Auberge

4.2

4,2

1062 avis

De 31 $ à 50 $

Française

Effectuer une réservation

2 personnes

16 févr. 2025

19:00

Réservé 11 fois aujourd'hui

Charmant
La perle du quartier
Adapté aux occasions spéciales

Auberge Restaurant and Bar offers a relaxed and elegant setting where every visit is truly a special occasion. Inspired by the cuisines of France, our food is made to be savored. Each dish is a unique experience of delightful harmonies and satisfying flavors.

To perfectly complement each dish, we offer an extensive wine list as well as craft beers and a craft cocktail menu.

We are located in the center of Zionsville village, surrounded by the best of Midwest small town charm.

Join us for a delightful lunch or dinner, and follow up with a pleasant stroll through our wonderful village. Or join us for Saturday brunch and enjoy the Zionsville Farmers Market or a stroll through Zionville’s wonderful parks, before or after your meal.

Privatisation de salle

Réservez votre prochain événement avec nous

Voir les détails

Salles

Informations supplémentaires

Atmosphère
Élégant mais décontracté
Prix
De 31 $ à 50 $
Cuisine(s)
Française, Française contemporaine, Française / Américaine contemporaine
Heures d'ouverture
Brunch sam., dim. 08:00–15:00 Petit-déjeuner mar.–ven. 08:00–11:00 Déjeuner mar.–ven. 11:00–14:00 Goûter mar.–sam. 14:00–17:00 Dîner mar.–jeu. 17:00–21:00 ven., sam. 17:00–22:00
Numéro de téléphone
(317) 733-8755
Site internet
http://www.auberge-restaurant.com/
Moyens de paiement
American Express, Discover, Mastercard, Visa
Dress code
Tenue de VIlle
Chef de cuisine
Chef Mary Jane
Service traiteur
Auberge offers a variety of Private Dining options in conjunction with the Brick Street Inn hotel. For information, please contact Events@BrickStreetInn.com.
Installations pour l'événement privé
Our menus are designed with delicious choices for all occasions!
Contact pour l'événement privé
Nick Caulfield: (317) 999-5884

Endroit
175 S Main St., 46077 Zionsville, IN
Quartier
Région n.-o. Indy / Zionsville
Rue transversale
Main Street and Pine Street
Parking details
We have a dedicated parking lot in the rear of our building (entry is on Pine St.) for customers of Auberge and our boutique hotel, the Brick Street Inn. Street parking on Main St. is usually also available as an additional option.
Renseignements supplémentaires :
Accès pour personnes à mobilité réduite, Au comptoir, Avec vue, Banquet, Bar complet, Bar/salon, Bière, Brunch le week-end, Cheminée intérieure, Cocktails, Droit de bouchon, Non-fumeur, Options sans gluten, Salle privée, Terrasse, Terrasse, Végane, Vin

