Primé

Alderwood Santa Cruz

4.6

4,6

627 avis

50 $ et plus

Américaine contemporaine

Adapté aux occasions spéciales
Innovant
Parfait pour siroter des cocktails créatifs

Alderwood, under the culinary leadership of Executive Chef Mikey Adams, is dedicated to providing a dining experience that strikes a delicate balance between the comfort and warmth of home and the vibrancy of the downtown dining scene. Our mission is to offer our guests an exceptional and memorable meal that is deeply rooted in our commitment to fostering a genuine connection between our open kitchen and the local community. We welcome you to join us for an unforgettable culinary journey that celebrates the essence of togetherness and exceptional cuisine.

Effectuer une réservation

Nombre de personnes

2 personnes

DateHeure

18 sept. 2024

19:30

Réservé 10 fois aujourd'hui

Salles

Informations supplémentaires

Atmosphère
Raffiné
Prix
50 $ et plus
Cuisine(s)
Américaine contemporaine
Heures d'ouverture
mer.–dim. 17:00–21:00
Numéro de téléphone
(831) 588-3238
Site internet
http://alderwoodsantacruz.com/
Moyens de paiement
American Express, Discover, Mastercard, Visa
Code vestimentaire
Tenue décontractée
Chef de cuisine
Mikey Adams

Endroit
155 Walnut Ave, 95060 Santa Cruz, CA
Primé
1. MICHELIN Plate 2022
Quartier
Santa Cruz
Rue transversale
Cedar
Infos de stationnement
We encourage our guests to order car service if they plan to enjoy spirits during their dining experience. If you choose to drive, optimal parking is available across the street in the two-story parking structure.
Renseignements supplémentaires :
Accès pour personnes à mobilité réduite, Bar complet, Bar/salon, Bière, Cocktails, Droit de bouchon, Non-fumeur, Options sans gluten, Terrasse, Toilettes neutres, Végane, Vin

Avis de 627 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.6

4,6 d'après les évaluations récentes

4,6Plats
4,7Service
4,6Atmosphère
4Rapport qualité-prix

Bruit • Modéré

Apprécié pour

Santa Cruz / Capitola / Aptos
Meilleur toutes catégories confondues
Santa Cruz / Capitola / Aptos
Meilleure cuisine
Santa Cruz / Capitola / Aptos
Meilleure atmosphère
Santa Cruz / Capitola / Aptos
Innovant
Santa Cruz / Capitola / Aptos
Idéal pour les groupes
Santa Cruz / Capitola / Aptos
Tendance
Santa Cruz / Capitola / Aptos
Parfait pour déguster de bons vins
Santa Cruz / Capitola / Aptos
Adapté aux occasions spéciales
Santa Cruz / Capitola / Aptos
Animé
Santa Cruz / Capitola / Aptos
Les plus réservés

