99 On Park

Avis sur le restaurant 99 On Park de personnes qui y ont mangé. Basés sur les notes récentes.

1. M

   Mark

   Nouvelle-Galles3 avis

   5.0

   Y est allé·e il y a 1 jour

   1. Global 5
   2. Plats 5
   3. Service 5
   4. Atmosphère 5

   Lived up to the word on the street. Savoured every bite. Cocktails were excellent too. Much appreciated.
   

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2. P

   Penny

   Sydney1 avis

   5.0

   Y est allé·e il y a 1 jour

   1. Global 5
   2. Plats 5
   3. Service 5
   4. Atmosphère 5

   Our lunch today was sublime! Such a delicious Saturday meal with flavours TDF! This French restaurant we will come back to again and again! A delightful amuse bouche (stunning veloute shots with goats cheese) with local artisan bread and French butter. Saffron and cheese mornay oysters, raviole of lobster and creamy bisque sauce, local mahi mahi with prawn, carrot, ginger and sauce Vierge and duck risotto. Chocolate Mousse dessert (special) and Pistachio Creme Brûlée. SUPERB!
   

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3. T

   Tamara

   Tropical QLD1 avis

   5.0

   Y est allé·e le il y a 2 jours

   1. Global 5
   2. Plats 5
   3. Service 5
   4. Atmosphère 5

   As always, food and service is faultless. Best place to eat by far in Coffs hand down. Highly recommended
   

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4. M

   Melanie

   Nouvelle-Galles1 avis

   5.0

   Y est allé·e le il y a 3 jours

   1. Global 5
   2. Plats 5
   3. Service 5
   4. Atmosphère 5

   Fantastic food, great service, an enjoyable night.
   

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5. C

   Cathy

   Nouvelle-Galles1 avis

   5.0

   Y est allé·e le 1 mars 2025

   1. Global 5
   2. Plats 5
   3. Service 5
   4. Atmosphère 5

   We had a beautiful night. Beautiful presentation. Delicious food. Lovely French staff. Definitely a special occasion place as it’s pretty pricy
   

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6. D

   David

   Nouvelle-Galles1 avis

   4.0

   Y est allé·e le 22 février 2025

   1. Global 4
   2. Plats 4
   3. Service 4
   4. Atmosphère 4

   Very, very good food and service - attentive without being rushed. Nice atmosphere.
   

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7. N

   Nicole

   Nouvelle-Galles2 avis

   5.0

   Y est allé·e le 22 février 2025

   1. Global 5
   2. Plats 5
   3. Service 5
   4. Atmosphère 4

   Lovely venue, excellent food, great service and well priced for fine dining. My only concern is closeness of tables reduces privacy of conversations.
   

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8. J

   Jenene

   Nouvelle-Galles1 avis

   5.0

   Y est allé·e le 15 février 2025

   1. Global 5
   2. Plats 5
   3. Service 5
   4. Atmosphère 5

   Beautiful meal not our first visit nor will it be our last. Attentive service.
   

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9. T

   Terry

   Sunshine Coast1 avis

   3.0

   Y est allé·e le 14 février 2025

   1. Global 3
   2. Plats 5
   3. Service 5
   4. Atmosphère 2

   Almost $500 for two people, they advertised set menu with wine. When I went to pay the bill they charged me $75 each person for the wine. The waiters didn’t mention anything about it been an extra charge either.
   

   99 On ParkA répondu le 15 février 2025

   Hi Terry. I'm sorry for any confusion. It was stated on the menu (that was on your table) and also on Social Media that the Set Menu was $135 per person and the Wine Pairing was an additional cost of $75/person. This was the heading.... VALENTINE’S DAY SET DINNER -$135/person (Wine Pairing Additional $75/person) If you were unsure of what the "additional $75/person" on the menu was for, it would have been good to ask the waitstaff before ordering it. At no point was the wine ever stated as included. I'm sorry for the mix up, but I hope you enjoyed your meal and wine. Thank you for the 5 stars for food and service.
   

   1 personne a trouvé cet avis utile

10. P

    Paul

    Londres3 avis

    5.0

    Y est allé·e le 14 février 2025

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5

    Valentines day set menu was a delight! The usual well balanced approach to the menu, allowed for a variety of delicious tastes and textures. Highlights were Amuse Bouche (a clever explosion of watermelon infused with Raspberry Vinegar, complemented by Feta and Mint), Beef Eye Fillet (cooked to medium/rare perfection, tasty AND tender). The star performer was Dessert: “Celui Au Chocolate”. A melting dome of chocolate revealed a tasting plate of sweet delicacies. Amazing! Accompanied by perfect macaroons!!!
    

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    1 personne a trouvé cet avis utile