Most of our dishes can be prepared Gluten Free. Split Plate Charge $6
Aperitivos / Sopas
Canja (Sunday's Only)4,00 $US
Portuguese Chicken Noodle (Orzo/Estrelas)
Seafood Soup7,00 $US
Tomato based broth accompied by plentiful seafood
Vegetable Soup4,00 $US
Changes daily. A potato based puree of fresh vegetables
Caldo Verde Soup4,00 $US
The traditional Portuguese soup - a potato based broth accommodates minced collard greens and chouriço
Fried Calamari13,00 $US
Shrimp in Garlic14,00 $US
The classic
Shrimp Cocktail18,00 $US
6 Jumbo Shrimp Cocktail
Toucinho13,00 $US
Hand Cut Bacon. Rind Attached
Picadinho12,00 $US
Traditional sautéed pork cubes
Picadinho Misto16,00 $US
Sautéed pork cubes mixed with squid, shrimp and chouriço
- Make It a Dinner with Rice and Potatoes for19,00 $US
Portuguese Sausage13,00 $US
Chouriço sautéed with peppers and onions
Clams a Bulhao Pato15,00 $US
Clams steamed in white wine, olive oil, garlic, lemon and cilantro
Clams Casino12,00 $US
Clams Portuguese15,00 $US
Clams cooked with Portuguese chouriço in a light tomato sauce
Polvo21,00 $US
Octopus from Algarve, Peppers, Onions, Garlic & evoo
New Zealand Mussels a la Catalana15,00 $US
Green shells served in a spicy red sauce
Do Mar
Most entrées are served with Spanish potatoes, saffron rice and steamed vegetables. Extra sides also available
Bronzino27,00 $US
Delivered daily. Whole. Yes, that means head and tail included. Simply char-grilled with sea salt or deep fried
Red Snapper32,00 $US
Delivered daily. Whole. Yes, that means head and tail included. Simply char-grilled with sea salt or deep fried
Salmon27,00 $US
Atlantic salmon filet broiled to perfection
Grouper28,00 $US
Wild Caught Grouper filet topped shrimp
Stuffed Flounder26,00 $US
3 Filets of flounder rolls stuffed with our crab meat stuffing
Bacalhau Assado27,00 $US
Broiled Portuguese style salt cod prepared with lots of olive oil, garlic, fresh peppers and onions
Seafood Combination27,00 $US
Shrimp, scallops and filets of sole. Please specify if you would like it Broiled or Batter Fried
Polvo Grelhado32,00 $US
Algarve octopus grilled up with peppers, onions, garlic, and evoo served with boiled potatoes and vegetables
Stuffed Shrimp25,00 $US
Jumbo shrimp stuffed with our crab meat stuffing
Shrimp in Rice21,00 $US
The Fisherman's Platter39,00 $US
A 7oz. lobster tail, scallops and jumbo shrimp broiled to perfection
Twin Tails52,00 $US
Two Brazilian 7oz tails broiled to perfection
Paelha30,00 $US
A medley of ½ a lobster, shrimp, scallops, clams and mussels simmered and served in saffron rice
- Paelha for 252,00 $US
Paelha Valenciana32,00 $US
A medley of ½ a lobster, shrimp, scallops, clams, mussels, chicken and chouriço simmered and served in saffron rice
- Paelha Valenciana for 254,00 $US
Mariscada30,00 $US
A medley of ½ a lobster, shrimp, scallops, clams and mussels served either in a light red sauce (tomato) or green sauce (fresh garlic and parsley)
- Mariscada for 252,00 $US
Festival de Marisco for Two95,00 $US
A whole stuffed lobster, a 7oz. Lobster tail, shrimp, scallops, clams and mussels all broiled together and served on a silver platter
Whole Lobster
All 1.5- 2LB Average. If it doesn't walk it doesn't get cooked. Steamed or Broiled. Have it stuffed for $5 more. Served with Spanish Potatoes
- MP
Da Terra
Most entrées are served with Spanish potatoes, saffron rice and steamed vegetables. Extra sides also available
Frango
Chicken in Garlic Sauce21,00 $US
Please specify Boneless or on the Bone
Chicken Francaise21,00 $US
The French's lemon, butter and egg
Chicken in Port Wine21,00 $US
Prepared with Port wine and mushrooms
Chicken Alves22,00 $US
Prepared with Chourico, peas, peppers and onions
Boneless Chicken in Rice20,00 $US
Porco
Carne Alentejana22,00 $US
Traditional Portuguese recipe of marinated pork cubes cooked with cubed fried potatoes and clams
Pork Chops in Garlic Sauce26,00 $US
Two Char-broiled Pork Chops topped with our house garlic sauce
Baby Back Ribs25,00 $US
Simply charbroiled with sea salt. A meaty rack of ribs served with a tangy style barbeque sauce
Bife
Choose Your Steak and Style
Picanha27,00 $US
Brazilian Sirloin Cap w/ a juicy piece of fat left on
New York Strip32,00 $US
Steakhouse Favorite. A hearty sirloin charbroiled to your liking
Skirt Steak34,00 $US
Flavorful Outside Skirt grilled to your liking
Filet Mignon40,00 $US
The most tender of cuts
Surf and Turf54,00 $US
Filet mignon and a Brazilian 7 oz. Lobster tail
Choose Your Style
Simply Grilled
Fisherman Style (Na Caçarola)6,00 $US
Our Best Seller! Served Sizzling tableside in a Traditional clay dish with our homemade garlic butter
Portuguese Style4,00 $US
Finished with the house garlic sauce, a slice of ham and an egg over the top
For the Young Adults
Chicken Fingers9,00 $US
and French Fries
Macaroni and Cheese7,00 $US
Meatless Options
Vegan Platter also Available--Ask Your Server
3 Mushroom Pasta17,00 $US
Portobello, Oyster, Silver Dollars, e.v.o., garlic, Fresh Parmigiano Cheese
Vegetarian Paelha16,00 $US
Mixed Veggies, Beans, Broccoli Rabe in Rice
Dessert
Pistachio Gelato
- Cup9,00 $US
Limoncello Flute9,00 $US
Limoncello and Vanilla Cream Gelato straight from Italia
Serra Durra7,00 $US
Homemade Maria Cookies and Cream
Flan7,00 $US
Traditional Portuguese Vanilla and Caramel Custard
Creme Brule10,00 $US
Tiramisu7,00 $US
Warm Chocolate Volcano Cake10,00 $US
Served ala mode w/ vanilla ice cream
Warm Apple Berry Crisp9,00 $US
Served ala mode w/ vanilla ice cream
Ferraro Rocher Cup10,00 $US
White, Milk, and Dark Chocolate Mousse's with a little Ferraro Rocher twist
Nasto's Classic Tartufo8,00 $US
Vanilla and Chocolate Ice Cream, Sliced Almonds, Cherry, all wrapped in a chocolate shell
Vanilla Ice Cream4,00 $US
