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57 The Headline, Dublin, Co. Dublin

57 The Headline

Aucun avis
30 € ou moins
Européenne
Our chefs are constantly working to create new and exciting dishes using in season, using local produce on a constantly rotating menu as well as staples that keep customers coming back time after time. You are sure to find something to suit your taste! For your drinking pleasure we also serve a large range of Irish Craft Beer on draught and from the fridge. We have a large range of wines, over 60 to choose from including 14 wines by the glass, including specials. Our drinks menu is filled with seasonal offerings to suit the time of year, from cocktails to highballs. And if you need a Smash Burger in your life, we've got it.
10 mins walk for St Patricks Cathedral, 5 mins for Teelings Whiskey Distillery
Outdoor dining available during summer months




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Salles

Informations supplémentaires

  • Atmosphère
    Décontracté
  • Prix
    30 € ou moins
  • Cuisine(s)
    Européenne, Burgers, Poisson
  • Heures d'ouverture
    mer, jeu 15:30–22:30 ven, sam 15:00–23:30 dim 13:30–22:30
  • Numéro de téléphone
    (01) 532 0279
  • Site internet
    http://57theheadline.com/
  • Moyens de paiement
    Mastercard, Visa
  • Dress code
    Tenue décontractée
  • Service traiteur
    Please note all bookings require a minimum purchase of 1 main course per person
  • Endroit
    56/57 Lower Clanbrassil Street, D08 HC79 Dublin, Co. Dublin
  • Quartier
    Portobello
  • Parking details
    Free in bus lanes nearby
  • Public transit
    Harcourt Luas Stop 10 min walk away<br />Plenty of Bus routes service the area
  • Renseignements supplémentaires :
    Bar complet, Bière, Dîner au bar, Droit de bouchon, Options sans gluten, Vin

Menu

Small Plates

  • Lamb Skewers8,00 €

    Pan fried tender fillet of Irish lamb, marinated in our house sauce served with oven roasted red peppers, grilled feta cheese, coriander and mint yoghurt dip

    • Calamari7,50 €

      Crispy fried calamari, pickled samphire, chilli & spring onion with a roast garlic and lemon aioli

      • Gnocchi8,00 €

        Italian potato dumplings cooked in a rich tomato and basil sauce with chorizo topped with grated parmesan, served with a toasted sourdough bread (vegetarian option available)

        • Goat's Cheese8,00 €

          Grilled mature chevre goat's cheese on a puff pastry tart with hazelnut pesto and tomato salsa on a bed of salad

          • Chicken Wings

            Spiced and slow cooked for tenderness then crisp fried to order with your choice of either spicy, bourbon bbq or thai sweet chilli.

            • sml7,00 €
            • lrg10,00 €

          Large Plates

          • Chicken14,00 €

            Chicken fillet rolled and stuffed with goat's cheese and sundried tomato with rosemary potatoes, tenderstem broccoli with McIvors cider & raisin sauce.

            • Hake16,00 €

              Seared fillet of fresh hake with white wine and cream sauce, fennel and samphire ragout, creamed potato and crispy capers

              • Halloumi14,00 €

                Grilled sheep's and goat's cheese served with smoked paprika, spiced ratatouille and steamed baby potatoes

                • Tofu Burger14,00 €

                  Tofu marinated in soya and garlic oil with roast pepper and grilled courgettes, spiced yoghurt, house salad, homemade pickles and sesame seeds

                  • Baby Back Pork Ribs16,00 €

                    Slow braised in Metalman Smoked Chilli Porter and served with sweetcorn, apple and celeriac slaw with our famous twice cooked chips

                    • Fish and Chips14,00 €

                      Crisp fried 5 Lamps lager and dill tempura battered fillet of Hake with pea and tarragon puree, chunky tartar sauce and famous twice cooked chips

                      • Chicken Burger14,00 €

                        Pan fried fillet of chicken marinated in satay sauce served with garlic aioli, pickled red onion and crisp lettuce served in a brioche bun with our famous twice cooked chips

                        • Beef Burger14,00 €

                          8oz village butcher rib-eye burger, applewood smoked cheddar, dill pickle, tomato and baby gem leaves, ballymaloe relish and beer mayo served in a brioche bun with our famous twice cooked chips

                          • Steaks

                            Pan seared and cooked to your liking with twice cooked chips, peppercorn sauce or garlic butter and tobacco onions

                            • 9oz sirloin17,00 €
                            • 10oz rib-eye23,00 €
                            • 20oz rib-eye for 245,00 €

                          Dessert

                          • Bread & Butter Pudding5,50 €

                            with custard and vanilla ice cream

                            • Panna Cotta5,50 €

                              see your server for today's options

                              • Chocolate Brownie5,50 €

                                chantilly cream and berry compote

                                FAQ

                                57 The Headline propose un service de livraison en partenariat avec Deliveroo.

                                Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

                                Définitivement fermé

                                Ce restaurant est fermé définitivement.

                                Commande en livraison ou à emporter

                                Google Map pour 57 The Headline

                                56/57 Lower Clanbrassil Street, D08 HC79 Dublin, Co. Dublin

                                Salles

                                Informations supplémentaires

                                • Quartier
                                  Portobello
                                • Heures d'ouverture
                                  mer, jeu 15:30–22:30 ven, sam 15:00–23:30 dim 13:30–22:30
                                • Prix
                                  30 € ou moins
                                • Cuisine(s)
                                  Européenne, Burgers, Poisson
                                • Atmosphère
                                  Décontracté
                                • Dress code
                                  Tenue décontractée
                                • Parking details
                                  Free in bus lanes nearby
                                • Public transit
                                  Harcourt Luas Stop 10 min walk awayPlenty of Bus routes service the area
                                • Moyens de paiement
                                  Mastercard, Visa
                                • Renseignements supplémentaires :
                                  Bar complet, Bière, Dîner au bar, Droit de bouchon, Options sans gluten, Vin
                                • Site internet
                                  http://57theheadline.com/
                                • Numéro de téléphone
                                  (01) 532 0279
                                • Service traiteur
                                  Please note all bookings require a minimum purchase of 1 main course per person
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