Primo Italian American Cuisine

4.6

1831 avis

De 31 $ à 50 $

Italienne

Étiquettes principales :

Adapté aux occasions spéciales
Idéal pour les groupes
Parfait pour siroter des cocktails créatifs

Le Primo Italian American Cuisine a été récompensé du prix 2016 du choix des lecteurs du Daily Herald dans 9 catégories, dont le meilleur nouveau restaurant, le meilleur steakhouse, le meilleur restaurant italien, le meilleur Martini, le meilleur restaurant romantique, la meilleure salade-repas, la meilleure cuisine végétarienne, le meilleur endroit pour danser et le meilleur lieu pour les enterrements de vie de jeune fille/de garçon. Le Primo porte bien son nom ! Le Primo (ou « le meilleur » en italien) propose une interprétation du mariage d'un steakhouse américain classique et d'un restaurant italien caractéristique. Présentant de hauts plafonds, du marbre italien et un mobilier sur mesure, la grande et spectaculaire salle à manger du Primo donne instantanément un ton luxueux et confortable. L'atmosphère n'a d'égale que le menu, composé de steaks et de côtelettes de qualité issus d'animaux nourris à l'herbe, ainsi que de plats italiens classiques inspirés par les vastes régions de l'Italie. Le menu du Primo, familier et sophistiqué, est parfaitement complété par la carte des vins, comportant plus de 100 références.

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Nombre de personnes

2 personnes

DateHeure

6 juil. 2024

19:00

Réservé 19 fois aujourd'hui

Des expériences sont disponibles.

Commande en livraison ou à emporter

Informations supplémentaires

Atmosphère
Élégant mais décontracté
Prix
De 31 $ à 50 $
Cuisine(s)
Italienne, Grillade, Américaine contemporaine
Heures d'ouverture
ven.–dim. 12:00–16:00 ven., sam. 12:00–22:00 Dîner lun.–jeu., dim. 16:00–21:00
Numéro de téléphone
(847) 378-0154
Site internet
http://www.primogurnee.com/
Moyens de paiement
American Express, Diners Club, Discover, Mastercard, Visa
Code vestimentaire
Tenue d'affaires décontractée
Service traiteur
We can customize a menu for you, pending notice and availability, in addition to our Banquet menu. We offer options to make your event unique and most importantly, easy for you to enjoy. Services include, but are not limited to: •Pick-up •Delivery •Set-Up •Tear down •Butler Service •On-site Live Preparation •Service staff •Bartenders •DJ •Sound •Lighting/Audio Visual •Event Design •Event Coordination •Day of and/or From start to finish •Wedding Planning •Graphic Design •Printing •PR/Marketing Contact: Nicole Khayat (nicole@khayatenterprises.com)
Installations pour l'événement privé
PRIMO is a sprawling, multi-room restaurant designed for large & small crowds and appetites. Private rooms are available for groups of up to 10-150. The restaurant is available for buy-out functions and can accommodate up to 500 guests. Barrel Room- Just inside the PRIMO Grand Entryway, this one of a kind space is the perfect venue for large events or intimate social gatherings. This private space holds 35-80 people comfortably. *Handicap accessible Board Room - Tucked away from PRIMO’s sprawling dining room, the Board Room is the optimal space for your corporate meetings and smaller gatherings. This private space holds 10-20 people comfortably. *Handicap accessible The Parlor - Located on PRIMO’s lower level, the Parlor is the ideal venue for our weekly entertainment as well as a speakeasy themed dinner event. Complete with a private bar , this stunning space accommodates 40-120 people.
Contact pour l'événement privé
Paul Martens: (847) 336-3166

Endroit
720 Milwaukee Ave, 60031 Gurnee, IL
Quartier
Gurnee
Rue transversale
Grand Ave.
Infos de stationnement
Stationnement privé
Métro ou Station
Libertyville and Grayslake Train Stations. Grand Avenue Bus stop.
Animation
The entertainment will include variety of local and national acts including, but not limited to, acoustic acts, instrumentals, djs.
Renseignements supplémentaires :
À emporter, Accès pour personnes à mobilité réduite, Animation, Au comptoir, Avec vue, Banquet, Bar complet, Bar/salon, Bière, Brunch le week-end, Cheminée intérieure, Cocktails, Dîner dansant, Droit de bouchon, Fin de soirée, Livraison, Non-fumeur, Options sans gluten, Restaurants AVV, Salle privée, Terrasse, Terrasse, Vin

Carte-cadeau

Envoyez une carte-cadeau par e-mail ou imprimez-la pour l’offrir en personne.

