Starters
Shetland King Scallops14,50 £GB
cauliflower puree, citrus & pine nut dressing
Seared Mackerel11,50 £GB
pickled cucumber, horseradish
Creamy Lobster Soup10,50 £GB
cognac, gruyere crouton
Salt & Pepper Squid12,50 £GB
spring onion & cucumber dipping sauce
Crispy Duck Spring Rolls & Plum Sauce12,50 £GB
Fried Sticky Beef13,50 £GB
cashew nuts & cucumber salad
Baked Goats Cheese10,50 £GB
heritage beetroot and toasted pine nuts
Soft Shell Crab in Tempura Batter13,50 £GB
seaweed & lime dressing
Cornish Crab & Smoked Salmon14,50 £GB
pickled cucumber, avocado
Tiger Prawns in Japanese Panko Crumbs14,50 £GB
sweet chilli mayonnaise
Lobster & Prawn Cocktail16,50 £GB
Main Courses
Grilled Monkfish29,50 £GB
king scallops & prawns, lemon butter sauce
Wild Seabass31,50 £GB
violet artichokes, cherry tomato, basil & pine nut dressing
Cornish Dover Sole Grilled or Meunière34,50 £GB
on or off the bone
Grilled Guernsey Skate24,50 £GB
brown butter & capers
Teriyaki Cod23,50 £GB
soy, radish, crispy noodles
Lemon Sole28,50 £GB
prawns, samphire, tarragon, white wine sauce
Cornish Cod Fried in Beer Batter18,00 £GB
Jumbo Tiger Prawns & Scallops32,50 £GB
garlic and a hint of red chilli
Whole Lobster Thermidor35,50 £GB
Whole Lobster35,50 £GB
garlic butter & parsley
Surf and Turf #135,50 £GB
fillet of beef, jumbo tiger prawn, Béarnaise sauce
Surf and Turf #240,00 £GB
fillet of beef, half lobster Thermidor
28 Day Aged Scotch Fillet of Beef34,00 £GB
Béarnaise sauce
Roast Rump of Lamb25,50 £GB
carrot & horseradish purée, mushroom jus
12oz Grilled Angus Sirloin Steak29,50 £GB
28 day matured
Wild Mushroom 'Wellington'17,50 £GB
Jerusalem artichoke, black truffle, aged Gruyère sauce
Side Dishes
£4
Triple Cooked Chips
Thin Chips
Dauphinoise Potatoes
Roasted New Potatoes
Honey Glazed Carrots
Buttered Spinach
Creamed Savoy Cabbage & Smoked Bacon
Fine Beans
with sesame & soy
Cauliflower Cheese
Mixed Salad
Beef Tomato Salad
with basil pesto
