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Meilleurs restaurants américains (nord-ouest) à Northeast Portland

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40 restaurants disponibles à proximité

Photo du restaurant Morchella
4.7
Exceptionnel(194)
Prix : cher
• Northwest • Portland NE
Réservé 8 fois aujourd'hui
Morchella is a modern American restaurant in Portland, OR dedicated to seasonal foraged and wild foods. We serve a foragers' tasting menu, in addition to an a la carte menu. We look forward to hosting you!
Photo du restaurant Gracie's - Portland
4.4
Génial(2261)
Prix : raisonnable
• Northwest • Portland S.-O.
Réservé 17 fois aujourd'hui
Imaginez-vous entrer dans un restaurant Hollywoodien classique tel que le Musso Franks ou le Brown Derby et vous comprendrez immédiatement pourquoi les gens adorent le fabuleux restaurant Gracie's. Élégant et amical, il sert des plats faciles à prononcer qui se dégustent toujours avec enthousiasme.
Photo du restaurant clarklewis
4.6
Exceptionnel(2522)
Prix : cher
• Northwest • Sud-est de Portland
Réservé 4 fois aujourd'hui
Le Clarklewis est un restaurant animé situé dans le quartier industriel de Central Eastside, qui sert des plats d'inspiration italienne, à base d'ingrédients locaux, organiques, saisonniers et durables. La grande rôtisserie grill est la pierre angulaire de la grande cuisine ouverte. Le Clarklewis a contribué à faire de Portland un haut-lieu de la cuisine « de la ferme à la table » depuis 2004. Il est conseillé de réserver. Les grands groupes peuvent être accueillis dans l'espace privé appelé The Kindling Room.
Photo du restaurant Screen Door - Eastside
4.9
Exceptionnel(926)
Prix : raisonnable
• Northwest • Portland NE
Réservé 72 fois aujourd'hui
Walk-in's always welcome! Screen Door is a restaurant that presents itself as a love letter to the American South and the revival of regional cooking. Each day, the restaurant receives natural, local organic meats and produce from nearby vendors. The inclusion of regional Pacific Northwest ingredients into a menu of dishes developed in the south has created a unique flavor profile in Screen Door's menu. Many of Screen Doors dishes draw their inspiration from Louisiana and the Cajun cooking that's found there. These include our world-famous Fried Chicken, Lowcountry shrimp and grits, smoked andouille chicken gumbo and fried okra. Other items, like the house-smoked beef brisket and braised pork shoulder, come straight from the state of Texas. The rest of the South is well represented as well with a Carolina pulled pork sandwich, chicken and waffles, crispy fried oysters and a pimiento cheese & sausage biscuit sandwich with a fried egg and cheddar grits.
Photo du restaurant Screen Door - Pearl District
4.7
Exceptionnel(700)
Prix : raisonnable
• Northwest • Pearl District
Réservé 60 fois aujourd'hui
Walk-in's always welcome! Screen Door is a restaurant that presents itself as a love letter to the American South and the revival of regional cooking. Each day, the restaurant receives natural, local organic meats and produce from nearby vendors. The inclusion of regional Pacific Northwest ingredients into a menu of dishes developed in the south has created a unique flavor profile in Screen Door's menu. Many of Screen Doors dishes draw their inspiration from Louisiana and the Cajun cooking that's found there. These include our world-famous fried chicken, Lowcountry shrimp and grits, smoked andouille chicken gumbo and fried okra. Other items, like the house-smoked beef brisket and braised pork shoulder, come straight from the state of Texas. The rest of the South is well represented as well with a Carolina pulled pork sandwich, chicken and waffles, crispy fried oysters and a pimiento cheese & sausage biscuit sandwich with a fried egg and cheddar grits.
Photo du restaurant L'Orange
4.9
Exceptionnel(78)
Prix : très cher
• Northwest • Sud-est de Portland
Réservé 14 fois aujourd'hui
