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Andiamo - Fenton, Fenton, MI

Andiamo - Fenton

4.2
4,2
1395 avis
30 $ ou moins
Italienne
  • Adapté aux occasions spéciales
  • Parfait pour déguster de bons vins
  • La perle du quartier
Occupying the entire first floor of the new Horizon Building located on the corner of Silver Lake Road and N. Leroy Street in downtown Fenton, this new location is under construction and expected to open in February of 2019. The restaurant will be the next generation of Andiamo and feature a new modern, stylish and fun layout with a host of amenities including indoor and outdoor dining options, a four seasons room with a two-sided fireplace, and a large bar with lounge seating and areas for private dining and events.

Effectuer une réservation

2 personnes

19:30


Réservé 12 fois aujourd'hui

Commande en livraison ou à emporter

Informations supplémentaires

  • Atmosphère
    Décontracté
  • Prix
    30 $ ou moins
  • Cuisine(s)
    Italienne
  • Heures d'ouverture
    Souper lun–jeu, dim 15:00–21:00 ven, sam 15:00–22:00 Cinq à sept lun–ven 15:00–18:00
  • Numéro de téléphone
    (810) 354-8446
  • Moyens de paiement
    American Express, Discover, Mastercard, Visa
  • Code vestimentaire
    Tenue décontractée
  • Chef de cuisine
    Amanda Nedler
  • Service traiteur
    CATERING YOUR PERFECT EVENT<br />Andiamo Catering and Event Management has become a catering, event planning, and food service leader throughout Southeast Michigan.
  • Installations pour l'événement privé
    The perfect event begins with a stunning setting. Conveniently located in the heart of Down Town Fenton. Andiamo Baby Showers, Wedding Showers, Engagement Parties, Rehearsal Dinners, Corporate Lunches, Baptisms, Anniversaries Please call the restaurant at 810-354-8446 and ask to speak with our event coordinator today.
  • Quartier
    Fenton
  • Rue transversale
    Silverlake Rd and Leroy St
  • Infos de stationnement
    Andiamo Fenton has the largest private parking lot in the downtown area. If the private lot is full, guests can use several public parking lots surrounding the restaurant.
  • Renseignements supplémentaires :
    À emporter, Accès pour personnes à mobilité réduite, Au comptoir, Avec vue, Banquet, Bar complet, Bar/salon, Bière, Brunch le week-end, Cocktails, Droit de bouchon, Happy Hour, Livraison, Non-fumeur, Options sans gluten, Salle privée, Terrasse, Terrasse, Végane, Vin

Avis de 1 395 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.2
4,2 d'après les évaluations récentes
  • 4,3Plats
  • 4,4Service
  • 4,6Atmosphère
  • 3,9Rapport qualité-prix

BruitModéré

1 395 avis
  1. Dennis

    Chicago

    3 avis

    1.0

    3 avis

    Y est allé·e il y a 1 jour

    1. Global 1
    2. Plats 1
    3. Service 1
    4. Atmosphère 3
    Food arrived at table luke warm to cold. In practically empty restaurant service was terrible. Worst experience I have had in a restaurant in a long time if ever.

    Cet avis est-il utile ?

  2. Tim

    Detroit

    2 avis

    2.0

    2 avis

    Y est allé·e le il y a 6 jours

    1. Global 2
    2. Plats 3
    3. Service 2
    4. Atmosphère 5
    Waiter was Very forgetful on several occasions, could not describe dishes when we asked about them before ordering. Salad lettuce was obviously old and had black age spots on a good portion. “10” layer lasagna was VERY small portion. Left hungry lol

    Cet avis est-il utile ?

  3. Andrea

    Detroit

    3 avis

    3.0

    3 avis

    Y est allé·e le il y a 6 jours

    1. Global 3
    2. Plats 3
    3. Service 4
    4. Atmosphère 4
    Food quality was very disappointing. I ordered a tortellini dish that was Rubbery to chew. My server brought Me another one,it was a little bit better, But definitely not a $25 dish for a vegetarian cheese tortellini. Since we received a two for one dinner, thankfully we didn’t have to pay for that one.

