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  5. Gold Coast / Streeterville
Adalina- - Adalina, Chicago, IL

Adalina

4.5
4,5
2317 avis
50 $ et plus
Italienne

Effectuer une réservation

2 personnes
19:00
Réservé 69 fois aujourd'hui
Des expériences sont disponibles.
  • Adapté aux occasions spéciales
  • Chic
  • Parfait pour siroter des cocktails créatifs
Adalina is a refined hospitality destination serving a modern and engaging Italian menu in a timeless yet alluring setting in the heart of Chicago’s Gold Coast neighborhood. Led by Michelin-starred and Top Chef alumni Soo Ahn. Adalina’s menu creates a balance between Northern and Southern cuisine, providing expertly staged shared plates along with strong statement items that satisfy a table. Guests can expect house made extruded and stuffed pastas. Adalina’s offerings will be accompanied with tableside services, and a well curated beverage and wine program that aims to evoke a sense of excitement for guests. Adalina makes the perfect venue for a romantic evening, business dinner or special occasion.


For parties larger than 10 guests, please email events@adalinachicago.com to inquire about our Private Dining options and availability.

Commande en livraison ou à emporter

Privatisation de salle

Privatisation de salle

Réservez votre prochain événement avec nous

Voir les détails

Salles

Informations supplémentaires

  • Atmosphère
    Élégant mais décontracté
  • Prix
    50 $ et plus
  • Cuisine(s)
    Italienne, Fruits de mer, Steak
  • Heures d'ouverture
    jeu. 16:00–22:00 Déjeuner sam., dim. 11:00–15:30 Dîner lun.–mer. 16:00–21:00 ven. 16:00–22:00 sam. 15:30–22:00 dim. 15:30–21:00
  • Numéro de téléphone
    (312) 820-9000
  • Moyens de paiement
    American Express, Discover, Mastercard, Visa
  • Dress code
    Tenue d'affaires décontractée
  • Chef de cuisine
    Soo Ahn
  • Service traiteur
    Please email events@adalinachicago.com to inquire about our catering options and availability.
  • Installations pour l'événement privé
    Please email events@adalinachicago.com to inquire about our Private Dining options, minimums, and availability.
  • Contact pour l'événement privé
    our Private Event Coordinator: (312) 820-9000
  • Quartier
    Gold Coast / Streeterville
  • Rue transversale
    Walton St.
  • Parking details
    Street parking along State St. - Valet $17
  • Public transit
    36 Bus Stop - Delaware and State St.22 Bus Stop - Dearborn and Delaware Red Line - Chicago and State
  • Renseignements supplémentaires :
    À emporter, Accès pour personnes à mobilité réduite, Au comptoir, Bar complet, Bar/salon, Bière, Brunch le week-end, Cacher, Cocktails, Droit de bouchon, Fin de soirée, Happy Hour, Non-fumeur, Options sans gluten, Salle privée, Terrasse, Terrasse, Toilettes neutres, Végane, Vin

Expériences

  • Soo & Friends - Chef Michelle

    100,00 $US par personne

    Seulement 12 janv. 2025
    Join us on January 12th from 12pm to 5pm for an unforgettable culinary journey hosted by fellow Bravo’s Top Chef Contestant Chef Michelle Wallace. Indulge in a meticulously crafted 4-course family-style menu designed to tantalize your taste buds. Your experience begins with a welcome cocktail, setting the tone for an afternoon of exquisite flavors and delightful company. Tickets: $100 per person + 14.75% tax and service fees. Payment due at restaurant. Gratuity is NOT included. Spaces are limited. Reservations open from 12pm - 3pm. Reserve your seat now for an extraordinary dining affair that promises to elevate your lunch hour.
    Soo & Friends - Chef Michelle photo
  • Soo & Friends - Chef Amanda

