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AMINA, Philadelphia, PA

AMINA

4.5
4,5
1371 avis
De 31 $ à 50 $
Régionale Américaine (contemporaine du Sud)

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2 personnes
21:30
Réservé 36 fois aujourd'hui
  • Parfait pour siroter des cocktails créatifs
  • Adapté aux occasions spéciales
  • La perle du quartier
Owner Felicia Wilson and Chef Partner Darryl Harmon, who hails from Gouldstown, NJ in Cumberland County, which is considered the oldest black community in the U.S., is an award-winning chef for The Lure Group in New York City. He previously served as the Executive Chef at the Water Works Restaurant in Philadelphia between 2007 and 2012.

Commande en livraison ou à emporter

Informations supplémentaires

  • Atmosphère
    Décontracté
  • Prix
    De 31 $ à 50 $
  • Cuisine(s)
    Régionale Américaine (contemporaine du Sud), Américaine, Fruits de mer
  • Heures d'ouverture
    ven 16:00–23:00 sam 17:00–23:00 dim 17:00–21:00 Souper mar–jeu 16:00–22:00 Cinq à sept mar–jeu 16:00–18:00
  • Numéro de téléphone
    (267) 324-3745
  • Moyens de paiement
    American Express, Discover, Mastercard, Visa
  • Dress code
    Tenue décontractée
  • Chef de cuisine
    Chef Darryl Harmon
  • Quartier
    Old City
  • Parking details
    Stationnement municipal
  • Renseignements supplémentaires :
    À emporter, Bar complet, Bar/salon, Bière, Brunch le week-end, Cocktails, Happy Hour, Non-fumeur, Végane, Vin

Avis de 1 371 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.5
4,5 d'après les évaluations récentes
  • 4,6Plats
  • 4,6Service
  • 4,6Atmosphère
  • 4,4Rapport qualité-prix

BruitModéré

1 371 avis
  1. Antwain

    Philadelphie

    1 avis

    5.0

    1 avis

    Y est allé·e le il y a 2 jours

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    What an unforgettable experience! The attention to detail was incredible, and the elevated soul food was a delightful twist that everyone would love.

    Cet avis est-il utile ?

  2. Zenobia

    Philadelphie

    6 avis

    1.0

    6 avis

    Y est allé·e le il y a 2 jours

    1. Global 1
    2. Plats 2
    3. Service 2
    4. Atmosphère 3
    The experience was not what I was expecting. The mac and cheese was bland and unappetizing, so we sent it back. The wings tasted as if they had been microwaved, and there was a terrible aftertaste after I ate a piece, so I couldn't continue. The cornbread tasted pre-packaged; although it was labeled as skillet cornbread, it wasn’t actually cooked in a skillet—just served in one. The cinnamon rolls were microwaved, lacking any crispiness, and they were essentially just apples covered in a lot of cinnamon sugar that overpowered the taste. On a positive note, the Brussels sprouts, cheesesteaks, and my strawberry lemon drop were great. However, my overall experience for my husband's birthday was very disappointing. Even though we sent the mac and cheese back, I was still charged for it. This charge wasn’t on the original receipt; we only noticed it when I received the email receipt while on my way home. I have attempted to call several times, but the phone number doesn’t work. I would never return to this restaurant because when I drive over an hour for a dining experience, I expect the prices to reflect the quality of the food served.

    Cet avis est-il utile ?

  3. Amy

    VIP

    Philadelphie

    17 avis

    5.0

    17 avis

    Y est allé·e le il y a 4 jours

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    Wonderful food, service and ambience. Will absolutely be returning

    Cet avis est-il utile ?

  4. Aja

    Philadelphie

    1 avis

    5.0

    1 avis

    Y est allé·e le il y a 6 jours

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    Fantastic food! Great service and great experience. We will be back for sure

    Cet avis est-il utile ?

  5. Annette

    Philadelphie

    1 avis

    1.0

    1 avis

    Y est allé·e le il y a 7 jours

    1. Global 1
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    I had a reservation for one and was seated at the bar. It was the 20% service fee that I must have overlooked (not) that was added to my check along with a 20% tip for the bartender which I would have given more in cash had management not lookout for itself. That additional unexpected service was a major turn off. For that reason only I will not be going back.

