Antoine's

4.6

4,6

11116 avis

De 31 $ à 50 $

Créole

Effectuer une réservation

2 personnes

3 nov. 2024

19:00

Réservé 114 fois aujourd'hui

Des expériences sont disponibles.

Adapté aux occasions spéciales
Charmant
Chic

C'est le restaurant familial le plus ancien du pays qui sert une cuisine française traditionnelle créole depuis 1840. L'équipe vous invite à venir découvrir la gastronomie d'une expérience créole et française pas comme les autres. Antoine's Restaurant a contribué à faire de la Nouvelle-Orléans une des plus grandes destinations de restauration dans le monde. Antoine Alciatore a été le premier à servir aux visiteurs des trésors culinaires de la Nouvelle-Orléans, comme les crevettes créoles, le crawfish cardinal et les crevettes rémoulade. Ses descendants de la cinquième génération poursuivent la tradition aujourd'hui. Son fils Jules a créé des plats uniques comme les huîtres Bienville, Foch et Rockefeller. Oui, les huîtres Rockefeller ont été inventées au restaurant-même. C'est la recette originale servie et qui est encore une recette secrète de la famille. Venez découvrir les délices culinaires qui ont fait de l'Antoine's Restaurant une histoire vivante.

Privatisation de salle

Réservez votre prochain événement avec nous

Voir les détails

Informations supplémentaires

Atmosphère
Raffiné
Prix
De 31 $ à 50 $
Cuisine(s)
Créole, Française, Créole/Cajun/du Sud des États-Unis
Heures d'ouverture
Brunch sam., dim. 10:30–14:00 Déjeuner lun., jeu., ven. 10:30–14:00 Dîner lun.–sam. 17:00–21:00
Numéro de téléphone
(504) 581-4422
Site internet
http://www.antoines.com/
Moyens de paiement
American Express, Discover, Mastercard, Visa
Dress code
Tenue d'affaires décontractée
Chef de cuisine
Ralph Pausina
Installations pour l'événement privé
Antoine's Restaurant in the French Quarter is the ideal location for creating memorable dining events for all occasions. Our professional staff looks forward to working with you to make your upcoming private party or corporate meeting in New Orleans a success.
Contact pour l'événement privé
Abby Morgan : (504) 581-4422 ext. 105

Endroit
713 Saint Louis St, 70130 New Orleans, LA
Quartier
Quartier Français
Rue transversale
Royal Street
Parking details
Antoines does not have parking but there are paid parking lots located throughout the quarter and valet parking is offered by our neighbor hotel, the Royal Orleans.
Public transit
The street car ends at Canal St. It is about a 10 minute walk down Royal St. from there, then turn left on St. Louis!
Animation
Sunday Jazz Brunch
Renseignements supplémentaires :
Accès pour personnes à mobilité réduite, Avec vue, Banquet, Bar complet, Bar/salon, Bière, Brunch le week-end, Cheminée intérieure, Cocktails, Droit de bouchon, Non-fumeur, Options sans gluten, Salle privée, Végane, Vin

Recommandé dans

Expériences

Fall Brunch Special
19 sept. 2024 - 25 nov. 2024
Saturday's and Sunday's Antoine's Fall Brunch Special is 3 Courses for $42. Sunday's join us for live jazz music! Kindly we ask no substitutions to Fall Special menu.
Fall Lunch 2 Courses for $24
19 sept. 2024 - 25 nov. 2024
Monday through Friday Antoine's Fall Lunch Special is a 2-Course for $24. Kindly we ask no substations.
Antoine's Revillion Brunch
23 nov. 2024 - 22 déc. 2024
Join us in honoring the timeless French-Creole tradition with an unforgettable indulgence. Feast on our chef’s specially curated 3-course meal, filled with decadent delights, perfect for celebrating the holiday season. Reserve your table now and make this Réveillon one to remember!