Recommandé dans

45 Indiana Restaurants to Connect In For Mother's Day

Plats populaires

Avis de 1 062 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.2

4,2 d'après les évaluations récentes

4,2Plats
4,2Service
4,2Atmosphère
3,9Rapport qualité-prix

Bruit • Modéré

1 064 avis

J
John
VIP
Indiana
4 avis
5.0
4 avis
Y est allé·e aujourd'hui
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Very good food and a relaxed atmosphere. The staff is exceptional! A great place with ample parking.
Cet avis est-il utile ?
D
Danielle
VIP
Indiana
8 avis
2.0
8 avis
Y est allé·e il y a 1 jour
1. Global 2
2. Plats 2
3. Service 4
4. Atmosphère 4
Cute place. Service was good but the food was just okay. It felt expensive for what I got. It was a price fix menu for Valentine’s Day that we were not aware of. Info wasn’t on the website. Not a huge deal but would have been nice to know as I may have reserved somewhere else. The first two courses were good - charcuterie board appetizer followed by French onion soup. Chilean sea bass as the main was decent but the potatoes that came with it were flavorless. Our party had several of the desserts on the menu - the crème brulee was good but the apple tart was flavorless and we did not eat it.
Cet avis est-il utile ?
M
Michael
Indiana
1 avis
4.0
1 avis
Y est allé·e il y a 1 jour
1. Global 4
2. Plats 5
3. Service 3
4. Atmosphère 4
Food was great. Service was not great. They were clearly extra servers hired for Valentines weekend. Their inexperience was apparent. Polite but slow to check back on us, and slow to refill, slow to collect/process my bill despite our food packed up and glasses empty.
Cet avis est-il utile ?
S
STEVE
Indiana
1 avis
5.0
1 avis
Y est allé·e il y a 1 jour
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Great service and everyone was extremely friendly. The food and wine were exceptional. We come here every year on our anniversary and is always a memorable experience,
Cet avis est-il utile ?
T
Thomas
VIP
Indiana
21 avis
4.0
21 avis
Y est allé·e il y a 1 jour
1. Global 4
2. Plats 4
3. Service 4
4. Atmosphère 4
Wonderful Valentines dinner. Our young waiter was very nice. Food was very good.
Cet avis est-il utile ?
C
Chris
Baie de San Fra
3 avis
5.0
3 avis
Y est allé·e il y a 1 jour
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
We were in town for mini Valentine’s Day get away, with dinner at a restaurant we had frequented before. We were elated to find a French restaurant open for breakfast the next morning at 8am (will come back for dinner.) Had seen prior warnings and some complaints about shortness of staff, so we went with ample time in case it was an issue. It wasn’t an issue at all, but maybe we had set our own sights on slowing down? Server was more than accommodating, placing us by the fireplace (bonus when getting there at opening) and was available for us despite having all of the tables. My wife was very happy with her omelette leek, potato, goat cheese. I had Soupe a l’Oignon and Sandwiche Lyonnaise. I had read reviews suggesting more salt for the French onion soup, but I was happy it wasn’t too salty. Would order again. Sandwich combined lightly toasted bread that stood up to the thick cut bacon, eggs, tomato and fresh green. More than worth the price. Already bragged about Auberge to friends and family, so we definitely will be making a trip back for at least giving dinner a try.
Cet avis est-il utile ?
D
Derek
VIP
Indiana
7 avis
2.0
7 avis
Y est allé·e il y a 1 jour
1. Global 2
2. Plats 3
3. Service 3
4. Atmosphère 2
Service was very slow. We waited an hour after we ordered to get drinks. Server was very nice, but clearly over worked and restaurant under-staffed. Food was ok. Steaks were not cooked as ordered and were over done. This was on Valentine’s Day and was a set menu. Hopefully others have a better experience on a normal night.
Cet avis est-il utile ?
L
Linda
Indiana
2 avis
5.0
2 avis
Y est allé·e le il y a 2 jours
1. Global 5
2. Plats 5
3. Service 4
4. Atmosphère 4
Nice place for lunch or dinner. We enjoyed our lunch.
Cet avis est-il utile ?
R
Rex
Indiana
1 avis
2.0
1 avis
Y est allé·e le il y a 2 jours
1. Global 2
2. Plats 2
3. Service 2
4. Atmosphère 3
I really wanted to like this place. My wife and I went for an early Valentine's Day dinner. The vibe inside was pretty good, and the devilled eggs and beet salad we ordered for starters were killer, so we were off to a good start. But it went downhill from there. I ordered the cassoulet and my wife got the filet. Both dishes lacked even the tiniest hint of salt (as did the escargot we also got as an app). The cassoulet was just not very good, but was not helped by the fact that it was not cooked all the way. It was cold in the middle and the breadcrumb layer on top was wet instead of crisp, although it looked like there had been an attempt to quickly finish it with a torch. It seemed that the kitchen hurried that dish because they had finished the steak dish too soon, since everything on my wife's plate was cold. Somehow, the fois gras served on top of her steak was completely raw as well, seeming to have only been kissed by the torch. We were disappointed, but ordered dessert anyway. We got the chocolate mousse, which I was excited about. It had a good flavor, but a very chalky texture. As soon as it came to the table, I could see that it looked strange and that was confirmed when I tasted it. I'm not sure if it had split and been sieved or what, but it was not the texture one looks for in a mousse. On top of all that, the service wasn't great. The server was nice enough, but just wasn't that attentive.
Cet avis est-il utile ?
T
THOMAS
Indiana
3 avis
5.0
3 avis
Y est allé·e le il y a 3 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 4
Very good meal. We were seated by the bar and those patrons got a bit noisy.
Cet avis est-il utile ?

FAQ

Le restaurant Auberge est noté 4,2 étoiles par 1062 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes

16 févr. 2025

19:00

Réservé 11 fois aujourd'hui

175 S Main St., 46077 Zionsville, IN

Salles

Informations supplémentaires

Rue transversale
Main Street and Pine Street
Quartier
Région n.-o. Indy / Zionsville
Heures d'ouverture
Brunch sam., dim. 08:00–15:00 Petit-déjeuner mar.–ven. 08:00–11:00 Déjeuner mar.–ven. 11:00–14:00 Goûter mar.–sam. 14:00–17:00 Dîner mar.–jeu. 17:00–21:00 ven., sam. 17:00–22:00
Prix
De 31 $ à 50 $
Cuisine(s)
Française, Française contemporaine, Française / Américaine contemporaine
Atmosphère
Élégant mais décontracté
Dress code
Tenue de VIlle
Parking details
We have a dedicated parking lot in the rear of our building (entry is on Pine St.) for customers of Auberge and our boutique hotel, the Brick Street Inn. Street parking on Main St. is usually also available as an additional option.
Moyens de paiement
American Express, Discover, Mastercard, Visa
Chef de cuisine
Chef Mary Jane
Renseignements supplémentaires :
Accès pour personnes à mobilité réduite, Au comptoir, Avec vue, Banquet, Bar complet, Bar/salon, Bière, Brunch le week-end, Cheminée intérieure, Cocktails, Droit de bouchon, Non-fumeur, Options sans gluten, Salle privée, Terrasse, Terrasse, Végane, Vin

Site internet
http://www.auberge-restaurant.com/
Numéro de téléphone
(317) 733-8755
Service traiteur
Auberge offers a variety of Private Dining options in conjunction with the Brick Street Inn hotel. For information, please contact Events@BrickStreetInn.com.
Installations pour l'événement privé
Our menus are designed with delicious choices for all occasions!
Contact pour l'événement privé
Nick Caulfield: (317) 999-5884

Recommandé dans

45 Indiana Restaurants to Connect In For Mother's Day

Auberge

Effectuer une réservation

Privatisation de salle

Salles

Informations supplémentaires

Recommandé dans

45 Indiana Restaurants to Connect In For Mother's Day

Plats populaires

French Onion Soup

Mushroom Risotto

Crème Brûlée

Menu

Avis de 1 062 client·e·s

Évaluation globale (notes et avis)

FAQ

Quelle est la note attribuée au restaurant Auberge ?

Auberge accepte-t-il actuellement les réservations ?

Effectuer une réservation

Salles

Informations supplémentaires

Recommandé dans

45 Indiana Restaurants to Connect In For Mother's Day