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Expériences

Make Rez: Dinner & a Show: Chicago's Own Piano Man
Seulement 18 juil. 2024
🎹 Dinner & A Show with Chicago's Own Piano Man in The Parlor Speakeasy at Primo! Doors open at 5pm The Primo Dinner Menu available 5 to 9pm Show: 6 to 9pm *RSVP required. Parlor dinner guests receive priority seating. ** Make a dinner reservation to dine with us during the show for "The Parlor Speakeasy Experience", make your reservation here. Please note: Weather permitting, we may move the performer outside. Should this happen, we will notify you.
Make a Rez: Dinner and a Show with Jacquelyn Vale
Seulement 20 juil. 2024
Jacquelyn Vale in The Parlor Speakeasy at Primo! Free Show compliments of Birch Gluten Free Spirits and Elliott Khayat- Commercial & Residential Real Estate. Get ready for songstress Jacquelyn Vale to take you on a musical journey with an eclectic blend of Jazz, Soul, Rock ‘n Roll, and Country classics from the past and present! From her timeless voice, to her glamorous style, Jacquelyn brings an vintage flair and a show is one you won’t want to miss. Doors Open: 5pm Show: 6pm to 9pm ** Make a dinner reservation to dine with us during the show for "The Parlor Speakeasy Experience". Parlor dinner guests receive priority seating. Please note: Weather permitting, we may move the performer outside. Should this happen, we will notify you.
Make a Rez: Dinner and a Show: Rutledeg & Brock
Seulement 3 août 2024
Rutledge & Brock in The Parlor Speakeasy at Primo! Free Show compliments of Birch Gluten Free Spirits and Elliott Khayat- Commercial & Residential Real Estate. Rutledge & Brock is a duo of masterful musicians! Enjoy their renditions of your favorite classic rock, blues and other songs! Doors Open: 5pm Show: 6pm to 9pm ** Make a dinner reservation to dine with us during the show for "The Parlor Speakeasy Experience". Parlor dinner guests receive priority seating. Please note: Weather permitting, we may move the performer outside. Should this happen, we will notify you.

Plats populaires

Roasted Artichoke Spread19,00 $US
Garlic and Parmesan roasted artichokes blended with our four-Italian-cheese spread. Served with grilled crostini.
Crab Stuffed Mushrooms 21,00 $US
Fresh lump crab mixture stuffed into large button mushrooms, topped with a spicy aioli.
Short Rib Arancini18,00 $US
Handmade arancini filled with 18-hour braised short rib, snow peas and topped with a bechamel cream sauce.
Beef Carpaccio23,00 $US
Thinly sliced prime beef tenderloin with capers, red onion, virgin olive oil, fresh cracked pepper and sea salt. Served with a Parmesan crisp.
Crispy Calamari19,00 $US
Fried hand-battered calamari steak with crispy zucchini and served with house dipping sauce.
Lobster Bruschetta23,00 $US
Cold-water lobster claw meat, combined with creamy meyer lemon and caper sauce. Topped with fresh chives and served over toasted focaccia.
Smoked Pork Shank32,00 $US
Crispy smoked pork shank glazed with a Thai-chili sauce. Served with white corn tortillas and a tomatillo salsa.
Italian Saganaki19,00 $US
Crispy mozzarella cheese flamed tableside. Served with tomato sauce.
Stuffed Portabella Mushroom19,00 $US
Marinated and grilled portabella stuffed with a combination of goat cheese, mozzarella cheese, fire-roasted red peppers and sea salt.
Seared Ahi Tuna 22,00 $US
Grade A Ahi tuna, served with thinly-sliced orange, wasabi cream, arugula and Parmesan cheese.
Grilled Octopus 19,00 $US
Grilled Spanish octopus tossed in Mediterranean oil with baby heirloom tomatoes, roasted fingerling potatoes, on a bed of baby arugula.
Sweet and Sour Scallops19,00 $US
Two jumbo seared scallops with Parmesan crust and a Thai-chili sauce.
Burrata and Prosciutto21,00 $US
Fresh Italian imported burrata served with a truffle-honey jam and crispy Prosciutto di Parma. Served with toast points.
Wagyu Beef Meatballs 21,00 $US
Two ground Wagyu beef meatballs topped with seared burrata cheese. Served over a chunky tomato sauce.
Thick-Cut Bacon15,00 $US
Served with a maple bourbon glaze.
Bruschetta 18,00 $US
Classic mixture of organic tomatoes, cream cheese spread, fresh basil, Italian herbs and onions.
Lamb Lollipops 22,00 $US
Grilled lamb chops with a mint, basil, lemon and garlic-infused olive oil.
Charcuterie Board 24,00 $US
Assortment of artisanal meats and cheeses. Served with sliced Italian baguette, large Italian beans, honeycomb, fig jam and apricot jelly

CHILLED SEAFOOD, SEAFOOD TOWERS & CAVIAR

Gluten-free options available.

Shrimp Cocktail 16,00 $US
Four jumbo shrimp served with spicy cocktail sauce and fresh horseradish.
Seasonal Oyster *Per Piece 3,00 $US
Served with red-wine mignonette, spicy cocktail sauce, tabasco and lemons.
Small - Market Price
1/2 Lb Alaskan king crab, 1 cold water lobster tail, 4 large Blue Point oysters, 4 jumbo red shrimp.
Large Market - Price
1 Lb Alaskan king crab, 2 cold water lobster tails, 8 large Blue Point oysters, 8 jumbo red shrimp.
Premier - Market Price
1 Lb Alaskan king crab, 2 cold water lobster tails, 8 large Blue Point oysters, 8 jumbo red shrimp, 1 oz. fresh Kaluga caviar. Accompanied with toasted brioche, diced red onion, diced egg whites, diced capers, and crème fraîche.
Kaluga Caviar - Market Price
1 oz. fresh Kaluga caviar. Accompanied with toasted brioche, diced red onion, diced egg whites, diced capers and crème fraîche.
Hot Seafood Tower - Market Price
1 Lb Alaskan king crab, 2 cold water lobster tails, 8 grilled oysters, 8 jumbo shrimp sautéed in Parmesan and garlic and served with fresh made orecchiette pasta.

