Prado Restaurant at Omni Scottsdale Resort & Spa at Montelucia

4.8

4,8

1178 avis

De 31 $ à 50 $

Espagnole

Effectuer une réservation

2 personnes

30 nov. 2024

19:00

Réservé 16 fois aujourd'hui

Charmant
Adapté aux occasions spéciales
Parfait pour le brunch

Prado is a picturesque restaurant reminiscent of an old world dining room. Guests are invited to embrace the engaging ambiance inclusive of a commanding wood-fired tapas display kitchen, indoor and outdoor seating with views of Camelback Mountain, Mbar lounge, two private rooms including Ferdinand’s Wine Cellar and Prive, and two communal outdoor dining tables. Offering seasonal Spanish-influenced fare for an approachable American palate, Prado reflects the unique flavor and heritage of Spain’s Andalusian region, while utilizing the finest and freshest local ingredients made available by Arizona’s vast farming community.

To inquire about special holiday dining events or group private dining options, please call Deanne Skow at (480) 627-3111.

Daytime complimentary parking is offered to those guests who dine at Prado or Mbar.

Commande en livraison ou à emporter

Privatisation de salle

Réservez votre prochain événement avec nous

Voir les détails

Salles

Informations supplémentaires

Atmosphère
Élégant mais décontracté
Prix
De 31 $ à 50 $
Cuisine(s)
Espagnole, Tapas/Amuse-Gueule, Bar à Vin
Heures d'ouverture
Petit-déjeuner lun.–jeu. 07:00–11:00 ven. 07:00–12:00 Brunch sam., dim. 10:00–14:00 Bar Tous les jours 16:00–23:00 Dîner lun.–jeu., dim. 17:00–21:00 ven., sam. 17:00–22:00
Numéro de téléphone
(480) 627-3004
Site internet
http://www.omnihotels.com/hotels/scottsdale-montelucia/dining/prado
Moyens de paiement
American Express, Discover, JCB, Mastercard, Visa
Dress code
Resort tenue décontractée
Chef de cuisine
Herve Cuyeu
Installations pour l'événement privé
Prado boasts two unique Private Dining Rooms: Privé and King Ferdinand’s Wine Cellar. Each room possesses its own distinctive atmosphere. Privé is light and elegant, while the Wine Cellar is dimly-lit and romantic. In addition, Prado has a brand new Tapas Bar for a one of a kind experience.
Contact pour l'événement privé
Jessica Barreras: (480) 627-3111

Endroit
4949 E. Lincoln Drive, 85253 Scottsdale, AZ
Quartier
Scottsdale
Rue transversale
Tatum and Lincoln
Parking details
Valet and Self Parking available.
Renseignements supplémentaires :
À emporter, Accès pour personnes à mobilité réduite, Au comptoir, Avec vue, Bar complet, Bar/salon, Bière, Cheminée intérieure, Cocktails, Non-fumeur, Salle privée, Terrasse, Terrasse, Vin

Pan de Manchego7,00 $US
Orange Marmalade | Whipped Butter
Aceitunas Infundido9,00 $US
Assorted Olives | Citrus | Rosemary | Thyme | Garlic | Chile De Arbol
Col De Bruselas14,00 $US
Brussel Sprouts | Hamon | Local Chevre | Pine Nuts
Patatas Bravas12,00 $US
Crispy Potatoes | Palacios Chorizo | Garlic Aioli | Salmorra
Albondigas16,00 $US
Beef | Lamb | Spiced Tomato Broth | Grilled Toast
Gambas al Ajillo24,00 $US
Monterey Prawns | Chile de Arbol | Blood Orange | Garlic Chips
Croquettas de Champi16,00 $US
Wild Mushroom | Potato | Salsa Verde
Fritto Del Mar 20,00 $US
Calamari | Shrimp | Bell Pepper | Piquillo Pepper Aoli | Arugula Pistou
Pan Tostado De Chorizo15,00 $US
country bread | red wine poached chorizo | shaved manchego | onion jam
Pulpo Picoso18,00 $US
octopus | smoked aleppo paprika oil | fennel salad

Ensalada Y Sopas

Caldo De Gallego16,00 $US
white bean soup | ham hock | garlic | chorizo | spinach
Delicata Calabaza18,00 $US
za'atar roasted delicata squash | Crow's dairy pepper feta | pepitas | frisée | baby radish | jerez vinaigrette
Tomate Y Queso22,00 $US
marinated baby heirloom tomato | burrata | arugula | spiced hazelnut | tarragon vinaigrette
Ensalata Mista16,00 $US
baby red & green oak | baby cucumber | dried fig | crispy shallot | manchego | champagne vinaigrette
Ensalata Cesar 16,00 $US
baby gem | crispy capers | house croutons | parmesan | spanish anchovy | caesar dressing

