superb. Rick was our waiter and we couldn’t have asked for any better.

    Cet avis est-il utile ?

  2. Barbara

    Tampa

    14 avis

    5.0

    14 avis

    Y est allé·e le 23 octobre 2024

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    The server was really nice and the food was a special of prime rib. So so good. We had a booth which was very lovely. Will come back soon. Really enjoyed the Restraurant.

    Cet avis est-il utile ?

  3. Jane

    Tampa

    25 avis

    VIP
    5.0

    25 avis

    Y est allé·e le 19 octobre 2024

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    Food was delicious Beautiful outdoor seating Great prices

    Cet avis est-il utile ?

  4. Adam

    Floride

    1 avis

    1.0

    1 avis

    Y est allé·e le 18 octobre 2024

    1. Global 1
    2. Plats 1
    3. Service 1
    4. Atmosphère 3
    We have been here before but it was never like this. We actually ended up leaving after we sent back our steaks twice due to them being so undercooked they were unable to be cut with a steak knife. Never again.

    Cet avis est-il utile ?

  5. Pamela

    Tampa

    19 avis

    VIP
    5.0

    19 avis

    Y est allé·e le 16 octobre 2024

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    Joan is the best server that we have had in a long time! Love how everyone jumps in to help each other, even the boss! 😝

    Cet avis est-il utile ?

  6. Jill

    Colombus

    1 avis

    5.0

    1 avis

    Y est allé·e le 12 octobre 2024

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    Server was the best! She was outstanding! Food was really good!

    Cet avis est-il utile ?

  7. Jay

    Grand Boston

    1 avis

    5.0

    1 avis

    Y est allé·e le 5 octobre 2024

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    10/10 place! The food was amazing and great bar to get a drink before/after dinner.

    Cet avis est-il utile ?

  8. Paige

    Nashville

    11 avis

    5.0

    11 avis

    Y est allé·e le 30 septembre 2024

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    Started at the bar for happy hour. Larry is an amazing bartender! Lots of fun and personable. Took excellent care of us. Had the meatball appetizer and it was excellent. Then went to our table for dinner and Heather was our server. She to took excellent care of us. Knowledgeable about the menu and which steak cut to order. Our food was perfect. Steak ordered exactly how we wanted it. Love this place. We will definitely be back. Atmosphere is amazing!

    Cet avis est-il utile ?

  9. Jennifer

    Tampa

    5 avis

    5.0

    5 avis

    Y est allé·e le 29 septembre 2024

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    Our server Alannah was excellent. She was very warm and made our dining experience a 10/10. Her recommendations were excellent. The food was delicious. It was my daughters birthday and it was made to feel special

    Cet avis est-il utile ?

  10. Utilisateur d'OpenTable

    Metro d'Atlanta

    1 avis

    3.0

    1 avis

    Y est allé·e le 28 septembre 2024

    1. Global 3
    2. Plats 3
    3. Service 2
    4. Atmosphère 5
    We visited on a Saturday evening around 6. It’s a nice place, with friendly, if overworked and overtaxed, staff. The menu was good, a higher end on the price scale….. When I visit a restaurant that has a near $100 per meal Wagu steak and $150 bottle of wine on the menu, I have service expectations that exceed what we received last night. It was a bit crowded, with near all the tables full. The bar area was packed. But our server was busy running from table to table, seeming to have more tables than anyone could handle if food service is to be delivered. My water glass stayed empty until I flagged down our server. My drink glass was empty at the edge of my table for a few passes before I had to flag her down to ask for a second. Never did anyone come to see how our meal was. Never did the manager stop by to say hi. He was busy setting up tables. I would assume a busboy would be doing that. But he was busy with that. Heck, it took quite a while for our first drinks before our meal to be delivered. The bar was packed, so we assume the bartenders were taking care of all the folks at the bar and ignoring the customers at the tables. The food was good. Not out of this world. The filet my better half had was tougher than you’d expect from a good filet. Her lobster was larger than most but not as tasty as other places we’ve been. It’s not bad, by any description. But not up to the quality of other steakhouses and chop houses we have visited. And what you’d expect for the price When you spend this kind of money for dinner and drinks at a place, you’d expect to be “love bombed” with service. We were not. Our server was pleasant enough. Friendly and kind. But she seemed to be tasked to handle too much. She couldn’t visit every table she was given. This customer believed they don’t have the staff to support the amount of business they have. I’m not so sure if this was a one off experience or representative of how they do things there. Just consider yourself forewarned.

    Cet avis est-il utile ?

FAQ

B&B Chophouse and Market propose des plats à emporter que vous pouvez commander en appelant le restaurant au (941) 893-5403.

Le restaurant B&B Chophouse and Market est noté 4,5 étoiles par 1409 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes
19:00
Réservé 29 fois aujourd'hui
Des expériences sont disponibles.

Commande en livraison ou à emporter

Google Map pour B&B Chophouse and Market

8205 Natures WayUnit 119, 34202-4217 Lakewood Ranch, FL

Informations supplémentaires

  • Rue transversale
    Market
  • Quartier
    Sarasota
  • Heures d'ouverture
    Brunch sam., dim. 11:00–15:00 Dîner lun.–jeu., dim. 15:00–21:00 ven., sam. 15:00–22:00 Happy hour Tous les jours 15:00–18:00
  • Prix
    De 31 $ à 50 $
  • Cuisine(s)
    Grillade, Américaine, Fruits de mer
  • Atmosphère
    Décontracté
  • Dress code
    Tenue de VIlle
  • Parking details
    Parking in back is best. Entrance to restaurant is in front and back
  • Moyens de paiement
    American Express, Discover, Mastercard, Visa
  • Chef de cuisine
    Jacob Rodibaugh
  • Renseignements supplémentaires :
    À emporter, Accès pour personnes à mobilité réduite, Animation, Bar complet, Bar/salon, Bière, Brunch le week-end, Cocktails, Happy Hour, Non-fumeur, Terrasse, Terrasse, Vin
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