3 course menu $65
Starters
Curry butternut squash Soup0,00 $US
Chevre chaud salad, persimmons, candied walnuts0,00 $US
Main Course
Turkey roulade, mashed potatoes, roasted yam, cranberries sauce & gravy0,00 $US
Wild caught Halibut Lardons, celery root puree, roasted baby carrot, apple, beurre blanc0,00 $US
Le legume (vegan) Leeks puree, broccolini, butternut, pine nut relish0,00 $US
Desserts
Pumpkin pie0,00 $US
Vanilla bean creme brulee0,00 $US