Plats populaires

Antoine's Chilled Seafood Duo20,00 $US
Shrimp remoulade and crabmeat ravigote
Escargot Bourguignon16,00 $US
Wild caught French Burgundy snails, butter, parsley, garlic
Soufflé Potatoes11,00 $US
Classic fried puff potatoes with Béarnaise sauce
Blueberry Jubilee Blintz12,00 $US
Buttery crepe, lemon ricotta & cream cheese, blueberry dark rum compote
Roasted Brussels Sprouts13,00 $US
Creole BBQ, Nueske's lardons, candied pecans
Charbroiled Oysters18,00 $US
Charbroiled on the half shell, clarified butter, olive oil, fresh garlic & herbs, grated Romano cheese
Oysters Rockefeller18,00 $US
Baked with our Rockefeller sauce created in 1899 by 2nd generation chef and proprietor Jules Alciatore
Oysters Bay Ronquille18,00 $US
Baked with blue crab crust of Romano, asiago and parmesan, garlic, lager, lemon, oregano
Oysters Foch18,00 $US
Cornmeal crusted Louisiana oysters, Sauce Colbert, pate de foie gras, toast points

Fall Brunch Special

3 Courses for $42 per person

First Course
choice of:
Shrimp & Butternut Squash Bisque
Sage, black pepper, sea salt, shallot, cream
Oysters Bay Ronquille
Baked with blue crab crust of Romano, asiago and parmesan, garlic, lager, lemon, oregano
Entree
choice of:
La Blue Crab Grilled Cheese
Gruyere, Comte, caramelized onions, garlic butter, brioche, frites
Jumbo Lump Crabcake Benedict
Slow-cooked, apple-braised pork, griddled herbed buttermilk biscuit, poached eggs, Creole cracklin Hollandaise
Dessert
choice of:
Apple & Cherry Clafoutis
Cointreau and vanilla scented custard cake
Antoine's Pecan Bread Pudding
Leidenheimer French bread, eggs, cream, cinnamon, vanilla, golden raisin, butter rum sauce

Gumbo and Salads

Antoine's Salad12,00 $US
Spring greens, cherry tomatoes, shallots, goat cheese, house-made croutons, Acadiana honey Creole mustard vinaigrette
Seafood Gumbo12,00 $US
Gulf shrimp, oysters, lump crabmeat, Blue Crab and shrimp stock, trinity, okra, filé
- Cup12,00 $US
- Bowl14,00 $US
Saint Louis Street Salad20,00 $US
Lola Rossa greens, baby kale, arugula, roasted red peppers, grape tomatoes, European cucumbers, shaved Bermuda onion, house croutons, tossed in lemon thyme vinaigrette
- Blackened Louisiana Shrimp20,00 $US
- Grilled Herbed Chicken19,00 $US

Classic Entrées

Classic Fish Amandine34,00 $US
Fresh local Gulf fish, light breading, toasted almonds, brown butter, fresh lemon drizzle
Pompano Pontchartrain47,00 $US
Grilled pompano filet, butter poached jumbo lump crabmeat, white wine reduction, onion rice
Petite Filet with Marchand de Vin42,00 $US
Grilled center-cut beef tenderloin, Marchand de Vin sauce, butter-braised mushrooms, Yukon Golden mashed potatoes
Antoine's Burger22,00 $US
Wagyu beef burger, caramelized onions, arugula, smoked Gouda cream, Creole aioli, on Brioche
Champignon Bourguignon26,00 $US
Herb roasted fingerling potato, burgundy reduction, mushroom ragout

Brunch Entrees

Louisiana Seafood Omelette24,00 $US
Lump crab, Gulf shrimp, jack cheese, fresh tomatoes, green onion, Mornay sauce
Shrimp & Grits26,00 $US
Gulf shrimp, smoked gouda cheese, grits, smoked bacon, garlic, green onion with chardonnay, lemon, butter
Eggs Sardou23,00 $US
Poached eggs, artichoke bottoms, creamed spinach, tasso ham, hollandaise sauce
Classic Benedict22,00 $US
Smoked ham, poached egg, English muffin, Hollandaise sauce
Pain Perdu with Smoked Bacon18,00 $US
Antoine's French toast, hickory smoked bacon, powdered sugar, Steen's cane syrup

