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Punta Bonita - Rosewood Mayakoba, Playa del Carmen, ROO

Punta Bonita - Rosewood Mayakoba

4.6
4,6
39 avis
De 310 Mex$ à 500 Mex$
Mexicaine Contemporaine

Effectuer une réservation

2 personnes
19:00
Réservé 1 fois aujourd'hui
Des expériences sont disponibles.
  • Parfait pour profiter d'une vue panoramique
  • Parfait pour manger en plein air
  • Romantique
Spectacular panoramic views of the Caribbean Sea grace Punta Bonita. This casual restaurant serves lunch with a choice of indoor or terrace seating as well as dishes to share. Punta Bonita’s menu explores the gastronomic heritage and culture of Mexico’s most diverse states—Michoacán, Guerrero, Oaxaca and Chiapas—offering a contrast of humble and luxurious dishes like ceviches made to order, and freshly baked tlayudas.

Guests can learn how to make fresh homemade tortillas at the comal and each week, there is a ‘Seafood Market’ multi-course lunch where guests can select pre-select from an assortment of catches of the day.

Salles

Informations supplémentaires

  • Atmosphère
    Décontracté
  • Prix
    De 310 Mex$ à 500 Mex$
  • Cuisine(s)
    Mexicaine Contemporaine, Méxicaine Traditionelle, Mexicaine/Américaine régionale (Sud-Ouest)
  • Heures d'ouverture
    Déjeuner Tous les jours 11:00–17:00
  • Numéro de téléphone
    984 875 8170
  • Moyens de paiement
    American Express, Mastercard, Visa
  • Dress code
    Resort tenue décontractée
  • Chef de cuisine
    Froylan Ramos

Expériences

  • La Cevichería

    Plusieurs dates disponibles
    LA CEVICHERÍA AT PUNTA BONITA Enjoy the colorful bounty of Mexico's seas at La Cevichería in Punta Bonita and choose from a variety of the highest quality catch-of-the-day, ceviche, and seafood sourced responsibly from nearby shores. This flavorful spread features sustainable Caribbean lobster, yellowfin tuna from Ensenada, oysters from La Paz, Mexican chocolate clams (named for the shiny brown hue of their shell) from Nayarit, blue shrimp from the Pacific, and more. Pair these raw delicacies with your choice of Mexican wine, craft beer, and, of course, a selection of tequila and mezcal cocktails.
    La Cevichería photo

Avis de 39 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.6
4,6 d'après toutes les évaluations
  • 4,6Plats
  • 4,7Service
  • 4,7Atmosphère
  • 4,1Rapport qualité-prix

BruitDynamique

39 avis
  1. Utilisateur d'OpenTable

    Las Vegas

    1 avis

    5.0

    1 avis

    Y est allé·e le 31 mai 2024

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    You must make a reservation to gain access to the hotel, we just quickly made one on the phone when were told this at the gate. All I can say is that you will be in for a treat if you just stop in for lunch, possible the best tacos and ceviche I have ever had with perfect servers and over course world class ambiance!

    Cet avis est-il utile ?

  2. Utilisateur d'OpenTable

    Denver

    1 avis

    5.0

    1 avis

    Y est allé·e le 19 mars 2024

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    In typical Rosewood fashion, the service was amazing, the staff was extremely welcoming, and the food was fabulous. My wife and I tried several of the cocktails on the menu and even some that weren’t, and they were all wonderful. Special thanks to the manager Alan who made our family of five feel right at home.

    Cet avis est-il utile ?

  3. Socialite

    Londres

    68 avis

    2.0

    68 avis

    Y est allé·e le 7 janvier 2020

    1. Global 2
    2. Plats 2
    3. Service 3
    4. Atmosphère 2
    Tastes differ, however I find the place overpretencious. The food taste is quite peculiar, service is good though

    Cet avis est-il utile ?

  4. Utilisateur d'OpenTable

    Denver

    2 avis

    3.0

    2 avis

    Y est allé·e le 25 décembre 2019

    1. Global 3
    2. Plats 3
    3. Service 5
    4. Atmosphère 3
    We did not expect to be at a resort and it seemed like the resort did not expect us(even tho we made reservations through open table). The direction led us everywhere but to the Rosewood Mayakoba resort... we drove around and around. Finally figured it out. The food was good and Uber expensive... the service was sweet. They made us feel comfortable. I probably would not recommend this place unless you were already staying at this resort.

