ABSteak by Chef Akira Back - San Francisco

4.2

4,2

19 avis

50 $ et plus

Coréenne

Effectuer une réservation

2 personnes

30 nov. 2024

19:00

Réservé 13 fois aujourd'hui

Chic
Adapté aux occasions spéciales
Animé

Korean steakhouse with dry-aged meats, expertly crafted cocktails and world-class service where the heart and soul of authentic Korean flavors seamlessly intertwine with the essence of a fine steakhouse.

We officially open October 8th.

Salles

Informations supplémentaires

Atmosphère
Raffiné
Prix
50 $ et plus
Cuisine(s)
Coréenne, Grillade, Barbecue
Heures d'ouverture
mar.–jeu. 17:30–22:00 ven., sam. 17:30–23:00
Numéro de téléphone
(415) 421-9014
Site internet
http://absteaksf.com/
Moyens de paiement
American Express, Discover, Mastercard, Visa
Dress code
Tenue d'affaires décontractée

Endroit
124 Ellis St, 94102 San Francisco, CA
Quartier
SOMA
Rue transversale
Ellis & Cyril Magnin
Parking details
Aucun
Renseignements supplémentaires :
Accès pour personnes à mobilité réduite, Banquet, Bar complet, Bar/salon, Bière, Cocktails, Droit de bouchon, Non-fumeur, Salle privée, Vin

Chadol50,00 $US
Australian wagyu brisket – 6 oz
AB Grand Short Rib68,00 $US
USDA Prime bone-in short rib – 10 oz
Kkotsal48,00 $US
USDA prime boneless short rib – 6 oz
Picanha56,00 $US
Australian wagyu sirloin cap – 6oz
Deung Shim78,00 $US
Australian wagyu ribeye – 7 oz
Marinated Galbi56,00 $US
Marinated USDA Prime boneless short rib – 6 oz
Woo Sul36,00 $US
Australian wagyu beef tongue – 4 oz
Wagyu Bulgogi58,00 $US
Australian wagyu brisket bulgogi – 7 oz
Ahn Shim64,00 $US
USDA Prime tenderloin. - 6oz

Japanese Wagyu Cuts

Satsuma Deung Shim78,00 $US
Japanese A5 ribeye, Kagoshima Prefecture - 4 oz
A5 Wagyu Ohmi Striploin45,00 $US
NY Striploin, Shiga Prefecture - 3 oz minimum

Seafood & Vegetables

Shrimp36,00 $US
6pc jumbo shrimp
Vegetable Platter30,00 $US
asparagus | onion | mushroom | zucchini | tomato

FROM THE KITCHEN

AB WAGYU PIZZA29,00 $US
thinly sliced rare Australian wagyu beef | crispy tortilla | ponzu aioli | green olive micro greens | shallots | white truffle oil
- add fresh truffles or ossetra caviar25,00 $US
YUKKHEA32,00 $US
Australian wagyu beef tartare | garlic chips | pine nuts | bell pepper | sesame oil | Korean pear | onion | kizami wasabi | quail egg
SAE-WOO JANG32,00 $US
soy marinated raw prawn | garlic | jalapeno | lemon | sesame seeds
SEAFOOD PAJEON24,00 $US
traditional Korean pancake | shrimp | squid | scallion | white onion | spicy soy sauce

RICE & SOUP & NOODLES

KIMCHI FRIED RICE22,00 $US
Pork Belly | Vegetables | cold-pressed sesame oil | onsen egg | crispy rice pop
GALBI FRIED RICE35,00 $US
marinated prime boneless short rib | green onion | king oyster mushroom | onion | cold-pressed sesame oil | sesame seed
WAGYU SPICY TOFU JJIGAE25,00 $US
Australian wagyu short rib | spicy beef broth | silken tofu | zucchini | onion | garlic | mushroom | egg
SPICY SEAFOOD JJIGAE27,00 $US
shrimp | squid | clam | spicy beef broth | silken tofu | zucchini | onion | garlic | mushroom | egg
WAGYU DWEN JANG JJIGAE27,00 $US
Australian wagyu brisket | rich soy bean stew | tofu | green onion | zucchini | mushroom | jalapeno
PYONG YANG NAENG MYUN24,00 $US
North Korean style cold wagyu beef broth | Korean pear | cucumber | egg | buckwheat noodles
GOGI GUKSU24,00 $US
warm wagyu beef broth | Korean udon noodles | ground wagyu beef | green onion | shimeji mushroom

