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Budd's Signature Ahi Stack - Anthony's - Boise, Boise, ID

Anthony's - Boise

4.6
4,6
1818 avis
De 31 $ à 50 $
Fruits de mer

Effectuer une réservation

2 personnes
19:00
Réservé 26 fois aujourd'hui
  • Adapté aux occasions spéciales
  • Adapté aux repas d'affaires
  • Charmant
Welcome to Anthony's - Boise! Family-owned and operated, we are excited to bring our fresh, local seafood to the Boise community! Anthony's is committed to fresh Northwest seafood paired with local produce, Northwest wines, and microbrews. Our wonderful product is sourced directly from our own Seafood Company who works hard to source the freshest fish and shellfish available! We are located in the Simplot building in Downtown Boise and feature gorgeous custom décor, private dining spaces, and a cozy lounge.

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Privatisation de salle

Privatisation de salle

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Informations supplémentaires

  • Atmosphère
    Raffiné
  • Prix
    De 31 $ à 50 $
  • Cuisine(s)
    Fruits de mer, Américaine, Steak
  • Heures d'ouverture
    diner lun–ven 11:30–16:00 Cinq à sept lun–ven 15:00–18:30 Souper lun–jeu, dim 16:00–21:00 ven, sam 16:00–22:00
  • Numéro de téléphone
    (208) 202-2468
  • Moyens de paiement
    American Express, Discover, Mastercard, Visa
  • Dress code
    Tenue de VIlle
  • Chef de cuisine
    Reno Rodriguez
  • Installations pour l'événement privé
    Anthony’s specializes in fresh Northwest seafood and will create the perfect atmosphere for any occasion. Our careful attention to detail will make every private party and business meeting a truly memorable event.
  • Contact pour l'événement privé
    Cody Hartsoch: (208) 202-2468
  • Quartier
    Boise
  • Parking details
    Validated parking is available in the Simplot building. Entrance off of 11th. Take elevator up to the restaurant.
  • Renseignements supplémentaires :
    À emporter, Accès pour personnes à mobilité réduite, Au comptoir, Banquet, Bar complet, Bar/salon, Bière, Cheminée intérieure, Cocktails, Happy Hour, Non-fumeur, Options sans gluten, Salle privée, Terrasse, Terrasse, Vin
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Avis de 1 818 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.6
4,6 d'après les évaluations récentes
  • 4,7Plats
  • 4,6Service
  • 4,7Atmosphère
  • 4,4Rapport qualité-prix

BruitModéré

Apprécié pour

  • Idaho

    Sain

  • Boise

    Sain

  • Boise

    Adapté aux occasions spéciales

  • Boise

    Les plus réservés

1 818 avis
  1. Ed

    Seattle

    4 avis

    5.0

    4 avis

    Y est allé·e il y a 1 jour

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    Always can rely on the fact that everything here will be APlus

    Cet avis est-il utile ?

  2. George

    Idaho

    1 avis

    5.0

    1 avis

    Y est allé·e le il y a 2 jours

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    We celebrated my husband‘s birthday with beautiful food and gracious staff. That’s why Anthony’s is our favorite seafood restaurant!

    Cet avis est-il utile ?

  3. Michael

    Inverness

    1 avis

    2.0

    1 avis

    Y est allé·e le il y a 2 jours

    1. Global 2
    2. Plats 2
    3. Service 4
    4. Atmosphère 3
    For what is considered "Fine Dining," our experience at Anthony's was extremely disappointing. This wasn't our first time to eat at Anthony's, but I don't see us going back. I'm not one to make a scene at a restaurant, and so I don't say anything if the food is bad. When I have done that in the past, it hasn't gone well. My feeling is that at a restaurant that offers fine dining, someone should be doing quality control before the food goes to the table. Our appetizers were a seasonal salad that was okay and oysters on the half-shell, which were delicious. Not too difficult to make a good salad, and with fresh, quality oysters, well, enough said. Unfortunately, the quality of the food took a dramatic turn downhill when our entrees were served and no where near the level of fine dining. I ordered the shrimp scampi and I was disappointed right when the server placed my food on the table. The shrimp were completely white and obviously overcooked. Further there was no seasoning on them, no buttery sauce that I'm used to when I eat shrimp scampi, and they looked dry. Indeed, the shrimp was well overdone, tough (for shrimp), dry, with some of the shrimp being stuck on the baking dish. To make it worse, the dish was bland. It was served with rice pilaf and some Brussel sprouts that had been halved and seared. The rice pilaf was not dissimilar to other rice pilaf that I have had. To me, it's more of a space filler on your plate and never something that rocks the tastebuds. Like the shrimp, my Brussel sprouts were dry and I used the butter left over from our sourdough bread to spread on them for moisture. The fish and chips were also overcooked and dry. She ate two pieces and gave me the third. It was definitely disappointing. A squeeze of lemon and a good soaking of malt vinegar helped immensely. Maybe it was an off-night for them, but I don't appreciate paying fine dining prices for a meal that is mediocre at best.

