Prime 112

4.7

4,7

444 avis

50 $ et plus

Steak

Effectuer une réservation

2 personnes

3 janv. 2025

19:00

Réservé 103 fois aujourd'hui

Adapté aux occasions spéciales
Parfait pour siroter des cocktails créatifs
Tendance

Prime 112 offers traditional steakhouse fare modernized to create a contemporary menu tailored to the way people dine today. Prime 112 has a sleek design, modern menu, superb service and romantic background music to create an dining atmosphere that is comfortable and highly sensual.

Commande en livraison ou à emporter

Privatisation de salle

Réservez votre prochain événement avec nous

Voir les détails

Informations supplémentaires

Atmosphère
Élégant mais décontracté
Prix
50 $ et plus
Cuisine(s)
Steak, Fruits de mer, Grillade
Heures d'ouverture
diner Quotidiennement 12:00–15:00 Souper lun–jeu, dim 17:30–00:00 ven, sam 17:30–01:00
Numéro de téléphone
(305) 532-8112
Site internet
http://www.mylesrestaurantgroup.com/
Moyens de paiement
American Express, Diners Club, Mastercard, Visa
Dress code
Tenue décontractée
Chef de cuisine
Mike Sabin
Installations pour l'événement privé
Exquisite private dining facility to accommodate parties as intimate as 15 people and up to 200 people.
Contact pour l'événement privé
Anna Siniavsky: (305) 538-9996 ext. 2

Endroit
112 Ocean Drive, 33139 Miami Beach, FL
Quartier
South Beach
Rue transversale
1st and Ocean
Parking details
Valet parking available for $10- $40 depending on the day and time, regular or VIP valet
Renseignements supplémentaires :
À emporter, Accès pour personnes à mobilité réduite, Banquet, Bar complet, Bar/salon, Bière, Dîner au bar, Droit de bouchon, Fin de soirée, Non-fumeur, Restaurants AVV, Salle privée, Terrasse, Vin, Zone de fumage extérieur

Plats populaires

Thick Cut Applewood Smoked Bacon Steak w/Rum Maple Glaze25,00 $US
Truffle Provolone Cheese Fondue29,00 $US
Wagyu Steak Tartare w/Quail Egg & House Made Crostinis 32,00 $US
Sautéed Hudson Valley Foie Gras w/Watercress, Spiced Pineapple Jam & Australian Candied Ginger35,00 $US
Oysters Rockefller29,00 $US
"Louisiana Style" Char-grilled Oysters 33,00 $US
Jumbo Lump Crab Cake w/ Sweet Corn Relish & Tartar Sauce34,00 $US
Hawaiian Big Eye Tuna Tartare* w/ Cassava Crackers27,00 $US
Traditional Escargot w/ Fresh Herbs & Garlic Butter28,00 $US
Deviled Eggs w/ White Truffle & Caviar26,00 $US
Sweet & Spicy Chicken Wings33,00 $US
Tuna Sliders w/ Wasabi Slaw & Sweet Soy27,00 $US
Fried Chicken Sliders w/ House Slaw & Cheddar31,00 $US
Wagyu Short Rib Sliders w/ Caramelized Onions & Cheddar36,00 $US
Crispy Key West Calamari w/ Lemon, Parsley & Sweet Chili Aioli31,00 $US
Kobe Beef Sliders34,00 $US
Kobe Beef Dumplings w/ Sweet Chili Aioli & Soy Vinaigrette32,00 $US
Pan Seared Diver Scallops w/ Slow Braised Wagyu Short Rib, Truffle Mash & Pinot Noir Sauce45,00 $US

SALADS

Beefsteak Tomato & Onion w/ Crumbled Blue Cheese23,00 $US
Hearts Of Romaine Caesar w/ Brioche Croutons & Shaved Parmesan25,00 $US
Arugula Salad w/ Roasted Beets, Goat Cheese Croutons & Aged Balsamic Vinegar25,00 $US
Organic Field Greens w/ Shaved Apples, Candied Walnuts & Poppy Seed Vinaigrette24,00 $US
"The Double Wedge" - Iceberg & Butter Lettuce w/ Applewood Smoked Bacon & Choice of Creamy Blue, 1000 Island or 50/5027,00 $US
Chopped Kale Salad w/ Quinoa, Black Currants, Crushed Walnuts, Shaved Parmesan & Lemon Thyme Vinaigrette25,00 $US
Lobster Cobb Salad w/ Roasted Corn, Tomato, Avocado, Applewood Smoked Bacon & Choice of House Made Dressing39,00 $US
Prime 112 Signature Chopped Salad w/ Romaine, Spinach, Hearts Of Palm, Cucumber, Celery Hearts, Grape Tomatoes, Asparagus, Smoked Bacon & Green Goddess Dressing32,00 $US