627 avis

L
Lorna
Baie de San Fra
13 avis
VIP
3.0
13 avis
Y est allé·e le il y a 3 jours
1. Global 3
2. Plats 2
3. Service 4
4. Atmosphère 4
Avoid the squash vegetarian dish. Apparently it’s dehydrated and rehydrated several times to get a different consistency but it’s more of a leathery texture and difficult to eat. The rest of the menu was very limited and overpriced in our opinion. The restaurant ambiance was nice and staff attentive but we would not go back.
Cet avis est-il utile ?
G
Gina
Grand Boston
1 avis
5.0
1 avis
Y est allé·e le il y a 3 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Love the new experience at Alderwood with the new chef! Definitely an improvement on many levels. My favorite items on the menu were the Kampachi, the Santa Cruz greens, and the creamed corn! Omgggg. I could eat those three things forever. Music was a bit too loud, but service was excellent, and drinks were incredible!
Cet avis est-il utile ?
OT
Utilisateur d'OpenTable
Tahoe
3 avis
5.0
3 avis
Y est allé·e le il y a 4 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Amazing service all employees were spectacular and the kitchen was on point!
Cet avis est-il utile ?
t
tim
Baie de San Fra
4 avis
5.0
4 avis
Y est allé·e le il y a 5 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
The Black cod was really good and the salted carmel soft serve ice cream dessert was as good as it gets. My wife and I were very impressed with everything. I highly recommend the restaurant!
Cet avis est-il utile ?
m
marty
Baie de San Fra
34 avis
VIP
5.0
34 avis
Y est allé·e le il y a 7 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
This is our second visit in two weeks since we discovered this great restaurant. Our first experience was at the chef’s table, and I highly recommend this experience. Mikey is friendly and engaging if you get there early before it gets busy. The service is superb at the chef’s table. Last night we invited a friend to join us at a very comfortable booth, and we shared all the dishes. I prefer to create 4 - 5 course dinners and it was easy at Alderwood. We started with each of us ordering a different cocktail. These are all delicious and creative – characteristic of all the dishes. I suggested that we not finish this drink and save some to sip in between courses as a palate cleanser. I brought a very nice French red wine to enhance the meal. The corkage fee is on the high side ($40), but they will decant and provide very nice glasses. First course: Kale salad paired with Heirloom Tomatoes. The Kale salad has creamy Manchego custard that is perfectly balanced with the tartness of the kale. The toasted pumpkin seeds provide an almost bacon-like smokiness. Absolutely delicious way to start the meal. The tomatoes are on a bed of cream corn and the flavors pop. Nice to have with the more subdued kale salad. Second course: Roasted potato paired with the Brussels sprouts. As usual, the sprouts are intensely flavored which is balanced with the potato. But the surprise is how the potatoes are prepared. The are baked then fried three times to create an amazing texture and flavor. Third course: At this point, we are no longer eating because we need nourishment, it is all for the enjoyable experience. We had the roasted squash entrée. The texture is very firm and the flavor is intense. This is accomplished by slowly cooking the squash over 5 days so it becomes compact and chewy. This careful preparation results in amazing flavor and texture. Fourth course: The Santa Cruz greens are a mix of flavors from fresh greens that are perfect including mint and also what I think was
Cet avis est-il utile ?
Y
Yulia
Sacramento
3 avis
5.0
3 avis
Y est allé·e le 9 septembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Amazing experience! Modern, inventive, locally sourced cuisine. Heirloom Tomato is fantastic! Make sure to sit at the Chef’s Counter and ask Chef about this dish.
Cet avis est-il utile ?
H
Harriett
Baie de San Fra
20 avis
5.0
20 avis
Y est allé·e le 8 septembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 4
Our second dinner at Alderwood within the last few weeks. both on a Saturday evening. We go early (5:30), so restaurant is not crowded and noise level is acceptable. (And street parking is good. though there is a city parking lot just across the street.) Service is excellent. Absolutely love their roasted potato appetizer. Perfectly crusty exterior, tender interior and a bright chimichurri sauce. Also had their Brussels sprouts with roasted garlic, pork belly and maple glaze. Delicious. Entrees were the trout over a jalapeno creme fraiche. Trout was cooked perfectly with a lovely, crispy skin and moist interior. Their cacio e pepe squid ink pasta with truffles is lovely -- actually very light for a pasta. Portions are ample and we always have a bit to take home. Like their Aperture wines.
Cet avis est-il utile ?
F
Frank
Caroline du Sud
13 avis
VIP
5.0
13 avis
Y est allé·e le 7 septembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Excellent service by Alex and Sierra. Food was outstanding! Really flavorful, creative and fresh. Everything artfully prepared.
Cet avis est-il utile ?
L
Liz
Greensboro
11 avis
5.0
11 avis
Y est allé·e le 5 septembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
One of the best meals I've ever had!! I recommend sitting at the Chef's Counter!!
Cet avis est-il utile ?
C
Christine
Chicago
7 avis
VIP
5.0
7 avis
Y est allé·e le 5 septembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Great new chef and menu! We had a fantastic girls night out. We will be back. Go Santa Cruz.
Cet avis est-il utile ?

FAQ

Le restaurant Alderwood Santa Cruz est noté 4,6 étoiles par 627 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

Nombre de personnes

2 personnes

DateHeure

18 sept. 2024

19:30

Réservé 10 fois aujourd'hui

155 Walnut Ave, 95060 Santa Cruz, CA

Salles

Informations supplémentaires

Primé
1. MICHELIN Plate 2022
Rue transversale
Cedar
Quartier
Santa Cruz
Heures d'ouverture
mer.–dim. 17:00–21:00
Prix
50 $ et plus
Cuisine(s)
Américaine contemporaine
Atmosphère
Raffiné
Code vestimentaire
Tenue décontractée
Infos de stationnement
We encourage our guests to order car service if they plan to enjoy spirits during their dining experience. If you choose to drive, optimal parking is available across the street in the two-story parking structure.
Moyens de paiement
American Express, Discover, Mastercard, Visa
Chef de cuisine
Mikey Adams
Renseignements supplémentaires :
Accès pour personnes à mobilité réduite, Bar complet, Bar/salon, Bière, Cocktails, Droit de bouchon, Non-fumeur, Options sans gluten, Terrasse, Toilettes neutres, Végane, Vin

Site internet
http://alderwoodsantacruz.com/
Numéro de téléphone
(831) 588-3238

Alderwood Santa Cruz

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Menu

Avis de 627 client·e·s

Évaluation globale (notes et avis)

Apprécié pour

FAQ

Quelle est la note attribuée au restaurant Alderwood Santa Cruz ?

Alderwood Santa Cruz accepte-t-il actuellement les réservations ?

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Salles

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