    Cet avis est-il utile ?

  6. Candace

    Chicago

    2 avis

    3.0

    2 avis

    Y est allé·e le 20 décembre 2024

    1. Global 3
    2. Plats 3
    3. Service 4
    4. Atmosphère 3
    If you are with a group, it probably is a great place. As a single traveler, not so much. I was placed very close to the front door on a very blustery night. The cold that hit me every time the door opened made enjoying a meal difficult. On another note, I thoroughly enjoyed the collared greens and the crab cake was the largest that I have ever had.

    Cet avis est-il utile ?

  7. Robin

    Philadelphie

    17 avis

    5.0

    17 avis

    Y est allé·e le 14 décembre 2024

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    This was my first time here. My daughter was at a Sweet 16 at another restaurant near by and I decided to not go back home. I will be back. I was hoping to see the owner as she and I worked together years ago. The food was excellent.

    Cet avis est-il utile ?

  8. Timothy

    Philadelphie

    3 avis

    4.0

    3 avis

    Y est allé·e le 14 décembre 2024

    1. Global 4
    2. Plats 4
    3. Service 4
    4. Atmosphère 5
    I enjoyed my experience here, I would come back to try different items…you gotta get the peri peri wings and cheesesteak beignets! For a main dish I got the beef rib with cheese grits! Rib was nice and tender, grits was a nice substitute for a dish that is usually served with mashed potatoes, the sauce that’s drizzled on the plate was great…next I’m gonna ask for more of that to put on the rib! Sides are big enough to share with the table which is cool…I got the Brussels and the Mac n Cheese. Brussels were good, the Mac let me down a little bit…I’ve seen on social media how creamy and cheesy it can be, but mine on this occasion was a little dry unfortunately! I opted not to have the dorito crust and when it came out it had this nicely baked crust you want on a good baked Mac n cheese but when I broke into it, it wasn’t as creamy or cheesy as I hoped but it was still enjoyable! The vibe and atmosphere is really nice..great music, and a friendly staff! I made a reservation and was seated right away, it did take a little while before someone took our order, but when they came over they apologized and service was great for the rest of the evening!

    Cet avis est-il utile ?

  9. Monique

    Philadelphie

    1 avis

    4.0

    1 avis

    Y est allé·e le 13 décembre 2024

    1. Global 4
    2. Plats 4
    3. Service 5
    4. Atmosphère 5
    Great experience. The food was good, and the wait time was minimal.

    Cet avis est-il utile ?

  10. Maria

    New York

    1 avis

    5.0

    1 avis

    Y est allé·e le 13 décembre 2024

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    The food was amazing! Service was even better, if that’s possible. Jenn and Ezra were the absolute best!! Will definitely be back on my next trip to Philly.

    Cet avis est-il utile ?

FAQ

AMINA propose des plats à emporter que vous pouvez commander en appelant le restaurant au (267) 324-3745.

Le restaurant AMINA est noté 4,5 étoiles par 1371 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes
21:30
Réservé 36 fois aujourd'hui

Commande en livraison ou à emporter

Google Map pour AMINA

104 Chestnut St, 19106-3009 Philadelphia, PA

Informations supplémentaires

  • Quartier
    Old City
  • Heures d'ouverture
    ven 16:00–23:00 sam 17:00–23:00 dim 17:00–21:00 Souper mar–jeu 16:00–22:00 Cinq à sept mar–jeu 16:00–18:00
  • Prix
    De 31 $ à 50 $
  • Cuisine(s)
    Régionale Américaine (contemporaine du Sud), Américaine, Fruits de mer
  • Atmosphère
    Décontracté
  • Dress code
    Tenue décontractée
  • Parking details
    Stationnement municipal
  • Moyens de paiement
    American Express, Discover, Mastercard, Visa
  • Chef de cuisine
    Chef Darryl Harmon
  • Renseignements supplémentaires :
    À emporter, Bar complet, Bar/salon, Bière, Brunch le week-end, Cocktails, Happy Hour, Non-fumeur, Végane, Vin
  • Politique de confidentialité
  • Conditions d'utilisation
  • Mentions légales
  • Témoins et publicité ciblée par centres d’intérêt
  • Préférences en matière de cookies
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