Prime Steakhouse

4.8

4,8

3033 avis

50 $ et plus

Grillade

Effectuer une réservation

2 personnes

18 déc. 2024

20:30

Réservé 21 fois aujourd'hui

Adapté aux occasions spéciales
Romantique
Chic

Le Prime Steakhouse sert les meilleurs steaks des Keys de la Floride! Que ce soit pour un faux-filet avec os de 680 grammes (24 onces) ou un succulent filet, grillé à la perfection, vous serez ravis au Prime, le le secret le mieux gardé de Key West. Niché dans le Conch Harbor Marina, au-dessus du Dante's, sa salle à manger intimistee et ses serveurs sauront vous accueillir. En plus des steaks fabuleux, le Prime sert du homard frais de la Floride, de même que des spéciaux tous les soirs sur les fruits de mer et les pâtes. Les promotions en soirée peuvent également inclure le filet avec os de 454 grammes (16 onces), la côtelette de porc double et une incroyable côtelette de veau de 454 grammes (16 onces). Ne manquez pas non plus les gâteaux de crabe et le macaroni au gouda fumé et à la truffe blanche. Remarqué pour son service impeccable de classe mondiale, les meilleurs vins des États-Unis, de l'Italie et de la France et une superbe carte des martini et des cocktails, le Prime est devenu le gril favori des gens du coin!

Informations supplémentaires

Atmosphère
Élégant mais décontracté
Prix
50 $ et plus
Cuisine(s)
Grillade, Fruits de mer
Heures d'ouverture
Souper Tous les jours 17:30–22:00
Numéro de téléphone
(305) 296-4000
Site internet
http://primekeywest.com/
Moyens de paiement
American Express, Diners Club, Discover, Mastercard, Visa
Dress code
Tenue d'affaires décontractée
Chef de cuisine
Kim Quach
Installations pour l'événement privé
Please contact restaurant for details.

Endroit
951 Caroline Street, 33040 Key West, FL
Quartier
Key West
Rue transversale
Grinnell
Parking details
Underground pay parking is available in the Conch Harbor Marina lot on Grinnell Street.
Renseignements supplémentaires :
Accès pour personnes à mobilité réduite, Bar complet, Bière, Droit de bouchon, Non-fumeur, Restaurants AVV, Terrasse, Vin, Zone de fumage extérieur

Plats populaires

Estancia, Monterey County, California 2016
Smoke Tree, Sonoma County, California 2015
The Four Graces, Willamette Valley, Oregon 2016
Nielson by Byron, Santa Maria Valley, California 2014
Au Contraire, Sonoma Coast, California 2013
La Crema, Russian River Valley, California 2014
Merry Edwards, Sonoma Coast, California 2015
Velvet Sisters, Hartford Court, Anderson Valley, California 2015
Lange, Freedom Hill Vineyard, Willamette Valley, Oregon 2013

Châteauneuf-du-Pape

Domaine Lazaret, Rhône Valley, France 2015

Amarone della Valpolicella

Classico, Tommasi, Veneto, Italy 2013

Carménère

Calina, Reserva, Valle del Maule, Chile 2014

Carignan

Barrua, Isola Dei Nuraghi, Agricola Punica, Sardinia, Italy 2013

Cabernet Franc

La Jota Vineyard, Howell Mountain, Napa Valley, California 2014

Chianti Classico

Riserva Ducale, Gold, Ruffino, Tuscany, Italy 2012

Brunello di Montalcino

Castello Banfi, Tuscany, Italy 2012

Côtes du Rhône

Les Abeilles, Jean-Luc Colombo, France 2015

Merlot

Markham, Napa Valley, California 2015
"Decoy", Duckhorn, Sonoma County, California 2015
"Thorn", The Prisoner Wine Company, Napa Valley, California 2014
Emmolo, Napa Valley, California 2015

Montepulciano D'abruzzo

La Valentina, Abruzzo, Italy 2014

Zinfandel

Decoy by Duckhorn, Sonoma Mountain, California 2016
Jack London, Kenwood, Sonoma Mountain, California 2013