SOUP AND SALAD

Small (sm) 1-2 People/Large (lg) 4-6 People. Gluten-free options available.

Lobster Bisque16,00 $US
Rich lobster bisque with lobster claw meat and topped with fresh chives.
Minestrone Soup8,00 $US
With vegetables and ditalini pasta.
Baked French Onion Soup 11,00 $US
Finished with baked provolone cheese.
Italian Chopped Salad
Crisp chopped iceberg and romaine lettuce, hearts of palm, marinated artichokes, fire-roasted red peppers, mozzarella cheese, baby heirloom tomatoes plural, salami, chopped olives, pepperoncini and oregano vinaigrette.
- sm18,00 $US
- lg 26,00 $US
Caprese Salad
Beefsteak tomatoes, buffalo mozzarella, Kalamata olives and fresh basil. Finished with balsamic glaze, basil oil and coarse sea salt.
- sm 16,00 $US
- lg 24,00 $US
Primo Chopped Salad
Iceberg and romaine lettuce tossed with fire-roasted corn, grilled chicken, candied bacon, bleu cheese crumble, tomato, ditalini pasta, garlic crunch and creamy Italian dressing.
- sm 17,00 $US
- lg25,00 $US
Chicken Cobb Salad
Mixture of organic lettuce, grilled chicken, roasted corn, crispy Italian pancetta, diced egg, chopped avocado and gorgonzola cheese, finished with homemade thousand island dressing.
- sm 20,00 $US
- lg 28,00 $US
Caesar Salad
Add Chicken - $4 | Add Grilled Shrimp - $9
- sm 9,00 $US
- lg 17,00 $US
Wedge Salad 11,00 $US
Iceberg lettuce wedge, bleu cheese crumble, egg, pancetta, pickled onion, house bleu cheese dressing and topped with a crispy onion ring.
Meatball Salad 19,00 $US
Mixed greens tossed with black olives, sliced white onion, bell peppers, Parmesan cheese, tomatoes, pepperoncini, and croutons. Served with a Wagyu meatball and marinara sauce.
Nikki’s Sunday Salad
Mixed greens tossed with black olives, sliced white onion, bell peppers, Parmesan cheese, tomatoes, pepperoncini, croutons and Primo’s famous house dressing.
- sm 15,00 $US
- lg 23,00 $US
Burrata and Roasted Beet Salad
Red and golden roasted beets, arugula, pomegranate seeds, burrata cheese, local honey and coarse sea salt. Finished with fig jam.
- sm 19,00 $US
- lg 27,00 $US

SEAFOOD

Gluten-free options available.

Crab Cakes 40,00 $US
Jumbo lump crab, mango salsa, red pepper and Cajun remoulade. Served with garlic and roasted red pepper green beans.
Surf N’ Turf Mac 41,00 $US
Butter-poached lobster, pancetta, white cheddar mac n’ cheese, garlic Parmesan crust and a puff pastry crouton.
Bacon-Wrapped Seared Scallops 42,00 $US
Parmesan spinach risotto with a red pepper cream sauce.
Cajun Salmon 33,00 $US
Topped with julienned onion and bell peppers served with a Cajun romesco and black forbidden rice.
Seared Ahi Tuna 36,00 $US
Sesame seeds, grilled asparagus and teriyaki risotto.
Lemon-Coconut Halibut 37,00 $US
Cognac cream sauce with forbidden black rice.
Mediterranean Sea Bass 41,00 $US
Chilean sea bass, Kalamata olive tapenade and white wine sauce.
Miso-Glazed Sea Bass 41,00 $US
Served with Parmesan risotto and brown sugar glazed roasted carrots.
Roasted Branzino45,00 $US
Topped with white wine, garlic, grilled lemon, roasted tomato, broccoli, fresh capers, and artichoke hearts. Roasted in parchment paper.
Macadamia-Crusted Halibut 37,00 $US
Alaskan halibut topped with a crispy potato pancake and a citrus basil béchamel.
Pistachio-Crusted Grouper41,00 $US
Served with fresh ricotta filled agnolotti and a tomato-basil white wine sauce.