PRIME & DRY AGED STEAKS

8 oz. Filet Mignon59,00 $US
12 oz. Filet Mignon89,00 $US
16 oz. Bone-In Filet94,00 $US
14 oz. Dry Aged NY Strip89,00 $US
14 oz. "Meyer Natural" NY Strip84,00 $US
24 oz. Dry Aged Bone-In NY Strip145,00 $US
20 oz. Dry Aged NY Strip128,00 $US
24 oz. Dry Aged T-Bone 139,00 $US
22 oz. Dry Aged Bone-In Rib Eye 129,00 $US
30 oz. Dry Aged Bone-In Rib Eye For 2174,00 $US
48 oz. Dry Aged Porterhouse For 2275,00 $US

STEAK COMPOSITIONS

22 oz. Dry Aged Bone-In Blackened Rib Eye w/ Sweet Grilled Pineapple135,00 $US
14 oz. Dry Aged NY Strip Steak Au Poivre w/ Crispy Shoe String Fries95,00 $US

OTHER MEATS, CHOPS & RACKS

Colorado Lamb Rack89,00 $US
16 oz. Veal Chop78,00 $US
16 oz. Wagyu Churrasco89,00 $US
Kobe Beef Hot Dog37,00 $US
1 lb. Kobe Hamburger 39,00 $US
20 oz. Prime Rib83,00 $US
Only Available Sundays

JAPANESE A5 KOBE

Filet $40 Per oz. (2 oz. Minimum)
14 oz. NY Strip250,00 $US
16 oz. Rib Eye285,00 $US

MISHIMA RESERVE AMERICAN WAGYU

8 oz. Filet92,00 $US
12 oz. Filet129,00 $US
35 oz. Bone-In Rib Eye235,00 $US

SAUCES

$5 Each

Prime 112 Steak Sauce
Horseradish Cream
English Mustard
Hollandaise
Bearnaise
Chimichurri
Bordelaise
Peppercorn
XXX Hot Sauce

BUTTERS

$8 Each

Bone Marrow
Gorgonzola
Smoked Bacon & Onion
Truffle
Garlic & Herb
Foie Gras
Cabernet Goat Cheese

CHAPEAUX

Gorgonzola7,00 $US
Bacon & Cheddar9,00 $US
Fried Farm Egg6,00 $US
Oscar25,00 $US
Rossini (Foie Gras)35,00 $US

MAINE LOBSTER

$MP

Broiled, Steamed or Cracked and Stuffed w/ Jumbo Lump Crab & Bay Scallops & Finished w/ Cognac Butter $33 Extra

CHEF’S COMPOSITIONS

Wild King Salmon w/ Whipped Caper Potatoes, Asparagus & Lemon Nage 48,00 $US
Blackened Local Swordfish w/ Arugula & Papaya 49,00 $US
Jumbo Lump Crab Crusted Grouper w/Wilted Spinach & Horseradish Butter 65,00 $US
Soy Marinated Chilean Sea Bass w/ Steamed Baby Bok Choy & Sweet Miso Sauce 57,00 $US
Sesame Crusted Hawaiian Big Eye Tuna w/ Crispy Coconut-Ginger Rice Ball, Wasabi Sauce & Sweet Soy 52,00 $US
Pan Roasted Boneless Half Chicken w/Garlic Mash, Green Beans & Natural Reduction 46,00 $US
Jumbo Fried Shrimp w/ Lobster Cole Slaw & Seedless Watermelon 62,00 $US
Slow Braised Mishima Ranch Wagyu Short Rib w/Stone Ground Cheddar Grits, Collard Greens & Crispy Onions 58,00 $US
Fried “Chicken ‘n Waffles” w/Maple Syrup 45,00 $US
Crispy Tempura Lobster w/Lobster Pancake & Sweet Chili Sauce
$MP
Branzino “Francaise” w/Arugula, Capers & Lemon Butter Sauce 55,00 $US

