This first modern Casual Restaurant inspired by the Cuisines from the Europe and the Balkans, the Mediterranean coast, located in the heart of Etobicoke the menus originality of Chevaps the signature dish and other menu items with a twist, matched by an urban modern decor with uplifting music that brings the collective dining experience second to none in the city, bringing the new approach to Restaurant scene in the Greater Toronto area and further.With the popularity of Royal Meats BarBeque and the demand of the clientele offering Catering and the Delivery service options makes it impossible to resist.
Lume Kitchen and Lounge serves the South Etobicoke community with one of Toronto’s most remarkable menus. Comforting and fresh American fare in a stylish idyllic setting. Lume Kitchen welcomes diners of all tastes and desires, whether they seek a world-class bottle and leisurely meal, a place to impress a client or a quick nightcap on the way home. Chef Alexander Abate has created an exciting menu featuring Baked Truffle Oysters, variety of tasty bowls and delicious meat and vegetarian options. Our drink menu features fun twists on your favourite classics, a carefully curated wine list and lots of bubbles for brunch! We carry a rotating selection of local craft beer and bottled staples perfect for every mood and occasion. Inspired by the beautiful shores of Miami’s South Beach, Lume aspires to take you away to a place where a good time is guaranteed, and the unexpected is sure to happen.PARKING: Free Undergroud Parking
À partir du 16 juillet 2024, toutes les bouteilles de la carte des vins sont à ½ réduction le mardi ! Le restaurant Grappa sur le Queensway accepte les réservations par téléphone. Veuillez contacter le restaurant directement. Un restaurant italien qui se veut accueillant. L'atmosphère offre également un soupçon de chaleur et de romantisme. Le restaurant Grappa propose une gamme de vins, des menus sans gluten et des repas privés.
NeuLokal - Toronto JunctionDiscover NeuLokal, a vibrant cocktail bar and restaurant in the heart of Toronto Junction. Our venue is perfect for hosting special events and private parties, accommodating up to 100 guests. Enjoy expertly crafted cocktails by our Michelin-starred bartender and indulge in a diverse menu featuring exquisite vegan and vegetarian dishes. Whether planning an intimate gathering or a grand celebration, NeuLokal offers a unique and memorable experience for every occasion.
Piri Piri Grill first opened its doors in 1998. Since then, restauranteur Agnelo Da-Costa has been serving both quality interpretations of classic Mediterranean dishes and daring new ventures into the uncharted territories of food.The interior and atmosphere of Piri Piri Grill reflects the hip sensibilities of the modernizing neighborhood while also paying tribute to the culinary history of the Mediterranean.Private rooms available. Our modern and comfortable private rooms , capacity 42 to 55 people, along with one of our set menus*, will fulfill all your expectations for your special celebrations or corporate functions!*For special custom menus, please email: Agnelo da Costa at agnelo@piripiri.com, or call direct (416)5409144Set Menus
Join us at Olio for an exciting journey around some of the world's most diverse and bountiful regions, such as Italy, Spain, Greece, France and Morocco. It's all about flavour and style. Dining at Olio is an intimate yet vibrant experience with exquisite food and personable service delivered with flair. The dining room has a sophisticated yet relaxed atmosphere perfect for any gourmet experience. A menu reflecting cuisine from Mediterranean regions and fresh local ingredients has been designed and prepared by award winning Chef Michael Jensen
A family-owned and operated establishment where our guests can enjoy a date night, a family celebration or a causal night out with friends. We believe that dining is more than just a meal, it’s an experience to be savored and shared. That’s why we’ve created such warm and welcoming atmosphere.
L'élégante taverne grecque de 85 places Mamakas Taverna vous accueille sur l'avenue Ossington. Le propriétaire Thanos Tripi apporte une approche fraîche et authentique à la cuisine de la mer Égée, préparant des plats grecs classiques avec une touche contemporaine. Chaque assiette est soigneusement conçue pour évoquer la façon dont la grand-mère de Thanos cuisinait, vous invitant à découvrir la Grèce dans laquelle il a grandi à travers la nourriture, l'art et la musique. Décorée dans le style d'un marché ouvert, la salle est construite en blocs de béton blanc, créant un effet similaire au stuc utilisé dans l'ensemble de la Grèce. Le Mamakas est un clin d'œil au patrimoine, à l'histoire et aux souvenirs de famille, comme la visite quotidienne au marché à la recherche de tomates mûres et parfumées, chez un boucher de confiance pour acheter des paidakia frais et chez le poissonnier local pour se procurer les produits de la pêche du jour. Vous profiterez de recettes transmises de génération en génération. Vous dégusterez une véritable cuisine grecque agrémentée d'une touche moderne, conçue pour le partage, ainsi que la famille de Thanos l'a toujours fait.
Reservations are now open and available beginning September 26th.With a commitment to the freshest, most flavourful fish, flown in daily from the Greek islands and featured in its open fish market, Milos offers a dining experience based on the simplicity and sincerity of the Mediterranean diet. The restaurant's airy, elegant setting is reminiscent of the Greek islands. Founder and chef Costas Spiliadis continues the standard of excellence and hospitality he began in Montreal, where he opened the original Milos.
Experience the Essence of Autumn at Lyla Toronto.Discover the vibrant flavours of the Mediterranean as we unveil our new fall menu at Lyla, Toronto’s premier Mediterranean dining destination. Our culinary team has meticulously crafted a selection of seasonal dishes that celebrate the rich, earthy ingredients of autumn, reimagined with a Mediterranean twist. From the warmth of roasted butternut squash, to the freshness of seasonal greens, each plate is a harmonious blend of tradition and innovation. Join us to savour exquisite flavours, elegant ambiance, and exceptional service that define our commitment to providing an unparalleled dining experience. Embrace the season with us and indulge in a fall feast like no other.Open 7 days a week, for Lunch & Dinner from 12:00pm until late. Reservations are preferred, however, we do leave a portion of our restaurant available for walk-ins.