ITALIAN CLASSICS

Gluten-free options available. | Substitute any pasta for Gluten-free penne pasta (add $2) or homemade potato gnocchi (add $4)

Fettuccini Alfredo 20,00 $US
- Chicken24,00 $US
- Salmon33,00 $US
- Shrimp28,00 $US
- 4oz. Filet30,00 $US
- Pork Shank36,00 $US
- Scallop38,00 $US
- Lobster41,00 $US
- Tofu24,00 $US
Gnocchi
- Vodka Sauce25,00 $US
- Crispy Prosciutto and Pesto28,00 $US
- Sausage and Peppers with Marinara Sauce30,00 $US
Towering Lasagna 23,00 $US
Three-cheese blend, marinara, and Parmesan cheese.
- Add Meat Sauce5,00 $US
Baked Chicken Rigatoni 28,00 $US
Grilled chicken, vodka sauce, baby spinach, mozzarella cheese and sun-dried tomatoes.
Pork Shank Osso Bucco41,00 $US
Served over a roasted tomato and basil risotto.
Vodka Tortellini 23,00 $US
Vodka sauce, fresh baby spinach, snow peas and sun-dried tomatoes.
- Chicken27,00 $US
- Salmon33,00 $US
- Shrimp31,00 $US
- Scallop38,00 $US
- Lobster41,00 $US
- Tofu27,00 $US
Pasta Ala Bolognese 25,00 $US
Classic mixture of fresh rigatoni pasta, braised Wagyu ground beef, fresh basil and Parmigiana cheese.
Carbonara
Parmesan cheese sauce with snow peas, pancetta, orecchiette pasta and an egg yolk.
- Vegetable21,00 $US
- Chicken24,00 $US
- Shrimp28,00 $US
- Pork Shank36,00 $US
- Scallop38,00 $US
- Lobster41,00 $US
- Tofu24,00 $US
Wild Mushroom Pasta 29,00 $US
Sauteed hen-of-wood mushrooms. Tossed together with fresh fettuccini pasta and a porcini cream sauce.
- Chicken32,00 $US
Spicy Frutti Di Mare46,00 $US
Salmon, mussels, calamari, jumbo shrimp and Alaskan king crab served with a spicy red sauce and linguine pasta.
Lobster and Corn Orecchiette 48,00 $US
Sweet cold water lobster tail tossed with fresh orecchiette pasta, fire-roasted corn, spinach, fresh imported Italian burrata and our classic vodka sauce.
Short Rib 29,00 $US
Served with braised carrots and fingerling potatoes, peas and fresh pappardelle pasta.
Agnolotti 31,00 $US
Handmade ricotta filled agnolotti served with fire-roasted tomato, goat cheese and a white wine lemon butter sauce.
Wagyu Spaghetti and Meatball 26,00 $US
1 Large Wagyu meatball served with fresh spaghetti and tossed with marinara sauce. Topped with shaved Parmesan cheese.
Vesuvio
Peas, roasted potatoes, and a white wine sauce.
- Chicken24,00 $US
- Salmon33,00 $US
- Scallop35,00 $US
- Pork Shank36,00 $US
- Double-Cut Pork Chop38,00 $US
- Lobster41,00 $US
- Tofu24,00 $US
Pasta Ala Primo31,00 $US
Fresh fettuccini pasta tossed with pesto cream, sun-dried tomatoes, and spinach. Topped with imported Italian burrata cheese and finished with a balsamic reduction.
- Chicken 35,00 $US
Piccata
Tomatoes, spinach, capers, with a lemon butter sauce and side of pasta.
- Vegetable20,00 $US
- Chicken24,00 $US
- Salmon28,00 $US
- Pork Shank36,00 $US
- Scallop38,00 $US
- Lobster41,00 $US
- Tofu24,00 $US
Chicken Parmesan26,00 $US
Marinara, mozzarella and side pasta.
Lobster and Shrimp Risotto43,00 $US
Asparagus, lemon zest, truffle salt, and shaved Parmesan cheese.
Ravioli 19,00 $US
Four-cheese blend ravioli and a red sauce.
- Add Meat Sauce5,00 $US
Black Truffle Ravioli 28,00 $US
Black truffle and four-cheese ravioli topped with ssautéed wild mushrooms and a black truffle cream sauce.
Spicy Vodka and Chicken Ravioli27,00 $US
Four-cheese ravioli sautéed with a rich spicy vodka sauce, grilled chicken and spinach.
Pork Bolognese Ravioli27,00 $US
Four-cheese ravioli topped with a pork Bolognese.

STEAKS & CHOPS

Gluten-free options available. | All steaks are charbroiled in our 1800-degree oven with our homemade lavender steak seasoning.