Large Plates

Vieira Del Mar48,00 $US
sea scallops | spiced heirloom carrots | petite zucchini | squid ink tonnarelli | charred tomato cream
Pollo Morisco 43,00 $US
shisito pepper | heirloom carrots | morrocan couscous | tarragon, mint & almond gremolata
Secreto Iberico42,00 $US
romanesco cauliflower | parsnips | campari tomato | fingerling potatoes | chorizo oil
Branzino 46,00 $US
pattypan | butternut squash puree | campari tomato | fennel salad | citrus beurre blanc
Zarzuela De Marisco 49,00 $US
prawns | mussels | clams | calamari | striped bass | sherry wine tomato broth | grilled baguette
Tajin Cordero45,00 $US
braised lamb shank | cipollini onion | wood grilled mushrooms | crispy brussels sprouts | fingerling potatoes
Costillo Rioja44,00 $US
braised beef short rib | charred rapini | sweet peppers | charred carrots | roasted garlic mashed potatoes | piquillo jam
Lomo58,00 $US
prime beef tenderloin | za'atar grilled asparagus | sweet peppers | foraged mushrooms | manchego whipped potatoes
Coliflor33,00 $US
heirloom cauliflower | winter squash puree | green pimenton | cippolini onion | hazelnut & olive tapenade

Paellas

Paella Valencia48,00 $US
bay Scallop | Clams | shrimp | mussels | Palacios Chorizo | White Fish |chicken | Catalan Sofrito
Paella de Verdura39,00 $US
Soyrizo | Charred Rapini | Campari Tomato | Wood Grilled Mushrooms | Brussels Sprouts | Citrus Olives
Paella del Carnicero54,00 $US
Chermoula chicken | filet pinchos | rosemary lamb chop | chorizo

Domestic Beers

Bud Light
Budweiser
Coors Light
Michelob Ultra
Miller Lite

Craft & Import Beers

Peroni
Blue Moon
Fat Tire
Stone IPA
Amstel Light
Stella Artois
Mother Road Tower Station IPA
Four Peaks Kilt Lifter Amber

White Wines by the Glass

Stoneleigh, Sauvignon Blanc, New Zealand
- 6oz14,00 $US
- 9oz20,00 $US
Il Ducale, Pinot Grigio, Italy
- 6oz14,00 $US
- 9oz20,00 $US
Finca Nueva, Viura, Spain
- 6oz15,00 $US
- 9oz21,00 $US
Bodegas Santiago Ruix, Albarino, Spain
- 6oz14,00 $US
- 9oz20,00 $US
Sequioa Grove, Chardonnay, California
- 6oz16,00 $US
- 9oz22,00 $US
Selbach-Oster, Riesling, Germany
- 6oz13,00 $US
- 9oz19,00 $US
Daou Family, Rosé, Paso Robles
- 6oz15,00 $US
- 9oz21,00 $US
Miraval, Rosé, Cotes de Provence
- 6oz21,00 $US
- 9oz27,00 $US

Red Wines by the Glass

Elk Cove, Pinot Noir, Oregon
- 6oz16,00 $US
- 9oz22,00 $US
Belle Glos, Pinot Noir, Clark & Telephone
- 6oz22,00 $US
- 9oz28,00 $US
Gundlach-Bundschu, Merlot, California
- 6oz19,00 $US
- 9oz25,00 $US
Bodegas Lan, Rioja, Spain
- 6oz17,00 $US
- 9oz23,00 $US
Finca Nueva, Tempranillo, Spain
- 6oz17,00 $US
- 9oz23,00 $US
Alvaro Palacios, Priorat, Spain
- 6oz16,00 $US
- 9oz22,00 $US
Valravn, Zinfandel, California
- 6oz16,00 $US
- 9oz22,00 $US
Justin, Cabernet, Paso Robles
- 6oz15,00 $US
- 9oz21,00 $US
Mount Veeder, Cabernet, California
- 6oz23,00 $US
- 9oz29,00 $US

Sparkling Wines by the Glass

Lunetta, Prosecco
- 6oz16,00 $US
- 9oz22,00 $US
Bouvet, Brut Rosé, France
- 6oz16,00 $US
- 9oz22,00 $US
Schramsberg, Blanc de Blancs, California
- 6oz20,00 $US
- 9oz26,00 $US
Veuve Clicquot, Champagne, France
- 6oz28,00 $US
- 9oz34,00 $US
Moet & Chandon, Brut Rosé, France
- 6oz26,00 $US
- 9oz32,00 $US

