Artisan Cafe and Wine Bar

Breakfast

All the below served from 8am – 12.30pm

• The Rustic Artisan Breakfast*7,50 £GB

  Served in a cast iron pan; Bacon, Sausage, Black Pudding, Baked Beans, Hash Browns, Mushrooms and Eggs cooked to your to liking. All served with Artisan grilled sourdough toast and butter

• The Rustic Artisan Veggie Breakfast*7,50 £GB

  Served in a cast iron pan; Vegan Sausages, grilled plum tomatoes, mushrooms, hash browns, baked beans and Eggs cooked to your liking. All served with Artisan grilled sourdough toast and butter

• American Pancake Stack4,95 £GB

  Fluffy pan fried American pancakes stacked with crispy bacon or fresh fruit and topped with Maple syrup

• Artisan Breakfast Muffin*5,25 £GB

  Toasted brioche roll filled with sausage, crispy bacon, fried eggs and cheese

• Artisan Eggs Benedict*6,50 £GB

  Grilled sourdough toast topped with ham, spinach, rocket, two poached eggs and Hollandaise sauce

• Breakfast Sandwiches*5,50 £GB

  Grilled Artisan Sourdough Toast topped with a choice up to three of the following options Bacon, Sausage, Black Pudding, Mushrooms, Hash Browns and Eggs cooked to your liking

• Artisan French Toast*4,95 £GB

  Two slices of rich buttery brioche dipped in egg and panfried, topped with fresh berries or crispy bacon and maple syrup

• Granola Pot3,95 £GB

  A rustic glass pot filled with layered yoghurt, fresh berries, fruit puree and oaty granola drizzled with honey

• Artisan Porridge Pan3,50 £GB

  Cast iron pan filled with hot creamy porridge. Various toppings

Hot & Cold Artisan Sandwiches*

All our sandwiches are served on stone baked artisan breads. Served with wild rocket, homemade slaw and vegetable crisps

• Ham & Mustard Mayo6,50 £GB

• Crumbly Lancashire & Piccalilli6,50 £GB

• Steak Mushroom & Onion8,20 £GB

• Artisan Chilli Tuna Crunch6,95 £GB

• Crayfish Tails & Prawns8,95 £GB

  with lemon & cracked pepper mayo

• Cajun Chicken7,95 £GB

  with minted yoghurt & mango chutney

• Sun Blushed Tomato & Mozzarella6,50 £GB

  with fresh basil

From the Grill

• Rump Steak*

  Served with skinny fries, grilled mushrooms and tomato

  • 8oz9,95 £GB

• Gammon Steak*

  Served with skinny fries, peas or salad and pineapple or egg

  • 6oz7,50 £GB

American Artisan

All the below served on wooden board served with skinny fries and homemade slaw

• Trio of Pulled Pork Brioche*8,50 £GB

  BBQ, Chimichurri & Sweet Chilli

• Brioche Hot Dog*6,95 £GB

  Sticky nasi goreng sausage topped with caramelised aromatic onions

• Burger 'n' Pork*7,95 £GB

  Beef burger & pulled pork stack

Artisan Salads

• Chicken Caesar*8,95 £GB

• Jalapeno Caesar*8,95 £GB

• Tuna with Soy Honey & Ginger*8,95 £GB

• Roasted Med Veg & Pesto8,95 £GB

• Sweet Chilli Steak*10,50 £GB

Platters

• Trio of Seafood*8,50 £GB

• Mixed Meat*9,95 £GB

• Cheese & Pate*9,95 £GB

• Ploughmans*7,95 £GB

Vegan Friendly Options

• Penang Curry*6,95 £GB

  A fiery aromatic coconut sauce with cauliflower, green beans, mange tout and peppers

• Red Pepper, Bean & Aubergine Chilli*6,50 £GB

  A rich earthy chilli made with sweet red peppers, black turtle beans, kidney beans and chunks of aubergine

Sides

• Skinny Fries*1,95 £GB

• Sweet Potato Fries*2,25 £GB

• Haloumi Fries2,50 £GB

• Creamy Mashed Potato*1,95 £GB

• Salad*2,75 £GB

• Onion Rings1,95 £GB

• Bread & Oil*2,50 £GB

• Olives*2,50 £GB

Kids Menu

• Chicken Nuggets & Chips*3,95 £GB

  with beans or peas

• Fish Fingers & Chips*3,95 £GB

  with beans or peas

• Sausage & Mash*3,95 £GB

  with beans or peas

Desserts

We have a wonderful and varied selection of Deserts to offer that change daily and according to season. Please ask your server for today's desert menu

• Desserts

Afternoon Tea for Two

Served between 12.00PM - 5.00PM

• Traditional Afternoon Tea*14,95 £GB

  Home baked scones with tiptree jam & cornish clotted cream, finger sandwiches and a selection of cakes. Served with a pot of tea for two

• Artisan Afternoon Tea*14,95 £GB

  Mini ciabatta sandwiches, hand raised pork pie, gourmet sausage roll and picallilli, rocky road & chocolate brownies. Served with a pot of tea for two

World Tapas

Five Dishes £20; Per Dish £4.50. Served Between 5.00pm - 9.00pm. Pick and choose from the following dishes selected for you. Please see our specials board for something new. All served in traditional terracotta ramekins

• Lollipop Chicken

  Hand prepared chicken, glazed with honey and soy sauce served on a bone

• Mackerel & Cheese Fish-cakes

  Mini fish-cakes, coated in a crisp breadcrumb, deep fried and served with home-made tartare sauce

• Classic Whitebait

  Whole whitebait coated in a fine crumb, deep fried and served with lemon and pepper mayonnaise

• Dusted Calamari

  Hand prepared calamari, dusted in a lightly seasoned flour and served with fresh lime

• Paratha bread and Harissa

  Pan-fried flat bread served with a spicy harissa paste

• Penne Arrabiatta

  Penne pasta, coated in a spiced tomato sauce with peppers, onions and garlic

• Chimichurri Chicken

  Chicken breast, marinated in a spice chilli, garlic and herb oil

• Nasi Goreng Chicken

  Indonesian stir-fried rice with a marinated chicken breast

• Sweet Potato Melts

  Diced and roasted sweet potatoes, gratinated with mozzarella and finished with fresh herbs

• Sticky Sausages

  Baked pork chipolatas, glazed with honey

• Crispy Tempura Vegetables

  Lightly battered selection of carrots, green beans, baby corn and fresh chillies served with a sweet chilli sauce

• Cajun Spiced Onion Rings

  Crispy onion rings coated in a spice Cajun crumb and served with a spicy mayonnaise

• Chicken Yakatori

  Chargrilled chicken thigh, hand-cut and marinated in a Japanese sauce, dipped in honey and presented upon bamboo skewers

• Spicy Pork Meatballs

  Home-made pork and chilli meatballs, coated in a tomato and basil sauce

• Mixed Olives

  Marinated assorted olives in a lemon and herb dressing

• Chicken Tikka Skewers

  Boneless chicken fillet, marinated in a rich tikka sauce, chargrilled and served on a wooden skewer

• Tomato and Basil Gnocchi with Mozzarella

  Deep fried potato dumplings filled with sun-dried tomatoes, basil and mozzarella, finished in a tomato sauce

• Panko Squid Rings

  Hand-cut squid rings coated in a Japanese bread crumb and served with garlic mayonnaise

• Salt and Pepper Squid

  Tender pineapple cut squid pieces, dusted in a salt and pepper coating, finished with a squeeze of lime