8 oz. Prime Filet Mignon49,00 $US
Finished with a Parmesan-garlic compound butter and served with garlic mashed potatoes.
- Lobster - MP
- 1/2 Lb. King Crab - MP
Prime Filet Trio39,00 $US
Three 3 oz. filet medallions served with: Horseradish crust, Parmesan crust, and peppercorn sauce over three-cheese mashed potatoes.
Surf and Turf 75,00 $US
8 oz. Prime filet mignon accompanied with a 6 oz. cold-water lobster tail. Served with crisp Parmesan fingerling potatoes.
Surf and Turf Prime Filet Trio60,00 $US
Three 3 oz. filet medallions served: with a sautéed jumbo shrimp, a jumbo lump crab cake with mango salsa and a seared scallop. Served over creamy garlic mashed potatoes and topped with a garlic cream sauce.
16 oz. Prime New York Strip 52,00 $US
Finished with a Parmesan-garlic compound butter and served with crispy onion rings.
26 oz. Prime Tomahawk Ribeye96,00 $US
Finished with a Parmesan-garlic compound butte and served with a loaded baked potato.
Grilled Prime Skirt Steak 48,00 $US
Topped with fresh chimichurri and served with garlic mashed potatoes.
Horseradish Crust Prime Sirloin 38,00 $US
10 oz. sirloin with a horseradish crust and charbroiled. Served over a crispy Parmesan potato latke with Primo’s homemade steak sauce.
Double-Cut Pork Chop42,00 $US
Charbroiled in our 1800-degree oven. Served with roasted fingerling potatoes and a cinnamon honey butter sauce.
Calabrian Rack of Lamb54,00 $US
Garlic, Parmesan, rosemary and pistachio-crusted rack of lamb, over a crispy Parmesan potato latke.
Dry-Aged New York Strip60,00 $US
16 oz. bone-in New York Strip, dry-aged, charred in a 1800 degree broiler, and served with Brûléed corn.
Truffle Filet60,00 $US
8 oz. Prime filet mignon A’ffine truffle cheese sauce, topped with thick-cut maple bourbon bacon. Served with Pomme Frites.
Wagyu Beef Smash Burger 24,00 $US
2 Wagyu beef patties, american cheese slices, seasoned pickles, Primo’s secret burger sauce and topped with thick-cut maple bourbon bacon.

STEAK TOPPERS

Cognac Onions3,00 $US
Parmesan Crust3,00 $US
Peppercorn Crust3,00 $US
Bleu Cheese Crust3,00 $US
Horseradish Crust3,00 $US
Caprese5,00 $US
Primo Oscar Style 15,00 $US
Chimichurri 3,00 $US

SIDES

Side Salad6,00 $US
The Crispiest Onion Rings7,00 $US
Grilled Asparagus9,00 $US
Steamed Broccoli 8,00 $US
Honey and Sage Roasted Sweet Potatoes 8,00 $US
Crispy Pancetta Brussels Sprouts9,00 $US
Baked Three-Cheese Mashed Potatoes7,00 $US
Loaded Baked Potato with Sour Cream 8,00 $US
Thick-Cut Maple Bourbon Bacon 9,00 $US
Garlic Roasted Red Pepper Green Beans8,00 $US
Roasted Brown Sugar Carrots 8,00 $US
Crème Brûlée Roasted Corn9,00 $US
Lobster Mac N’ Cheese 22,00 $US
Cacio e Pepe7,00 $US
Spaghetti with pecorino and black pepper.
Blistered Shishito Peppers8,00 $US
Parmesan cheese and sea salt.
Truffle Pomme Frites9,00 $US
Hen-of-the-Wood Mushrooms11,00 $US

MARTINIS

Winner of Best Martini

Sexy Birch 13,00 $US
Birch Gluten-free Vodka, Chambord Liqueur, Pineapple Juice.
Pomegranate 14,00 $US
Three Olives Citrus Vodka, Pama Liqueur, Cointreau Liqueur, Splash Cranberry
Passionate 13,00 $US
Birch Gluten-free Rum, Malibu Passionfruit Rum, Midori Melon Liqueur, Pineapple Juice, Grenadine.
Just Peachy14,00 $US
Grey Goose White Peach and Rosemary, St-Germain Elderflower Liqueur, Grapefruit Juice, Lime Juice, Rosemary Sprig.
Dirty Birch 14,00 $US
Birch Gluten-free Vodka, Olive Juice, Bleu Cheese Olives.
Pear-Tini14,00 $US
Grey Goose La Poire, St. George’s Pear Liqueur, Fresh Lemon Juice, Prosecco.
Blueberry Lemon Drop13,00 $US
Three Olives Blueberry Vodka, Limoncello Liqueur, Lemon Juice, Simple Syrup.
Cucumber13,00 $US
Prairie Cucumber Vodka, Lime Juice, Simple Syrup, Club Soda, Cucumbers.
Cosmopolitano 13,00 $US
Three Olives Citrus Vodka, Italicus Bergamot Liqueur, Fresh Lime Juice, Splash of Cranberry.
El Jefe 14,00 $US
Tequila Ocho Reposado, Cantera Negro Liqueur, Espresso.

PRIMO’S SPEAK EASY COCKTAILS

Last Word 18,00 $US
Hendrick’s Gin, Green Chartreuse Liqueur, Luxardo Maraschino Liqueur, Lime Juice, Luxardo Cherries.
Bee’s Knees15,00 $US
Barr Hill Gin, Honey Simple Syrup, Lemon Juice.
Ultraviolet 75 14,00 $US
McQueen Ultraviolet Gin, Lemon Juice, Prosecco.
Vieux Carré 18,00 $US
High West Rye Whiskey, D’USSÉ VSOP Cognac, Sweet Vermouth, Bénédictine Brandy, and Peychaud’s Bitters.
Paper Plane18,00 $US
Elijah Craig Small Batch Bourbon, Amaro Nonino, Aperol Liqueur, Lemon Juice.
Sazerac 15,00 $US
Elijah Craig Rye Whiskey, Simple Syrup, Peychaud’s Bitters. Absinthe, Luxardo Cherries.

