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104 Restaurant by Richard Wilkins, London,

104 Restaurant by Richard Wilkins

5.0
5
223 avis
41 £ et plus
Française

Effectuer une réservation

2 personnes
19:00
Réservé 6 fois aujourd'hui
  • Adapté aux occasions spéciales
  • La perle du quartier
  • Charmant
The smallest fine dining Restaurant in London with just 12 seats.

104 Restaurant by Richard Wilkins is a stunning, intimate place to relax and enjoy the highest quality ingredients and service. We have been featured in the Michelin guide every year since opening in 2019.

104 Restaurant by Richard Wilkins is open Tuesday to Saturday and serves a three course a la carte menu, as well as a tasting menu for people who'd like to try everything we have to offer. Online reservations are available for up to Six guests, up to 3 months in advance.

Dishes include:

XL Scottish langoustine, Celeriac cream, Langoustine butter, satay sauce
French guinea fowl, Delica pumpkin puree, fondant potato and jus gras
Valrhona chocolate souffle, Madagascan vanilla ice cream


Informations supplémentaires

  • Atmosphère
    Raffiné
  • Prix
    41 £ et plus
  • Cuisine(s)
    Française, Européenne, Asiatique
  • Heures d'ouverture
    Dîner mar.–sam. 19:00–21:30
  • Numéro de téléphone
    020 3417 4744
  • Moyens de paiement
    American Express, Discover, Mastercard, Visa
  • Dress code
    Tenue de VIlle
  • Chef de cuisine
    Richard Wilkins
  • Service traiteur
    Chef Richard Wilkins can cook for you at home. Please contact us via email with your requirements.
  • Installations pour l'événement privé
    We offer private dining for up to 16 people. You will have full use of the whole restaurant. Please contact us via email for more details.
  • Quartier
    Notting Hill
  • Rue transversale
    104 Restaurants entrance - on the corner of St Stephens mews
  • Parking details
    Parking is available directly outside the restaurant. Free parking on single yellow lines from 6:30pm Monday - Friday, from 1:30pm on Saturday and free all day Sunday.
  • Public transit
    Westbourne park - 5 minute walk Royal oak - 5 minute walk Notting hill gate - 15 minute walk
  • Renseignements supplémentaires :
    Accès pour personnes à mobilité réduite, Bar complet, Bière, Droit de bouchon, Non-fumeur, Restaurants AVV, Salle privée, Toilettes neutres, Vin
Carte-cadeau

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Avis de 223 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

5.0
5 d'après les évaluations récentes
  • 5Plats
  • 5Service
  • 4,8Atmosphère
  • 4,7Rapport qualité-prix

BruitDynamique

Apprécié pour

  • Londres

    Meilleur toutes catégories confondues

  • Londres

    Meilleure cuisine

  • Londres

    Meilleur service

  • Londres

    Française

  • Ouest de Londres

    Meilleur toutes catégories confondues

  • Ouest de Londres

    Meilleure cuisine

  • Ouest de Londres

    Meilleur service

  • Ouest de Londres

    Meilleure atmosphère

  • Ouest de Londres

    Meilleur rapport qualité prix

223 avis
  1. Laurence

    New York

    2 avis

    5.0

    2 avis

    Y est allé·e le 1 février 2025

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    The food is excellent and the menu great value. This restaurant is a hidden gem. Richard is a phenomenal chef.

    Cet avis est-il utile ?

  2. Julian

    Londres

    1 avis

    5.0

    1 avis

    Y est allé·e le 24 janvier 2025

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    This was our first time and we were delighted with the ambiance, the outstanding service and the delicious food. We had the a la carte menu and the langoustines were so outstanding we could easily have had a triple portion. The Irish and Wagyu Filet steaks were outstanding and perfectly cooked. The chocolate desert was pure heaven - not to be missed! As for the bread we are still dreaming about it! Richard Wilkins who was alone in the kitchen and cooked for all 6 tables did not keep anyone waiting for their food. We don’t know how he managed to do it! We’ll be back!!

    Cet avis est-il utile ?

  3. Marcia

    Londres

    1 avis

    5.0

    1 avis

    Y est allé·e le 22 janvier 2025

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    I’m not sure who needs to hear this, but 104 by Richard Wilkins is the restaurant you didn’t know you were searching for. How often do you have a meal so good that halfway through, you’re already thinking about the next occasion you can come back for? That was me, somewhere between the foie gras and perfectly-cooked cod so perfectly cooked. Then there was the cheese plate -edited so exquisitely it could moonlight as Marie Kondo. Also – and this feels wildly underrated in the modern dining experience – you can actually hear the people you’re eating with. Revolutionary, I know. None of that deafening clatter or background DJ trying to kickstart a rave; just relaxed vibes, great food, and the kind of discreet, generous service that makes you feel like an appreciated human. One of my new favourites.

