Angelo's Cabarita

4.6

4,6

15 avis

De 41 $A à 100 $A

Italienne

Adapté aux occasions spéciales
Parfait pour profiter d'une vue panoramique
Charmant

Discover the harmony of tradition and modernity at Angelo’s Cabarita. Our menu, rich in authentic European flavours, is infused with contemporary creativity, promising a culinary experience that resonates with heritage yet sparkles with innovation. Here, every dish is a testament to our dedication to quality and a tribute to the timeless art of Italian cooking. Join us in celebrating the fusion of classic tastes and modern gastronomic excellence.

Effectuer une réservation

Nombre de personnes

2 personnes

DateHeure

19 sept. 2024

19:00

Réservé 4 fois aujourd'hui

Des expériences sont disponibles.

Salles

Informations supplémentaires

Atmosphère
Cuisine élégante
Prix
De 41 $A à 100 $A
Cuisine(s)
Italienne, Européenne, Australienne
Heures d'ouverture
Déjeuner mer.–dim. 11:30–15:00 Dîner mer.–dim. 17:30–21:45
Numéro de téléphone
(02) 9743 2225
Site internet
https://angeloscabarita.com.au/
Moyens de paiement
American Express, Mastercard, Visa
Code vestimentaire
Tenue de VIlle
Chef de cuisine
Dalton Fernandes
Installations pour l'événement privé
Angelo’s, we offer Italian cuisine with a focus on fresh seafood and exquisite desserts. Our waterfront venue in features lush park views, perfect for dining or events like weddings and christenings and birthdays. With 30 years of experience in events, we promise every visit to Angelo’s is an unforgettable dining and event experience.

Endroit
Prince Edward Park, 2137 Concord, AU-NSW
Quartier
Cabarita
Rue transversale
Cabarita Road
Infos de stationnement
Stationnement privé
Métro ou Station
Bus stop on Cabarita road at top of Phillips Street, Ferry stop at Cabarita wharf - 2 km walking distance
Renseignements supplémentaires :
Accès pour personnes à mobilité réduite, Avec vue, Banquet, Bar complet, Bar/salon, Bière, Cacher, Café, Cocktails, Options sans gluten, Salle privée, Table de Chef, Végane, Vin, Zone de fumage extérieur

Expériences

Diwali Night
50,00 $AU - 99,00 $AU par personne
Seulement 17 oct. 2024
Angelo’s Cabarita, known for its exceptional Italian cuisine, is set to bridge cultures with a vibrant Diwali Night celebration, inviting locals and cultural enthusiasts to experience the Festival of Lights. For the first time, Angelo’s Cabarita is bringing the spirit of Diwali, India's most celebrated festival, to the shores of Cabarita. Traditionally a time of joy, light, and togetherness, Diwali is often compared to Christmas in Western culture. This year, Angelo's is offering locals and cultural enthusiasts a chance to immerse themselves in a vibrant night filled with music, dance, and a feast celebrating the rich traditions of India.

Offres

Aperitivo Hour
Plusieurs dates disponibles
dim. - 16:00 - 17:30,mer. - sam. - 16:00 - 17:30
Civil, Nautical, and Astronomical stages at dusk.

Angelo’s Cabarita began as the vision of its eponymous founder, Angelo, who infused every dish with the richness of Italian heritage and a passion for culinary excellence. Our cuisine is a celebration of Italy’s diverse regions, brought to life with the freshest local ingredients. Each dish is a masterpiece, carefully crafted to evoke the authentic tastes of Italy while embracing modern culinary trends. From the succulent seafood platters that mirror our water- front setting to the rich, aromatic pastas and risottos, every bite is a journey through Italy’s gastronomic landscape. Our executive chef, Dalton Fernandes, is a virtuoso of the culinary arts with a career spanning over ten years across continents. Dalton’s journey in gastronomy has seen him excel in some of the most prestigious dining estab- lishments globally, from the innovative kitchens of Royal Caribbean International to the acclaimed heights of Sydney Tower’s Sky Feast, where his leadership earned the title of Best Tourist Restaurant in NSW. His repertoire, enriched by experiences in landmark venues like Crown Towers Sydney and the historical charm of The Oxford Tavern, has imbued him with an unparalleled mastery of diverse culinary tradi- tions and techniques. Senior Sous Chef, Nitin Dholam, brings with him an un- paralleled blend of passion, innovation, and expertise. His journey through the culinary world is marked by prestigious roles, from the vibrant kitchens of Sheraton Grand Hyde Park in Sydney to the esteemed Deloitte Sydney, and inter- nationally acclaimed experiences including Oncore by Clare Smyth at Crown Sydney and the luxurious InterContinental Resort in Mauritius.