FEATURED COCKTAILS

The Hugo13,00 $US
St-Germain Elderflower Liqueur, Prosecco, Soda Water, Fresh Lime, Mint.
Aperol Spritz14,00 $US
Aperol Liqueur, Prosecco, Club Soda, Orange.
Old Cuban13,00 $US
Bacardí 8 year, Simple Syrup, Lime Juice, Prosecco, Mint, and Angostura Bitters.
Blueberry-Mint Mule13,00 $US
Three Olives Blueberry Vodka, Lime Juice, Blueberry-Mint Syrup, Ginger Beer, Mint.
Smoking Sangria 12,00 $US
Red Wine, Cointreau, Brandy, Fruit. Club Soda.
Spiced Pear Mule14,00 $US
Grey Goose La Poire Vodka, St. George Spiced Pear Liqueur, Lime Juice, Ginger Beer, Cinnamon Stick, Dehydrated pear.
Royal Hawaiian 14,00 $US
McQueen Ultraviolet Gin, Pineapple Juice, Lemon Juice, Liquid Alchemist Orgeat.
It’s Britney, Birch13,00 $US
Birch Gluten Free Vodka, Triple Sec, Pineapple Juice, Cranberry Juice, Prosecco.
Life’s A Birch13,00 $US
Birch Gluten-free Gin, St-Germain Elderflower Liqueur, Lemon Juice, Simple Syrup, Club Soda.

WHISKEY COCKTAILS

The Henderson15,00 $US
Angel’s Envy Bourbon, Port Simple Syrup, Angostura Bitters, Luxardo Cherries, Dehydrated Orange.
Boulevardier 14,00 $US
High West Bourbon, Jammy Sweet Vermouth, Campari.
Manhattan Italiano16,00 $US
Sweeten’s Cove Bourbon, Amara Nonino, Bitters, Dehydrated orange.
Peanut Butter Old Fashioned 13,00 $US
Skrewball, Angostura Bitters, Luxardo Cherries, Dehydrated Orange.
The Eastwood15,00 $US
Knob Creek® Whiskey, Jammy Sweet Vermouth, Angostura Orange Bitters, Luxardo Cherries.
Rye-Tai13,00 $US
Elijah Craig Rye Whiskey, Liquid Alchemist Orgeat, Angostura Bitters, Fresh Lemon Juice.
Sour Spiced Pear13,00 $US
Russell’s Bourbon, St. George Spiced Pear Liqueur, Black Walnut Bitters, Lemon Juice, Simple Syrup, Red Wine, Dehydrated Lemon.

TEQUILA COCKTAILS

Perfect Paloma14,00 $US
Tequila Ocho Plata, St-Germain Elderflower Liqueur, Fever Tree Grapefruit Soda and Fresh Lime Juice.
Watermelon-Cucumber Margarita 15,00 $US
Patrón Silver, Cointreau, Lime Juice, Citrus Juice, Watermelon, Cucumber.
Spicy Prickly Pear Margarita15,00 $US
Patrón Silver Tequila, Liquid Alchemist Prickly Pear, Fresh Jalapeño, Lime Juice.
Orange Blossom Margarita 15,00 $US
Italicus Orange Blossom Liqueur, Patrón Silver Tequila, Fresh Lime Juice.
Viva Mezcal15,00 $US
400 Conejos Mezcal, Patrón Silver Tequila, Grand Mariner Liqueur, Mango Purée, Lime Juice.
Mezcal-Rita 14,00 $US
400 Conejos Mezcal, Triple Sec, Lime Juice, Agave Nectar, Salt.

BEER BY THE BOTTLE

Miller Lite 4,50 $US
Bud Light4,50 $US
Michelob-Ultra4,50 $US
Corona Extra5,50 $US
Corona Premiere5,00 $US
Modelo 6,50 $US
Blue Moon5,50 $US
Angry Orchard6,00 $US
Sam Adams7,00 $US
Guinness7,00 $US
Harp Red Ale7,00 $US
Heineken 0.05,50 $US
Heineken 5,50 $US
Stella Artois 6,50 $US
Siera Nevada7,00 $US
Dragon’s Milk7,50 $US
Hacker-Pschorr 7,50 $US
Peroni6,50 $US
Tighthead Irie IPA7,50 $US
Goose Island Matilda7,50 $US
Half-Day Brewing Lincolnshire Lager8,00 $US
Two Brother’s Chef’s Weiss Wheat Ale 8,00 $US
Tighthead Comfortably-Blonde Ale 8,00 $US
Two Brother’s Amplifier IPA 7,00 $US
Rogue Dead Guy Ale 7,00 $US
Alarmist Hazy IPA8,00 $US
Short Fuse Loosey Juicy Hazy IPA8,00 $US
Goose Island Sofie Belgian Pale Ale 7,00 $US
Seasonal Selection 7,00 $US
Ask Your Server

Avis de 1 831 clients

Évaluation globale (notes et avis)

Seuls les clients qui ont déjà visité ce restaurant peuvent soumettre des avis avec des notes

4.6

4,6 d'après les évaluations récentes

4,6Plats
4,7Service
4,6Atmosphère
4,3Rapport qualité-prix

Bruit • Modéré

Apprécié pour

Banlieue nord
Tendance
Banlieue nord
Romantique
Banlieue nord
Adapté aux occasions spéciales