    Cet avis est-il utile ?

  4. Sean

    Orlando

    1 avis

    4.0

    1 avis

    Y est allé·e le il y a 7 jours

    1. Global 4
    2. Plats 5
    3. Service 4
    4. Atmosphère 4
    Overall a great experience. I have been Dining with Andiamo’s for decades and they never disappoint. Joe Vicari & his Team have set standards that have met the test of times. This was the first time to the Fenton location. Truly enjoyed the visit.
    Andiamo - FentonA répondu il y a 5 jours
    Thank you for taking the time to leave us a lovely review, Sean. We're so glad you enjoyed your first visit to our Fenton location and we appreciate your regular patronage to our group of restaurants. We look forward to welcoming you back soon!

    Cet avis est-il utile ?

  5. Utilisateur d'OpenTable

    Detroit

    2 avis

    3.0

    2 avis

    Y est allé·e le 17 août 2024

    1. Global 3
    2. Plats 3
    3. Service 3
    4. Atmosphère 4
    They were out of Buffalo Trace and Italian wedding soup. Our server was overwhelmed.

    Cet avis est-il utile ?

  6. Patrick

    Detroit

    1 avis

    5.0

    1 avis

    Y est allé·e le 14 août 2024

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    Always great food and great service! Special thanks to our server Jeremy. Made my wife's birthday memorable.
    Andiamo - FentonA répondu il y a 7 jours
    Thank you for the lovely review, Patrick! We look forward to welcoming you back soon.

    Cet avis est-il utile ?

  7. Quintin

    Detroit

    3 avis

    3.0

    3 avis

    Y est allé·e le 11 août 2024

    1. Global 3
    2. Plats 3
    3. Service 5
    4. Atmosphère 4
    It was just okay… as it has been the last few times we’ve been. Just the two of us, and no matter the occasion I list when making the reservation, they always want to seat us in the room with large parties and groups. Just looking for an hour away that we don’t have to shout to hear each other or be part of Nanna’s 86th bday party. So upon getting a booth, things were much tamer for what we were looking for. There was never a time when tables were full, but an advertised summer offering was denied to us because that was designed for patio and bar patrons. No one was sitting at the bar. Ok. Server was very kind. Upon returning home, I cooked our leftover filets to what temperature was asked, and served it up to junior. Idk… 2 bills down and it was just okay.

    Cet avis est-il utile ?

  8. timg

    Nashville

    4 avis

    3.0

    4 avis

    Y est allé·e le 30 juillet 2024

    1. Global 3
    2. Plats 2
    3. Service 4
    4. Atmosphère 4
    Time to wait on drinks very slow. Bourbon’s came out. One was missing cherry. One was made with one ice cube, the other watered down with a ton of ice. Bottle of Chianti was not in stock. Took a long time for 3 apps to be served. NO SPAGHETTI ON MENU, although it is in your other locations. Veal parm was served dry and overcooked. Had to order 2 sides of marinara sauce. Why squash with parm instead of pasta ?? Rigatoni was lackluster and also dry w chunks of meat. Server (Jason) was solid but limited by slowness of bartenders and kitchen.

    Cet avis est-il utile ?

  9. Utilisateur d'OpenTable

    Detroit

    1 avis

    2.0

    1 avis

    Y est allé·e le 27 juillet 2024

    1. Global 2
    2. Plats 2
    3. Service 2
    4. Atmosphère 4
    Food was alright, not worth the price difference.

    Cet avis est-il utile ?