Pane

Bread Selection12,00 $AU
Freshly Baked Daily, served with Olio Lamantea Extra Virgin Olive Oil, Aged Balsamic Vinegar from Mussini Aceto Balsamico di Modena.
Chef’s Focaccia14,00 $AU
Freshly Baked Daily, served with Olio Lamantea Extra Virgin Olive Oil, Aged Balsamic Vinegar from Mussini Aceto Balsamico di Modena.

Antipasti

Sydney Rock Merrimbula Lakes6,00 $AU
Freshly Shucked Inhouse Oysters Served with Ponzu Dashi & Lemon
Pacific Recherche Bay7,00 $AU
Freshly Shucked Inhouse Oysters Served with Ponzu Dashi & Lemon
Charcuterie Board39,00 $AU
Wagyu Bresaola, Truffle Salami, Nduja, San Daniele Prosciutto, House Pickles, Grissini, Olives, Caper Berry and Sundried Tomato
Marinated Toolunka Creek Olives12,00 $AU
Lemon Zest, Chilli, Rosemary, Sambuca

Primi

Warm Goat Cheese Salad 25,00 $AU
Collie Farm Goat Cheese, Logan Brae Apples, Candied Walnuts, Fresh Greens, Balsamic
Baked figs (4pcs)31,00 $AU
SA Figs, Taleggio Cheese, San Daniele Prosciutto, Balsamic Glaze, Smashed Pistachios
Insalata Caprese 28,00 $AU
Blackmans Point Farm Blistered Heirloom and Cherry Tomatoes, Homemade Burrata, Pesto, Balsamic, Basil Oil
Chargrilled Yamba prawns (3pcs) 32,00 $AU
Garlic and lemon, smoked black pepper house made chilli aioli
Calamari 29,00 $AU
Crispy Fried, Umami Seasoning, Sriracha Mayo

Pasta

All our pastas are made fresh daily in house

Capellini 33,00 $AU
Dry Roasted Black Pepper and Chef’s Aged Grana Padano Cream Sauce
Mafaldine 38,00 $AU
Skull Island Prawns, Cavolo Nero, Saffron and Nduja Butter Emulsion, Pangrattato
Casarecce al Ragu 34,00 $AU
Wagyu Brisket Ragu (MS4+), 30 months aged Parmigiano Reggiano D.O.P
Spaghetti 38,00 $AU
Squid Ink, Daily Sustainable Seafood Selection, Calabrian Chilli, Angelo’s Family Napolitana Sauce
Gnocchi 33,00 $AU
Winter Peas, Zucchini, Brown Butter, Spearmint and Persian Feta

Secondi

Humpty Doo Crispy Barramundi 44,00 $AU
Sicilian Dressing, Sundried Tomato, Olives, Capers, Roasted Brussel Sprouts and Charred Pencil Leeks
Tassal Strahan Tasmanian Salmon 44,00 $AU
Fennel & Edamame Salad, Champagne Beurre Blanc, Caviar
Milking Yard Creek Half-Spatchcock 38,00 $AU
Free-Range, Fire Roasted, Corn Salsa, Blistered Cherry Tomatoes, Asparagus, Truffle Emulsion
White Pyrenees Lamb Backstrap 46,00 $AU
Tahini, Roasted Dutch Carrots, Kale, Spearmint Jus
Cauliflower Cotoletta 32,00 $AU
Fire Roasted Cauliflower, Corn Salsa, Semidried Tomatoes
Tajima Wagyu Rump 49,00 $AU
300g, MS8+, Southern NSW
Portoro Scotch Fillet 55,00 $AU
300g, MS4+ 100 days grain fed, NSW & VIC

SIGNATURE SEAFOOD SERVICE

Designed for 2

Cold Seafood Experience 140,00 $AU
Freshly Shucked Sydney Rock Oysters, Honey Bugs, Spanner Crab, Yamba Prawns, Smoked Salmon, Avocado Prawn Cocktail, Marie Rose Sauce
Hot Seafood Experience140,00 $AU
Crispy Fried Calamari, BBQ Yamba Prawns, Whole WA Lobster with Herb & Garlic Butter, Hervey Bay Scallops, Pan Fried Market Fish, Oyster Kilpatrick, Hand Cut Chips with Truffle Salt
Combination service of both experiences 260,00 $AU
Choose to enjoy these as full platters or as a series of staggered courses.

