Punta Bonita - Rosewood Mayakoba

4.6

4,6

40 avis

De 310 Mex$ à 500 Mex$

Mexicaine Contemporaine

Effectuer une réservation

2 personnes

18 déc. 2024

19:00

Réservé 3 fois aujourd'hui

Des expériences sont disponibles.

Parfait pour profiter d'une vue panoramique
Parfait pour manger en plein air
Romantique

Spectacular panoramic views of the Caribbean Sea grace Punta Bonita. This casual restaurant serves lunch with a choice of indoor or terrace seating as well as dishes to share. Punta Bonita’s menu explores the gastronomic heritage and culture of Mexico’s most diverse states—Michoacán, Guerrero, Oaxaca and Chiapas—offering a contrast of humble and luxurious dishes like ceviches made to order, and freshly baked tlayudas.

Guests can learn how to make fresh homemade tortillas at the comal and each week, there is a ‘Seafood Market’ multi-course lunch where guests can select pre-select from an assortment of catches of the day.

Salles

Informations supplémentaires

Atmosphère
Décontracté
Prix
De 310 Mex$ à 500 Mex$
Cuisine(s)
Mexicaine Contemporaine, Méxicaine Traditionelle, Mexicaine/Américaine régionale (Sud-Ouest)
Heures d'ouverture
Déjeuner Tous les jours 11:00–17:00
Numéro de téléphone
984 875 8170
Site internet
http://www.rosewoodhotels.com/en/mayakoba/dining/punta_bonita/
Moyens de paiement
American Express, Mastercard, Visa
Dress code
Resort tenue décontractée
Chef de cuisine
Froylan Ramos

Endroit
Ctra. Federal Cancun-Playa Del Carmen KM 298, Solidaridad, 77710 Playa del Carmen, ROO
Quartier
Playa del Carmen / Riviera Maya
Parking details
Voiturier/Valet
Renseignements supplémentaires :
Au comptoir, Avec vue, Bar complet, Bar/salon, Bière, Cocktails, Terrasse, Terrasse, Vin

Expériences

La Cevichería
Plusieurs dates disponibles
LA CEVICHERÍA AT PUNTA BONITA Enjoy the colorful bounty of Mexico's seas at La Cevichería in Punta Bonita and choose from a variety of the highest quality catch-of-the-day, ceviche, and seafood sourced responsibly from nearby shores. This flavorful spread features sustainable Caribbean lobster, yellowfin tuna from Ensenada, oysters from La Paz, Mexican chocolate clams (named for the shiny brown hue of their shell) from Nayarit, blue shrimp from the Pacific, and more. Pair these raw delicacies with your choice of Mexican wine, craft beer, and, of course, a selection of tequila and mezcal cocktails.