Craft Cocktails

$15

Camelback Cooler
Jalapeño infused el tesoro blanco | lime | cucumber
Hibiscus Rose
Tanqueray no. 10 gin | st. Germain | rosé | hibiscus syrup | lemon
Pineapple Saffron
Ketel one | pineapple | saffron
Casa-Loma
Casamigos blanco tequila | fresh basil | grapefruit juice
Copper State Mule
El tesoro blanco | lime | prickly pear | ginger beer
Blackberry Lavender
Buffalo trace | blackberry | lavender bitters
Basil Berry Smash
Vita mezcal | strawberry | basil | balsamic lime | splash of pineapple

Gin & Tonics Española Style

Gin tonics caught fire in Spain during the last decade. Spain has elevated this classic cocktail to national drink status. Spaniards enjoy these cocktails or copas. In large, bulbous wine glasses to enjoy the aromatics and to keep their hands off the glass so the beverage stays cold

Gins

Aviation15,00 $US
Bombay Sapphire18,00 $US
Fords14,00 $US
Gunpowder Irish18,00 $US
Hendricks15,00 $US
Hendricks Neptunia18,00 $US
Monkey 4720,00 $US
Roku15,00 $US
Sipsmith15,00 $US
St. George15,00 $US
Tanqueray15,00 $US
Tanqueray 1018,00 $US
The Botanist15,00 $US

Fever Tree Tonic

Fever Tree Tonic
Indian | Mediterranean | elderflower | citrus | light

Avis de 1 178 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.8

4,8 d'après les évaluations récentes

4,8Plats
4,9Service
4,9Atmosphère
4,4Rapport qualité-prix

Bruit • Modéré

Apprécié pour

Phoenix / Arizona
Parfait pour le brunch
Ahwatukee / Chandler
Meilleur service
Ahwatukee / Chandler
Parfait pour le brunch

1 178 avis

J
Jill
New York
6 avis
5.0
6 avis
Y est allé·e le il y a 7 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Lovely dinner in a relaxing atmosphere . Paella enough for two!
Cet avis est-il utile ?
E
Erik
Minneapolis
21 avis
VIP
5.0
21 avis
Y est allé·e le 22 novembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
We sat outside and enjoyed the fresh air. The paella and short ribs were excellent. Adam at the bar was helpful. Will be back.
Cet avis est-il utile ?
OT
Utilisateur d'OpenTable
Los Angeles
4 avis
5.0
4 avis
Y est allé·e le 12 novembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Hands down the best seafood paella I have ever eaten, my husband too. Their short ribs are also absolutely delicious. The breakfast is also great, they have a wide choice. We loved the staff there too, who are all very friendly and attentive. Highly recommend it to anyone in the area who likes Spanish cuisine!
Cet avis est-il utile ?
J
Jessica
San Diego
7 avis
VIP
5.0
7 avis
Y est allé·e le 11 novembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
We had such a nice ‘date night’ evening celebrating the Marine Corps 249th Birthday. Jonathan was our server and he was so wonderful! Management was kind too when he checked on us. Exceptional service, great food and always a beautiful environment. Thank you! We’ll be back!!
Cet avis est-il utile ?
T
Tina Marie
Phoenix
8 avis
VIP
5.0
8 avis
Y est allé·e le 3 novembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Excellent food and ambiance. Our server, Cade was wonderful. We will be back.
Cet avis est-il utile ?
C
Charles
Caroline du Sud
6 avis
VIP
5.0
6 avis
Y est allé·e le 20 octobre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Awesome experience! Our server Chris was the absolute best and the food was delicious! Highly recommended
Cet avis est-il utile ?
S
Sergio
Phoenix
2 avis
5.0
2 avis
Y est allé·e le 19 octobre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Incredible experience! The servers and staff were very friendly. The food was absolutely amazing! The dessert was great, not as good as the entrees but very good!
Cet avis est-il utile ?
M
MARVIN
Phoenix
5 avis
5.0
5 avis
Y est allé·e le 6 octobre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Old Arizona ambiance. We are losing our culture but Prado is a great throwback.
Cet avis est-il utile ?
n
nikki
Virginie
3 avis
VIP
1.0
3 avis
Y est allé·e le 28 septembre 2024
1. Global 1
2. Plats 1
3. Service 5
4. Atmosphère 5
Very limited gluten-free options, they don’t serve lunch either, just overpriced brunch options like a menu option of “avocado.” Completely lackluster menu. We walked out—servers were understanding and very nice. Such a waste of beautiful space. No wonder the whole place was empty when the taco place next-door was so full people couldn’t find a table.
Cet avis est-il utile ?
A
Annette
Baie de San Fra
5 avis
5.0
5 avis
Y est allé·e le 21 septembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
The food was fabulous and the staff very nice. Thanks
Cet avis est-il utile ?

FAQ

Prado Restaurant at Omni Scottsdale Resort & Spa at Montelucia propose des plats à emporter que vous pouvez commander en appelant le restaurant au (480) 627-3004.