  10. Utilisateur d'OpenTable

    Detroit

    2 avis

    1.0

    2 avis

    Y est allé·e le 27 juillet 2024

    1. Global 1
    2. Plats 1
    3. Service 1
    4. Atmosphère 2
    So Adiamo has been in Fenton for a while now, i finally went and was super disappointed. We had a 6 o'clock reservation, we were sat right away, but we were sat way in the back not in the restaurant but in some room off the back even tho there were plenty of booths & tables in the main dining room available really would have helped with ambiance. My girlfriend was freezing back there. Then it took 15 min for our waitress to greet us & take our drink order, then another 20 minutes for 1 beer as one of us was just having water. Our appetizer the rustic meatballs were ice cold, I am not being dramatic I never would have served food that cold to house guest that come over for dinner. 0 out 10 on the meatballs. Entrez were slightly better but still nothing to write home about. My girlfriend got the alfredo & it had a skin on it like it had died in the window & that is my same theory on the appetizer. I got the 8oz Filet and while it was actually pretty good & the zip sauce was surprisingly good the menu said smashed potatoes but they were little cubes & it said roasted vegetables I assumed carrots maybe some broccoli but it was squash & zucchini. You'd think they would list that on the menu with those being two very unpopular vegetables. Also ordered a 10oz and was told till 40 min after that they old had 8oz. Dessert was absolutely amazing I got the Tres Leche cake & it was amazing my girlfriend loved her black & white cake. Turns out the outsource the deserts from a bakery called Vitos. Vitos bakery gets 5 Stars their cakes were out of this world. So it took us & 1hr 45 min for us to get food much of it was cold, our waitress checked on us once the whole time we were there and it was not busy. They tried to charge me for a 10oz steak, the food was cold and the service was subpar to say the least. I've had a way better dinner experience at the olive garden. I think the fact that we looked younger may have had an impact. $160 down the drain. Will not be back.

    Cet avis est-il utile ?

FAQ

Andiamo - Fenton propose des plats à emporter que vous pouvez commander en appelant le restaurant au (810) 354-8446.

Le restaurant Andiamo - Fenton est noté 4,2 étoiles par 1395 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes

19:30


Réservé 12 fois aujourd'hui

Commande en livraison ou à emporter

Google Map pour Andiamo - Fenton

102 W Silver Lake Rd, 48430 Fenton, MI

Informations supplémentaires

  • Rue transversale
    Silverlake Rd and Leroy St
  • Quartier
    Fenton
  • Heures d'ouverture
    Souper lun–jeu, dim 15:00–21:00 ven, sam 15:00–22:00 Cinq à sept lun–ven 15:00–18:00
  • Prix
    30 $ ou moins
  • Cuisine(s)
    Italienne
  • Atmosphère
    Décontracté
  • Code vestimentaire
    Tenue décontractée
  • Infos de stationnement
    Andiamo Fenton has the largest private parking lot in the downtown area. If the private lot is full, guests can use several public parking lots surrounding the restaurant.
  • Moyens de paiement
    American Express, Discover, Mastercard, Visa
  • Chef de cuisine
    Amanda Nedler
  • Renseignements supplémentaires :
    À emporter, Accès pour personnes à mobilité réduite, Au comptoir, Avec vue, Banquet, Bar complet, Bar/salon, Bière, Brunch le week-end, Cocktails, Droit de bouchon, Happy Hour, Livraison, Non-fumeur, Options sans gluten, Salle privée, Terrasse, Terrasse, Végane, Vin
  • Numéro de téléphone
    (810) 354-8446
  • Service traiteur
    CATERING YOUR PERFECT EVENT<br />Andiamo Catering and Event Management has become a catering, event planning, and food service leader throughout Southeast Michigan.
  • Installations pour l'événement privé
    The perfect event begins with a stunning setting. Conveniently located in the heart of Down Town Fenton. Andiamo Baby Showers, Wedding Showers, Engagement Parties, Rehearsal Dinners, Corporate Lunches, Baptisms, Anniversaries Please call the restaurant at 810-354-8446 and ask to speak with our event coordinator today.
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  • Conditions d'utilisation
  • Mentions légales
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