6 meilleurs restaurants de de la ferme à la table à Abington

6 restaurants disponibles à proximité

1. Farm Table

4.7

Exceptionnel(549)

Prix : raisonnable

• Farm to table • Wake Forest

Réservé 15 fois aujourd'hui

Farm Table is a locally owned and operated restaurant that has been a part of the Wake Forest community since 2014. We have watched this community grow. We have grown along with it, and as a result, we have been successful. It has been through this growth that we have become a staple in our community. Our statement of farm to table is our truth. We support as many local growers as we can because it is the local community who support us day in and day out. We truly love being a part of this amazing community.

Photo du restaurant The Farmer's Daughter

2. The Farmer's Daughter

4.5

Génial(1844)

Prix : raisonnable

• Farm to table • Blue Bell

Réservé 22 fois aujourd'hui

Influencé par son emplacement dans l'élégant Normandy Farm Hotel, The Farmer's Daughter est la pierre angulaire culinaire de cette propriété historique et offre une expérience gastronomique inoubliable grâce à l'exceptionnel menu du chef Mtele « Abu » Abubakar inspiré du « Modern Farm Cooking ». Au restaurant The Farmer's Daughter, les produits locaux et d'autrefois sont exploités dans l'assiette afin d'en extraire les saveurs les plus pures, et ce, sous la forme de plats innovants inspirés des saisons et des récoltes de la région environnante. L'objectif des propriétaires est de créer une sorte de lien entre le client et les cultivateurs, brasseurs, fromagers, distillateurs, vignerons et artisans charcutiers qui, collectivement, contribuent à rendre exceptionnelle l'expérience gastronomique. Le vaste bar avec coin foyer s'inscrit dans l'approche « fraîcheur avant tout » de l'établissement, car on y prépare toutes les boissons gazeuses et infusions maison à partir de fruits et de légumes locaux afin de vous proposer une liste de cocktails créatifs fournie. Philadelphia magazine's Best of Philly® 2013 - Best Suburban Brunch

3. TATI Farm to Table

4.5

Génial(785)

Prix : cher

• Farm to table • Budapest

Réservé 48 fois aujourd'hui

FARM TO TABLE – LITERALLY.When we say farm to table, we mean it.Because we have our own farm. And the love for it brought this restaurant to life. That is why we believe in Hungarian smallholders, local ingredients and enjoy the beauties of the countryside.Our mission is to take along this feeling to the downtown of Budapest. But we also bring our passion for seasonal dishes and sustainability with us. To showcase local products in new and more contemporary way.Welcome to TATI!

Photo du restaurant Olivea Farm to Table

4. Olivea Farm to Table

4.9

Exceptionnel(57)

Prix : très cher

• Farm to table • Ensenada

Réservé 2 fois aujourd'hui

At Olivea Farm To Table, you’re not just here for dinner—you’re here to discover, feel, and connect with the land in its purest form.Your journey begins in our living garden, where our Garden Tour Guide will lead you through lush rows of vegetables, grown with deep respect for nature. You’ll taste ingredients right at their source, kissed by the sun, experiencing the true essence of organic food.From the garden, you’ll enter our dining salon, where the scent of nature and a carefully curated soundtrack—inspired by the science of growing happy, healthy plants—set the tone for an unforgettable meal.At Olivea, vegetables take center stage, first presented in their raw form before becoming a culinary expression. Our menu evolves every three weeks, staying true to our farm-to-table philosophy.We welcome all dietary needs with pride, ensuring every guest can enjoy the magic of our harvest. 🌿✨

Photo du restaurant The Farm Table – Darts Farm

5. The Farm Table – Darts Farm

4.7

Exceptionnel(782)

Prix : cher

• Farm to table • Exeter

Réservé 16 fois aujourd'hui

Voted "The Best Newcomer" restaurant at the recent May 2023 Food Reader Awards, The Farm Table is all about taking food off the farm & into the fire, celebrating the simplicity of beautiful ingredients grown, reared, caught & crafted on our doorstep.We aim to get as much from our farm onto your table as possible and if it’s not from our farm it’s from our vibrant community of like-minded artisan food producers, farmers & fisherman who share our passion. Opening Hours Monday - Tuesday: 12pm - 3pmWednesday: 12pm - 3pm | 6pm - 8pmThursday, Friday & Saturday: 12pm - 3pm | 6pm - 9pmSunday: 12pm - 4pm

6. Honeysuckle

4.9

Exceptionnel(25)

Prix : très cher

• Farm to table • West Philadelphia

Honeysuckle is more than a restaurant. It’s a network of community spaces centered around the values of ancestry, nourishment, and reclamation that was founded by James Beard Award Semifinalists Chef Omar Tate and Chef Cybille St.Aude-Tate. In 2022 they opened Honeysuckle Provisions, an award winning afro-centric grocery/cafe and food-focused community space located in West Philadelphia. Now positioned in the North Broad area of Philadelphia, Honeysuckle offers a fresh perspective on food systems - expanding the idea of Afrocentricity in food by redefining the limits of a restaurant and celebrating the legacies and recipes of those that came before them.

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