    100,00 $US par personne

    Seulement 2 févr. 2025
    Join us on February 2nd from 12pm to 5pm for an unforgettable culinary journey hosted by fellow Bravo’s Top Chef Contestant Chef Amanda Turner. Indulge in a meticulously crafted 4-course family-style menu designed to tantalize your taste buds. Your experience begins with a welcome cocktail, setting the tone for an afternoon of exquisite flavors and delightful company. Tickets: $100 per person + 14.75% tax and service fees. Payment due at restaurant. Gratuity is NOT included. Spaces are limited. Reservations open from 12pm - 3pm. Reserve your seat now for an extraordinary dining affair that promises to elevate your lunch hour.
    Soo & Friends - Chef Amanda photo
  • Soo & Friends - Chef Savannah

    100,00 $US par personne

    Seulement 23 févr. 2025
    Join us on February 23rd from 12pm to 5pm for an unforgettable culinary journey hosted by fellow Bravo’s Top Chef Contestant Chef Savannah Miller. Indulge in a meticulously crafted 4-course family-style menu designed to tantalize your taste buds. Your experience begins with a welcome cocktail, setting the tone for an afternoon of exquisite flavors and delightful company. Tickets: $100 per person + 14.75% tax and service fees. Payment due at restaurant. Gratuity is NOT included. Spaces are limited. Reservations open from 12pm - 3pm. Reserve your seat now for an extraordinary dining affair that promises to elevate your lunch hour.
    Soo & Friends - Chef Savannah photo

Avis de 2 317 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.5
4,5 d'après les évaluations récentes
  • 4,5Plats
  • 4,6Service
  • 4,6Atmosphère
  • 4,2Rapport qualité-prix

BruitModéré

2 317 avis
  1. Anali

    Chicago

    1 avis

    3.0

    1 avis

    Y est allé·e il y a 1 jour

    1. Global 3
    2. Plats 2
    3. Service 3
    4. Atmosphère 2
    We went for brunch. It was pretty empty and it took a while to get our food. Food was ok, idk if the the price was worth it. They brought the hot matcha late in a long glass with a straw, it was hard to drink. I ordered the gravy and biscuits, was very salty and the biscuits were really dry. I dont think we will eat again here.

    Cet avis est-il utile ?

  2. hassan

    Chicago

    2 avis

    4.0

    2 avis

    Y est allé·e il y a 1 jour

    1. Global 4
    2. Plats 4
    3. Service 5
    4. Atmosphère 5
    Definitely a good spot to have a nice dinner. The service was very good. All staff were amazing, from the front of the restaurant to the waiter to the busers. Everyone was very accommodating and hospitable. Best dish imo was the veal parm. Massive peice that you can share with the table. The meat was tender, the crust and cheese were perfection. My family and I had a great time and would come back again.

    Cet avis est-il utile ?

  3. Christopher

    Chicago

    6 avis

    VIP
    5.0

    6 avis

    Y est allé·e il y a 1 jour

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    We had a great time last night , it was my friends first time eating here and absolutely everyone loved their food , our cocktail was fantastic ( Gold Digger) . Server was friendly and welcoming , looking forward to coming back.

    Cet avis est-il utile ?

  4. Cynthia

    Chicago

    3 avis

    3.0

    3 avis

    Y est allé·e il y a 1 jour

    1. Global 3
    2. Plats 2
    3. Service 4
    4. Atmosphère 5
    This used to be my favorite restaurant when it first opened., it was excellent. Sadly, it has fallen off. Seating was terrible, kept getting bumped into etc. As far as food, the charred octopus used to be a decent amount and large sizes of octopus, now it chopped up into little pieces mixed in with a lot of potatoes and not many. The cookies were very basic. Although, no complaints on service, it used to be superb, now it’s just ok. Adalina doesn’t stand out anymore. The restaurant is beautiful though.

    Cet avis est-il utile ?

  5. Nathan

    Nashville

    101 avis

    VIP
    5.0

    101 avis

    Y est allé·e le il y a 2 jours

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    Lauren was great…visiting frequently to check on our needs. Tasty dishes came out timely. Lauren & Colin provided excellent birthday celebration desserts for us. Thank you!!

    Cet avis est-il utile ?

  6. Utilisateur d'OpenTable

    Chicago

    2 avis

    5.0

    2 avis

    Y est allé·e le il y a 4 jours

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    Services and food was perfect

    Cet avis est-il utile ?

