Applebee's Grill and Bar - Pewaukee

Appetizers

Choose a style: Classic Hot Buffalo Sauce (spicy), Honey BBQ Sauce, Sweet Asian Chile Sauce

• The Classic Combo13,99 $US

  All the classic apps you love on one plate - Boneless Wings, Spinach and Artichoke Dip, Chicken Quesadilla and Mozzarella Sticks

• Brisket Quesadilla8,99 $US

  Warm, grilled tortillas are loaded with shredded beef brisket, house-made pico de gallo and a blend of melted Cheddar cheeses. Served with our chipotle lime salsa and sour cream

Soups

• Chicken Tortilla Soup3,49 $US

• Tomato Basil Soup3,49 $US

Salads

All salads are served with a golden brown signature breadstick brushed with a buttery blend of garlic and parsley

• Grilled Chicken Caesar Salad10,79 $US

  Crisp romaine tossed in garlic Caesar dressing topped with grilled chicken, croutons and shaved Parmesan

• Blackened Shrimp Caesar Salad10,99 $US

  Crisp romaine tossed in garlic Caesar dressing topped with blackened shrimp, croutons and shaved Parmesan

Steaks & Ribs

Choose 2 sides: Garlicky Green Beans, Steamed Broccoli, Classic Fries, Garlic Mashed Potatoes, Four-Cheese Mac & Cheese with Bacon + $0.99

• Top Sirloin

  Lightly seasoned USDA Select top sirloin cooked to perfection and served hot off the grill. Served with your choice of two sides. Choose a meat preparation: Rare, Medium Rare, Medium, Medium Well, Well Done

  • 6 Oz.12,99 $US
  • 8 Oz.14,99 $US

• Double-Glazed Baby Back Ribs13,49 $US

  Slow-cooked to fall off the bone tenderness. Slathered with your choice of sauce. Choose a style: Spicy Texas BBQ, Honey BBQ

Chicken

• Bourbon Street Chicken and Shrimp13,99 $US

  Let the good times roll with Cajun seasoned chicken and blackened shrimp in garlic butter served sizzling on a cast iron platter with sauteed mushrooms and onions. Served with crispy red potatoes

• Fiesta Lime Chicken10,99 $US

  A celebration of flavor, this dish delivers on every level. Grilled chicken glazed with zesty lime sauce and drizzled with tangy Mexi-ranch is smothered with a rich blend of Cheddar cheeses on a bed of crispy tortilla strips. Served with Spanish rice and house-made pico de gallo