Public Landing

4.7

4,7

2111 avis

30 $ ou moins

Américaine

Effectuer une réservation

2 personnes

30 nov. 2024

19:00

Réservé 19 fois aujourd'hui

Des expériences sont disponibles.

Adapté aux occasions spéciales
Charmant
Parfait pour manger en plein air

Upscale Casual Eatery offering an American Menu all Day, craft cocktails and daily drink specials.

Commande en livraison ou à emporter

Informations supplémentaires

Atmosphère
Élégant mais décontracté
Prix
30 $ ou moins
Cuisine(s)
Américaine, Steak, Fruits de mer
Heures d'ouverture
Souper mar–jeu 12:00–19:30 ven, sam 12:00–20:30 dim 12:00–18:30
Numéro de téléphone
(815) 838-6500
Site internet
http://www.publiclandingrestaurant.com/
Moyens de paiement
American Express, Discover, Mastercard, Visa
Dress code
Tenue d'affaires décontractée
Chef de cuisine
Chef Juan
Installations pour l'événement privé
3 distinct, unique banquet rooms available for Bridal & Baby Showers, Wedding Receptions, rehearsal dinners or any other occasion! On site outdoor wedding ceremonies.

Endroit
200 W 8th St, 60441 Lockport, IL
Quartier
Lockport
Rue transversale
158th & Archer Avenue
Parking details
Parking available in all area city and business lots.
Renseignements supplémentaires :
À emporter, Accès pour personnes à mobilité réduite, Banquet, Bar complet, Bière, Cocktails, Droit de bouchon, Livraison, Options sans gluten, Salle privée, Terrasse, Vin

Expériences

NYE 2024 LIMITED MENU
Seulement 31 déc. 2024
Celebrate New Year's Eve with us! Featuring our special New Year's Eve Dinner Menu. First seating 4:00 pm, lasting seating 8:30 pm. Due to the popularity of the event, a credit card hold required for all reservations. (The regular dining room menu will not be available.)

Plats populaires

STUFFED MUSHROOMS16,00 $US
Sausage, spinach, jalapeno cream cheese, pesto.
SMALL BREAD6,00 $US
(2) gouda cream & stone ground honey mustard.
LARGE BREAD12,00 $US
(4) gouda cream & stone ground honey mustard.
BANG CALIFLOWER14,00 $US
Sweet thai chili & spicy sriracha, scallions.
CRAB CAKE TRIO17,00 $US
chipotle aioli, onion straws.
LOADED POTATO WEDGES12,00 $US

SOUP & SALAD

B F O9,00 $US
Baked French Onion. Provolone & swiss cheese, caramelized vidalia onions.
LARGE HOUSE SALAD12,00 $US
House Salad. Cucumber, tomato, carrot, red cabbage. Choice of dressing.
SMALL WEDGE9,00 $US
Egg, cucumber, bruschetta relish, bacon, bleu cheese, balsamic dressing.
LARGE WEDGE14,00 $US
Egg, cucumber, bruschetta relish, bacon, bleu cheese, balsamic dressing.
SMALL BEET10,00 $US
Mesculin mix, goat cheese, pecans, dried cranberries, balsamic dressing.
LARGE BEET15,00 $US
Mesculin mix, goat cheese, pecans, dried cranberries, balsamic dressing.

PASTA & RICE

BAYOU27,00 $US
Shrimp, salmon, scallops, whitefish, peppers, onion, creole cream, roasted red pepper rice.
RUSTIC COUNTRY25,00 $US
Italian sausage, mushrooms, plum tomatoes, vodka cream and fresh mozzarella,
STIR FRY19,00 $US
Bok choy, napa cabbage, carrots, broccoli, peppers, scallion rice, miso teriyaki.
STROGANOFF25,00 $US
sliced tender beef, egg noodles, button mushrooms, dollops of sour cream.

KIDS

KID CHEESE BURGER9,00 $US
American cheese, french fries.
CHICKEN TENDERS9,00 $US
French fries.
BUTTER NOODLES9,00 $US
Macaroni noodles.
CHEESE NOODLES9,00 $US
Macaroni noodles.
KIDS SALMON16,00 $US
Broccoli, red rice.

