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Ada's on the River, Alexandria, VA

Ada's on the River

4.7
4,7
3675 avis
30 $ ou moins
Américaine

Effectuer une réservation

2 personnes
19:00
Réservé 103 fois aujourd'hui
  • Parfait pour profiter d'une vue panoramique
  • Parfait pour manger en plein air
  • Adapté aux occasions spéciales
Built around a custom wood-burning oven and featuring stunning panoramic views of the Potomac River, Ada's on the River draws inspiration from the ingenuity of Ada Lovelace, one of the greatest mathematicians of the 19th century. Ada's menus feature a selection of wood-fired prime steaks, fresh seafood and vegetarian fare, in addition to an extensive beer, wine and cocktail list.

Commande en livraison ou à emporter

Informations supplémentaires

  • Atmosphère
    Élégant mais décontracté
  • Prix
    30 $ ou moins
  • Cuisine(s)
    Américaine
  • Heures d'ouverture
    lun.–ven. 11:30–23:00 sam., dim. 10:00–23:00
  • Numéro de téléphone
    (703) 638-1400
  • Moyens de paiement
    American Express, Discover, Mastercard, Visa
  • Dress code
    Tenue d'affaires décontractée
  • Chef de cuisine
    Santiago Lopez
  • Installations pour l'événement privé
    An homage to 19th-century mathematician Ada Lovelace, Ada’s offers panoramic Potomac River views and features wood-fired prime steaks, fresh seafood and vegetarian fare. ‍ The 260-seat restaurant includes 160 indoor seats, including a 32-seat private dining room, and 100 seats on the outdoor patio. The stylish interior provides a warm, modern feel with 15-foot floor-to-ceiling windows and inviting booth seating. A unique wood-burning grill is the central component to the open-concept kitchen, nestled under sweeping hull-like wood paneling, and accented with vibrant red tiles. Original art features Ada, her father, the poet Lord Byron, and other literary figures such as Jane Austen, Mary Shelley, and Emily and Charlotte Bronte. ‍ Adas talented culinary team has created a variety of delicious, made-from-scratch menus. Options range from delicious hors d’oeuvres to multi-course plated meals.
  • Quartier
    Vieille ville d’Alexandria
  • Rue transversale
    Duke Street and South Union Street
  • Parking details
    There are several public hourly parking garages within two blocks of the restaurant, and hourly street parking is also available on adjacent streets.
  • Renseignements supplémentaires :
    À emporter, Accès pour personnes à mobilité réduite, Avec vue, Bar complet, Bar/salon, Bière, Brunch le week-end, Chiens acceptés, Cocktails, Livraison, Non-fumeur, Options sans gluten, Salle privée, Terrasse, Terrasse, Végane, Vin

Offres

  • Thanksgiving Feast

    Seulement 28 nov. 2024
    Settle into your cozy table with friends and a view of the beautiful Potomac River to enjoy our three-course Thanksgiving menu or our regular dinner menu. Choose from appetizers like Seared Scallops, entrées like Smokey Turkey Breast Roulade and desserts like Cranberry Tart. $79 adults | $29 kids + tax & gratuity Open 11 AM - 10 PM Thanksgiving Day

Avis de 3 675 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.7
4,7 d'après les évaluations récentes
  • 4,7Plats
  • 4,7Service
  • 4,7Atmosphère
  • 4,3Rapport qualité-prix

BruitModéré

Apprécié pour

  • Région de Washington, D.C.

    Parfait pour profiter d'une vue panoramique

  • Banlieues Virginie – DC

    Parfait pour profiter d'une vue panoramique

  • Banlieues Virginie – DC

    Les plus réservés

3 675 avis
  1. Russell

    Washington

    2 avis

    5.0

    2 avis

    Y est allé·e il y a 1 jour

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    We had an exceptional evening at Ada's on the River. The food, ambiance, and service were all first rate. The lamb shank was especially spectacular. We made another reservation before leaving.

    Cet avis est-il utile ?

  2. lynda lee

    Baltimore

    77 avis

    VIP
    5.0

    77 avis

    Y est allé·e le il y a 4 jours

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    Great service, wonderful food! mini brioche👍 👍 Crab cake-👍👍no filler❤️ Salmon 👍👍

    Cet avis est-il utile ?

  3. Judy

    Washington

    120 avis

    VIP
    5.0

    120 avis

    Y est allé·e le il y a 4 jours

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    Our server Alex was outstanding. A perfect mixture of friendliness and professionalism. We started with the lava bread and soft butter. We always order that here because it’s so good, fresh and warm. Then, I went on to the delicious smoked swordfish with Brussels sprouts and we shared the creamed spinach which was cooked perfectly and sprinkled with a lovely spice mixture that included paprika which is a favorite spice of mine. We finished with the dark chocolate soufflé. I don’t drink alcohol so my friend had the accompanying Chambord whipped cream while I had the coconut cream and we loved the accompanying caramel sauce. They make decaf cappuccinos here that not every restaurant does. Thanks Ada’s! We’ll be back to sit outside!!

    Cet avis est-il utile ?

  4. Pete

    Washington

    1 avis

    5.0

    1 avis

    Y est allé·e le il y a 5 jours

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    My wife and I ate here to celebrate her birthday. Alex had wonderful recommendations, the food was amazing and the service was phenomenal. We would highly recommend Ada’s and will definitely be back.