    Cet avis est-il utile ?

  5. eateruws

    New York

    86 avis

    5.0

    86 avis

    Y est allé·e le 9 décembre 2019

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    The chef is OUTSTANDING!! The food and atmosphere and service are top notch. This is quite possibly our favorite restaurant on the planet !!

    Cet avis est-il utile ?

  6. alexb

    Denver

    5 avis

    5.0

    5 avis

    Y est allé·e le 28 novembre 2019

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    Amazing in every way!!!

    Cet avis est-il utile ?

  7. Utilisateur d'OpenTable

    Panhandle

    2 avis

    5.0

    2 avis

    Y est allé·e le 14 juillet 2019

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    Perfection in everyway

    Cet avis est-il utile ?

  8. GraceM

    Orlando

    1 avis

    1.0

    1 avis

    Y est allé·e le 5 juin 2019

    1. Global 1
    2. Plats 2
    3. Service 1
    4. Atmosphère 4
    We were very excited to eat at this restaurant based on what we had read about on-line and the menu located on the Hotel’s website. The ride to the restaurant was great and beautiful. The restaurant itself is also very beautiful as it’s on the beachside. However, that is about it! The service was HORRIBLE! Our server didn’t know the menu (which was actually new and not the one on the website). We had to ask him for water, more wine, to clear our plates, to bring fresh plates etc. The food was also not good. We ordered mole. The mole that I eat at the Mexican restaurant back home is ten times better than what I ate at Punta Bonita. The chicken was actually brought to be on a side plate with no mole sauce on it. The mole sauce with a very dry tamale was brought on another plate and the idea was that you had to combine the chicken with the plate that hade the mole. But, there was very little mole sauce. Also, why we were there the lights surrounding and lighting the restaurant kept flickering on and off. We had to eat in the dark for part of our meal. And nobody came by to even apologize (obviously the waiter didn’t because was clueless from the beginning). Certainly not the experience one would expect from this property. We had eaten at the Sushi restaurant at Rosewood the night before and it was great but this restaurant was simply not good and over $200 later we were very unhappy!

    Cet avis est-il utile ?

  9. ladybugdc

    Palm Springs

    7 avis

    5.0

    7 avis

    Y est allé·e le 9 mai 2019

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    The meal of a lifetime! Thank you!

    Cet avis est-il utile ?

  10. BradK

    West Palm Beach

    1 avis

    5.0

    1 avis

    Y est allé·e le 5 mai 2019

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    Excellent food.. Outstanding service.

    Cet avis est-il utile ?

FAQ

Le restaurant Punta Bonita - Rosewood Mayakoba est noté 4,6 étoiles par 39 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes
19:00
Réservé 1 fois aujourd'hui
Des expériences sont disponibles.
Google Map pour Punta Bonita - Rosewood Mayakoba

Ctra. Federal Cancun-Playa Del Carmen KM 298, Solidaridad, 77710 Playa del Carmen, ROO

Salles

Informations supplémentaires

  • Quartier
    Playa del Carmen / Riviera Maya
  • Heures d'ouverture
    Déjeuner Tous les jours 11:00–17:00
  • Prix
    De 310 Mex$ à 500 Mex$
  • Cuisine(s)
    Mexicaine Contemporaine, Méxicaine Traditionelle, Mexicaine/Américaine régionale (Sud-Ouest)
  • Atmosphère
    Décontracté
  • Dress code
    Resort tenue décontractée
  • Parking details
    Voiturier/Valet
  • Moyens de paiement
    American Express, Mastercard, Visa
  • Chef de cuisine
    Froylan Ramos
  • Renseignements supplémentaires :
    Au comptoir, Avec vue, Bar complet, Bar/salon, Bière, Cocktails, Terrasse, Terrasse, Vin
  • Politique de confidentialité
  • Conditions d'utilisation
  • Mentions légales
  • Témoins et publicité ciblée par centres d’intérêt
  • Préférences en matière de cookies
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