Avis de 2 111 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.7

4,7 d'après les évaluations récentes

4,7Plats
4,8Service
4,8Atmosphère
4,5Rapport qualité-prix

Bruit • Modéré

Apprécié pour

Banlieue sud-ouest
Meilleur toutes catégories confondues
Banlieue sud-ouest
Meilleure cuisine
Banlieue sud-ouest
Meilleur service
Banlieue sud-ouest
Meilleure atmosphère
Banlieue sud-ouest
Meilleur rapport qualité prix
Banlieue sud-ouest
Sain
Banlieue sud-ouest
Parfait pour manger en plein air
Banlieue sud-ouest
Romantique

2 111 avis

R
Rebecca
Chicago
10 avis
4.0
10 avis
Y est allé·e le il y a 2 jours
1. Global 4
2. Plats 4
3. Service 5
4. Atmosphère 4
It was a nice Thanksgiving atmosphere, maybe a bit noisy, but decorations were tasteful and pretty. Our server, Nichole, was excellent. Even though the restaurant was busy, we were seated promptly and didn’t see anyone waiting long for their table. Our salads, at $9, were pricy for a bit of lettuce and a few veggies. We both ordered the Feast, a combination of ham and turkey, with potatoes, stuffing, green beans, and cranberries. The food was average but not quite warm enough.
Cet avis est-il utile ?
C
Colleen
Chicago
1 avis
5.0
1 avis
Y est allé·e le il y a 2 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
The food was excellent. Probably the best turkey and ham I've eaten anywhere. Ample portions. Delicious pumpkin pie and creme brulee for dessert. The ambience was cozy. The service was excellent. The waitress was friendly. We were seated on time. Reasonable prices for what we ordered. Nice presentation of the food as well. We will definitely eat here again! An enjoyable Thanksgiving dinner experience. Better than most other places that I've eaten at for Thanksgiving.
Cet avis est-il utile ?
R
Ricardo
Palm Springs
10 avis
VIP
4.0
10 avis
Y est allé·e le il y a 4 jours
1. Global 4
2. Plats 4
3. Service 4
4. Atmosphère 4
Food is consistently good. I had a very tasty creole type dish called The Bayou, that had shrimp, salmon, scallops, white fish with bell peppers on a bed of red pepper roasted rice - delicious!
Cet avis est-il utile ?
B
Barbara
Côte centrale
9 avis
VIP
5.0
9 avis
Y est allé·e le il y a 6 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Always a great meal served by wonderful staff who makes it feel like home.
Cet avis est-il utile ?
K
Kristine
Chicago
1 avis
2.0
1 avis
Y est allé·e le il y a 7 jours
1. Global 2
2. Plats 2
3. Service 3
4. Atmosphère 4
First, finding the restaurant was interesting, as the navigation directed everyone to the wrong public parking area, a street or two over. There was no mention online or elsewhere that, to reach the building, you would park in a public area that looks like it is in the back of businesses (street or lot), and then you'll need to cross some train tracks. It's not a big deal, but it would be nice to mention it somewhere so it wouldn't confuse everyone. No one was sure where to go, as it was our first time, but I digress. The restaurant is within a lovely historical building, but you must enter the "museum" entrance to reach the restaurant's entrance, which was also a bit confusing. The ambiance and atmosphere were very nice; it was a quiet setting (7-8P on a weekend) and nicely decorated for the holidays. Service was fair; the back waiters removed things quickly, though it didn't seem to be for the purpose of encouraging turnover, as the place did not fill while we were there. The food just wasn't what I expected. We regularly have good dinners at home, so instead of ordering things we regularly make (meatloaf, pot roast, mashed potatoes, chicken, burgers, etc.), we ordered steaks (not medallions). Unfortunately, they had no char and no flavor. There was no au jus or other accompaniments, just plain, flavorless meat. We added grilled onions and grilled mushrooms, but neither improved the experience. The onions were under-done, perhaps sauteed, and not even caramelized. The three pieces of asparagus our steaks came with were overcooked. Maybe it was what I ordered; Maybe it was an "off night." The whole dinner just seemed somewhat overpriced for the value, and at the same time, it didn't reflect what you would expect in a pretty space such as this. Honestly, I probably won't go back, but if I do, I would try some of the "comfort"-style meals they offer instead and avoid the steaks.
Cet avis est-il utile ?
M
Mike
Chicago
55 avis
5.0
55 avis
Y est allé·e le il y a 7 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Fantastic as usual, a staple in our family for our gatherings. Love the food and the staff. Always a great time!
Cet avis est-il utile ?
M
Mike
Chicago
9 avis
5.0
9 avis
Y est allé·e le 17 novembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Always a great expereince, in a fantastic, historic setting. A true gem.
Cet avis est-il utile ?
L
Lori
Chicago
1 avis
3.0
1 avis
Y est allé·e le 11 novembre 2024
1. Global 3
2. Plats 3
3. Service 4
4. Atmosphère 4
Food was ok, nothing special. Asparagus ends were coarse. Crispy duck was fine but nothing special. Only thing on the plate was duck and asparagus on a plain plate…. Not very appetizing. Come on, can’t you at least put a slice of orange or parsley sprig on it? Beautiful building, acceptable meal. Sure not rushing back, if ever.
Cet avis est-il utile ?
C
Christine
Chicago
77 avis
5.0
77 avis
Y est allé·e le 10 novembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Great food, great service. Pot roast was tender and tasty. French onion soup was the best.
Cet avis est-il utile ?
HN
HowieN
Chicago
12 avis
VIP
5.0
12 avis
Y est allé·e le 10 novembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Beautiful building and architecture. Great food & cocktails at reasonable prices for the quality ! Our server Debbie was attentive and did a good job.
Cet avis est-il utile ?

