Ascua

4.4

4,4

179 avis

De 41 $A à 100 $A

Gril

Effectuer une réservation

2 personnes

1 déc. 2024

19:00

Réservé 7 fois aujourd'hui

Des expériences sont disponibles.

Romantique
Adapté aux occasions spéciales
Chic

Drawing inspiration from the Spanish word for 'ember', Ascua is a journey through the alchemy
of fire and flavour, where every dish tells a story of passion, and craftsmanship, using the freshest produce sourced from Western Australia, expertly cooked over charcoal and infused with the aromatic essence of burning Banksia and Olive wood.

Ascua offers guests an uncomplicated and well-curated list of the finest Western Australian and Spanish wines, with an array of cocktails, spirits, and non-alcoholic beverages assured to satisfy.

Salles

Informations supplémentaires

Atmosphère
Cuisine élégante
Prix
De 41 $A à 100 $A
Cuisine(s)
Gril, Steak, Fruits de mer
Heures d'ouverture
Petit-déjeuner Tous les jours 06:30–10:00 Déjeuner ven. 12:00–15:00 Dîner mer.–sam. 17:30–21:30
Numéro de téléphone
(08) 9486 5700
Site internet
http://www.ascua.com.au/
Moyens de paiement
American Express, Diners Club, Discover, Espèces non acceptées, JCB, Mastercard, Visa
Dress code
Tenue de VIlle
Chef de cuisine
Andrew McGie

Endroit
815 Hay St, 6000 Perth, AU-WA
Quartier
Perth Centre
Rue transversale
King Street (Opposite His Majesty's Theatre)
Parking details
$70 Valet Parking available at InterContinental Perth City Centre $40 Self-Parking available at InterContinental Perth City Centre.
Public transit
We are a 4-minute walk from the Perth Underground Train Station and close to many bus stops on St Georges Terrace on the free Red Cat bus line.
Renseignements supplémentaires :
Accès pour personnes à mobilité réduite, Bar complet, Bière, Carte d'origine fermière, Cocktails, Non-fumeur, Options sans gluten, Table de Chef, Végane, Vin

Expériences

New Year's Eve
165,00 $AU par personne
Prépayé
Seulement 31 déc. 2024
Begin your New Year's Eve in the heart of the city with the best of contemporary Western Australian cooking. to start Glass of Vasse Felix Idee Fixe or Lyres non-alcoholic Negroni Spritz Artisan bread • wood fired sesame Turkish bread with smoked tomato, olive and roast pepper butter (VEG) (GFO) amuse bouche Shark Bay scallop ceviche • avocado cream, ginger rhubarb consommé, Pink Lady apple, red pepper & cucumber relish (SH) (GF) entrée Roasted cauliflower floret • romesco sauce, chimichurri, pine nuts (V) (N) (GF) main course Margaret River wagyu picanha (M5-M7 grade) • truffle potato puree, asparagus, caramelized onion marmalade, bone marrow jus (GF) dessert Passionfruit crème brulée • almond biscotti, fresh raspberries (VEG) (N)
Champagne & Caviar
80,00 $AU par personne
Prépayé
Plusieurs dates disponibles
Experience the flawless union of Champagne and Caviar at Ascua's Chef's Table. Enjoy a luxurious taste of caviar as you savour a delectable serving of 10g of premium black caviar paired with a 375ml bottle of Laurent Perrier champagne. This experience requires a minimum of two people.
Set menu
Plusieurs dates disponibles
to start Black Angus & Bone Marrow Tartare $29 Grilled Octopus & Morcilla $26 Fried Cauliflower & Quinoa $24 wood-fired grill Margaret River Black Angus Sirloin (250g) $50 Lightly Smoked Fillet of Salmon $46 Wood-fired Eggplant $29 desserts Gold bar $16 Basque Cheesecake $16 Toffee Crunch Eclair $16

