Adalina

Join us for an indulgent six-course menu centered around rich and aromatic Italian-imported white truffles. Set at beautifully arranged collective tables where flavors and conversations intertwine. Each course is carefully crafted to highlight the exquisite essence of truffles, complemented by seasonal ingredients and expertly paired wines from the Fontanafredda winery. Experience a culinary journey of flavor and decadence that transports you to the heart of Piedmont, Italy.

Come join us for Happy Hour in our bar from 4pm-6pm Monday through Friday! $10 Gin and Vodka Martinis, $5 Select Beers, $7 Select Seltzers, $30 Bottles of Wine, selected by our Sommelier, and $10 Bar Snacks. *Focaccia, Fried Artichokes, Fries and Friends, and half-off Oysters*

Join us on January 12th from 12pm to 5pm for an unforgettable culinary journey hosted by fellow Bravo’s Top Chef Contestant Chef Michelle Wallace. Indulge in a meticulously crafted 4-course family-style menu designed to tantalize your taste buds. Your experience begins with a welcome cocktail, setting the tone for an afternoon of exquisite flavors and delightful company. Tickets: $100 per person + 14.75% tax and service fees. Payment due at restaurant. Gratuity is NOT included. Spaces are limited. Reservations open from 12pm - 3pm. Reserve your seat now for an extraordinary dining affair that promises to elevate your lunch hour.