Avis de 40 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.6

4,6 d'après toutes les évaluations

4,6Plats
4,7Service
4,7Atmosphère
4Rapport qualité-prix

Bruit • Dynamique

40 avis

S
Stephen
Phoenix
39 avis
5.0
39 avis
Y est allé·e le 14 novembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
I had made reservations for my wife and I for the evening of the 14th at 6:30pm. we were with a a large group for a wedding so I had to change the reservation from 2 to 6. The restaurant had texted me before our reservation letting me know that they were not having the regular menu but it was a mexican grill menu. We walked on the beach from Andaz Mayakoba to the restaurant but5 when we arrived we were told there was a special event and that they move dus to the Aqui Me Quedo which was right next door. The setting was amazing, we had 6:30pm reservations so we were the first ones to be seated, we did not like the table they had for us because one side was a swing and the ladies were not comfortable with that so they moved us to another table, it was weird as they seem confused as to where to move us as the restaurant was completely empty. Once seated our server told us what the "Mexican Grill" was about, it was a buffet, I can not even remember how many stations but it was seafood, meat, tacos, dessert, salads, etc... There were two different prices, one with alcohol included, can't remember that price per person and the price with no alcohol included was 176.00 per person, well worth it if you are a big eater. Not sure if my wife and I got our money's worth but it was delicious and well worth it. The only strange part about the evening was the music, it was two guys on a xylophone but it was very annoying as it sounded like we were in a circus.
Cet avis est-il utile ?
OT
Utilisateur d'OpenTable
Las Vegas
1 avis
5.0
1 avis
Y est allé·e le 31 mai 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
You must make a reservation to gain access to the hotel, we just quickly made one on the phone when were told this at the gate. All I can say is that you will be in for a treat if you just stop in for lunch, possible the best tacos and ceviche I have ever had with perfect servers and over course world class ambiance!
Cet avis est-il utile ?
OT
Utilisateur d'OpenTable
Denver
1 avis
5.0
1 avis
Y est allé·e le 19 mars 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
In typical Rosewood fashion, the service was amazing, the staff was extremely welcoming, and the food was fabulous. My wife and I tried several of the cocktails on the menu and even some that weren’t, and they were all wonderful. Special thanks to the manager Alan who made our family of five feel right at home.
Cet avis est-il utile ?
S
Socialite
Londres
68 avis
2.0
68 avis
Y est allé·e le 7 janvier 2020
1. Global 2
2. Plats 2
3. Service 3
4. Atmosphère 2
Tastes differ, however I find the place overpretencious. The food taste is quite peculiar, service is good though
Cet avis est-il utile ?
OT
Utilisateur d'OpenTable
Denver
2 avis
3.0
2 avis
Y est allé·e le 25 décembre 2019
1. Global 3
2. Plats 3
3. Service 5
4. Atmosphère 3
We did not expect to be at a resort and it seemed like the resort did not expect us(even tho we made reservations through open table). The direction led us everywhere but to the Rosewood Mayakoba resort... we drove around and around. Finally figured it out. The food was good and Uber expensive... the service was sweet. They made us feel comfortable. I probably would not recommend this place unless you were already staying at this resort.
Cet avis est-il utile ?
e
eateruws
New York
86 avis
5.0
86 avis
Y est allé·e le 9 décembre 2019
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
The chef is OUTSTANDING!! The food and atmosphere and service are top notch. This is quite possibly our favorite restaurant on the planet !!
Cet avis est-il utile ?
a
alexb
Denver
5 avis
5.0
5 avis
Y est allé·e le 28 novembre 2019
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Amazing in every way!!!
Cet avis est-il utile ?
OT
Utilisateur d'OpenTable
Panhandle
2 avis
5.0
2 avis
Y est allé·e le 14 juillet 2019
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Perfection in everyway
Cet avis est-il utile ?
GM
GraceM
Orlando
1 avis
1.0
1 avis
Y est allé·e le 5 juin 2019
1. Global 1
2. Plats 2
3. Service 1
4. Atmosphère 4
We were very excited to eat at this restaurant based on what we had read about on-line and the menu located on the Hotel’s website. The ride to the restaurant was great and beautiful. The restaurant itself is also very beautiful as it’s on the beachside. However, that is about it! The service was HORRIBLE! Our server didn’t know the menu (which was actually new and not the one on the website). We had to ask him for water, more wine, to clear our plates, to bring fresh plates etc. The food was also not good. We ordered mole. The mole that I eat at the Mexican restaurant back home is ten times better than what I ate at Punta Bonita. The chicken was actually brought to be on a side plate with no mole sauce on it. The mole sauce with a very dry tamale was brought on another plate and the idea was that you had to combine the chicken with the plate that hade the mole. But, there was very little mole sauce. Also, why we were there the lights surrounding and lighting the restaurant kept flickering on and off. We had to eat in the dark for part of our meal. And nobody came by to even apologize (obviously the waiter didn’t because was clueless from the beginning). Certainly not the experience one would expect from this property. We had eaten at the Sushi restaurant at Rosewood the night before and it was great but this restaurant was simply not good and over $200 later we were very unhappy!
Cet avis est-il utile ?
l
ladybugdc
Palm Springs
7 avis
5.0
7 avis
Y est allé·e le 9 mai 2019
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
The meal of a lifetime! Thank you!
Cet avis est-il utile ?

FAQ

Le restaurant Punta Bonita - Rosewood Mayakoba est noté 4,6 étoiles par 40 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes

18 déc. 2024

19:00

Réservé 3 fois aujourd'hui

Des expériences sont disponibles.

Google Map pour Punta Bonita - Rosewood Mayakoba

Ctra. Federal Cancun-Playa Del Carmen KM 298, Solidaridad, 77710 Playa del Carmen, ROO

Salles

Informations supplémentaires

Quartier
Playa del Carmen / Riviera Maya
Heures d'ouverture
Déjeuner Tous les jours 11:00–17:00
Prix
De 310 Mex$ à 500 Mex$
Cuisine(s)
Mexicaine Contemporaine, Méxicaine Traditionelle, Mexicaine/Américaine régionale (Sud-Ouest)
Atmosphère
Décontracté
Dress code
Resort tenue décontractée
Parking details
Voiturier/Valet
Moyens de paiement
American Express, Mastercard, Visa
Chef de cuisine
Froylan Ramos
Renseignements supplémentaires :
Au comptoir, Avec vue, Bar complet, Bar/salon, Bière, Cocktails, Terrasse, Terrasse, Vin

Site internet
http://www.rosewoodhotels.com/en/mayakoba/dining/punta_bonita/
Numéro de téléphone
984 875 8170

Punta Bonita - Rosewood Mayakoba

Effectuer une réservation

Salles

Informations supplémentaires

Expériences

La Cevichería

Menu

Avis de 40 client·e·s

Évaluation globale (notes et avis)

FAQ

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Salles

Informations supplémentaires