1 831 avis

OT
OpenTable Diner
Chicago
1 avis
5.0
1 avis
Y est allé·e le il y a 3 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
I had dinner with my girlfriends outside in the patio and it was gorgeous! The service was prompt and polite, the food was delicious, and very reasonable $$$. Try the Octopus starter! Don’t sleep on Primo patio dinners.
Cet avis est-il utile ?
RM
RobertaM
Chicago
6 avis
VIP
5.0
6 avis
Y est allé·e le il y a 4 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Fabulous dinner. I had chicken piccata which was served over pasta. Superb. The pinot grigio was dry and light. Excellent option for really good Italian.
Cet avis est-il utile ?
OT
OpenTable Diner
Chicago
2 avis
5.0
2 avis
Y est allé·e le 23 juin 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Per usual, had a great meal, sat outside and was surrounded by flowers. Was the peefect weather evening but was happy to see heaters on deck if we had needed them. We love Primo!
Cet avis est-il utile ?
OT
OpenTable Diner
Chicago
1 avis
5.0
1 avis
Y est allé·e le 23 juin 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Marko, Zach, and Ryan are all amazing. It’s always a pleasure seeing them. Love the Food. Awesome portion sizes.
Cet avis est-il utile ?
DZ
DebbieZ3
Chicago
33 avis
5.0
33 avis
Y est allé·e le 23 juin 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Excellent per usual! Amazing staff!!!! Our friends loved it!
Cet avis est-il utile ?
SB
SallyB
Wisconsin
11 avis
5.0
11 avis
Y est allé·e le 23 juin 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
We had fantastic food and wonderful service. It was a little bit noisy for table conversation, but there was live music. So another night of the week would likely be quieter. we very much enjoyed the evening!
Cet avis est-il utile ?
CD
CharlesD
Chicago
3 avis
5.0
3 avis
Y est allé·e le 22 juin 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 4
I have been a customer for a few years now but have not been in a year plus. Starting with the cocktails, top shelf preparation and taste. If you like horseradish, it will open your head! The food was excellent! Love the improvements and the restaurant commitment to excellence.
Cet avis est-il utile ?
CH
ColleenH
Chicago
8 avis
5.0
8 avis
Y est allé·e le 16 juin 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
The staff went over and above to make our experience amazing. The food was excellent and it is a beautiful restaurant. We loved our meal at Primo!
Cet avis est-il utile ?
MA
MARYJ
Chicago
18 avis
VIP
5.0
18 avis
Y est allé·e le 15 juin 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Our first visit and it was outstanding! What a menu! Our server set the tone for a fabulous experience and we appreciated his recommendations. You really can't go wrong with any choice from the vast menu. Food was delicious. Each course was prepared and presented perfectly. We will definitely be going back. Wish we had found this gem sooner!
Cet avis est-il utile ?
JS
JohnS
Chicago
3 avis
5.0
3 avis
Y est allé·e le 14 juin 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Food was outstanding (as usual). Our party had Halibut & Stuffed chicken special and everyone reported excellent flavor, quality, and presentation! Waitstaff Ryan was outstanding… able to describe dishes in detail to assist with decision making, and paced the meal perfectly. Primo’s is our go-to destination when meeting friends or family from the Chicago area as we drive down from Milwaukee. We enjoy Primo’ 4-5 times a year.
Cet avis est-il utile ?

FAQ

Vous pouvez commander directement une livraison à domicile chez Primo Italian American Cuisine en utilisant le bouton « Commander en ligne ». Primo Italian American Cuisine assure également le service de livraison en partenariat avec Uber Eats. Primo Italian American Cuisine propose aussi des plats à emporter que vous pouvez commander en appelant le restaurant au (847) 378-0154.

Le restaurant Primo Italian American Cuisine est noté 4.6 étoiles par 1831 clients OpenTable.

Primo Italian American Cuisine propose des cartes-cadeaux que vous pouvez acheter ici.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

Nombre de personnes

2 personnes

DateHeure

6 juil. 2024

19:00

Réservé 19 fois aujourd'hui

Des expériences sont disponibles.

Commande en livraison ou à emporter

Google Map pour Primo Italian American Cuisine

720 Milwaukee Ave, 60031 Gurnee, IL

Informations supplémentaires

Rue transversale
Grand Ave.
Quartier
Gurnee
Heures d'ouverture
ven.–dim. 12:00–16:00 ven., sam. 12:00–22:00 Dîner lun.–jeu., dim. 16:00–21:00
Prix
De 31 $ à 50 $
Cuisine(s)
Italienne, Grillade, Américaine contemporaine
Atmosphère
Élégant mais décontracté
Code vestimentaire
Tenue d'affaires décontractée
Infos de stationnement
Stationnement privé
Métro ou Station
Libertyville and Grayslake Train Stations. Grand Avenue Bus stop.
Moyens de paiement
American Express, Diners Club, Discover, Mastercard, Visa
Animation
The entertainment will include variety of local and national acts including, but not limited to, acoustic acts, instrumentals, djs.
Renseignements supplémentaires :
À emporter, Accès pour personnes à mobilité réduite, Animation, Au comptoir, Avec vue, Banquet, Bar complet, Bar/salon, Bière, Brunch le week-end, Cheminée intérieure, Cocktails, Dîner dansant, Droit de bouchon, Fin de soirée, Livraison, Non-fumeur, Options sans gluten, Restaurants AVV, Salle privée, Terrasse, Terrasse, Vin

