Farm Table is a locally owned and operated restaurant that has been a part of the Wake Forest community since 2014. We have watched this community grow. We have grown along with it, and as a result, we have been successful. It has been through this growth that we have become a staple in our community. Our statement of farm to table is our truth. We support as many local growers as we can because it is the local community who support us day in and day out. We truly love being a part of this amazing community.
Chez Lyndon is in downtown Lexington, Kentucky, in the Historic Lyndon House Bed & Breakfast. At Chez Lyndon, we treat our guests to an upscale experience in an intimate setting. Our courtesy staff is here to make you feel at home. Join us for an evening of fine dining.
Celebrate locally sourced ingredients and cuisine inspired by Kentucky at Castle Farm, a farm-to-table restaurant tucked inside the stunning interior of The Kentucky Castle. At Castle Farm you'll enjoy delicious, locally sourced ingredients prepared with great culinary expertise by our Executive Chef Karl Lowe. Castle Farm Restaurant can accommodate parties of 12 or less. For parties larger than 8, please call to reserve a table. (859) 256-0322. Menu availability subject to change.
WELCOME TO HONEYWOODOur philosophy is simple good food prepared using the freshest ingredients available, and served by a knowledgeable and caring staff. We are dedicated to preserving local agriculture, and use as much locally grown meat and produce.
Le restaurant Azur a été conçu dans l'optique de recréer l'ambiance des restaurants européens, offrant ainsi la sensation d'être dans un endroit différent sans toutefois quitter Lexington. Vous ne vous y sentirez pas comme dans un restaurant de centre commercial de Lexington. Les murs tout en courbes sont peints dans des teintes de bleus et de verts foncés. L'espace intérieur se déverse avec fluidité à l'extérieur via une série de portes françaises menant à l'élégante terrasse bordée de pierres. Lorsque le temps est clément, la terrasse est ouverte.
33 Staves, located inside the beautiful Origin Hotel Lexington at The Summit. 33 Staves is a modern southern-inspired restaurant and bar. We take pride serving a seasonally crafted menu comprised of handpicked local ingredients. Our bar offers a wide range of craft cocktails and bourbons.
FARM TO TABLE – LITERALLY.When we say farm to table, we mean it.Because we have our own farm. And the love for it brought this restaurant to life. That is why we believe in Hungarian smallholders, local ingredients and enjoy the beauties of the countryside.Our mission is to take along this feeling to the downtown of Budapest. But we also bring our passion for seasonal dishes and sustainability with us. To showcase local products in new and more contemporary way.Welcome to TATI!
Bienvenidos a Olivea Farm to Table, donde la excelencia culinaria se encuentra con la elegancia refinada. En Olivea, abrazamos la belleza de lo que ofrece el campo, brindándote una experiencia culinaria exquisita que celebra los ingredientes más frescos de nuestro propio huerto. Disfruta de una experiencia gastronómica sin igual en Valle de Guadalupe. Disfruta de nuestra experiencia formal de alta cocina, donde el arte del Chef Rafael Magaña toma protagonismo. Sumérgete en los exquisitos sabores de nuestra cena por tiempos, meticulosamente diseñada para destacar lo mejor de la abundante cosecha de nuestro propio huerto. Cada platillo es una sinfonía de sabores, texturas y deleites visuales, y es un testimonio de la armonía entre el atractivo visual y el sabor tentador, permitiéndole a nuestros distinguidos comensales saborear cada ingrediente en todo su esplendor.Deléitate con los sabores de la naturaleza, acompañados de los mejores vinos de vinícolas aledañas.
Voted "The Best Newcomer" restaurant at the recent May 2023 Food Reader Awards, The Farm Table is all about taking food off the farm & into the fire, celebrating the simplicity of beautiful ingredients grown, reared, caught & crafted on our doorstep.We aim to get as much from our farm onto your table as possible and if it’s not from our farm it’s from our vibrant community of like-minded artisan food producers, farmers & fisherman who share our passion. Open everyday 12pm-3pm for lunch and evenings on Wednesday, Thursday, Friday & Saturday 6pm-9pm