Avis de 19 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.2

4,2 d'après les évaluations récentes

4,3Plats
4,1Service
4,4Atmosphère
3,6Rapport qualité-prix

Bruit • Modéré

19 avis

P
Paul
Baie de San Fra
3 avis
2.0
3 avis
Y est allé·e le il y a 7 jours
1. Global 2
2. Plats 4
3. Service 1
4. Atmosphère 2
We were very much looking forward to ABSteak. We had an 8.30pm reservation. We arrived approx. at 8.20pm, our table was not ready (understandable) and we were taken to the bar area. Bar was not busy for a Friday night, it took about 10mins before we were asked about drinks and this was after my wife gestured to someone. Another 20mins went by, and we went and asked about our table. It seemed the maitre d forgot about us, it was another 5mins before we were seated, around 8.55pm. We ordered appetizers, and considered mains. Appetizers were very good. We ordered mains. After our first main was brought to us, our waiter disappeared, so we started to cook our steak, upon their return there was some confusion as the waiter was supposed to cook the main. Upon our second main, we were informed that it was last call, for everything, food, drinks, and dessert... My wife was shocked! We hadn't even begun to eat our second main before it was last call. When she asked our waiter what was going on, they just replied "the floor manager said it was last call and they were being militant" about it. We expected more from ABSteak, the food quality, presentation, and taste was amazing. But being told it was last call at 9.30pm on a Friday, and only 40 or so minutes into our dining experience really killed the vibe of the evening. Suggest making an earlier reservation to avoid such an experience.
1 personne a trouvé cet avis utile
e
eunji
New York
3 avis
5.0
3 avis
Y est allé·e le il y a 7 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
The decor is so well done and the restaurant looks amazing! The quality of meat was superb as well. Drinks were tasty and the drink menu was extensive. My one qualm is we had a reservation for 6 guests and we were seated at a large table with another party. Usually they give separate tables or even a divider so it was def a diff experience. They also had private party rooms that weren’t in use for the duration we were there. We ordered 3 diff types of meat and all were so yummy. Give the yukhoe a try. It’s so well presented. And the dwaengjang jiggae was so perfectly seasoned. Overall the food, drinks, and vibes were great!
Cet avis est-il utile ?
r
rey
Baie de San Fra
14 avis
VIP
4.0
14 avis
Y est allé·e le il y a 7 jours
1. Global 4
2. Plats 4
3. Service 4
4. Atmosphère 4
I enjoyed AB Steak by Chef Akira Back. 5 weeks old and you felt it with the whole experience. Highlights for me were the 45 Day Dry Aged Rib Eye and The AB Pizza. I will go Back give it another go.
Cet avis est-il utile ?
K
Karina
Seattle
1 avis
5.0
1 avis
Y est allé·e le 16 novembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Our server was amazing and fun, we loved her!! The hostess was also really nice in updating my reservation last minute. The restaurant was also super beautiful. Food was super good!
Cet avis est-il utile ?
K
Kellie
Baie de San Fra
5 avis
5.0
5 avis
Y est allé·e le 9 novembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
What an amazing dinner it was! Thank you Jay for everything…you were the BEST!!!
Cet avis est-il utile ?
g
grace
Sacramento
5 avis
3.0
5 avis
Y est allé·e le 7 novembre 2024
1. Global 3
2. Plats 2
3. Service 3
4. Atmosphère 3
Not sure if this was truly a Korean restaurant. The side dishes were so few and had to order everyting a la carte, including rice. Meat was not even enough for one person after 2 orders. Soup did not taste like Korean soup.
1 personne a trouvé cet avis utile
M
Michelle
New York
1 avis
5.0
1 avis
Y est allé·e le 3 novembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Jay aka Jeremiah was the best server ever. Never had such a fabulous experience. We were celebrating a birthday and Jay made it extra special. We really appreciate you, Jay. We wouldnt have had such a memorable experience without you so thank you. Food-wise, AMAZING! The snow flower kkotsal is to die for. It melts in your mouth. The meat cuts are so delicious and reminds me of Korea. Amazing amazing hands down and cant wait to go back!
Cet avis est-il utile ?
F
Farrah
Los Angeles
1 avis
3.0
1 avis
Y est allé·e le 2 novembre 2024
1. Global 3
2. Plats 3
3. Service 1
4. Atmosphère 2
Food was average for the price. Service was pushy to order more food despite not being super hungry
1 personne a trouvé cet avis utile
M
Mark
Baie de San Fra
25 avis
VIP
3.0
25 avis
Y est allé·e le 31 octobre 2024
1. Global 3
2. Plats 4
3. Service 2
4. Atmosphère 4
Three and a half hour dinner! WAY TOO LONG!! Your Server/Cook will attend to other tables in between coming to you and cooking! Too much time in between, not good!! Plus the menu is limited! I would rather they just bring me all the meats and let me cook them myself! This is a One and Done experience for me! I can say that I ate there but wasn’t particularly impressed!!
1 personne a trouvé cet avis utile
V
Vicky
Baie de San Fra
3 avis
VIP
5.0
3 avis
Y est allé·e le 27 octobre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Good place for a date or special occasion. Food is great and you do not smell like meat after.
Cet avis est-il utile ?

