Home-made Ni-Hachi (20-80) Soba & Yakitori, at a fun Izakaya place! Our chef carefully curates the menu so that every single bite brings smile to every one. If your group is larger than 6, please call the restaurant directly at (212) 377-8947.
Occupying a dramatic, festive space beneath the catwalk entry of Moxy Lower East Side, Japanese restaurant Sake no Hana serves free-spirited izakaya dishes invigorated with New York attitude. With a shareable menu of grilled teppanyaki dishes, yakitori skewers, Wagyu beef, creative sushi rolls, and a curated list of sakes, beers, and cocktails highlighting Japanese spirits. The space buzzes with alluring energy perfect for any celebration.
The Ivory Peacock is a beautifully designed cocktail bar and restaurant located in the heart of Manhattan, steps from Madison Square Park. Designed with inspiration from some of the finest cocktail bars in London, The Ivory Peacock transports you to another world as you sip one of the extensive house cocktails or celebrated Gin & Tonics. Home to the largest collection of Gin (1,000+) in the United States and the second largest in the World, we feature a diverse array of exotic gins from almost every country in the world. Our 17 seat Emerald Bar offers a special vantage point into the extensive gin collection and is available for reservation. Our speakeasy Lounge, Ploume Bar, is open Wednesday thru Saturday from 5pm. Our Main Bar is available on first come, first serve. Executive Chef Grayson Altenberg offers a delightful all-day menu centered around a French/Japanese flair with many easy to share dishes, ideal for family style and large parties.
Situé dans le quartier animé du Lower East Side, le Blue Ribbon Sushi Izakaya propose un menu éclectique, notamment un bar à sushis de poisson frais importé par avion tous les jours du Japon, du poulet frit primé, de petites assiettes japonaises et des plats innovants. Avec son bar ainsi que sa généreuse carte des vins et des sakés, le Blue Ribbon Sushi Izakaya est l'endroit où faire la fête jusque tard dans la nuit.
Zuma NYC is a contemporary Japanese izakaya-style restaurant located in the heart of Midtown Manhattan, renowned for its stunning design and innovative culinary offerings. The dining experience at Zuma is characterized by its warm atmosphere, sleek decor, and an open kitchen and a sushi bar that invites guests to witness the artistry of the chefs at work. The menu features a variety of meticulously crafted dishes, including sashimi, sushi, and grilled proteins from the robata grill.In addition to the main dining area, Zuma boasts a stylish lounge that embodies the same chic aesthetic as the restaurant. This inviting space is perfect for socializing, a lively yet relaxed ambiance, making it an excellent spot for after-work drinks or unwinding with friends.Nearby attractions include the iconic Central Park, the dazzling lights of Times Square, and the renowned Museum of Modern Art (MoMA), all within walking distance, making Zuma an excellent choice for a pre- or post-exploration meal.
The Lobster Club, a Japanese Brasserie by Major Food Group, is a fixture within Midtown Manhattan's iconic Seagram Building. Designed by architect Peter Marino in collaboration with MFG, the dynamic space reflects an outstanding – perhaps extravagant - interpretation of Japanese cuisine. Using classic techniques like tempura, gyoza, yakitori and robata, along with a focus on Teppanyaki and Sushi, The Lobster Club sources fish directly from Tokyo's Tsukiji market to ensure the highest level of quality. Everything on the menu is designed to be shared, encouraging a spirit of informal fun.
Jane Doe tops the list of the best Modern American Restaurants in Jersey City. We take pride in providing an exceptional dining experience in the heart of Jersey City. We have designed our menu to be a perfect blend of modern American cuisine with Asian fusion at our restaurant in Jersey City.All of this amazing food pairs perfectly with our signature cocktails. The bar is the pride and glory of the Jane Doe experience. Each of our drinks is made by mixologists, not just bartenders looking for weekend work. This helps you taste every ounce of the passion and dedication we used to make these drinks perfect!The warm and inviting atmosphere of our cocktail bar is accentuated by vinyl records playing throughout. We think this makes the perfect setting to enjoy our cocktails and makes both intimate dinners and lively gatherings complete.Guests Ages 21+ Welcome
When you come to Fuji Hibachi, you will experience a fun time - full of memories for you, your friends, family and co-workers. Enjoy an action packed meal created by our highly experienced chefs that are here to ensure that you have a fantastic time. Flames will be rising, your food will be prepared to perfection, you will smile and be entertained. All while enjoying your favorite dishes created with only the freshest ingredients.At Fuji Hibachi, we pride ourselves on our service and our food. Our service staff is always willing to help and will do it all with a smile. If you are looking for an evening of entertainment, enjoyment and a break from having to cook - Fuji Hibachi is the ideal place for you to come and bring your family or your closest friends. You will leave full and smiling!
Le restaurant Momokawa II sert des repas de qualité supérieure, préparés avec des ingrédients de première qualité. Le bar à sushi est dirigé par le chef Yutaka Murai, qui compte plus de 20 ans d'expérience.
Le sushi transcendant se mesure à son égal avec les hors-d'œuvre et les plats créatifs du Gari, l'avant-poste situé dans l'Upper West Side du restaurant fréquenté de Masatoshi Gari Sugio, dans l'Upper East Side. Ce restaurant dispose de 64 places assises. Tony Chi, de Tony Chi & Associates, a créé un environnement où Gari et son équipe peuvent concocter leurs plats dans un confort pur et harmonieux - un studio de sushi virtuel - et chaque place du restaurant permet au client d'observer les chefs et artistes au travail.