Sides

Creamed Spinach8,00 $US
Smoked Bacon9,00 $US
Brabant Potatoes7,00 $US
Fresh Fruit Bowl8,00 $US
Pommes Frites7,00 $US
Roasted Cauliflower with Chevre9,00 $US

Desserts

Baked Alaska14,00 $US
House specialty buttery pound cake shell, vanilla ice cream core, meringue crust, hot fudge sauce (Please order at the commencement of the meal)
- Two Guest Minimum14,00 $US
Flourless Salted Caramel Chocolate Torte*14,00 $US
Candied pecans, salted caramel, meringue crown
Antoine's Pecan Bread Pudding12,00 $US
Leidenheimer French bread, eggs, cream, cinnamon, vanilla, golden raisin, butter rum sauce
Housemade New York Style Cheesecake14,00 $US
Topped with Boozy Grand Marnier Berries
Classic Creme Brulee14,00 $US
Creamy vanilla bean custard, hard caramel topping with Louisiana strawberries
Apple & Cherry Clafoutis13,00 $US
Cointreau and vanilla scented custard cake
Café Brulot Diabolique16,00 $US
Antoine's original. Chicory coffee with cinnamon, Triple Sec & Brandy. Flamed tableside
- Two Guest Minimum16,00 $US

Spring Cocktails

Bourbon Raspberry Flip15,00 $US
Bulleit Bourbon, Chambord, dash of bitters, simple syrup
Deja Vieux16,00 $US
Captain Morgan white rum, orange liqueur, orgeat, lime juice, Zacapa Rum floater
Royal Cooler14,00 $US
Bombay Gin, muddled blueberry and cucumber, Triple Sec, lemon juice
Jazzy Jubilee14,00 $US
Smirnoff Vanilla Vodka, strawberry puree, lemon juice, simple syrup, soda
Mango Tango15,00 $US
Don Julio Tequila, mango puree, agave syrup, Tajin rim
La Vie en Rose French 7516,00 $US
Glendalough Rose gin, Gruet Sparkling Rose, fresh lemon juice, sugar, dehydrated rosebud

Brunch Cocktails

Bloody Mary12,00 $US
House-made Bloody Mary mix, vodka, green bean, olives
Bourbon Milk Punch12,00 $US
Antoine's Classic. Bourbon, milk, vanilla extract
Pimm's Cup12,00 $US
Pimm's No. 1, lemon juice, sugar, ginger ale, cucumber slice

Classic Cocktails

Sazerac13,00 $US
New Orleans Original. Sazerac Rye Whiskey, sugar, Peychaud's bitters, Herbsaint liqueur
Vieux Carré14,00 $US
Fleur de Lis Brandy, Sazerac Rye Whiskey, sweet vermouth, Bénédictine, dash of bitters
Classic French 7513,00 $US
Bombay Sapphire, Triple Sec, fresh lemon juice, champagne
Kir Royale15,00 $US
Champagne, Chambord
St. Germain Cocktail12,00 $US
St. Germain elderflower liqueur, champagne, lemon twist
French Gimlet12,00 $US
Bombay Sapphire Gin, St. Germain elderflower liqueur, fresh lime juice

Mocktails & Zero-Proof Cocktails

Featuring Seedlip Distilled Non-Alcoholic Spirits-uniquely blended from fresh, high-quality fruits and herbs to provide an unparalled zero-proof experience

Crescent City Sunrise10,00 $US
Fre Sparkling Wine (non-alcoholic), orange juice, grenadine
Midnight in Paris9,00 $US
cranberry juice, Oregeat, ginger ale, dehyrdated rosebud
Cinnamon Embers13,00 $US
Seedlip Grove, Cinnamon syrup, Orange Flower Water
Spring Break13,00 $US
Seedlip Garden, honey, pineapple juice, fresh lemon & lime

Premier Wines by the Glass

From Antoine's Wine Cellar. Full wine list available

Sparkling

Nicolas Feuillatte, Champagne NV22,00 $US
- glass22,00 $US
- bottl80,00 $US
Gruet, Brut Rosé, New Mexico NV15,00 $US
- glass15,00 $US
- bottle56,00 $US

