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Anelya, Chicago, IL

Anelya

4.6
4,6
266 avis
De 31 $ à 50 $
Ukrainienne

Effectuer une réservation

2 personnes
23:30
Réservé 17 fois aujourd'hui
Des expériences sont disponibles.
  • Innovant
  • La perle du quartier
  • Adapté aux occasions spéciales
Comforting favorites in Avondale by Chefs Johnny Clark and Beverly Kim inspired by old-world cooking. Start your meal with a selection of beverages like a bottle of trendy orange wine or head to the bar after work with no reservation needed for a craft cocktail like The Muse with gin and beet kvass. Our appetizer cart will roll to your table to start your dinner with over 10 bites beckoning to be picked like our fan-favorite smoked carrot paté or sunflower seed hummus. Our main dishes offer a variety of homestyle flavors just like your mother made from thick soups to layered pasta and fluffy Ukrainian garlic bread. Coffee, after-dinner drinks and a flaky pastry like our Napoleon invite you to finish the meal with a sweet treat and hours of good conversation in a space that feels like home.

Commande en livraison ou à emporter

Informations supplémentaires

  • Atmosphère
    Décontracté
  • Prix
    De 31 $ à 50 $
  • Cuisine(s)
    Ukrainienne, Plats réconfortants, Européenne Moderne
  • Heures d'ouverture
    Dîner mer., jeu., dim. 17:00–21:00 ven., sam. 17:00–22:00
  • Numéro de téléphone
    (773) 692-2192
  • Moyens de paiement
    American Express, Discover, Mastercard, Visa
  • Dress code
    Tenue décontractée
  • Chef de cuisine
    Johnny Clark & Beverly Kim
  • Installations pour l'événement privé
    Our private dining room, your party! Seats up to 16 guests with customizable Chef's Tasting menus and beverage pairings. View the private dining room guide: https://www.anelyarestaurant.com/Email us to book: info@anelyarestaurant.com
  • Quartier
    Avondale
  • Rue transversale
    Elston & Albany
  • Parking details
    Free parking is abundant on Elston Ave. and side streets.
  • Public transit
    From Belmont/Kimball Blue line: Either walk .7 of a mile or take Kimball busNorth to Addison and walk from there.From Addison Blue line: Either walk .7 of a mile East on Addison or take the Addison bus East to Elston.From Lakeview area: Take the Addison bus West to Elston
  • Renseignements supplémentaires :
    À emporter, Accès pour personnes à mobilité réduite, Au comptoir, Bar complet, Bar/salon, Bière, Cocktails, Happy Hour, Livraison, Non-fumeur, Salle privée, Terrasse, Terrasse, Toilettes neutres, Vin

Expériences

  • New Years Eve at Anelya!

    85,00 $US par personne

    Seulement 31 déc. 2024
    Celebrate the New Year with us at Anelya! Enjoy a special 5-course menu crafted by Chef Johnny Clark. First Course Zakusky (Mushroom Pashtet - Deviled Eggs - Holodets), Second Course Oseledets' Pid Shuboyu (layered salad of potato, chopped herring, beets, carrots & onions), Third Course Ukha (savory fish soup with smoked laurel vodka, parsley root, leek & potato), Fourth Course Roasted Quail (Georgian spices, buckwheat, apple-fennel salad), Fifth Course Kyiv Cake (meringue-hazelnut, chocolate cake) (P.S. if you enjoy a late reservation, enjoy a toast to the New Year on us!) We can accommodate most dietary restrictions with 48 hours' notice. Unfortunately, we cannot accommodate vegan or allium restrictions.
    New Years Eve at Anelya! photo

Avis de 266 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.6
4,6 d'après les évaluations récentes
  • 4,6Plats
  • 4,6Service
  • 4,6Atmosphère
  • 4,3Rapport qualité-prix

BruitModéré

266 avis
  1. Eric

    VIP

    Chicago

    50 avis

    5.0

    50 avis

    Y est allé·e il y a 1 jour

    1. Global 5
    2. Plats 5
    3. Service 4
    4. Atmosphère 5
    A wonderful evening with unique tastes and flavors, exciting choices. The menu is small but choices are plentiful. It was very hard choose from the selections. Everything had potential. We had four appetizers from the rolling cart brought to the table. The trout roe tart with creme freche was light, not too salty, and a great starter. The fried olives with lamb sausage made me, not an olive fan, very happy. The olive tastes came through nicely while the lamb stuffing balanced olive nicely. The marinated herring was perfect, very fresh and light. The eggplant rolls were also perfectly made and paired brilliantly with farmer cheese and dill. A selection of breads and crackers were a good addition, also from the cart. The second course was dumplings. Although our first choice-moksha, a layered pasta with farmers cheese and porcini mushrooms, was out, we were quite pleased with the halushki, filled with braised chicken and topped with a tasty chanterelle mushroom sauce. Next, the borsch- with plenty of duck and smoked pears, and potatoes. Great beet flavor and amazing duck! Then our meat course, the pork belly shashlik, not your traditional Ukrainian dish, but wonderfully flavored and perfectly roasted. As a side, we couldn’t say no to Banosh, grits with goat’s milk cheese and mushrooms. We couldn’t believe how light and airy the grits were how the cheese and mushrooms worked to add great flavor complementing the pork. We packed half of this dish to take home. We even shared a dessert— drunken sour cherry chocolate torte, which was delicate and delicious- reminding us a little of tiramisu with chocolate and cherries. We ordered more than necessary, but everything was exceptional and worth having. There was much more on the menu that we would want to try next time. Service was good. The background music was pleasant it seemed like a little techno Muzak, but it was not obtrusive at all. The portions were wellsized with everything shareable for two.

    Cet avis est-il utile ?

