Dinner
Tapas
Boquerones 15,00 $US
saffron butter, brioche toast, lemon zest, chives - 3ea
Stuffed Piquillo Peppers 14,00 $US
quinoa, pickled onions, golden raisins, vegan mayo - 3ea
Mojama21,00 $US
"salt-cured ahi tuna" marcona almonds, orange, olive oil, grilled sourdough
Jamón Ibérico de Bellota “100% Pata Negra” 45,00 $US
piparras, olive oil, grilled sourdough
Chorizo Duo 24,00 $US
cantimpalo, grilled spanish chorizo, cheese of the day, local honey
Tortillitas de Camarón 16,00 $US
paprika, shrimp aioli, parsley - 3ea
Smoked Spinach & Chickpea Croquetas 12,00 $US
manchego cheese, lemon zest - 3ea
Pan Con Tomate 14,00 $US
heirloom tomatoes, garlic, black pepper, olive oil, lemon
Torrezno18,00 $US
“chicharrones” padrón peppers
Tablas
Selection of Cured Meats24,00 $US
Artisanal Cheese Selection19,00 $US
Andaluz Charcuterie Board95,00 $US
Jamón Ibérico de Bellota “100% Pata Negra”, Cantimpalo, Spanish Chorizo, Mojama, Pan con Tomate, Cheese of the Day, Local Honey, Marcona Almonds, Peppers Piparras, House Pickles, Marinated Olives, Saffron Butter, Grilled Sourdough
Primeros
Salmorejo Andalucía17,00 $US
“cold soup” tomato, bread, garlic, ibérico, piparras, egg
Tomato Cucumber & Orange Salad 15,00 $US
basil oil
Scallop Crudo 25,00 $US
ajo blanco, marcona almonds, pickled grapes, migas
Pumpkin Tartar18,00 $US
pumpkin mustard, pepitas, piquillo peppers, grilled bread
Pulpo 19,00 $US
potato foam, chistorra sausage, paprika
Squid a La Plancha 23,00 $US
squid ink sauce, salsa verde, migas
Stuffed Quail 21,00 $US
mushroom mousseline, glazed figs, herb salad, local greens
Segundos
Cochinillo38,00 $US
chickpeas & spinach
Swordfish32,00 $US
pumpkin puree, ras el hanout, olive tapenade
Secreto Ibérico 45,00 $US
bitter green salad, house pickles, pork jus
Mixed Wild Mushrooms26,00 $US
mushroom broth, egg yolk gel, olive oil
Filet Mignon48,00 $US
burnt carrot puree, roasted tomatoes
Para Compartir
Fideua of the Day
lemon aioli
Catch of the Day
Pil Pil sauce, sunchokes arrugadas, black garlic mojo
40oz Dry-Aged Bone-In Ribeye
roasted piquillo peppers, potato puree, local greens
Enhance Your Experience
Ask for Chef's Recommendations
Shaved Seasonal Truffle
Caviar
Uni