White Wine & Rosé

Bertani, Pinot Grigio, Venezia Giulia '2114,00 $US
- glass14,00 $US
- bottle50,00 $US
Duckhorn, Sauvignon Blanc, Napa Valley '2115,00 $US
- glass15,00 $US
- bottle56,00 $US
Sonoma Cutrer Chardonnay, Sonoma Coast '2117,00 $US
- glass17,00 $US
- bottle62,00 $US
Louis Jadot, Chablis '2217,00 $US
- glass17,00 $US
- bottle65,00 $US
Whispering Angel, Rosé, Côtes de Provence '2115,00 $US
- glass15,00 $US
- bottle56,00 $US

Red Wine

Benton Lane, Pinot Noir '2114,00 $US
- glass14,00 $US
- bottle50,00 $US
Au Bon Climat, Pinot Noir, Santa Maria Valley '2116,00 $US
- glass16,00 $US
- bottle60,00 $US
Alexander Valley Vineyards, Merlot '2114,00 $US
- glass14,00 $US
- bottle50,00 $US
Iconoclast, Cabernet Sauvignon, Napa Valley '2020,00 $US
- glass20,00 $US
- bottle77,00 $US
Threadcount, Red Blend14,00 $US
- glass14,00 $US
- bottle50,00 $US

Local Beer

Abita Amber6,00 $US
Urban South Paradise Park6,00 $US
Holy Roller IPA6,00 $US
Second Line Batture Blonde Ale6,00 $US

Avis de 11 116 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.6

4,6 d'après les évaluations récentes

4,6Plats
4,7Service
4,6Atmosphère
4,4Rapport qualité-prix

Bruit • Modéré

Apprécié pour

Nouvelle-Orléans / Louisiane
Les plus réservés
La Nouvelle-Orléans
Les plus réservés