  2. Megan

    Chicago

    8 avis

    5.0

    8 avis

    Y est allé·e le il y a 2 jours

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    My husband and I really enjoyed the entire experience. We ordered a variety of plates to share. The service was wonderful!

    Cet avis est-il utile ?

  3. Kerim

    Chicago

    1 avis

    5.0

    1 avis

    Y est allé·e le 9 décembre 2024

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    Anelya was wonderful. Excellent service, varied and interesting dishes from Ukraine and other near influences. Would highly recommend.

    Cet avis est-il utile ?

  4. Leah

    Chicago

    1 avis

    5.0

    1 avis

    Y est allé·e le 8 décembre 2024

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    Amazing food and service. Everything was incredible

    Cet avis est-il utile ?

  5. Brian

    Chicago

    5 avis

    5.0

    5 avis

    Y est allé·e le 8 décembre 2024

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    Creative and delicious menu. Great regional wine menu

    Cet avis est-il utile ?

  6. lynn

    VIP

    Chicago

    4 avis

    5.0

    4 avis

    Y est allé·e le 7 décembre 2024

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 4
    We had a nice experience! The food was delicious. We enjoyed the course spacing from the herring, chicken liver, eggplant, borscht, dumpling, and pork belly. All very tasty! We used to frequent Parachute so we were excited to try Anelya. The only downside was we were seated by a window and the cold air from outside was blowing on us and we were freezing!

    Cet avis est-il utile ?

  7. Dan

    VIP

    Chicago

    5 avis

    5.0

    5 avis

    Y est allé·e le 1 décembre 2024

    1. Global 5
    2. Plats 5
    3. Service 4
    4. Atmosphère 5
    Our first time dining at a Ukranian restaurant although a guest will be familiar with some of the foods from other eastern European countries. The cocktails were creative but not overwhelming, however, the variety of "infusions" (vodka infused with herbs or fruit) was great and fun. Enjoyed the horseradish infusion to sip on during much of the meal, and a cherry infusion later. It's easy to share all of the courses. The appetizers are shown to guests on a cart. The roe tart was very tasty as was the egg with tarragon mayo and sardine. We also had a bread basket, fresh pickles and rolled eggplant. One could make a meal of an infusion and a variety of apps. A highlight was the duck, borsch soup with a side of garlic rolls. We subsequently enjoyed a creamy lasagna-like dish, side of kasha and potato pancakes. For dessert, we enjoyed a yummy multi-layer spice cake. Service was good although not flawless - and did not prevent us from having a great meal.

    Cet avis est-il utile ?

  8. Lonnae

    Chicago

    4 avis

    5.0

    4 avis

    Y est allé·e le 25 novembre 2024

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    Amazing experience, I will definitely be back. I also highly recommend the drinks both non alcoholic and alcoholic!

    Cet avis est-il utile ?

  9. Julie

    Chicago

    2 avis

    5.0

    2 avis

    Y est allé·e le 24 novembre 2024

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    I saw Aneyla featured on an email from Michelin which announced it as one of the 3 new restraunts in Chicago(2024), recognized with the prestigious title. The food was appealing to all senses and the staff was knowledgeable and helpful in explaining various options and providing recommendations or suggestions for an exceptional meal! The ambience, lighting and decor is similar to an true European experience. Aneyla's chefs, servers and staff definitely meet Michelin quality and are deserving of that status!

    Cet avis est-il utile ?

  10. Joe

    Metro d'Atlanta

    13 avis

    5.0

    13 avis

    Y est allé·e le 23 novembre 2024

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    Delicious food, delightfully personal service. The appetizers come out on a beautiful tiered server and you just pick what you want. Our server described everything beautifully and made suggestions for us. I would definitely eat here again.

    Cet avis est-il utile ?

FAQ

Anelya propose des plats à emporter que vous pouvez commander en appelant le restaurant au (773) 692-2192.

Le restaurant Anelya est noté 4,6 étoiles par 266 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes
23:30
Réservé 17 fois aujourd'hui
Des expériences sont disponibles.

Commande en livraison ou à emporter

Google Map pour Anelya

3472 N. Elston Ave., 60618 Chicago, IL

Informations supplémentaires

  • Rue transversale
    Elston & Albany
  • Quartier
    Avondale
  • Heures d'ouverture
    Dîner mer., jeu., dim. 17:00–21:00 ven., sam. 17:00–22:00
  • Prix
    De 31 $ à 50 $
  • Cuisine(s)
    Ukrainienne, Plats réconfortants, Européenne Moderne
  • Atmosphère
    Décontracté
  • Dress code
    Tenue décontractée
  • Parking details
    Free parking is abundant on Elston Ave. and side streets.
  • Public transit
    From Belmont/Kimball Blue line: Either walk .7 of a mile or take Kimball busNorth to Addison and walk from there.From Addison Blue line: Either walk .7 of a mile East on Addison or take the Addison bus East to Elston.From Lakeview area: Take the Addison bus West to Elston
  • Moyens de paiement
    American Express, Discover, Mastercard, Visa
  • Chef de cuisine
    Johnny Clark & Beverly Kim
  • Renseignements supplémentaires :
    À emporter, Accès pour personnes à mobilité réduite, Au comptoir, Bar complet, Bar/salon, Bière, Cocktails, Happy Hour, Livraison, Non-fumeur, Salle privée, Terrasse, Terrasse, Toilettes neutres, Vin
  • Numéro de téléphone
    (773) 692-2192
  • Installations pour l'événement privé
    Our private dining room, your party! Seats up to 16 guests with customizable Chef's Tasting menus and beverage pairings. View the private dining room guide: https://www.anelyarestaurant.com/Email us to book: info@anelyarestaurant.com
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  • Conditions d'utilisation
  • Mentions légales
  • Témoins et publicité ciblée par centres d’intérêt
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