FAQ

Public Landing propose des plats à emporter que vous pouvez commander en appelant le restaurant au (815) 838-6500.

Le restaurant Public Landing est noté 4,7 étoiles par 2111 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes

30 nov. 2024

19:00

Réservé 19 fois aujourd'hui

Des expériences sont disponibles.

Commande en livraison ou à emporter

200 W 8th St, 60441 Lockport, IL

Informations supplémentaires

Rue transversale
158th & Archer Avenue
Quartier
Lockport
Heures d'ouverture
Souper mar–jeu 12:00–19:30 ven, sam 12:00–20:30 dim 12:00–18:30
Prix
30 $ ou moins
Cuisine(s)
Américaine, Steak, Fruits de mer
Atmosphère
Élégant mais décontracté
Dress code
Tenue d'affaires décontractée
Parking details
Parking available in all area city and business lots.
Moyens de paiement
American Express, Discover, Mastercard, Visa
Chef de cuisine
Chef Juan
Renseignements supplémentaires :
À emporter, Accès pour personnes à mobilité réduite, Banquet, Bar complet, Bière, Cocktails, Droit de bouchon, Livraison, Options sans gluten, Salle privée, Terrasse, Vin

Site internet
http://www.publiclandingrestaurant.com/
Numéro de téléphone
(815) 838-6500
Installations pour l'événement privé
3 distinct, unique banquet rooms available for Bridal & Baby Showers, Wedding Receptions, rehearsal dinners or any other occasion! On site outdoor wedding ceremonies.

Public Landing

Effectuer une réservation

Commande en livraison ou à emporter

Informations supplémentaires

NYE 2024 LIMITED MENU

Bang Bang Cauliflower

Tropical Salmon

12 oz New York Strip

STARTERS

STUFFED MUSHROOMS16,00 $US

SMALL BREAD6,00 $US

LARGE BREAD12,00 $US

BANG CALIFLOWER14,00 $US

CRAB CAKE TRIO17,00 $US

LOADED POTATO WEDGES12,00 $US

SOUP & SALAD

B F O9,00 $US

LARGE HOUSE SALAD12,00 $US

SMALL WEDGE9,00 $US

LARGE WEDGE14,00 $US

SMALL BEET10,00 $US

LARGE BEET15,00 $US

PASTA & RICE

BAYOU27,00 $US

RUSTIC COUNTRY25,00 $US

STIR FRY19,00 $US

STROGANOFF25,00 $US

KIDS

KID CHEESE BURGER9,00 $US

CHICKEN TENDERS9,00 $US

BUTTER NOODLES9,00 $US

CHEESE NOODLES9,00 $US

KIDS SALMON16,00 $US

Évaluation globale (notes et avis)

Apprécié pour

FAQ

Public Landing propose-t-il un service à emporter ou de livraison via OpenTable ?

Quelle est la note attribuée au restaurant Public Landing ?

Public Landing accepte-t-il actuellement les réservations ?

Effectuer une réservation

Commande en livraison ou à emporter

Informations supplémentaires