Barolo

Beni di Batasiolo, Piedmont, Italy 2013

Nero D'avola

Zisola, Mazzei, Sicily, Italy 2014

Super Tuscan

Villa Antinori, Antinori, Tuscany, Italy 2014
Guidalberto, Tenuta San Guido, Tuscany, Italy 2015

Malbec

"Los Cardos", Doña Paula, Mendoza, Argentina 2017
Graffigna, Grand Reserve, San Juan, Argentina 2014
"Red Schooner, Voyage 5", Caymus Vineyards, Argentina 2015

Red Blend

Purple Heart, Napa Valley, California 2014
"Cocodrilo", Vina Cobos, Mendoza, Argentina 2015

Claret

(Blend) Coppola Black Label, Napa Valley, California 2015

Meritage

Estancia Reserve, Paso Robles, California 2013
"Artistry", Girard Winery, Napa Valley, California 2014
"Symmetry", Rodney Strong, Alexander Valley, California 2014
"Napanook", Dominus Estate, Napa Valley, California 2014
"Opus One", Mondavi & Rothschild, Oakville, Napa Valley, California 2014
"Insignia", Joseph Phelps, Napa Valley, California 2011

Saint-Emilion Grand Cru

Château Mauvinon, France 2011
Château Lassègue, France 2010

Bordeaux

Château Greysac, Médoc, France 2012

Cabernet Sauvignon

Liberated, Sonoma County, California 2014
Franciscan, Napa Valley, California 2015
Rodney Strong, Alexander Valley, California 2014
Sterling Vineyards, Napa Valley, California 2014
Joseph Carr, Rutherford, Napa Valley, California 2013
Newton Unfiltered, Napa Valley, California 2014
Freemark Abbey, Napa Valley, California 2013
Provenance Vineyards, Rutherford, Napa Valley, California 2015
"Artemis", Stag's Leap Wine Cellars, Napa Valley, California 2015
"Jayson", Pahlmeyer, Napa Valley, California 2015
Jordan Vineyards, Alexander Valley, California 2013
Duckhorn Vineyards, Napa Valley, California 2015
Groth, Oakville, Napa Valley, California 2013
Silver Oak, Alexander Valley, California 2013, 750ml/1.5L
Caymus Vineyards, Napa Valley, California 2015
Beringer Vineyards, Private Reserve, Napa Valley, California 2013
Far Niente, Oakville, Napa Valley, California 2015
Turnbull Black Label Reserve, Oakville, Napa Valley, California 2014
Cardinale, Napa Valley, California 2012
Lokoya, Howell Mountain, Napa Valley, California 2014

Syrah

"The Boxer", Mollydooker, South Australia 2016

Avis de 3 033 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.8

4,8 d'après les évaluations récentes

4,8Plats
4,9Service
4,7Atmosphère
4,5Rapport qualité-prix

Bruit • Modéré

Apprécié pour

Key West / Keys (Floride)
Meilleur toutes catégories confondues
Key West / Keys (Floride)
Meilleure cuisine
Key West / Keys (Floride)
Meilleur service
Key West / Keys (Floride)
Adapté aux occasions spéciales
Key West / Keys (Floride)
Les plus réservés
Florida Keys - comté de Monroe
Meilleur toutes catégories confondues
Florida Keys - comté de Monroe
Meilleure cuisine
Florida Keys - comté de Monroe
Meilleur service
Florida Keys - comté de Monroe
Adapté aux occasions spéciales
Florida Keys - comté de Monroe
Les plus réservés