Contorni

Hand Cut Chips, Truffle Salt, Parmesan12,00 $AU
Seasonal Ramarro Farm Leaf Salad, Radish, Honey and Strawberry Vinaigrette 13,00 $AU
Notley Vally Broccolini Preserved Lemon, Almond Flake 15,00 $AU
Duck Fat Roasted Baby Chats, Angelos Garden, Garlic, Parsley and Rosemary15,00 $AU
Chimichurri Spiced Cauliflower 15,00 $AU
Bujega Farm Roasted Pumpkin, Maple Coriander and Sage15,00 $AU

Dolci

Olio Lamantea Olive Oil Gelato “Spire” 18,00 $AU
Almond Biscotti, Italian Balsamic Glaze
Orange Blossom Crème Brulée 18,00 $AU
Belgian Chocolate Gelato
Chocolate Cremoso 18,00 $AU
Salted Caramel Marbles, Cocoa dusting
Sorbet of the Day (/ scoop)7,00 $AU
Ask your cameriere for today’s selection
Affogato Vanilla goat milk gelato 18,00 $AU
Espresso, Dark Chocolate Pearls with choice of Mirto, Frangelico or Brookie’s Mac
Signature Tableside Tiramisu 20,00 $AU
Pistoccus Biscuits, Pepe Saya mascarpone cream, Coffee & Mirto Bianco

Avis de 15 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.6

4,6 d'après les évaluations récentes

4,6Plats
4,6Service
4,6Atmosphère
4,3Rapport qualité-prix

Bruit • Dynamique

15 avis

E
Emmanuel
Sydney
2 avis
4.0
2 avis
Y est allé·e le il y a 6 jours
1. Global 4
2. Plats 4
3. Service 3
4. Atmosphère 4
Really nice to find a place for a quiet meal where it’s easy to have conversations. Food was good. It has a great view of the river too made us wished we went there for lunch instead.
Cet avis est-il utile ?
W
Wei Min
New York
3 avis
5.0
3 avis
Y est allé·e le 8 septembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Excellent food and service, great location. We had very positive experience at the restaurant.
Cet avis est-il utile ?
C
Catherine
Londres
1 avis
5.0
1 avis
Y est allé·e le 1 septembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
We went to Angelo’s for Father’s Day lunch and we had a wonderful experience. The food, service and ambience weee all excellent. Everyone enjoyed it and thought it was terrific value. We will be back again!
Cet avis est-il utile ?
S
Sam
Sydney
1 avis
5.0
1 avis
Y est allé·e le 3 août 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
We decided to celebrate our 49th wedding anniversary at Angelo’s by the Bay and we're so happy we did. We had the hot seafood plater for 2, Seasonal Ramarro farm leaf salad, Artisan bread of the day plus the tiramisu and Orange Blossom Crème Brûlée all washed down with great Aussie Rose’ and coffee. Service was excellent, we have no reservations in recommending Angelo’s for any occasion.
Cet avis est-il utile ?
OT
Utilisateur d'OpenTable
Sydney
1 avis
5.0
1 avis
Y est allé·e le 27 juillet 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Beautiful atmosphere and the food was divine. A wonderful experience
Cet avis est-il utile ?
OT
Utilisateur d'OpenTable
Sydney
1 avis
4.0
1 avis
Y est allé·e le 20 juillet 2024
1. Global 4
2. Plats 4
3. Service 5
4. Atmosphère 5
We had a very god experience for our table of eight. To all the Staff at Angelo's Restaurant well done and thank you very much for a lovely time. We will be back. Kind regards, Antoinette.
Cet avis est-il utile ?
J
Jack
Sydney
2 avis
5.0
2 avis
Y est allé·e le 18 juillet 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
The next location is excellent and the atmosphere is very pleasant
Cet avis est-il utile ?
OT
Utilisateur d'OpenTable
Sydney
1 avis
5.0
1 avis
Y est allé·e le 7 juillet 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Was a lovely experience. Food was delicious, we ordered the seafood platters and everything was fresh and price was on par with other seafood restaurants. The ambience is beautiful, quiet and serene and the view of the water really added to it. The service was also exceptional. The waiter was thoughtful in their recommendations, accomodating to our needs and food was prompt. Would definitely dine there again!
Cet avis est-il utile ?
OT
Utilisateur d'OpenTable
Sydney
1 avis
5.0
1 avis
Y est allé·e le 6 juin 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
A SUPERB DINING EXPERIENCE WITH OUTSTANDING SERVICE AND HOSPITALITY
Cet avis est-il utile ?
NH
NicoleH
Hawaii
12 avis
4.0
12 avis
Y est allé·e le 19 mai 2024
1. Global 4
2. Plats 4
3. Service 4
4. Atmosphère 5
Love the views and the hot seafood platter was very generous! Service was lovely and would definitely go back again!
Cet avis est-il utile ?