POTATOES

$16

Sea Salt Baked Potato w/ Vermont Butter, Applewood Smoked Bacon Bits and Chive Sour Cream 19,00 $US
Truffle Twice Baked Potato w/ shaved truffles 24,00 $US
Hash Browns
Bacon Cheddar “Tater Tots”
Sweet Potato Fries w/ House Made Ranch
Crispy French Fries
Sweet Potato & Vanilla Bean Mash
Roasted Garlic Mash
Scalloped Parmesan Potatoes
Crispy Cheese Potato Skins w/Bacon, Sour Cream & Green Onions
Potato Pancakes w/ Sour Cream & Apple Compote
Crispy Shoe String Fries
Crispy White Truffle French Fries 19,00 $US

ACCESSORIES

$17

Sautéed Spinach
Seasonal Grilled Vegetables
Roasted Beets w/ Maytag Blue
Creamed Corn w/ Black Truffles
Sautéed Forest Mushrooms
Creamed Spinach w/ Crispy Shallots
Black Beans & Rice
Grilled Asparagus
Five Cheese Truffle “MAC”
Fried Green Tomatoes w/Pimento Cheese
Crispy Onion Rings
Caramelized Onions
Stone Ground Cheddar Grits
Steamed Broccoli w/ Cheddar Fondue
Braised Collard Greens w/ Smokey Bacon
Slow Roasted Brussels Sprouts w/ Crispy Pancetta
Sautéed Broccoli Rabe w/Garlic, Chilies & Lemon
Cauliflower and Vermont Cheddar Gratin
Rum Baked Sweet Plantains
Spinach & Parmesan Stuffed Tomatoes
Truffled Lobster Mac n Cheese 38,00 $US
Seafood Stuffing 33,00 $US
Lobster Cole Slaw 32,00 $US

Avis de 444 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.7

4,7 d'après les évaluations récentes

4,7Plats
4,7Service
4,5Atmosphère
4,2Rapport qualité-prix

Bruit • Modéré

Apprécié pour

Miami - Dade
Steak
Miami Beach
Tendance
Miami Beach
Steak
Miami Beach
Les plus réservés

444 avis

T
Timothy
VIP
New York
13 avis
5.0
13 avis
Y est allé·e il y a 1 jour
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Best experience in Miami metro - food, service, location
Cet avis est-il utile ?
OT
Utilisateur d'OpenTable
VIP
Montréal
3 avis
1.0
3 avis
Y est allé·e le il y a 2 jours
1. Global 1
2. Plats 1
3. Service 1
4. Atmosphère 1
New Years. 11 pm reservation. They pull their usual by overbooking to such an extent that we left after 45 minutes of waiting in line just to get to the check in. Ruined our New Years. Shame on Prime 112. Nearly everyobe in the line was irate and disgusted.
Cet avis est-il utile ?
B
Brasilio
VIP
Miami
6 avis
1.0
6 avis
Y est allé·e le il y a 2 jours
1. Global 1
2. Plats 2
3. Service 2
4. Atmosphère 1
A complete disaster for New Year’s Eve! They overbooked the restaurant twice the capacity! Lines of people with reservations waiting all the way to street. They found me a table almost 1 hr late from my reservation, they were overwhelmed, unprepared, food was average at best!
Cet avis est-il utile ?
K
Kaya
VIP
Metro d'Atlanta
57 avis
5.0
57 avis
Y est allé·e le il y a 2 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
The food and ambiance was amazing! My only complaint is that we opened a tab at the bar and the bartender put three drinks from someone else’s tab on our account. We noticed it this morning but it’s too late to say anything!
Cet avis est-il utile ?
A
Ashley
VIP
West Palm Beach
1 avis
1.0
1 avis
Y est allé·e le il y a 2 jours
1. Global 1
2. Plats 1
3. Service 1
4. Atmosphère 1
Was never seated so never dined. Complete chaos at check in. Huge, unmanaged line with no estimate on wait time. Finally received text that the table was ready 1.5 hours AFTER 9:30 reservation time. Restaurant continued offering online reservations in the midst of their inability to address waiting customers. Left the restaurant after waiting for over an hour with no communication from host. Ruined the allure of dining here and have canceled future reservations here and at related restaurants.
Cet avis est-il utile ?
K
Korinna
VIP
Washington
2 avis
4.0
2 avis
Y est allé·e le il y a 2 jours
1. Global 4
2. Plats 5
3. Service 4
4. Atmosphère 4
The food was amazing, both portions and taste. The service from the staff was excellent. My complaint is the wait to get our table. We had 9PM NYE reservations, and were lucky to be seated an hour and a half later. They were clearly overbooked. While the staff did their best to handle the chaos, it could have been avoided. In addition, there wasn’t enough space for all of the people to wait, which caused more frustration.
Cet avis est-il utile ?
D
David
Grand Boston
1 avis
1.0
1 avis
Y est allé·e le il y a 2 jours
1. Global 1
2. Plats 1
3. Service 1
4. Atmosphère 2
Never for seated. Over an hour wait for NYE when I made a reservation. Ruined our night.
Cet avis est-il utile ?
Z
Zach
VIP
Chicago
1 avis
2.0
1 avis
Y est allé·e le il y a 2 jours
1. Global 2
2. Plats 3
3. Service 1
4. Atmosphère 3
We got seated an hour late. Even more expensive than years past. Will not be coming back.
Cet avis est-il utile ?
L
Leonard
VIP
Washington
46 avis
3.0
46 avis
Y est allé·e le il y a 2 jours
1. Global 3
2. Plats 5
3. Service 4
4. Atmosphère 3
I've been to Prime 112 several times and believe me, the food is on point. This review is about Prime 112 on New Year's Eve. I had a reservation at 9pm. They were SO OVER BOOKED that it was insane. Luckily, we got seating (10pm) after standing outside for over an hour with DOZENS of other patrons... There were no party favors and the food was rushed (we were out by 11pm). I actually didn't mind leaving earlier than expected, so that I could enjoy the rest of the evening. Our waiter was very good and handled the pressure of over booking, great. The food was wonderful again (Ribeye Steak, Seafood Stuffing, Scallops, Tuna Tartare...). But, for $650 for two people, I would like to at least feel good about the experience.
Cet avis est-il utile ?
D
Dr. Robert
New York
37 avis
5.0
37 avis
Y est allé·e le il y a 3 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Exceptional, as always, on every level! # 1 restaurant in the USA!
Cet avis est-il utile ?