  7. Crystal

    Caroline du Sud

    2 avis

    VIP
    5.0

    2 avis

    Y est allé·e le il y a 6 jours

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    Great Service, excellent wine selection and delicious food!!

    Cet avis est-il utile ?

  8. Anastasia

    Chicago

    1 avis

    5.0

    1 avis

    Y est allé·e le il y a 6 jours

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    Roberto was a great server. He was very knowledgeable of the entire menu and really made our experience memorable!

    Cet avis est-il utile ?

  9. Peggie

    Montréal

    4 avis

    VIP
    5.0

    4 avis

    Y est allé·e le il y a 7 jours

    1. Global 5
    2. Plats 5
    3. Service 4
    4. Atmosphère 5
    Adalina is always a great experience. The setting is glam elegance. The menu has something for everyone, and the food is just amazing. It's not often that you find dishes so savory, they just randomly pop into your head as a very pleasant taste memory! The sommelier was very knowledgeable and refreshingly, recommended a good wine less expensive than the one I had asked her about. Wonderful choice for a special occasion or just a random night out.
    AdalinaA répondu il y a 5 jours
    Hi Peggie, Thank you for sharing your fantastic experience at Adalina. We are thrilled that you enjoyed the elegant setting, diverse menu, and amazing food. Your feedback on the sommelier's wine recommendation is truly valued. We eagerly anticipate your return for another exceptional visit. Best, Sofia, Adalina Team

    Cet avis est-il utile ?

  10. CarolF

    Chicago

    16 avis

    VIP
    3.0

    16 avis

    Y est allé·e le 24 novembre 2024

    1. Global 3
    2. Plats 5
    3. Service 5
    4. Atmosphère 3
    We were seated in the bar area. Food and service was excellent! Very loud!!!! Hard to have a conversation!

    Cet avis est-il utile ?

FAQ

Adalina propose des plats à emporter que vous pouvez commander en appelant le restaurant au (312) 820-9000.

Le restaurant Adalina est noté 4,5 étoiles par 2317 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes
19:00
Réservé 69 fois aujourd'hui
Des expériences sont disponibles.

Commande en livraison ou à emporter

Google Map pour Adalina

912 N State St, 60610 Chicago, IL

Salles

Informations supplémentaires

  • Rue transversale
    Walton St.
  • Quartier
    Gold Coast / Streeterville
  • Heures d'ouverture
    jeu. 16:00–22:00 Déjeuner sam., dim. 11:00–15:30 Dîner lun.–mer. 16:00–21:00 ven. 16:00–22:00 sam. 15:30–22:00 dim. 15:30–21:00
  • Prix
    50 $ et plus
  • Cuisine(s)
    Italienne, Fruits de mer, Steak
  • Atmosphère
    Élégant mais décontracté
  • Dress code
    Tenue d'affaires décontractée
  • Parking details
    Street parking along State St. - Valet $17
  • Public transit
    36 Bus Stop - Delaware and State St.22 Bus Stop - Dearborn and Delaware Red Line - Chicago and State
  • Moyens de paiement
    American Express, Discover, Mastercard, Visa
  • Chef de cuisine
    Soo Ahn
  • Renseignements supplémentaires :
    À emporter, Accès pour personnes à mobilité réduite, Au comptoir, Bar complet, Bar/salon, Bière, Brunch le week-end, Cacher, Cocktails, Droit de bouchon, Fin de soirée, Happy Hour, Non-fumeur, Options sans gluten, Salle privée, Terrasse, Terrasse, Toilettes neutres, Végane, Vin
  • Numéro de téléphone
    (312) 820-9000
  • Service traiteur
    Please email events@adalinachicago.com to inquire about our catering options and availability.
  • Installations pour l'événement privé
    Please email events@adalinachicago.com to inquire about our Private Dining options, minimums, and availability.
  • Contact pour l'événement privé
    our Private Event Coordinator: (312) 820-9000
  • Politique de confidentialité
  • Conditions d'utilisation
  • Mentions légales
  • Témoins et publicité ciblée par centres d’intérêt
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