Appetisers / Blasynnau
Selection of Artisan Breads5,00 £GB
An assortment of Irish Soda Bread, with smoky confit garlic butter
Houmous5,00 £GB
Smooth houmous served with chargrilled pitta. Drizzled with spicy chilli oil & topped with sesame seeds
Olives6,00 £GB
Sicilian olives, marinated in a citrusy blend of orange & lemon. (GF, VG)
Small Garlic Bread5,00 £GB
Warm, crusty bread with garlic butter.
Large Garlic Bread 5,50 £GB
Warm, crusty bread with garlic butter.
Small Cheesy Garlic Bread 5,50 £GB
Our classic garlic bread, with a melting of mature cheddar cheese. (V)
Large Cheesy Garlic Bread6,00 £GB
Our classic garlic bread, with a melting of mature cheddar cheese. (V)
Starters / Dechreuwyr
Soup of the Day7,00 £GB
Served with warm, oven-baked bread.
Smoked Salmon10,50 £GB
With a fennel sauerkraut & a dill mayonnaise.
Belly Pork Burnt Ends 9,50 £GB
Cola BBQ sauce & a cucumber & iceberg lettuce salad.
Pulled Smoked Chicken Salad8,50 £GB
Tomato, apricot, sumac onion salsa & feuille de brick.
Baked Camembert with Apple Ale & Chilli Chutney to share18,00 £GB
Served with warm ciabatta
From The Grill
Cooked to your liking by our professional chefs
Rump Steak / Stecen Ffolen23,00 £GB
Rib Eye Steak / Stecen Asen29,00 £GB
Sirloin Steak / Stecen Syrlwyn26,00 £GB
Fillet Steak / Stecen Ffiled 33,00 £GB
Salmon Steak / Stecen Eog 19,00 £GB
Chicken Breast / Brest Cyw Iar 17,00 £GB
Lamb Rump 24,00 £GB
Try our Steak on the Stone
Our locally sourced Welsh Steaks are available to be cooked on a hot Lava Stone exactly the way you like. Every mouthful is guaranteed to be as hot and delicious as if it were the first. | Mae ein Stécs Cymreig lleal ar gael i'w coginio ar Garreg Lafa boeth yn union fel y dymunwch. Mae pob llond ceg yn sicr o fod mor boeth a blasus a phe bai' cyntaf.
Garnish / Garnais
Tomato, Mushroom, Onion Rings and choice of Potato
Steak Sauces4,00 £GB
Chose from our Homemade Peppercorn, Stilton or Diane Sauce
Main Courses
Braised Blade of Beef 22,00 £GB
with horseradish mash potatoes, butter roasted carrot & chasseur sauce
Slow Roasted Pork Belly 19,50 £GB
with celeriac, mash potato, black pudding, burnt apple puree & a cider & wholegrain mustard sauce
Confit Duck Leg 21,50 £GB
with chorizo sausage & bean cassoulet
Spiced Hake Fillet 21,50 £GB
with coconut dahl & pomegranate
Korean Sticky Mushrooms17,00 £GB
with kimchi greens & jasmine rice
Chargrilled Cauliflower Steak17,00 £GB
with coriander herb crust, spiced aubergine, puree & aubergine crisps
Fish and Chips 17,50 £GB
Battered Haddock served with steak cut chips & a side of garden or mushy peas
Grilled 12ox Gammon 19,00 £GB
with a sweet grilled pineapple slice and a fried egg with steak cut chips & onion rings
Classic Beef Lasagne 17,00 £GB
Layers of pasta, beef & rich tomato sauce, served with Garlic Bread
Curry of the Day 18,00 £GB
our Chef's authentic curry, served with braised rice, naan bread, poppadoms, mango chutney & mint yoghurt
Aberdunant Burger17,50 £GB
Two quarter pound beef patties with Welsh rarebit cheese, crispy bacon & house burger sauce served with french fries
Vegetarian Burger 16,50 £GB
Two 1/4 lb veggie burgers accompanied by roasted mushroom & sweet chilli jam
