Chef Shilpa's creation of Modern and Traditional dishes.
Pre -Starter
Papad, Tomato and Mango Chutney2,25 £GB
Taste of Mumbai6,00 £GB
Bhel (rice crispies salad), pani poori, papdi chaat (wheat crisp toppings). Allergens: Gluten, Dairy
Starter
Raw Jackfruit Galouti9,00 £GB
Melt in the mouth smoked raw jackfruit kebab, pickle onion relish, mint. Allergen: Nuts
Patra Chaat9,00 £GB
Colocasia leaves served with yoghurt, date and tamarind chutney, pomegranate, onion, tomato and sev. Contains sesame seeds. Allergens: Dairy, Sesame
Spinach, Sundried Tomatoes & Goat's Cheese Parcels9,00 £GB
Roasted butternut squash, chilli chutney. Allergens: Gluten, Dairy
Smoked Paprika Honey Sesame Chicken8,00 £GB
Panco breadcrumb chicken strips with paprika, honey and sesame. Allergens: Gluten, sesame
Mix Seafood Tukra10,00 £GB
Assortment of squid, shrimps, fish tossed with peppers and onions. Allergen: Fish
Seared Scallops13,00 £GB
parsnip puree, parsnip crisp, blackberry smoked chilli chutney
Andhra Shrimps9,00 £GB
Shrimps tossed in spicy fennel flavoured masala. Allergen: Mustard
Lamb Pepper Fry10,00 £GB
Black pepper and curry leaves spiced lamb on a millet bread dollop of mint yoghurt. Allergen: Dairy
Try Our Sharing Board18,00 £GB
Methi malai chicken tikka, seekh kebab tandoori paneer & vegetables, chilli fried squid, spinach salad, curried cashewnut. Allergens: Dairy, Nuts, Fish
From Tandoor - Clay Oven
Blue cheese Broccoli11,00 £GB
balsamic walnut dressing, smoked chilli yoghurt Allergens: Dairy,Nut
Dakshini Paneer Tikka10,00 £GB
Cottage cheese marinated in yoghurt, curry leaves and mustard. Allergens: Dairy, Mustard
Dates and cashew stuffed baby peppers10,00 £GB
cheddar, cream cheese, green chilli stuffed mini peppers . Allergens: Dairy, Nuts
Methi Malai Chicken Tikka12,00 £GB
Chicken marinated in cream, fenugreek leaves, cardamom and mace. Allergen: Dairy
Orange and Tamarind Chicken Tikka12,00 £GB
chicken marinated in orange and tamarind sauce
Shichimi chilli tandoori chicken *17,00 £GB
curried yoghurt, pickled cucumber and radish salad . Allergen: Dairy
Seekh Kebab12,00 £GB
Fine minced lamb flavoured with aromatic spices, finely chopped onion and fresh coriander. Allergen: Dairy
Herb Crusted Lamb Chops17,00 £GB
French trimmed lamb rack, turnip roastie and lamb sauce. Allergens: Dairy, Mustard
Dill and Pink Peppercorn Salmon14,00 £GB
With coriander, horseradish chutney and pickled vegetables – cauliflower, red radish, gherkins and baby onion. Allergen: Dairy
Main Course
Game
Tandoori duck 19,00 £GB
barbary duck breast in blend of whole spices, mixed root vegetable, red current jus. Allergen: Dairy
Venison lal maas 21,00 £GB
lincolnshire diced venison in smoky red curry of jodhpuri chilli, yoghurt and garlic . Allergens: Dairy, Nuts
Chicken
Southern Spiced Chicken14,00 £GB
slow cooked whole breast of chicken cooked in chef shilpa's own blend of spices
Murgh Khatta Pyaaz14,00 £GB
Chicken cooked with pickled silver skin onion and onion tomato masala. Allergen: Dairy
Mangalorean Chicken14,00 £GB
Succulent pieces of chicken cooked with coconut and byadgi chillies. Allergen: Mustard
Pistachio Chicken Curry (Mild)14,00 £GB
Chicken breast in pistachio and fresh coriander sauce. Allergens: Dairy, Nuts
Lamb
Bhure Pyaaz Ka Gosht16,00 £GB
lamb on the bone slow cooked in brown onion paste, peppercorn, kashmiri chilli
Nalli Ghosht18,00 £GB
Slow cooked lamb shank with fennel, nutmeg, yoghurt and coriander. Allergen: Dairy
Lamb Sukke16,00 £GB
maharastrian style lamb preparation cooked in spice blend of cloves and chili
Seafood
Telangana Prawn Masala17,00 £GB
Prawns cooked in ginger, curry leaves, chilli and tomatoes. Allergen: Crustacean
Kasoondi Mustard Panfried Stonebass19,00 £GB
With mussel sauce and samphire pakoras. Allergens: Fish, Mustard
Halibut Fish Curry21,00 £GB
Chef Shilpa's own recipe of fish curry. Allergens: Fish, Mustard
Garlic butter grilled Lobster 22,00 £GB
Masala crumb fried avocado, pickled ginger, artichokes in coconut and curry leaves sauce . Allergen: Crustacean, Dairy
Vegetarian
Lasooni Palak10,00 £GB
Creamy spinach with brown garlic and dry fenugreek leaves. Allergen: Dairy
Bhindi Anardana10,00 £GB
bhindi masala given a twist with dry and fresh pomegranate
Baingan Bharta10,00 £GB
roasted aubergine fresh cooked with diced tomato, diced onion, roasted ground cumin seeds and fresh ginger julienne
Chana Masala10,00 £GB
Chick peas cooked in tomato and onion masala. Allergen: Dairy
Paneer Corn Bhurji10,00 £GB
Scrambled cottage cheese, corn and peppers tempered with fresh ginger cumin and tomatoes. Allergen: Dairy
Aloo Gobi10,00 £GB
Potato and cauliflower tossed in spices. Allergen: Dairy
Asparagus and Pinenut Porial10,00 £GB
Mustard, curry leaves tempered asparagus and pine nut with coconut. Allergens: Mustard, Nuts
Dal Tadka10,00 £GB
yellow lentils tempered with tomatoes, cumin and mustard seeds, curry leaves and garlic
Dal Makhani10,00 £GB
Traditional preparation of black lentils slow cooked overnight, mildly spiced. Allergen: Dairy
Biryanis & Rice
Biryani - Prawn19,00 £GB
traditional rice dish cooked with fragrant spices
Biryani – Chicken16,00 £GB
Traditional rice dish cooked with chicken and aromatic spices. Allergen: Dairy
Biryani - Lamb17,00 £GB
Traditional rice dish cooked with lamb and fragrant spices. Allergen: Dairy
Chives and Brown Garlic Pulao4,00 £GB
Pea and Jeera Pulao4,00 £GB
Saffron Pulao4,00 £GB
Steamed Rice3,50 £GB
Breads & Accompaniments
Butter Naan - Plain3,00 £GB
Allergens: Gluten, Dairy
Butter Naan - Garlic / Chilli Coriander3,00 £GB
Allergens: Gluten, Dairy
Peshawari Naan4,00 £GB
Sweet bread made with coconut, cashewnut and cream. Allergens: Gluten, Dairy, Nuts
Kheema Naan4,00 £GB
Minced lamb stuffed bread. Allergens: Gluten, Dairy
Tandoori Roti3,00 £GB
Laccha Paratha4,00 £GB
Allergens: Gluten, Dairy
Raita3,50 £GB
Allergen: Dairy
Yoghurt2,50 £GB
Allergen: Dairy
