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Meilleurs restaurants cajuns à Uptown

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7 restaurants disponibles à proximité

Photo du restaurant Restaurant Beatrice
4.5
Génial(363)
Prix : cher
• Creole • Oak Cliff / Bishop Arts
Réservé 9 fois aujourd'hui
James Beard Award Finalist for "Best New Restaurant" in the US. "Restaurant of the Year" by Eater Dallas and "Best New Restaurants" by D Magazine. Restaurant Beatrice is a contemporary Cajun/Creole restaurant that celebrates the magic of Louisianan cuisine and hospitality. Find yourself sitting amidst a fleur-de-lys wallpapered dining room in a renovated charming Craftsman home as you enjoy a seasonal, changing menu originating from the creativity and heirloom recipes of Cajun Chef Michelle Carpenter.Beatrice achieved Platinum Level Green Business Certification with the city. Operations make considerations for the environment, all people, and our community. We work closely with local farmers and we compost 100% of food waste. Nearly everything is scratch-made, from andouille sausage to citrus stock used in drinks. Serving traditional dining indoor and seafood boils on the patio, our mission is Bienvenue to All!
Photo du restaurant Nuri Steakhouse - Uptown
4.6
Exceptionnel(193)
Prix : très cher
• Creole • Uptown
Réservé 49 fois aujourd'hui
At Nuri, meaning "whole world" in Korean, we celebrate diversity and cultural exchange through a culinary journey crafted by Michelin-recognized chef, Minji Kim and Executive Chef Mario Hernandez.Our menu reflects a rich tapestry of Asian, New Orleans, and Southern traditions, all prepared with the finest ingredients and meticulous attention to detail. We embody a "Care Right" culture, delivering warm, gracious service with an unwavering commitment to excellence. Step into Nuri and experience a luxurious, unforgettable dining journey, bringing the world to your table.
Photo du restaurant Yardbird Table & Bar - Dallas
4.7
Exceptionnel(2881)
Prix : cher
• Creole • Dallas-Ft. Worth (DFW) Corridor
Réservé 63 fois aujourd'hui
At Yardbird, our famous fried chicken is the heart of our Southern hospitality, celebrated by culinary giants like James Beard and Bon Appétit. Our menu reflects cherished family recipes and genuine warmth, capturing the essence of Southern charm. From our vibrant Miami Beach origins to our global expansion, we've remained committed to culinary excellence, honoring timeless American classics while embracing innovation.
Photo du restaurant Ellie's Restaurant & Lounge
4.3
Génial(71)
Prix : cher
• Creole • Centre-ville
Réservé 20 fois aujourd'hui
Located at the luxurious HALL Arts Hotel in the Dallas Arts District, the award-winning Ellie’s Restaurant & Lounge is inspired by dining traditions that harmoniously balance an art-filled, modern aesthetic with great food and genuine hospitality at every table.A business chic dress code is recommended for evening service to ensure an upscale guest experience. We respectfully ask that gentlemen wear shirts with sleeves and long pants.Join us for Happy Hour from 4-6pm Monday through Friday for 50% off featured wines, beer, and highball cocktails, and enjoy featured shareables.Enjoy live music every Thursday from 5-8pm, Friday from 6-10pm for Duos or 7-11pm for solos, and Saturday night from 6:30-10pm for an elegant, artful dining experience. Jazz Brunch is every Sunday from 11am-2pm
Photo du restaurant Commons Club at Virgin Hotels Dallas
4.6
Exceptionnel(706)
Prix : cher
• Creole • Free to Repurpose
Réservé 2 fois aujourd'hui
Commons Club is a Dallas restaurant that serves creatively prepared, Gulf Coast-inspired fare that will have you asking for seconds, or even thirds. Where bold flavors come together with heartfelt hospitality for a truly memorable meal. Located on the ground floor of Virgin Hotels Dallas, Commons Club is the perfect hub to meet, eat & celebrate. Pull up a seat at The Bar for craft cocktails with good company, laze away under the sun on our pet-friendly patio, or gather your crew for a celebratory dinner in The Kitchen. Under the leadership of Executive Chef Andy Papson, the Commons Club menus spotlight fresh seafood & vibrant creole flavors. Guest favorites include the Snapper Ceviche, Shrimp & Grits, Short Rib Ossobuco & Chef Andy's award winning Key Lime Pie.Satisfy your every craving with an exciting lineup of live music and entertainment. From trivia games to a boozy vinyl brunch, every night at Commons Club is one to remember.
Photo du restaurant The Crescent Club
4.2
Génial(86)
Prix : très cher
• Creole • Uptown
Réservé 5 fois aujourd'hui
The Crescent Club is located on the 17th floor of 200 Crescent Court. The Crescent Club serves buffet lunch Monday - Friday for members of The Crescent Club and guests of Hotel Crescent Court from 11.30 AM - 2 PM.Dinner from 5.30PM - 9PM, Monday - Friday.Tax and 22% Service Charge will be added automatically to your bill.The Club will be open for Non Member for Thanksgiving Brunch, Christmas Brunch, Valentine's Dinner, Easter Brunch and Mother's Day Brunch.Please Note: Window Seating is first come first served in the order we receive reservation requests. We try to accommodate all requests, but a request in the note does not guarantee a window table. We apologize for any inconvenience this may cause.
Photo du restaurant The Market Cafe at Bonton Farms
4.6
Exceptionnel(37)
Prix : raisonnable
• Creole • Southeast Dallas
Réservé 1 fois aujourd'hui
"We grow and raise the best food right here in the city. From chickens and eggs to local honey and honey butter, to the freshest vegetables you can find, we do it at Bonton Farms. We are so much more than a farm. We use our farm to help restore lives, create jobs, and ignite hope in the inner-city community of Bonton in South Dallas." (-Daron Babcock)We are a farm to table restaurant that serves Southern fare that feeds the soul; our menu items rotate often and change seasonally. We have a beautiful, bright, inviting dining room and ample space on our dog-friendly patio. Our charming, farm-side patio is the perfect place to host your special events; our catering team will create a one-of-a-kind experience for you and your guests. The Market Cafe at Bonton Farms is here to help spread awareness and support our mission: we transform lives by disrupting systems of inequity, laying a foundation where change yields health, wholeness and opportunity as the norms.

