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ANICA, Cabo San Lucas, BCS

ANICA

4.3
4,3
34 avis
501 Mex$ et plus
Mexicaine Contemporaine

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2 personnes
19:00
Réservé 1 fois aujourd'hui

À propos de ce restaurant

  • Chic
  • Romantique
  • Adapté aux occasions spéciales
Located by the sea in Baja California Sur, Anica is much more than a restaurant: it is a tribute to the first settlement in this region. At the heart of Grand Solmar Pacific Dunes, Anica blends the traditional with the contemporary to offer a unique culinary experience.

Immerse yourself in the essence of Mexican cuisine while enjoying innovative culinary techniques, authentic recipes, and fresh local ingredients that enhance the flavors of our culture. With breathtaking views of the Pacific Ocean, Anica invites you to enjoy an incomparable atmosphere, where the sounds of the sea accompany every bite.

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Informations supplémentaires

Avis de 34 client·e·s

Avis sur le restaurant ANICA de personnes qui y ont mangé. Basés sur les notes récentes.

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.3
4,3 d'après les évaluations récentes
  • 4,4Plats
  • 4,5Service
  • 4,6Atmosphère
  • 3,9Rapport qualité-prix

BruitModéré

34 avis
  1. Lori

    Fresno4 avis

    5.0

    Y est allé·e le 15 février 2025

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    Valentines Day Dinner on All Inclusive. Food fantastic, violin player was great. Service is ALWAYS the finest!

    Cet avis est-il utile ?

  2. Duane

    Houston15 avis

    4.0

    Y est allé·e le 9 février 2025

    1. Global 4
    2. Plats 3
    3. Service 4
    4. Atmosphère 4
    Anica has great ambiance on the beach with the sunset. Waiters were very attentive. Food was mixed - Braised beef was outstanding, pork belly was way overcooked so not moist, most of appetizers and veggies were average.

    Cet avis est-il utile ?

  3. David VIP

    Dallas1 avis

    3.0

    Y est allé·e le 30 janvier 2025

    1. Global 3
    2. Plats 5
    3. Service 3
    4. Atmosphère 5
    Made reservation through Open Table, restaurant did not have record of reservation. Food was good and staff were cordial but wait time for salads/appetizers, entrees and check was way too long

    Cet avis est-il utile ?

  4. ELAINE VIP

    Tahoe27 avis

    4.0

    Y est allé·e le 21 janvier 2025

    1. Global 4
    2. Plats 4
    3. Service 4
    4. Atmosphère 5
    Delightful on the beach ambience. Food was delicious.

    Cet avis est-il utile ?

  5. Olivia VIP

    Los Angeles2 avis

    5.0

    Y est allé·e le 28 décembre 2024

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    Very attentive staff and flavorful foods. Overall great dinner!!

    Cet avis est-il utile ?

  6. Deepa

    Baie de San Fra1 avis

    2.0

    Y est allé·e le 26 décembre 2024

    1. Global 2
    2. Plats 2
    3. Service 3
    4. Atmosphère 1
    We were not guests at the hotel, however, we booked Christmas dinner well in advance (2 weeks) based on reviews that said they accommodated vegetarians. For the Christmas dinner, which was fixed price, they were not able to accommodate vegetarians very well. They charged the same price for vegetarians as non, even though the main course was watermelon for vegetarian and steak for the non-vegetarian. I was still hungry after. Also we were seated indoors because it was a windy evening. There was no ventilation for the open kitchen which we are sitting right next to so the room was filled with smoke. Thought for the price it would be much better. Super disappointed. To top it off, the resort where the restaurant is located is in the middle of nowhere and they don't allow rideshare leaving. Be prepared to pay an arm and a leg to leave if you don't want to walk the 4 miles to the entrance from the resort lobby.

    Cet avis est-il utile ?

  7. Anne

    Palm Springs90 avis

    5.0

    Y est allé·e le 7 novembre 2024

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    Beautiful place with a view of the ocean. Luxurious atmosphere and attentive service. Delicious food too.

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  8. valeriya

    Hawaii1 avis

    5.0

    Y est allé·e le 15 octobre 2024

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    Great food. Almost everything we have tried was phenomenal.

    Cet avis est-il utile ?

  9. Mike

    San Diego1 avis

    2.0

    Y est allé·e le 6 août 2024

    1. Global 2
    2. Plats 2
    3. Service 4
    4. Atmosphère 4
    Expensive, small portions, with average food quality. Presentation was well executed but lacked the quality of a fine dining experience. The view was amazing appetizer and drinks only.

    Cet avis est-il utile ?

  10. BlancaN VIP

    San Diego9 avis

    4.0

    Y est allé·e le 6 juillet 2024

    1. Global 4
    2. Plats 4
    3. Service 5
    4. Atmosphère 5
    The Good: The service is spectacular! The staff is very attentive and goes above and beyond! Try the creamed corn or chicken tortilla soups- both excellent in flavor and a great portion! The scallop starter was delicious as well! The Bad: Stay clear of the mushroom soup…. just hot salty water with beef. For entrees, the shrimp fettuccine was pretty disappointing- the grilled shrimp was excellent, but the pasta and sauce tasted like chlorine. All in all, it’s an excellent experience for our all inclusive meal plan! But, I don’t recommend coming for dinner if you are paying out of pocket as everything is very expensive for what you get.

    Cet avis est-il utile ?

FAQ

ANICA propose des plats à emporter que vous pouvez commander en appelant le restaurant au 624 143 0900 ext. 78547.

Le restaurant ANICA est noté 4,3 étoiles par 34 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes
19:00
Réservé 1 fois aujourd'hui
Google Map pour ANICA

Carretera a Todos Santos Km. 120, Rancho San Lucas, 23473 Cabo San Lucas, BCS

Salles

Informations supplémentaires

  • Numéro de téléphone
  • Prix
    501 Mex$ et plus
  • Cuisine(s)
    Mexicaine Contemporaine, Internationale, Mexicaine
  • Heures d'ouverture
    Petit-déjeuner Tous les jours 07:00–12:00 Dîner Tous les jours 17:00–22:00
  • Dress code
    Tenue de VIlle
  • Parking details
    Servicio de Vallet Parking
  • Moyens de paiement
    American Express, Mastercard, Visa
  • Chef de cuisine
    Ricardo Cordova
  • Politique de confidentialité
  • Conditions d'utilisation
  • Mentions légales
  • Témoins et publicité ciblée par centres d’intérêt
  • Préférences en matière de cookies
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