11 116 avis

T
Travis
Grand Boston
1 avis
5.0
1 avis
Y est allé·e il y a 1 jour
1. Global 5
2. Plats 4
3. Service 5
4. Atmosphère 5
Service was outstanding. Food was good. Loved the ambience. Waiter gave us time to look at the menu but nothing took too long.
Cet avis est-il utile ?
M
Michelle
Miami
1 avis
5.0
1 avis
Y est allé·e il y a 1 jour
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Everything about this place deserves five stars. The staff was exceptional, the food was delicious, and the history was fascinating! Highly recommend learning about each dining room.
Cet avis est-il utile ?
W
William
Grand Boston
7 avis
5.0
7 avis
Y est allé·e le il y a 2 jours
1. Global 5
2. Plats 4
3. Service 4
4. Atmosphère 5
What a wonderful experience. Wonderful experience. Great service. Even better food.
Cet avis est-il utile ?
P
Peggy
New York
11 avis
VIP
4.0
11 avis
Y est allé·e le il y a 3 jours
1. Global 4
2. Plats 4
3. Service 3
4. Atmosphère 3
There was an unfortunate experience with our initial server unrelated to us. However once we inquired a few servers came to our rescue to ensure a good dining experience.
Cet avis est-il utile ?
G
Greg
Nashville
12 avis
VIP
4.0
12 avis
Y est allé·e le il y a 4 jours
1. Global 4
2. Plats 5
3. Service 4
4. Atmosphère 2
We enjoyed the food and service - the oysters Rockefeller was excellent, the waitstaff was friendly and knowledgeable. I would have given 5 stars except for the screaming child that was at the table next to us, who literally screeched through our experience. I couldn’t wait to leave. Given the restaurant attempts to create an ambience with dress code expectations and a smartly turned out waitstaff, I would have expected this table to have been addressed. They were not. As parents of five- we are not without sympathy; however this was rude to all of the other diners and if the parents could not clue in- they should have been assisted to do so.
Cet avis est-il utile ?
A
Amber
Alabama
1 avis
5.0
1 avis
Y est allé·e le il y a 7 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Amazing food! Great services the gumbo was to die for
Cet avis est-il utile ?
S
Sean
Baie de San Fra
13 avis
3.0
13 avis
Y est allé·e le 26 octobre 2024
1. Global 3
2. Plats 3
3. Service 1
4. Atmosphère 4
The food was fine and waiter was friendly. That said, the wait for food and drinks was atrocious. Over 25 minutes to get our drinks, another 20 minutes for wine, and almost an hour for our entrees. It was a busy Saturday night, but for a place that claims to have operated for 184 years, you’d think they would have figured out how to staff up for an evening rush!
Antoine'sA répondu il y a 6 jours
Hello Sean, I apologize that your experience did not live up to expectations. Thank you for taking the time to leave your review and provide your feedback. Occasionally our kitchen or staff may get backed up with orders and other tables, creating delays. We apologize for this as we strive to provide an upscale, fine dining experience with high quality cuisine. We take every review to heart and are constantly working on improving. We hope that you will give us another chance to impress by visiting us again in the future.
Cet avis est-il utile ?
S
Sabrina
Washington
2 avis
5.0
2 avis
Y est allé·e le 26 octobre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Amazing experience! David and Ladonica were awesome! So knowledgeable about the history of the restaurant and the food. Food was excellent and the house specialty cocktails were fantastic. Would definitely visit this restaurant again and will tell everyone I know to do so as well!
Antoine'sA répondu il y a 6 jours
Hey Sabrina, we're thrilled to hear that you had an amazing experience at Antoine's! It's great to know that our team's knowledge and attention to detail added to your dining experience. We're especially glad you enjoyed our house specialty cocktails and found the food to be excellent. Your kind words are greatly appreciated, and we can't wait to welcome you back for another fantastic experience.
Cet avis est-il utile ?
OT
Utilisateur d'OpenTable
Baie de San Fra
3 avis
5.0
3 avis
Y est allé·e le 26 octobre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Great food. Even better service. Honestly I show up under dressed, but they made me feel comfortable when I apologized. Definitely worth a visit at this New Orleans institution.
Antoine'sA répondu il y a 6 jours
Hi, thank you for your kind words and for taking the time to share your experience at Antoine's. We're thrilled to hear that you enjoyed our food and service. We strive to provide a comfortable and enjoyable experience for all our guests and your kind words are a testament to our efforts. We look forward to your next visit.
Cet avis est-il utile ?
OT
Utilisateur d'OpenTable
Louisiane
1 avis
4.0
1 avis
Y est allé·e le 26 octobre 2024
1. Global 4
2. Plats 4
3. Service 4
4. Atmosphère 5
Oysters and escargot was amazing. The veal was decent. Our server was wonderful until he decided to take our signed check (with our card in it still) before we left the table. I feel that was a rather tacky approach for the type of establishment. I waited tables for 11 years and could never imagine doing that let alone at an establishment like Antoine’s.
Antoine'sA répondu il y a 6 jours
Hi, thank you for taking the time to share your feedback. We're thrilled to hear that you enjoyed our oysters, escargot, and veal. We pride ourselves on providing quality dishes and service to our guests. However, we're sorry to hear about your experience with the signed check. We aim to provide a seamless dining experience, and it seems we fell short this time. Your comments have been noted and will be addressed internally. We appreciate your understanding and hope to see you again soon.
Cet avis est-il utile ?

FAQ

Le restaurant Antoine's est noté 4,6 étoiles par 11116 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes

3 nov. 2024

19:00

Réservé 114 fois aujourd'hui

Des expériences sont disponibles.

713 Saint Louis St, 70130 New Orleans, LA

Informations supplémentaires

Rue transversale
Royal Street
Quartier
Quartier Français
Heures d'ouverture
Brunch sam., dim. 10:30–14:00 Déjeuner lun., jeu., ven. 10:30–14:00 Dîner lun.–sam. 17:00–21:00
Prix
De 31 $ à 50 $
Cuisine(s)
Créole, Française, Créole/Cajun/du Sud des États-Unis
Atmosphère
Raffiné
Dress code
Tenue d'affaires décontractée
Parking details
Antoines does not have parking but there are paid parking lots located throughout the quarter and valet parking is offered by our neighbor hotel, the Royal Orleans.
Public transit
The street car ends at Canal St. It is about a 10 minute walk down Royal St. from there, then turn left on St. Louis!
Moyens de paiement
American Express, Discover, Mastercard, Visa
Chef de cuisine
Ralph Pausina
Animation
Sunday Jazz Brunch
Renseignements supplémentaires :
Accès pour personnes à mobilité réduite, Avec vue, Banquet, Bar complet, Bar/salon, Bière, Brunch le week-end, Cheminée intérieure, Cocktails, Droit de bouchon, Non-fumeur, Options sans gluten, Salle privée, Végane, Vin