    Cet avis est-il utile ?

  5. Larry

    Washington

    2 avis

    5.0

    2 avis

    Y est allé·e le il y a 5 jours

    1. Global 5
    2. Plats 4
    3. Service 5
    4. Atmosphère 5
    Nice dinning experience, Saturday brunch was good.

    Cet avis est-il utile ?

  6. Patricia

    Washington

    6 avis

    5.0

    6 avis

    Y est allé·e le il y a 5 jours

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 4
    The staff was very accommodating even when oh party grew from 3 to 5! Our servers Patrick and Nicole were extremely helpful and very friendly. We will be back!

    Cet avis est-il utile ?

  7. Patty

    Washington

    5 avis

    VIP
    4.0

    5 avis

    Y est allé·e le il y a 5 jours

    1. Global 4
    2. Plats 5
    3. Service 4
    4. Atmosphère 2
    Avoid Sat night - they can’t handle the volume. Party of 6 or more gets the back room which is not as nice as the front. Service was attentive but uneven; slow getting drinks and entrees out. No one checked with us after dessert- had to get up and find the bill. Bright spot is the food itself-delicious steak, trout, smoked swordfish. Save room for the chocolate soufflé! Will return on a weeknight with smaller party.

    Cet avis est-il utile ?

  8. K Nathan

    Philadelphie

    2 avis

    5.0

    2 avis

    Y est allé·e le il y a 6 jours

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    They never disappoint! Service, cuisine, ambience and cleanliness. I had the Crab Cake Benedict with a Lobster Tail. For dessert I had the Chocolate Soufflé and am I glad I did !! Mia my waitress provided a level of service and attention to detail that was certainly exceptional. I look forward to dining here again.

    Cet avis est-il utile ?

  9. Ivy

    New York

    69 avis

    VIP
    3.0

    69 avis

    Y est allé·e le il y a 6 jours

    1. Global 3
    2. Plats 3
    3. Service 3
    4. Atmosphère 4
    The food leans salty, unfortunately. We had the lobster Mac & cheese and the "giant" crab cake, which was $46. I expected to see a plate-size "giant" crab cake for that price, but what we got was one small yet taller crab cake, the equivalent of two regular size crab cakes stacked on top of each other. The lobster Mac & cheese needed to be hotter. Overall, I found this well-reviewed restaurant disappointing.

    Cet avis est-il utile ?

  10. Misty

    Asheville

    10 avis

    VIP
    5.0

    10 avis

    Y est allé·e le il y a 7 jours

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    Our server Keith was energetic and attentive. The filet mignon steak was actually really good! I wish I had gotten a larger one. The burger was huge and steak fries were tasty, crisp and not greasy at all. The grill is wood fired so nice flavor. Overall ambience was pleasant. Riverfront dining in Old Town Alexandria was nice. The town was alive when we left, we were able to wander around a bit.

    Cet avis est-il utile ?

FAQ

Ada's on the River propose des plats à emporter que vous pouvez commander en appelant le restaurant au (703) 638-1400.

Le restaurant Ada's on the River est noté 4,7 étoiles par 3675 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes
19:00
Réservé 103 fois aujourd'hui

Commande en livraison ou à emporter

Google Map pour Ada's on the River

3 Pioneer Mill Way, 22314 Alexandria, VA

Informations supplémentaires

  • Rue transversale
    Duke Street and South Union Street
  • Quartier
    Vieille ville d’Alexandria
  • Heures d'ouverture
    lun.–ven. 11:30–23:00 sam., dim. 10:00–23:00
  • Prix
    30 $ ou moins
  • Cuisine(s)
    Américaine
  • Atmosphère
    Élégant mais décontracté
  • Dress code
    Tenue d'affaires décontractée
  • Parking details
    There are several public hourly parking garages within two blocks of the restaurant, and hourly street parking is also available on adjacent streets.
  • Moyens de paiement
    American Express, Discover, Mastercard, Visa
  • Chef de cuisine
    Santiago Lopez
  • Renseignements supplémentaires :
    À emporter, Accès pour personnes à mobilité réduite, Avec vue, Bar complet, Bar/salon, Bière, Brunch le week-end, Chiens acceptés, Cocktails, Livraison, Non-fumeur, Options sans gluten, Salle privée, Terrasse, Terrasse, Végane, Vin
  • Numéro de téléphone
    (703) 638-1400
  • Installations pour l'événement privé
    An homage to 19th-century mathematician Ada Lovelace, Ada’s offers panoramic Potomac River views and features wood-fired prime steaks, fresh seafood and vegetarian fare. ‍ The 260-seat restaurant includes 160 indoor seats, including a 32-seat private dining room, and 100 seats on the outdoor patio. The stylish interior provides a warm, modern feel with 15-foot floor-to-ceiling windows and inviting booth seating. A unique wood-burning grill is the central component to the open-concept kitchen, nestled under sweeping hull-like wood paneling, and accented with vibrant red tiles. Original art features Ada, her father, the poet Lord Byron, and other literary figures such as Jane Austen, Mary Shelley, and Emily and Charlotte Bronte. ‍ Adas talented culinary team has created a variety of delicious, made-from-scratch menus. Options range from delicious hors d’oeuvres to multi-course plated meals.
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