    Cet avis est-il utile ?

  4. Steven

    Idaho

    2 avis

    5.0

    2 avis

    Y est allé·e le il y a 3 jours

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 4
    Great food (Chargrilled Halibut incredible!) and Teresa D was always available, but not overbearing. She helped our food stay on track to meet our time needs. The Birthday Dessert was super good.

    Cet avis est-il utile ?

  5. Melanie

    San Diego

    54 avis

    VIP
    5.0

    54 avis

    Y est allé·e le il y a 4 jours

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 4
    We really enjoyed our dinner there. Great location and service from Sawyer was terrific. Husband loves their halibut fish and chips when they are available. I had the lobster special dinner which was very good. I've had lobster specials at other restaurants, and they are usually very dry and rubbery (we're looking at you, Ruth's Chris). The Anthony's lobster special dinner was moist and perfectly cooked. Parking structure with an elevator straight up to the restaurant is super easy too.

    Cet avis est-il utile ?

  6. Kathy

    Idaho

    2 avis

    5.0

    2 avis

    Y est allé·e le il y a 4 jours

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    We love Anthony’s, it’s one of our favorite places to go on a special occasion. The location, ambience, the fact that you get free parking inside and do not have to walk out in the elements is a plus. Of course the food is wonderful!

    Cet avis est-il utile ?

  7. Missy

    Seattle

    1 avis

    5.0

    1 avis

    Y est allé·e le il y a 5 jours

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    Food was delicious and our server, Jasmine, was fabulous!

    Cet avis est-il utile ?

  8. Stephen

    Idaho

    5 avis

    5.0

    5 avis

    Y est allé·e le il y a 5 jours

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    Very reliable for a great meal. Our go-to place in Boise.

    Cet avis est-il utile ?

  9. George

    Idaho

    23 avis

    5.0

    23 avis

    Y est allé·e le il y a 6 jours

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    Went for the Lobster dinner special. It was wonderful my wife had the $33 3 course dinner and she said it was best Cesar salad she has had. Ask for Jasmine to be your waitress

    Cet avis est-il utile ?

  10. John

    Chicago

    35 avis

    VIP
    5.0

    35 avis

    Y est allé·e le il y a 6 jours

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    drinks were great. tuna was great. very nice atmosphere. Will be back.
    Anthony's - BoiseA répondu il y a 5 jours
    We are thrilled to hear that you enjoyed the drinks and tuna at Anthony’s Restaurant in Boise. Thank you for dining with us, John! -Megan

    Cet avis est-il utile ?

FAQ

Anthony's - Boise propose des plats à emporter que vous pouvez commander en appelant le restaurant au (208) 202-2468.

Le restaurant Anthony's - Boise est noté 4,6 étoiles par 1818 clients OpenTable.

Anthony's - Boise propose des cartes-cadeaux que vous pouvez acheter ici.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes
19:00
Réservé 26 fois aujourd'hui

Commande en livraison ou à emporter

Google Map pour Anthony's - Boise

959 W Front St, 83702-7223 Boise, ID

Informations supplémentaires

  • Quartier
    Boise
  • Heures d'ouverture
    diner lun–ven 11:30–16:00 Cinq à sept lun–ven 15:00–18:30 Souper lun–jeu, dim 16:00–21:00 ven, sam 16:00–22:00
  • Prix
    De 31 $ à 50 $
  • Cuisine(s)
    Fruits de mer, Américaine, Steak
  • Atmosphère
    Raffiné
  • Dress code
    Tenue de VIlle
  • Parking details
    Validated parking is available in the Simplot building. Entrance off of 11th. Take elevator up to the restaurant.
  • Moyens de paiement
    American Express, Discover, Mastercard, Visa
  • Chef de cuisine
    Reno Rodriguez
  • Renseignements supplémentaires :
    À emporter, Accès pour personnes à mobilité réduite, Au comptoir, Banquet, Bar complet, Bar/salon, Bière, Cheminée intérieure, Cocktails, Happy Hour, Non-fumeur, Options sans gluten, Salle privée, Terrasse, Terrasse, Vin
  • Numéro de téléphone
    (208) 202-2468
  • Installations pour l'événement privé
    Anthony’s specializes in fresh Northwest seafood and will create the perfect atmosphere for any occasion. Our careful attention to detail will make every private party and business meeting a truly memorable event.
  • Contact pour l'événement privé
    Cody Hartsoch: (208) 202-2468
Carte-cadeau

Carte-cadeau

Envoyez une carte-cadeau par e-mail ou imprimez-la pour l’offrir en personne.

Envoyer une carte-cadeau
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