:: ADDITIONAL RESERVATIONS AVAILABLE ON RESTAURANT WEBSITE ::Award-winning Chef Tyson Cole’s, Uchi, is open in Miami. Chef Cole's signature non-traditional take on Japanese food has delighted guests from around the world since its original location in Austin, Texas since 2003.Reservations are encouraged and can be booked online up to 1 month in advance. Walk-in bar seating is available and is subject to wait times. Patio seating is weather permitting and may be rescheduled in the event of inclement weather. We look forward to serving you, Kanpai!
Located in the Wynwood art district of Miami, dōma is a neighborhood restaurant featuring Mediterranean inspired, Southern Italian cuisine. The Doma team brings their heritage from Italy and designed a contemporary menu that includes a number of classic Italian dishes as well as more modern selections.Our menu is focused on sourcing local ingredients, always serving the freshest and best available quality ingredients in season from Florida and neighboring states - Seafood and fish are the highlights of the menu.We are currently open for both indoor and outdoor dining on our terrace. Ask about our Wine Case deals, available via takeout and delivery, featuring an array of special priced wines by the bottle, hand-picked by our owner Luca Lomonaco.
Grilling Dreams: Where Fire Meets Flavor 🔥🍖 Explore modern grilled cuisine at Ossobuco. Chef & Grill Master Guillermo Eleicegui's culinary artistry celebrates the essence of fire, wood, and the finest ingredients worldwide. Join us for an authentic journey uniting premium meats, organic veggies, and global inspirations. Honest flavors, shared moments. Welcome to OSSOBUCO.
Zuri is a hidden riad offering modern interpretations of Moroccan traditions. It is an ethnic experience where food, drinks, and music are designed to take you on an unforgettable journey of Moroccan fare.The menu features a variety of family-style dishes led by Trinbagonian Executive Chef Marlon Rambaron, who specializes in Mediterranean and Moroccan cuisine. Our fusion cuisine celebrates vibrant spices, aromatic herbs, and fresh ingredients. Indulge in signature dishes such as Zaalouk (Moroccan eggplant salad), Chicken & Preserved Lemons Tagine, Lamb & Prunes Tagine, Grilled Branzino and Red Chermoula, Mackerel Escabeche with Spicy Tomato. Rich desserts include Stuffed Dates, Chebakia, and Tart Tatin. Must-try cocktails include the Pink Oasis, which pays homage to traditional Moroccan Atay made with vodka, pomegranate, mint, and foam, and the Kahua Martini, a Moroccan version of an Espresso Martini made with vodka, espresso, honey, almond, argan, and
Located in the heart of Wynwood, Le Chick offers a unique dining experience, Dress code required. From its up-scale, yet inviting dining atmosphere to welcoming staff. The moment a guest walks through the door they feel at home. Our dish’s range from award-winning burgers and fried chicken to wood-fired prime meats, salads, and seafood that will be sure to satisfy a range of taste buds. Pair your meal with one of our craft cocktails or a variety of fine wines from around the world. We strive to create an environment where people can come together from all walks of life and enjoy a common denominator; dishes & cocktails created with intention using the highest quality and freshest ingredients and exceptional service that will have you calling our house your home as well. We look forward to welcoming you to Le Chick in the near future!
Fabel is an all-new open-air rooftop restaurant brand by Matthew Rosenberg's award-winning M-Rad Architecture studio. Named to offer guests a place to create their own enchanted fairytale, Fabel draws inspiration from the islands of Greece and the beaches of Southern France while celebrating the energy Miami is known for. The 10,000-square-foot outdoor sanctum combines old-world glamour with high-energy dining. Featuring a Mediterranean-inspired menu, curated by executive chef Ian Fleischmann, Fabel takes guests on a whimsical journey through its design, gastronomy, fashion, fragrances and entertainment. While stimulating all of the senses, the restaurant also features a world-class cocktail program and an extensive wine portfolio with some of the rarest and most exquisite wines, led by Master Sommelier Christopher Miller. We are a sharing concept, our prices reflect dishes that groups of 2 or more can enjoy "family style" for a more engaging dining experience.
Inspired by its idyllic bayside setting, Amara at Paraiso is the quintessential Miami waterfront restaurant bringing together bold Latin American flavors, coastal ingredients, and South Florida’s diversity of food culture. From environment to cuisine and vibe, experience the dynamic energy, local ingredients, and natural beauty of Biscayne Bay that defines what living in Miami is all about through the lens of James Beard Award-winning chef/restauranteur Michael Schwartz. We are taking every precaution to ensure a safe dining experience for our guests during these unprecedented times. Our outdoor seating is spacious, with many tables on our covered terrace. We accept walk ins and have bar seating available. Please call for our corkage and cake policies and fees.
Welcome to Call me Gaby!Miss Gaby welcomes you to experience and enjoy beautiful and amazing cocktails crafted by our Mixologists- MISS GABY BAR 2nd floor upstairs is open everyday from 12.00am to 2.00am.- MISS GABY WILL BE OPEN ONLY FOR DRINKS AND THE BAR WILL BE FIRST COME FIRST SERVE.We are located at 22 Washington Avenue in Miami Beach. Enjoy gourmet pizza and casual fare in our magical setting South of Fifth.FOR RESERVATIONS SEND US A TEXT MESSAGE TO +1 7867477145WE WILL NOT TAKE ANY RESERVATION BY PHONE AND INSTAGRAM Our outdoor seating is NOT guaranteed. We Will seat guest upon availability .Due to the high volume of guest that we have, we ask for our table back in 2 hours up to 6 guests, to give other guest an opportunity to dine with us.
Overlooking the Miami River and downtown Miami skyline, the 2-story restaurant takes guests on a delightful culinary journey where global flavors meet modern Mediterranean cuisine.
Embracing the hospitality and spirit of the Greek islands, Kiki on The River is heralded for it meticulously-scuffed elegance that only a windswept waterfront garden can provide. Weekdays, join us for romantic waterfront dining by celebrated Chef Steve Rhee. On weekends kicking off Friday nights, Mykonos comes to Miami with live DJ and a party atmosphere featuring a festive soundtrack, twirling napkins, and dancing that will make you say "opa!"