Découvrez les restaurants dont les client·e·s raffolent

Des profils vérifiés comme vous
Des profils vérifiés comme vous
  • BrandiVIP
    Dallas - Fort Worth •13 avis
    5.0
    Y est allé·e il y a 1 jour
    Our first time here and we will blown away by the beauty of the space. We enjoyed hearing from our server, Shayla about the history and details of the owner and his concept behind the architecture. It really added to the experience. The cocktails were amazing, the crab cakes were some of the best we've had, and the Texas Akaushi Steak was phenomenal. Scallops and okra were great. Lobster bisque was a bit too salty for all of us but still tasty. Our server, Shayla however, made our night. She was engaged, thoughtful, patient, and we had so much fun with her. She definitely made my birthday dinner extra special. Huge asset to Nuri!
    En savoir plus
    Nuri Steakhouse - UptownPrix : très cher• Grillade• Uptown
    4,6
  • CathyVIP
    Dallas - Fort Worth •24 avis
    5.0
    Y est allé·e il y a 1 jour
    We had a wonderful meal at Beatrice. The food was delicious … expertly prepared and seasoned. We enjoyed the Cajun eggrolls, bread basket and Beatrice salad for starters. Entrees consisted of redfish special, seafood linguini Alfredo and catfish/fried chicken combo and we finished with a shared pumpkin cheesecake which had a pumpkin spice cake base with a cheesecake topping. Simply delightful! Our server was knowledgeable and attentive. We can’t wait to return!!
    En savoir plus
    Restaurant BeatricePrix : cher• Créole/Cajun/du Sud des États-Unis• Oak Cliff / Bishop Arts
    4,5
  • David
    Dallas - Fort Worth •4 avis
    5.0
    Y est allé·e le il y a 2 jours
    Both the food and service were outstanding. Had the deviled eggs as the appetized but should probably have tried the recommended cornbread or Fuyu Persimmon Carpaccio. I had the short ribs which were so tender I could just touch them with my fork, and the sides were delicious. My other half had the Kurobuta Pork Chop, which from my taste was also perfectly prepared. We took their suggestion for the Apple Pie Bread Pudding for dessert and it did not disappoint. Drinks were well presented and just right. Highly recommend.
    En savoir plus
    Roots Southern TablePrix : très cher• du Sud des États-Unis• North Dallas / Addison
    4,8
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