Site internet
http://www.primogurnee.com/
Numéro de téléphone
(847) 378-0154
Service traiteur
We can customize a menu for you, pending notice and availability, in addition to our Banquet menu. We offer options to make your event unique and most importantly, easy for you to enjoy. Services include, but are not limited to: •Pick-up •Delivery •Set-Up •Tear down •Butler Service •On-site Live Preparation •Service staff •Bartenders •DJ •Sound •Lighting/Audio Visual •Event Design •Event Coordination •Day of and/or From start to finish •Wedding Planning •Graphic Design •Printing •PR/Marketing Contact: Nicole Khayat (nicole@khayatenterprises.com)
Installations pour l'événement privé
PRIMO is a sprawling, multi-room restaurant designed for large & small crowds and appetites. Private rooms are available for groups of up to 10-150. The restaurant is available for buy-out functions and can accommodate up to 500 guests. Barrel Room- Just inside the PRIMO Grand Entryway, this one of a kind space is the perfect venue for large events or intimate social gatherings. This private space holds 35-80 people comfortably. *Handicap accessible Board Room - Tucked away from PRIMO’s sprawling dining room, the Board Room is the optimal space for your corporate meetings and smaller gatherings. This private space holds 10-20 people comfortably. *Handicap accessible The Parlor - Located on PRIMO’s lower level, the Parlor is the ideal venue for our weekly entertainment as well as a speakeasy themed dinner event. Complete with a private bar , this stunning space accommodates 40-120 people.
Contact pour l'événement privé
Paul Martens: (847) 336-3166

Carte-cadeau

Envoyez une carte-cadeau par e-mail ou imprimez-la pour l’offrir en personne.

Envoyer une carte-cadeau

Primo Italian American Cuisine

Effectuer une réservation

Commande en livraison ou à emporter

Informations supplémentaires

Carte-cadeau

Make Rez: Dinner & a Show: Chicago's Own Piano Man

Make a Rez: Dinner and a Show with Jacquelyn Vale

Make a Rez: Dinner and a Show: Rutledeg & Brock

Towering Lasagna

Gnocchi

Caprese Salad

STARTERS

Roasted Artichoke Spread19,00 $US

Crab Stuffed Mushrooms 21,00 $US

Short Rib Arancini18,00 $US

Beef Carpaccio23,00 $US

Crispy Calamari19,00 $US

Lobster Bruschetta23,00 $US

Smoked Pork Shank32,00 $US

Italian Saganaki19,00 $US

Stuffed Portabella Mushroom19,00 $US

Seared Ahi Tuna 22,00 $US

Grilled Octopus 19,00 $US

Sweet and Sour Scallops19,00 $US

Burrata and Prosciutto21,00 $US

Wagyu Beef Meatballs 21,00 $US

Thick-Cut Bacon15,00 $US

Bruschetta 18,00 $US

Lamb Lollipops 22,00 $US

Charcuterie Board 24,00 $US

CHILLED SEAFOOD, SEAFOOD TOWERS & CAVIAR

Shrimp Cocktail 16,00 $US

Seasonal Oyster *Per Piece 3,00 $US

Small - Market Price

Large Market - Price

Premier - Market Price

Kaluga Caviar - Market Price

Hot Seafood Tower - Market Price

SOUP AND SALAD

Lobster Bisque16,00 $US

Minestrone Soup8,00 $US

Baked French Onion Soup 11,00 $US

Italian Chopped Salad

Caprese Salad

Primo Chopped Salad

Chicken Cobb Salad

Caesar Salad

Wedge Salad 11,00 $US

Meatball Salad 19,00 $US

Nikki’s Sunday Salad

Burrata and Roasted Beet Salad

SEAFOOD

Crab Cakes 40,00 $US

Surf N’ Turf Mac 41,00 $US

Bacon-Wrapped Seared Scallops 42,00 $US

Cajun Salmon 33,00 $US

Seared Ahi Tuna 36,00 $US

Lemon-Coconut Halibut 37,00 $US

Mediterranean Sea Bass 41,00 $US

Miso-Glazed Sea Bass 41,00 $US

Roasted Branzino45,00 $US

Macadamia-Crusted Halibut 37,00 $US

Pistachio-Crusted Grouper41,00 $US

ITALIAN CLASSICS

Fettuccini Alfredo 20,00 $US

Gnocchi

Towering Lasagna 23,00 $US

Baked Chicken Rigatoni 28,00 $US

Pork Shank Osso Bucco41,00 $US

Vodka Tortellini 23,00 $US

Pasta Ala Bolognese 25,00 $US

Carbonara

Wild Mushroom Pasta 29,00 $US

Spicy Frutti Di Mare46,00 $US

Lobster and Corn Orecchiette 48,00 $US

Short Rib 29,00 $US

Agnolotti 31,00 $US

Wagyu Spaghetti and Meatball 26,00 $US

Vesuvio

Pasta Ala Primo31,00 $US