FAQ

Prime 112 propose des plats à emporter que vous pouvez commander en appelant le restaurant au (305) 532-8112.

Le restaurant Prime 112 est noté 4,7 étoiles par 444 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes

3 janv. 2025

19:00

Réservé 103 fois aujourd'hui

Commande en livraison ou à emporter

112 Ocean Drive, 33139 Miami Beach, FL

Informations supplémentaires

Rue transversale
1st and Ocean
Quartier
South Beach
Heures d'ouverture
diner Quotidiennement 12:00–15:00 Souper lun–jeu, dim 17:30–00:00 ven, sam 17:30–01:00
Prix
50 $ et plus
Cuisine(s)
Steak, Fruits de mer, Grillade
Atmosphère
Élégant mais décontracté
Dress code
Tenue décontractée
Parking details
Valet parking available for $10- $40 depending on the day and time, regular or VIP valet
Moyens de paiement
American Express, Diners Club, Mastercard, Visa
Chef de cuisine
Mike Sabin
Renseignements supplémentaires :
À emporter, Accès pour personnes à mobilité réduite, Banquet, Bar complet, Bar/salon, Bière, Dîner au bar, Droit de bouchon, Fin de soirée, Non-fumeur, Restaurants AVV, Salle privée, Terrasse, Vin, Zone de fumage extérieur

Site internet
http://www.mylesrestaurantgroup.com/
Numéro de téléphone
(305) 532-8112
Installations pour l'événement privé
Exquisite private dining facility to accommodate parties as intimate as 15 people and up to 200 people.
Contact pour l'événement privé
Anna Siniavsky: (305) 538-9996 ext. 2

Prime 112

Effectuer une réservation

Commande en livraison ou à emporter

Privatisation de salle

Informations supplémentaires

Filet

12 oz Filet Mignon

Beefsteak Tomato & Onion

SOUPS

Tomato Basil w/Mini Fontina Grilled Cheese17,00 $US

French Onion w/Brandy & Aged Gruyere18,00 $US

Lobster Bisque Spiked w/Dry Sack Sherry33,00 $US

RAW BAR

Jumbo Shrimp Cocktail12,00 $US

Main Lobster Cocktail35,00 $US

Maryland Crab Cocktail36,00 $US

Selection of Caviars w/Traditional Accompaniments - $MP

Chef’s Selection of East and West Coast Oysters - Each4,00 $US

APPETIZERS

Thick Cut Applewood Smoked Bacon Steak w/Rum Maple Glaze25,00 $US

Truffle Provolone Cheese Fondue29,00 $US

Wagyu Steak Tartare w/Quail Egg & House Made Crostinis 32,00 $US

Sautéed Hudson Valley Foie Gras w/Watercress, Spiced Pineapple Jam & Australian Candied Ginger35,00 $US