Avis de 179 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.4

4,4 d'après les évaluations récentes

4,4Plats
4,2Service
4,7Atmosphère
4,1Rapport qualité-prix

Bruit • Modéré

179 avis

J
Joanne
AO
1 avis
4.0
1 avis
Y est allé·e le il y a 7 jours
1. Global 4
2. Plats 5
3. Service 4
4. Atmosphère 5
Food was awesome, steak cooked to perfection. Pricey, so it will be a special occasion dinner only but definitely looking forward to trying other things on the menu if we do go back :) Service was great too with super friendly staff :)
Cet avis est-il utile ?
M
Mary
Perth
1 avis
5.0
1 avis
Y est allé·e le 26 octobre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
The food was great and generous portions. The service and ambiance is unmatched
Cet avis est-il utile ?
s
shannon
Perth
1 avis
5.0
1 avis
Y est allé·e le 25 octobre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Service was amazing and the food was delicious. Terrance was an amazing waiter and had excellent customer service. Very grateful for the staff and loved every second of our experience.
Cet avis est-il utile ?
F
Francesco
Perth
1 avis
5.0
1 avis
Y est allé·e le 5 octobre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
My family and I went out for dinner and were delighted with the quality of the service. Our waiter was attentive and soft-spoken, and we felt well cared for. The restaurant was spotless and tidy. We sat in a booth with a view of the kitchen, where the chef was masterfully preparing the meals. The food was excellent; we enjoyed the octopus and the beef tartare for our appetizers, which were both delicious. For the main course, we had chicken, king prawns, and tomahawk steak, all of which were excellent.
Cet avis est-il utile ?
D
Darny
Perth
10 avis
5.0
10 avis
Y est allé·e le 4 octobre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
The food was amazing and large servings! The ambience was very calm and the staff were very professional
Cet avis est-il utile ?
S
Steve
Sydney
1 avis
5.0
1 avis
Y est allé·e le 31 août 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Myself and 3 friends had an enjoyable dining experience. Ordered multiple dishes which were all delicious and plentiful. Reasonably priced. Service was friendly and efficient. Having the option to dine in a booth is terrific. Happy to recommend and return.
Cet avis est-il utile ?
R
Ryan
Perth
1 avis
5.0
1 avis
Y est allé·e le 24 août 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Fantastic, loved everything Compliments to the staff, amazing job
Cet avis est-il utile ?
D
Deborah
Philadelphie
1 avis
3.0
1 avis
Y est allé·e le 10 août 2024
1. Global 3
2. Plats 3
3. Service 2
4. Atmosphère 3
We had the tomahawk steak which was great and perfectly cooked. The sides were disappointing. The sprouts were lukewarm and the potatoes nothing special. The chocolate mouse for dessert was more like a ganache. The service was ok to start with but after our main meal they took a long time to clean the table, which I think at this level is a no no. It was also hard to catch the wait staff’s’ eye.
Cet avis est-il utile ?
OT
Utilisateur d'OpenTable
Perth
1 avis
4.0
1 avis
Y est allé·e le 26 juillet 2024
1. Global 4
2. Plats 5
3. Service 4
4. Atmosphère 5
The food was stunning, the ambiance wonderful with the open kitchen and the dining room had spaces that offered intimacy and privacy. I highly recommend this place for dinner. My only feedback is that our table was along a wall where the tables are a little too close together for complete privacy. But that is a minor issue compared to the overall lovely experience.
Cet avis est-il utile ?
OT
Utilisateur d'OpenTable
Perth
1 avis
5.0
1 avis
Y est allé·e le 19 juillet 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
We choose Ascua often given that we live close by,but that will be every time we think about good meat.Tomahawk is always a succes there,but the rest of the food in the menu as well is delicious every time.This time we had Selena as our waitress for the night and she was so positive and pleasant to talk to.Really made our night the best :)
Cet avis est-il utile ?

FAQ

Le restaurant Ascua est noté 4,4 étoiles par 179 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes

1 déc. 2024

19:00

Réservé 7 fois aujourd'hui

Des expériences sont disponibles.

815 Hay St, 6000 Perth, AU-WA

Salles

Informations supplémentaires

Rue transversale
King Street (Opposite His Majesty's Theatre)
Quartier
Perth Centre
Heures d'ouverture
Petit-déjeuner Tous les jours 06:30–10:00 Déjeuner ven. 12:00–15:00 Dîner mer.–sam. 17:30–21:30
Prix
De 41 $A à 100 $A
Cuisine(s)
Gril, Steak, Fruits de mer
Atmosphère
Cuisine élégante
Dress code
Tenue de VIlle
Parking details
$70 Valet Parking available at InterContinental Perth City Centre $40 Self-Parking available at InterContinental Perth City Centre.
Public transit
We are a 4-minute walk from the Perth Underground Train Station and close to many bus stops on St Georges Terrace on the free Red Cat bus line.
Moyens de paiement
American Express, Diners Club, Discover, Espèces non acceptées, JCB, Mastercard, Visa
Chef de cuisine
Andrew McGie
Renseignements supplémentaires :
Accès pour personnes à mobilité réduite, Bar complet, Bière, Carte d'origine fermière, Cocktails, Non-fumeur, Options sans gluten, Table de Chef, Végane, Vin

Site internet
http://www.ascua.com.au/
Numéro de téléphone
(08) 9486 5700

Ascua

Effectuer une réservation

Salles

Informations supplémentaires

Expériences

New Year's Eve

Champagne & Caviar

Set menu

Menu

Avis de 179 client·e·s

Évaluation globale (notes et avis)

FAQ

Quelle est la note attribuée au restaurant Ascua ?

Ascua accepte-t-il actuellement les réservations ?

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Salles

Informations supplémentaires