FAQ

Le restaurant ABSteak by Chef Akira Back - San Francisco est noté 4,2 étoiles par 19 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes

30 nov. 2024

19:00

Réservé 13 fois aujourd'hui

Google Map pour ABSteak by Chef Akira Back - San Francisco

124 Ellis St, 94102 San Francisco, CA

Salles

Informations supplémentaires

Rue transversale
Ellis & Cyril Magnin
Quartier
SOMA
Heures d'ouverture
mar.–jeu. 17:30–22:00 ven., sam. 17:30–23:00
Prix
50 $ et plus
Cuisine(s)
Coréenne, Grillade, Barbecue
Atmosphère
Raffiné
Dress code
Tenue d'affaires décontractée
Parking details
Aucun
Moyens de paiement
American Express, Discover, Mastercard, Visa
Renseignements supplémentaires :
Accès pour personnes à mobilité réduite, Banquet, Bar complet, Bar/salon, Bière, Cocktails, Droit de bouchon, Non-fumeur, Salle privée, Vin

Site internet
http://absteaksf.com/
Numéro de téléphone
(415) 421-9014

ABSteak by Chef Akira Back - San Francisco

Effectuer une réservation

Salles

Informations supplémentaires

In-House Dry Aged Cuts

45 Day – Dry Aged Ribeye68,00 $US

45 Day – Whiskey Aged Ribeye74,00 $US

Premium Cuts

Chadol50,00 $US

AB Grand Short Rib68,00 $US

Kkotsal48,00 $US

Picanha56,00 $US

Deung Shim78,00 $US

Marinated Galbi56,00 $US

Woo Sul36,00 $US

Wagyu Bulgogi58,00 $US

Ahn Shim64,00 $US

Japanese Wagyu Cuts

Satsuma Deung Shim78,00 $US

A5 Wagyu Ohmi Striploin45,00 $US

Seafood & Vegetables

Shrimp36,00 $US

Vegetable Platter30,00 $US

FROM THE KITCHEN

AB WAGYU PIZZA29,00 $US

YUKKHEA32,00 $US

SAE-WOO JANG32,00 $US

SEAFOOD PAJEON24,00 $US

RICE & SOUP & NOODLES

KIMCHI FRIED RICE22,00 $US

GALBI FRIED RICE35,00 $US

WAGYU SPICY TOFU JJIGAE25,00 $US

SPICY SEAFOOD JJIGAE27,00 $US

WAGYU DWEN JANG JJIGAE27,00 $US

PYONG YANG NAENG MYUN24,00 $US

GOGI GUKSU24,00 $US

Évaluation globale (notes et avis)

FAQ

Quelle est la note attribuée au restaurant ABSteak by Chef Akira Back - San Francisco ?

ABSteak by Chef Akira Back - San Francisco accepte-t-il actuellement les réservations ?

Effectuer une réservation

Salles

Informations supplémentaires