3 033 avis

YC
YanierC
Miami
10 avis
5.0
10 avis
Y est allé·e il y a 1 jour
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 4
Best steak in the Keys. She crab soup was great as was the truffle, smoke Gouda Mac n cheese. NY strip was tender, flavorful and perfectly cooked.
Cet avis est-il utile ?
R
Robert
Key West
34 avis
5.0
34 avis
Y est allé·e le il y a 4 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Perfect every time. The service was phenomenal. Moses did a fantastic job. He paced the the table, for order taking, drinks, appetizers to entrees. Never felt rushed or forgotten about. The food was scrumptious. The steaks were cooked perfectly. The sides were delicious ( asparagus, green beans and fries). The martinis and wine were lovely. The professional crew at Prime is above the rest. Mary, Philip, Maria and Moses make you feel comfortable and relaxed.
Cet avis est-il utile ?
R
Robert
VIP
Key West
6 avis
5.0
6 avis
Y est allé·e le il y a 4 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Always an incredible experience! Great martinis, great wine list and delicious steaks and sides! And the staff is 1st in class, from the hostess, Mary, to our awesome waiter, Andre. Trust me when I tell you that this is one of the best steakhouses in the country!
Cet avis est-il utile ?
A
Amy
VIP
Colombus
6 avis
2.0
6 avis
Y est allé·e le il y a 4 jours
1. Global 2
2. Plats 3
3. Service 2
4. Atmosphère 1
We had heard great things about Prime but our experience was subpar at best. We sat outside which we prefer when in Key West but the noise level was so loud we could not hold a conversation. There was a large table across the patio who were screaming obscenities non- stop and laughing pretty much the entire time we were there. I am all about having a good time, but this was extreme. We addressed it with the waiter. He said we could move inside, but it was as loud in there and suggested if we wanted a quite dinner to come later. (We had a 7:30 dinner reservation and it was after 8 at the time of the conversation). To the food... steak was fair nothing special. The crab cake was great. Steak fries and Caesar salad were good. When the waiter brought our food he said are you missing anything and I said the side of brussels sprouts -they were brought to the table after I had finished my meal. At that point, I didn't want them and it was obvious that I was finished but the server helping left them. The waiter finally comes back to the table and said do you want desert, and we said just the check. He proceeds to say since the brussels were a little late coming to the table I can get you a desert. We were wanting to leave not prolong this experience.
Cet avis est-il utile ?
M
Margarete
VIP
Caroline du Sud
57 avis
4.0
57 avis
Y est allé·e le il y a 5 jours
1. Global 4
2. Plats 5
3. Service 4
4. Atmosphère 4
Food was very good. Hostess was a bit distant. Server had too many tables to be as attentive as you would expect. But still a lovely meal. Hard to find how to enter the restaurant.
Cet avis est-il utile ?
R
Robbie
Denver
2 avis
5.0
2 avis
Y est allé·e le il y a 5 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
First timer and it was excellent. Steaks were nicely seasoned and cooked to perfection. Escargot is delicious. She crab soup wonderful.
Cet avis est-il utile ?
M
Mary
Chicago
9 avis
5.0
9 avis
Y est allé·e le il y a 7 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 3
It was almost a perfect night. The noise level was loud Other than that we had a perfect night. Thank you so much to Andre. He was fabulous
Cet avis est-il utile ?
A
Aimee
New Jersey
1 avis
5.0
1 avis
Y est allé·e le 11 décembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Best Steak restaurant in Key West. I had the Oyster Rockefeller appetizer and Bone in Rib eye with creamed spinach. It was absolutely delicious. My fiancé had shrimp cocktail and dinner was filet mignon Oscar style. Best filet I’ve tasted. He loved it all. We will be back next time we come to Key west
Cet avis est-il utile ?
v
vito
VIP
New York
14 avis
5.0
14 avis
Y est allé·e le 8 décembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 4
I’ve been to many great steak houses in New York and this one was so on par with them. Food and service a 10. I can’t wait to go back. Never expected this in Key West.
Cet avis est-il utile ?
a
anthony
Treasure Coast
1 avis
3.0
1 avis
Y est allé·e le 5 décembre 2024
1. Global 3
2. Plats 2
3. Service 5
4. Atmosphère 4
My girlfriend had fish and she said it was good. I had a ribeye and was like eating a piece of rubber.
Cet avis est-il utile ?

