20 Stories Restaurant

Afternoon Tea: Pre-booking is required. *Please note bookings must be made in advance, at least 24 hours ahead of reservation. From Monday - Thursday , 14.00 - 16.30, and Friday 12.00 - 15.00. Please inform our reception team of any dietary requirements when booking. If you have any food allergies or intolerances, please speak to your waiter before ordering. Please be aware that traces of allergens used in our kitchen may be present.

Situated on the 19th floor of No.1 Spinningfields, 20 Stories is composed of a glamorous restaurant, lively bar and expansive rooftop terrace with unparalleled 360-degree views of the Manchester skyline. The 20 Stories kitchen have created menus that showcase the best of the Northwest, with an aim to source ingredients locally. Three courses & a glass of Mirabeau Rose With an extensive wine list, created by the 20 Stories Head Sommelier, wine pairing has never felt so easy. Grilled mackerel, kimchi slaw, ‘Baja’ sauce, Ras el hanout tofu, braised lentils, pickled shallot & parsley, charred aubergine, Passionfruit cheesecake, passionfruit curd, almond, passionfruit & coconut sorbet

Situated on the 19th floor of No.1 Spinningfields, 20 Stories is composed of a glamorous restaurant, lively bar and expansive rooftop terrace with unparalleled 360-degree views of the Manchester skyline. Situated on the 19th floor of No.1 Spinningfields, 20 Stories is composed of a glamorous restaurant, lively bar and expansive rooftop terrace with unparalleled 360-degree views of the Manchester skyline. The 20 Stories kitchen have created menus that showcase the best of the Northwest, with an aim to source ingredients locally. Potato, spinach & lovage soup, Granny Smith apple, Seared salmon, crushed new potatoes & leek vinaigrette, Rhubarb cheesecake, rhubarb gel & yoghurt sorbet