Le restaurant Prado Restaurant at Omni Scottsdale Resort & Spa at Montelucia est noté 4,8 étoiles par 1178 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes

30 nov. 2024

19:00

Réservé 16 fois aujourd'hui

Commande en livraison ou à emporter

Google Map pour Prado Restaurant at Omni Scottsdale Resort & Spa at Montelucia

4949 E. Lincoln Drive, 85253 Scottsdale, AZ

Salles

Informations supplémentaires

Rue transversale
Tatum and Lincoln
Quartier
Scottsdale
Heures d'ouverture
Petit-déjeuner lun.–jeu. 07:00–11:00 ven. 07:00–12:00 Brunch sam., dim. 10:00–14:00 Bar Tous les jours 16:00–23:00 Dîner lun.–jeu., dim. 17:00–21:00 ven., sam. 17:00–22:00
Prix
De 31 $ à 50 $
Cuisine(s)
Espagnole, Tapas/Amuse-Gueule, Bar à Vin
Atmosphère
Élégant mais décontracté
Dress code
Resort tenue décontractée
Parking details
Valet and Self Parking available.
Moyens de paiement
American Express, Discover, JCB, Mastercard, Visa
Chef de cuisine
Herve Cuyeu
Renseignements supplémentaires :
À emporter, Accès pour personnes à mobilité réduite, Au comptoir, Avec vue, Bar complet, Bar/salon, Bière, Cheminée intérieure, Cocktails, Non-fumeur, Salle privée, Terrasse, Terrasse, Vin

Site internet
http://www.omnihotels.com/hotels/scottsdale-montelucia/dining/prado
Numéro de téléphone
(480) 627-3004
Installations pour l'événement privé
Prado boasts two unique Private Dining Rooms: Privé and King Ferdinand’s Wine Cellar. Each room possesses its own distinctive atmosphere. Privé is light and elegant, while the Wine Cellar is dimly-lit and romantic. In addition, Prado has a brand new Tapas Bar for a one of a kind experience.
Contact pour l'événement privé
Jessica Barreras: (480) 627-3111

Prado Restaurant at Omni Scottsdale Resort & Spa at Montelucia

Effectuer une réservation

Commande en livraison ou à emporter

Privatisation de salle

Salles

Informations supplémentaires

Tapas

Pan de Manchego7,00 $US

Aceitunas Infundido9,00 $US

Col De Bruselas14,00 $US

Patatas Bravas12,00 $US

Albondigas16,00 $US

Gambas al Ajillo24,00 $US

Croquettas de Champi16,00 $US

Fritto Del Mar 20,00 $US

Pan Tostado De Chorizo15,00 $US

Pulpo Picoso18,00 $US

Ensalada Y Sopas

Caldo De Gallego16,00 $US

Delicata Calabaza18,00 $US

Tomate Y Queso22,00 $US

Ensalata Mista16,00 $US

Ensalata Cesar 16,00 $US

Large Plates

Vieira Del Mar48,00 $US

Pollo Morisco 43,00 $US

Secreto Iberico42,00 $US

Branzino 46,00 $US

Zarzuela De Marisco 49,00 $US

Tajin Cordero45,00 $US

Costillo Rioja44,00 $US

Lomo58,00 $US

Coliflor33,00 $US

Paellas

Paella Valencia48,00 $US

Paella de Verdura39,00 $US

Paella del Carnicero54,00 $US

Domestic Beers

Bud Light

Budweiser

Coors Light

Michelob Ultra

Miller Lite

Craft & Import Beers

Peroni

Blue Moon

Fat Tire

Stone IPA

Amstel Light

Stella Artois

Mother Road Tower Station IPA

Four Peaks Kilt Lifter Amber

White Wines by the Glass

Stoneleigh, Sauvignon Blanc, New Zealand

Il Ducale, Pinot Grigio, Italy

Finca Nueva, Viura, Spain

Bodegas Santiago Ruix, Albarino, Spain

Sequioa Grove, Chardonnay, California

Selbach-Oster, Riesling, Germany

Daou Family, Rosé, Paso Robles

Miraval, Rosé, Cotes de Provence

Red Wines by the Glass

Elk Cove, Pinot Noir, Oregon

Belle Glos, Pinot Noir, Clark & Telephone

Gundlach-Bundschu, Merlot, California

Bodegas Lan, Rioja, Spain

Finca Nueva, Tempranillo, Spain

Alvaro Palacios, Priorat, Spain

Valravn, Zinfandel, California

Justin, Cabernet, Paso Robles

Mount Veeder, Cabernet, California

Sparkling Wines by the Glass

Lunetta, Prosecco

Bouvet, Brut Rosé, France

Schramsberg, Blanc de Blancs, California

Veuve Clicquot, Champagne, France

Moet & Chandon, Brut Rosé, France

Craft Cocktails

Camelback Cooler

Hibiscus Rose