FAQ

Le restaurant Prime Steakhouse est noté 4,8 étoiles par 3033 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes

18 déc. 2024

20:30

Réservé 21 fois aujourd'hui

951 Caroline Street, 33040 Key West, FL

Informations supplémentaires

Rue transversale
Grinnell
Quartier
Key West
Heures d'ouverture
Souper Tous les jours 17:30–22:00
Prix
50 $ et plus
Cuisine(s)
Grillade, Fruits de mer
Atmosphère
Élégant mais décontracté
Dress code
Tenue d'affaires décontractée
Parking details
Underground pay parking is available in the Conch Harbor Marina lot on Grinnell Street.
Moyens de paiement
American Express, Diners Club, Discover, Mastercard, Visa
Chef de cuisine
Kim Quach
Renseignements supplémentaires :
Accès pour personnes à mobilité réduite, Bar complet, Bière, Droit de bouchon, Non-fumeur, Restaurants AVV, Terrasse, Vin, Zone de fumage extérieur

Site internet
http://primekeywest.com/
Numéro de téléphone
(305) 296-4000
Installations pour l'événement privé
Please contact restaurant for details.

Prime Steakhouse

Effectuer une réservation

Informations supplémentaires

Filet Mignon

Pork Tenderloin

New York Strip

Glasses of Wine

Sparkling Wine

Sparkling

Prosecco, Mionetto, Brut, Treviso, Italy N.V. (Split)

Cava, Brut Rosé, Campo Viejo, Spain N.V.

Champagne

Pommery Pop, Extra Dry, Reims, France N.V. (Split)

Perrier-Jouët, Grand Brut, Epernay, France N.V. (375ml)

Glasses of White Wine

Moscato

Castello del Poggio, Provencia di Pavia, Italy N.V.

Riesling

Bex, Nahe, Germany 2016

Sauvignon Blanc

Charles Krug, St. Helena, Napa Valley, California 2016

Whitehaven, Marlborough, New Zealand 2017

Pinot Blanc

Willm, Alsace, France 2016

White Bordeaux

Chateau Fage, Graves De Vayres, France 2015

Pinot Grigio

Barone Fini, Valdadige, Italy 2017

Santa Margherita, Alto Adige, Italy 2017

White Blend

"Baby Blue", Blue Rock Vineyards, Sonoma, California 2016

Gavi

Fontanafredda, Piedmont, Italy 2016

Chardonnay

Stoneleigh Latitude, Golden Mile, New Zealand 2015

Principi Di Butera, Sicily, Italy 2016

Hartford Court, Russian River Valley, California 2016

White Zinfandel

Montevina, Amador County, California 2016

Rosé

Smoke Tree, Sonoma County, California 2015

Glasses of Red Wine

Pinot Noir

Estancia, Monterey County, California 2016

Nielson by Byron, Santa Maria Valley, California 2014

Au Contraire, Sonoma Coast, California 2013

Malbec

"Los Cardos", Doña Paula, Mendoza, Argentina 2017

Merlot

"Decoy", Duckhorn, Sonoma County, California 2015

Red Blend

Purple Heart, Napa Valley, California 2014

Meritage

"Symmetry", Rodney Strong, Alexander Valley, California 2014

Zinfandel

Jack London, Kenwood, Sonoma Mountain, California 2013

Cabernet Sauvignon

Liberated, Sonoma County, California 2014

Rodney Strong, Alexander Valley, California 2014

Bottles of Sparkling Wines

Sparkling

Cava, Brut Rosé, Campo Viejo, Spain N.V.

Prosecco, Syltbar Il Concerto, San Simone, Italy

Champagne

Möet & Chandon, Impérial, Epernay, France N.V.

Veuve Clicquot, Yellow Label, Brut, Reims, France N.V.

Möet & Chandon, Rosé, Epernay, France N.V.

Perrier-Jouët, Belle Epoque, Epernay, France 2006

Dom Pérignon, Blanc, Brut, Epernay, France 2009

Bottles of Wine

White Wines

Moscato

Castello del Poggio, Provencia di Pavia, Italy N.V.

Riesling

Bex, Nahe, Germany 2016

Sauvignon Blanc

Charles Krug, St. Helena, Napa Valley, California 2016

Whitehaven, Marlborough, New Zealand 2017

Turnbull, Oakville, Napa Valley, California 2016

Cloudy Bay, Marlborough, New Zealand 2017