Pendant qu'il cuisinait dans des célèbres restaurants de 2 et 3 étoiles à Paris, Paul rêvait de posséder son propre restaurant où tout le monde pourrait profiter de bonne nourriture et de service dans une ambiance chaleureuse et accueillante. Plus récemment, le chef Paul gérait les cuisines des hôtels Ritz Carlton et St Regis, détenteurs du Forbes Mobil 5 Star. Maintenant, il vous présente RÊVE, son désir matérialisé, qui vous transportera vers un bistrot parisien, sans devoir quitter votre quartier. Un lieu pour des célébrations spéciales ou tout simplement pour sortir un mardi soir. Au plaisir de vous accueillir chez RÊVE!
Conçue par la célèbre architecte Julia Morgan, l'ambiance de Julia's at Berkeley City Club rappelle la grâce et l'élégance des années 1930, le tout conjugué avec une délicieuse cuisine française.
Assurant le service du dîner et du souper, l'équipe de cuisine est innovante et créative, et propose une expérience culinaire moderne inspirée par des ingrédients locaux, frais et de saison.
La carte des vins diversifiée complète les menus comportant des vins soigneusement sélectionnés parmi de nombreuses régions du monde.
Le service chaleureux, attentif et adapté du personnel permet d'accueillir presque tout type d'événement de toute taille pour les réunions mondaines et d'affaires.
Perle is a neighborhood wine bar, specializing in french-California focused cuisine. We strive to casually exceed our customer's expectations with interesting food options and a wine list that is varied and affordable. Two San Francisco restaurant personalities, Chef Rob Lam from Butterfly & Sommelier Marcus Garcia from Fleur de Lys decided to open a hip and comfortable wine lounge and restaurant loaded with great wines, spirits, craft cocktails and beer... In the small, quaint, Montclair village in the hills of Oakland. House specialties include caviar, oysters, mussels and other gems of the sea... classic fromage and charcuterie... to a burger considered one of Oakland's best! Currently in San Francisco Chronicle's Top French Restaurants!!!
Namastey Patio Nepalese and Indian Cuisine is the best place to get authentic Nepalese and Indian food in Oakland, CA. Our professional staff provides a friendly and prompt service for a pleasant dining experience. We value our customers and strive to make your meal satisfying and fun. Our goal is to make sure that you have a memorable dining experience with your family and friends.People love our glass fenced beautiful patio and ambiance .
Located in the heart of Berkeley, Mount Everest Restaurant offers authentic, organic, delicious Indian and Napalese cuisine. Enjoy watching your food be prepared in our open kitchen, where we pay attention to every detail while cooking you the best Indian food in town. Come in and see for yourself! Currently taking online reservations for dinner served daily.
Inspired by the birthplace of the original Parisian brasseries along the Left Bank of the Seine River, Left Bank Brasserie is an authentic Parisian-style brasserie by Chef Roland Passot. Left Bank pays homage to the joiede vivre that is synonymous with the Left Bank neighborhood in Paris. Guests are invited to step intoFrench culture, in a vibrant, social atmosphere that captures all the charm of traditional brasseriesand iconic alfresco dining of France. An all-day menu features authentic French cuisine utilizingseasonal, local and organic ingredients, and consists of iconic lighter fare such as oysters, tartare andprawns provençal, in addition to heartier classics like coq au vin and beef bourguignon. Inspired by theParisian-style Bar Américain, an extensive cocktail menu features classics of a bygone era, along with awide range of rotating taps, seasonal drafts and bottled beer, and an expertly-curated wine selection.
La Fontaine combines French & Italian cuisine to present you with a vibrant menu that is made with local and seasonal ingredients. Our team strives to give you a sophisticated and unique experience every time you visit.
Ajanta propose des plats régionaux de toute l'Inde, offerts par le biais d'un menu qui change tous les mois. Ajanta propose du poulet et des légumes biologiques. Lorsque cela est possible, des produits locaux et durables sont utilisés. Tous les fruits de mer de pêche durable, sont achetés au Monterey Fish Market. Toutes les viandes sont sans hormone et sans antibiotique.
Ajanta a été élu meilleur restaurant indien dans toute la Baie de San Francisco par le Guide Zagat de 2009 à 2014. Egalement élu meilleur restaurant indien de la Baie pour le concours A-List de 2009 à 2011 et en 2013. En outre, ils ont reçu les plus meilleurs critiques dans plusieurs publications, y compris le East Bay Express, Diablo Magazine, et le Contra Costa Times. Il est également inclus dans le Guide Michelin.
L'élégante salle à manger dispose d'arts inspirés des célèbres grottes d'Ajanta en Inde.
On Mother's Day, La Sen will only be offering the Dinner Menu and Special Menu all day. La Sen Bistro in Walnut Creek is serving the parallel French-California classic samples of duck confit, rack of lamb, escargot, beef bourguignon and mussels - just to name a few. These great samples were recognized by the Diablo Magazine, San Francisco Chronicles, Contra Costa Times and San Jose Mercury News. In addition, these samples were also recognized by the Michelin Guide in 2007, 2010, 2011, and 2012.Come join La Sen Bistro for a glass of wine and a taste of French-California cuisine. Cheers to good food and great companies. Bon Appetit!
New! We are on a mission to create a champagne & sparkling wine revolution! What does this mean? This means helping our guests realize that champagne and great fizz is truly an every beverage and that everyday is a reason to celebrate! At Fizz you can expect passion to come alive not just in your glass, flight, or bottle of fizz or wine, but from the entire team as well! At Fizz, a glass of champagne is more than a glass…it is an experience! An experience into the incredibly vivacious world of champagne & sparkling wine. We look forward to taking you on an incredible journey each and every time you are in.