Named one of the New York Times America's Best Restaurants 2024! Tucked away upstairs in a charming old storefront and voted one of Portland's 'Best New Restaurants' in 2023, L'Orange features an intimate dining space that beckons you to immerse yourself in a different era. Chef Joel Stocks and his talented team will guide your palate through adventurous dishes that blend European culinary traditions with the finest local ingredients. Experience the taste of "Old Portland" with every bite. Enhance your dining experience with a thoughtfully curated selection of wines, personally chosen by Owner/Winemaker Jeff Vejr and his team. While our wine list boasts a European focus, we also showcase a variety of local wines, including the exceptional offerings from Jeff's own Golden Cluster label. Join us at L'Orange for a taste of history, innovation, and the vibrant flavors of the Pacific Northwest!
Photo du restaurant Verde Cocina en la Perla
4.5
Génial(322)
Prix : raisonnable
• Northwest • Pearl District
Réservé 3 fois aujourd'hui
Verde Cocina brings the best of NW bounty to you with a fusion of Mexican flavors. Since 2009 we've been working with local farmers and purveyors to source the freshest ingredients we can find. Looking for a juicy steak, a delicious cheese filled quesadilla, AND a hearty vegan entree to satisfy everyone in your group? You've come to the right place. Our entire menu is naturally gluten-free and we offer options for a variety of dietary lifestyles. Paleo-minded and Vegans unite! Our full bar features fresh squeezed cocktails, Mexican and local draft beers, a large selection of premium tequilas, and a delicious selection of wines.Come to Verde Cocina in Portland's Pearl District for a workday lunch, happy hour with friends, dinner, or a relaxing weekend brunch with family. We're conveniently located on NW Hoyt between NW 11th & 12th ave- just around the corner from some of Portland's hottest art galleries and a few blocks from Portland's beloved Jamison square.
Photo du restaurant Arden
4.8
Exceptionnel(990)
Prix : cher
• Northwest • Nord-ouest Portland
Réservé 12 fois aujourd'hui
Arden is an idyllic retreat tucked into Portland's Pearl District. Arden delivers seasonal Pacific Northwest cuisine and an award-winning wine program featuring over 250 bottles, many with bottle age. Guests have the option to dine a la carte or enjoy the chef's prix fixe menu ($70): a shared experience that features 4 courses of seasonal cuisine. Coursed wine pairings are also available ($45). Arden is named in homage to Shakespeare's famous forest - a place to escape the hustle and bustle of the city and appreciate nature's bounty and beauty. The restaurant invites you to take an exiting culinary adventure through the Pacific Northwest, and explore the incredible range of ingredients that the region has to offer.
Photo du restaurant Tartuca
4.8
Exceptionnel(63)
Prix : cher
• Northwest • Portland NE
Réservé 16 fois aujourd'hui
Since 2022, Tartuca has been a quintessential Pacific Northwest restaurant, contextualizing its hyper-local, farm-direct produce through an Italian lens on the active strip of Mississippi Avenue in North Portland. Inside Tartuca is a hip, bustling environment with an open kitchen, powered by a grooving soundtrack, house made pastas and focaccia, inventive composed dishes, and abundantly flowing wine from a tightly curated Italian list that exclusively features small, artisanal producers making wine naturally from organic and biodynamically farmed vineyards. For those seeking a quieter experience, Tartuca's best kept secret is a cozy back patio open all year round. We can't wait to serve you!
Photo du restaurant Salty's on the Columbia
4.7
Exceptionnel(7926)
Prix : très cher
• Northwest • Portland NE
Réservé 27 fois aujourd'hui
Le Salty's, en plus d'offir une vue panoramique sur le fleuve Columbia, a gagné des prix annuels pour les meilleurs fruits de mer de Portland, la plus belle vue et le meilleur repas en plein air. Les clients de ce restaurant, qu'ils soient habillés chic ou décontracté, qu'ils prennent place dans la salle à manger principale, sur le quai ou dans une des salles à manger privées, aiment le Salty's pour ses fruits de mer frais du Nord-Ouest, son saumon et son flétan sauvages de l'Alaska en saison, son crabe vivant de Dungeness, ses huîtres fraîches du Nord-Ouest, ses palourdes et ses moules, ses steaks grillés de catégorie USDA, ses salades-repas gourmandes, ses sandwiches et ses cocktails créatifs et rafraîchissants. Le Café-Bar propose du jazz live tous les vendredis et des Happy Hours 7 jours par semaine.

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