Site internet
http://www.antoines.com/
Numéro de téléphone
(504) 581-4422
Installations pour l'événement privé
Antoine's Restaurant in the French Quarter is the ideal location for creating memorable dining events for all occasions. Our professional staff looks forward to working with you to make your upcoming private party or corporate meeting in New Orleans a success.
Contact pour l'événement privé
Abby Morgan : (504) 581-4422 ext. 105

Antoine's

Effectuer une réservation

Privatisation de salle

Informations supplémentaires

50 New Orleans Restaurants to Connect In For Mother's Day

92 New Orleans Restaurants to Love This Valentine's Day

Fall Brunch Special

Fall Lunch 2 Courses for $24

Antoine's Revillion Brunch

Baked Alaska

Seafood Gumbo

Antoine's Pecan Bread Pudding

Bottomless Beverages

Mimosas, Processco, and Sparkling Wine18,00 $US

Nicolas Feuillatte, Brut Champagne NV40,00 $US

Appetizers and Oysters

Antoine's Chilled Seafood Duo20,00 $US

Escargot Bourguignon16,00 $US

Soufflé Potatoes11,00 $US

Blueberry Jubilee Blintz12,00 $US

Roasted Brussels Sprouts13,00 $US

Charbroiled Oysters18,00 $US

Oysters Rockefeller18,00 $US

Oysters Bay Ronquille18,00 $US

Oysters Foch18,00 $US

Fall Brunch Special

First Course

Shrimp & Butternut Squash Bisque

Oysters Bay Ronquille

Entree

La Blue Crab Grilled Cheese

Jumbo Lump Crabcake Benedict

Dessert

Apple & Cherry Clafoutis

Antoine's Pecan Bread Pudding

Gumbo and Salads

Antoine's Salad12,00 $US

Seafood Gumbo12,00 $US

Saint Louis Street Salad20,00 $US

Classic Entrées

Classic Fish Amandine34,00 $US

Pompano Pontchartrain47,00 $US

Petite Filet with Marchand de Vin42,00 $US

Antoine's Burger22,00 $US

Champignon Bourguignon26,00 $US

Brunch Entrees

Louisiana Seafood Omelette24,00 $US

Shrimp & Grits26,00 $US

Eggs Sardou23,00 $US

Classic Benedict22,00 $US

Pain Perdu with Smoked Bacon18,00 $US

Sides

Creamed Spinach8,00 $US

Smoked Bacon9,00 $US

Brabant Potatoes7,00 $US

Fresh Fruit Bowl8,00 $US

Pommes Frites7,00 $US

Roasted Cauliflower with Chevre9,00 $US

Desserts

Baked Alaska14,00 $US

Flourless Salted Caramel Chocolate Torte*14,00 $US

Antoine's Pecan Bread Pudding12,00 $US

Housemade New York Style Cheesecake14,00 $US

Classic Creme Brulee14,00 $US

Apple & Cherry Clafoutis13,00 $US

Café Brulot Diabolique16,00 $US

Spring Cocktails

Bourbon Raspberry Flip15,00 $US

Deja Vieux16,00 $US

Royal Cooler14,00 $US

Jazzy Jubilee14,00 $US

Mango Tango15,00 $US

La Vie en Rose French 7516,00 $US

Brunch Cocktails

Bloody Mary12,00 $US

Bourbon Milk Punch12,00 $US

Pimm's Cup12,00 $US

Classic Cocktails

Sazerac13,00 $US

Vieux Carré14,00 $US