Oysters Rockefller29,00 $US

"Louisiana Style" Char-grilled Oysters 33,00 $US

Jumbo Lump Crab Cake w/ Sweet Corn Relish & Tartar Sauce34,00 $US

Hawaiian Big Eye Tuna Tartare* w/ Cassava Crackers27,00 $US

Traditional Escargot w/ Fresh Herbs & Garlic Butter28,00 $US

Deviled Eggs w/ White Truffle & Caviar26,00 $US

Sweet & Spicy Chicken Wings33,00 $US

Tuna Sliders w/ Wasabi Slaw & Sweet Soy27,00 $US

Fried Chicken Sliders w/ House Slaw & Cheddar31,00 $US

Wagyu Short Rib Sliders w/ Caramelized Onions & Cheddar36,00 $US

Crispy Key West Calamari w/ Lemon, Parsley & Sweet Chili Aioli31,00 $US

Kobe Beef Sliders34,00 $US

Kobe Beef Dumplings w/ Sweet Chili Aioli & Soy Vinaigrette32,00 $US

Pan Seared Diver Scallops w/ Slow Braised Wagyu Short Rib, Truffle Mash & Pinot Noir Sauce45,00 $US

SALADS

Beefsteak Tomato & Onion w/ Crumbled Blue Cheese23,00 $US

Hearts Of Romaine Caesar w/ Brioche Croutons & Shaved Parmesan25,00 $US

Arugula Salad w/ Roasted Beets, Goat Cheese Croutons & Aged Balsamic Vinegar25,00 $US

Organic Field Greens w/ Shaved Apples, Candied Walnuts & Poppy Seed Vinaigrette24,00 $US

"The Double Wedge" - Iceberg & Butter Lettuce w/ Applewood Smoked Bacon & Choice of Creamy Blue, 1000 Island or 50/5027,00 $US

Chopped Kale Salad w/ Quinoa, Black Currants, Crushed Walnuts, Shaved Parmesan & Lemon Thyme Vinaigrette25,00 $US

Lobster Cobb Salad w/ Roasted Corn, Tomato, Avocado, Applewood Smoked Bacon & Choice of House Made Dressing39,00 $US

Prime 112 Signature Chopped Salad w/ Romaine, Spinach, Hearts Of Palm, Cucumber, Celery Hearts, Grape Tomatoes, Asparagus, Smoked Bacon & Green Goddess Dressing32,00 $US

PRIME & DRY AGED STEAKS

8 oz. Filet Mignon59,00 $US

12 oz. Filet Mignon89,00 $US

16 oz. Bone-In Filet94,00 $US

14 oz. Dry Aged NY Strip89,00 $US

14 oz. "Meyer Natural" NY Strip84,00 $US

24 oz. Dry Aged Bone-In NY Strip145,00 $US

20 oz. Dry Aged NY Strip128,00 $US

24 oz. Dry Aged T-Bone 139,00 $US

22 oz. Dry Aged Bone-In Rib Eye 129,00 $US

30 oz. Dry Aged Bone-In Rib Eye For 2174,00 $US

48 oz. Dry Aged Porterhouse For 2275,00 $US

STEAK COMPOSITIONS

22 oz. Dry Aged Bone-In Blackened Rib Eye w/ Sweet Grilled Pineapple135,00 $US

14 oz. Dry Aged NY Strip Steak Au Poivre w/ Crispy Shoe String Fries95,00 $US

OTHER MEATS, CHOPS & RACKS

Colorado Lamb Rack89,00 $US

16 oz. Veal Chop78,00 $US

16 oz. Wagyu Churrasco89,00 $US

Kobe Beef Hot Dog37,00 $US

1 lb. Kobe Hamburger 39,00 $US

20 oz. Prime Rib83,00 $US

JAPANESE A5 KOBE

Filet $40 Per oz. (2 oz. Minimum)

14 oz. NY Strip250,00 $US

16 oz. Rib Eye285,00 $US

MISHIMA RESERVE AMERICAN WAGYU

8 oz. Filet92,00 $US

12 oz. Filet129,00 $US

35 oz. Bone-In Rib Eye235,00 $US

SAUCES

Prime 112 Steak Sauce

Horseradish Cream

English Mustard