    Cet avis est-il utile ?

  4. Gareth

    Londres

    3 avis

    5.0

    3 avis

    Y est allé·e le 16 janvier 2025

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    This was a very special experience with beautiful food and excellent service. The waiter also chose us some amazing wines. It is so unusual to eat in such an intimate and lovely space. I highy recommend it.

    Cet avis est-il utile ?

  5. susan

    Londres

    3 avis

    5.0

    3 avis

    Y est allé·e le 20 décembre 2024

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    Faultless wonderful evening from a very warm welcome on arrival to a perfectly presented dinner with selected wines to accompany each course. What Richard presents is perfection on a plate from start to finish.

    Cet avis est-il utile ?

  6. Giampaolo

    VIP

    Londres

    7 avis

    5.0

    7 avis

    Y est allé·e le 20 décembre 2024

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    An amazing culinary journey led single-handedly by an amazing chef and Martina explaining the ingredients, concept & process behind each dish. The langoustine were incredible and so were the cod and Irish beef. My friend liked the “bacon jam” amuse bouche (so did I). I usually do not eat desserts but the chocolate bar and Mont Blanc were incredible. Sauces are exquisite especially the dill/pickled sauce with the cod and the use of Japanese rice for the langoustine dish. I will be back. It’s basically a chef’s table experience as the restaurant has only a few tables. 10/10 and thank you Richard for sharing your passion.

    1 personne a trouvé cet avis utile

  7. axel

    New York

    1 avis

    5.0

    1 avis

    Y est allé·e le 4 décembre 2024

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 3
    Something special, definately worth an evening for 2.

    Cet avis est-il utile ?

  8. susan

    Londres

    3 avis

    5.0

    3 avis

    Y est allé·e le 30 novembre 2024

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    It was a wonderful evening starting with a warm welcome before enjoying fine dining at its best. Lovely atmosphere with intimate feel and impeccable service.

    Cet avis est-il utile ?

  9. Leiah Yvonne

    Londres

    1 avis

    5.0

    1 avis

    Y est allé·e le 23 novembre 2024

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    Fantastic food in an intimate setting. The tasting menu was delicious and great value, service was friendly and it was lovely to meet Chef Richard at the end of a great meal! Will be back again!

    Cet avis est-il utile ?

  10. barbara

    Londres

    6 avis

    5.0

    6 avis

    Y est allé·e le 9 novembre 2024

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    Very cool place. Wine selection is great and the food was delicious as well as being substantial. The 2 lads are absolutely fantastic and we will be 100% returning to the 104 again!

    Cet avis est-il utile ?

FAQ

Le restaurant 104 Restaurant by Richard Wilkins est noté 5 étoiles par 223 clients OpenTable.

104 Restaurant by Richard Wilkins propose des cartes-cadeaux que vous pouvez acheter ici.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes
19:00
Réservé 6 fois aujourd'hui
Google Map pour 104 Restaurant by Richard Wilkins

104a Chepstow Road, Notting Hill, W2 5QS London,

Informations supplémentaires

  • Rue transversale
    104 Restaurants entrance - on the corner of St Stephens mews
  • Quartier
    Notting Hill
  • Heures d'ouverture
    Dîner mar.–sam. 19:00–21:30
  • Prix
    41 £ et plus
  • Cuisine(s)
    Française, Européenne, Asiatique
  • Atmosphère
    Raffiné
  • Dress code
    Tenue de VIlle
  • Parking details
    Parking is available directly outside the restaurant. Free parking on single yellow lines from 6:30pm Monday - Friday, from 1:30pm on Saturday and free all day Sunday.
  • Public transit
    Westbourne park - 5 minute walk Royal oak - 5 minute walk Notting hill gate - 15 minute walk
  • Moyens de paiement
    American Express, Discover, Mastercard, Visa
  • Chef de cuisine
    Richard Wilkins
  • Renseignements supplémentaires :
    Accès pour personnes à mobilité réduite, Bar complet, Bière, Droit de bouchon, Non-fumeur, Restaurants AVV, Salle privée, Toilettes neutres, Vin
  • Numéro de téléphone
    020 3417 4744
  • Service traiteur
    Chef Richard Wilkins can cook for you at home. Please contact us via email with your requirements.
  • Installations pour l'événement privé
    We offer private dining for up to 16 people. You will have full use of the whole restaurant. Please contact us via email for more details.
Carte-cadeau

Carte-cadeau

Envoyez une carte-cadeau par e-mail ou imprimez-la pour l’offrir en personne.

Envoyer une carte-cadeau
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