FAQ

Le restaurant Angelo's Cabarita est noté 4,6 étoiles par 15 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

Nombre de personnes

2 personnes

DateHeure

19 sept. 2024

19:00

Réservé 4 fois aujourd'hui

Des expériences sont disponibles.

Prince Edward Park, 2137 Concord, AU-NSW

Salles

Informations supplémentaires

Rue transversale
Cabarita Road
Quartier
Cabarita
Heures d'ouverture
Déjeuner mer.–dim. 11:30–15:00 Dîner mer.–dim. 17:30–21:45
Prix
De 41 $A à 100 $A
Cuisine(s)
Italienne, Européenne, Australienne
Atmosphère
Cuisine élégante
Code vestimentaire
Tenue de VIlle
Infos de stationnement
Stationnement privé
Métro ou Station
Bus stop on Cabarita road at top of Phillips Street, Ferry stop at Cabarita wharf - 2 km walking distance
Moyens de paiement
American Express, Mastercard, Visa
Chef de cuisine
Dalton Fernandes
Renseignements supplémentaires :
Accès pour personnes à mobilité réduite, Avec vue, Banquet, Bar complet, Bar/salon, Bière, Cacher, Café, Cocktails, Options sans gluten, Salle privée, Table de Chef, Végane, Vin, Zone de fumage extérieur

Site internet
https://angeloscabarita.com.au/
Numéro de téléphone
(02) 9743 2225
Installations pour l'événement privé
Angelo’s, we offer Italian cuisine with a focus on fresh seafood and exquisite desserts. Our waterfront venue in features lush park views, perfect for dining or events like weddings and christenings and birthdays. With 30 years of experience in events, we promise every visit to Angelo’s is an unforgettable dining and event experience.

Angelo's Cabarita

Effectuer une réservation

Salles

Informations supplémentaires

Diwali Night

Aperitivo Hour

Pane

Bread Selection12,00 $AU

Chef’s Focaccia14,00 $AU

Antipasti

Sydney Rock Merrimbula Lakes6,00 $AU

Pacific Recherche Bay7,00 $AU

Charcuterie Board39,00 $AU

Marinated Toolunka Creek Olives12,00 $AU

Primi

Warm Goat Cheese Salad 25,00 $AU

Baked figs (4pcs)31,00 $AU

Insalata Caprese 28,00 $AU

Chargrilled Yamba prawns (3pcs) 32,00 $AU

Calamari 29,00 $AU

Pasta

Capellini 33,00 $AU

Mafaldine 38,00 $AU

Casarecce al Ragu 34,00 $AU

Spaghetti 38,00 $AU

Gnocchi 33,00 $AU

Secondi

Humpty Doo Crispy Barramundi 44,00 $AU

Tassal Strahan Tasmanian Salmon 44,00 $AU

Milking Yard Creek Half-Spatchcock 38,00 $AU

White Pyrenees Lamb Backstrap 46,00 $AU

Cauliflower Cotoletta 32,00 $AU

Tajima Wagyu Rump 49,00 $AU

Portoro Scotch Fillet 55,00 $AU

SIGNATURE SEAFOOD SERVICE

Cold Seafood Experience 140,00 $AU

Hot Seafood Experience140,00 $AU

Combination service of both experiences 260,00 $AU

Contorni

Hand Cut Chips, Truffle Salt, Parmesan12,00 $AU

Seasonal Ramarro Farm Leaf Salad, Radish, Honey and Strawberry Vinaigrette 13,00 $AU

Notley Vally Broccolini Preserved Lemon, Almond Flake 15,00 $AU

Duck Fat Roasted Baby Chats, Angelos Garden, Garlic, Parsley and Rosemary15,00 $AU

Chimichurri Spiced Cauliflower 15,00 $AU

Bujega Farm Roasted Pumpkin, Maple Coriander and Sage15,00 $AU

Dolci

Olio Lamantea Olive Oil Gelato “Spire” 18,00 $AU

Orange Blossom Crème Brulée 18,00 $AU

Chocolate Cremoso 18,00 $AU

Sorbet of the Day (/ scoop)7,00 $AU

Affogato Vanilla goat milk gelato 18,00 $AU

Signature Tableside Tiramisu 20,00 $AU

Évaluation globale (notes et avis)

FAQ

Quelle est la note attribuée au restaurant Angelo's Cabarita ?

Angelo's Cabarita accepte-t-il actuellement les réservations ?

Effectuer une réservation

Salles

Informations supplémentaires