Meilleurs restaurants de de la ferme à la table à Fort Greene

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BrooklynCentral HungaryEnsenadaEst du DevonManhattanQueens

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Bedford / StuyvesantBudapestDUMBOEast VillageElmhurstEnsenada

Les mieux classés

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Primé

MICHELINWorld's 50 Best

Accessibilité

Toilettes non genréesAccès pour personnes à mobilité réduite

24 restaurants disponibles à proximité

1. Farm Table

4.8

Exceptionnel(541)

€€€€Prix : raisonnable

• Farm to table • Wake Forest

Réservé 8 fois aujourd'hui

Farm Table is a locally owned and operated restaurant that has been a part of the Wake Forest community since 2014. We have watched this community grow. We have grown along with it, and as a result, we have been successful. It has been through this growth that we have become a staple in our community. Our statement of farm to table is our truth. We support as many local growers as we can because it is the local community who support us day in and day out. We truly love being a part of this amazing community.

2. Gjelina - New York

4.6

Exceptionnel(80)

€€€€Prix : cher

• Farm to table • East Village

Réservé 166 fois aujourd'hui

Gjelina is a restaurant that serves locally-sourced, produce-forward food with menus guided by conversations and long-standing relationships with farmers, local ranchers, fishermen, and co-ops. Our first location Gjelina LA in Venice Beach opened in 2008 becoming a staple in the local community. We are currently open for breakfast, lunch, brunch, and dinner services.

3. The Alderman

4.3

Génial(226)

€€€€Prix : raisonnable

• Farm to table • Midtown West

Réservé 37 fois aujourd'hui

Nestled right in the heart of Times Square, The Alderman, A modern American Tavern, promises an unforgettable dining experience that transcends mere sustenance—a symphony of flavors, a dance of textures, and a celebration of New York’s rich culinary heritage.

Photo du restaurant Serra by Birreria - Eataly NYC Flatiron

4. Serra by Birreria - Eataly NYC Flatiron

4.3

Génial(7069)

€€€€Prix : cher

• Farm to table • Gramercy Park

Réservé 76 fois aujourd'hui

Installé sur le toit du Flatiron, bien au-dessus de la 5ème avenue, le Baita at La Birreria est un restaurant éphémère d'inspiration alpine du magasin Eataly. Vous pourrez vous réchauffer au milieu des sapins et des cabines de ski avec un cocktail chaud comme le Vin Brule ou le Bombardino. En plus de spécialités classique du nord de l'Italie comme la raclette, le probusto et la fonduta, le Baita at La Birreria propose le premier et unique bar à polenta de la ville de New York.

Photo du restaurant Malibu Farm - New York

5. Malibu Farm - New York

4.8

Exceptionnel(26)

€€€€Prix : cher

• Farm to table • Quartier financier

Réservé 4 fois aujourd'hui

The sister restaurant to Chef Helene Henderson’s SoCal phenomenon, Malibu Farm New York offers pier-side dining with year-round sunshine vibes. Family-style seating and plenty of offerings for vegetarians, vegans, pescatarians, and omnivores make Malibu Farm the go-to destination for a laid-back dinner, lunch, or weekend brunch at the Seaport.

6. Craft

4.7

Exceptionnel(7067)

€€€€Prix : très cher

• Farm to table • Gramercy Park

Réservé 15 fois aujourd'hui

Tom Colicchio's Craft a reçu trois étoiles par le New York Times et a remporté le prestigieux prix James Beard pour le meilleur nouveau restaurant. En 2010, Tom Colicchio a remporté le prix James Beard pour le meilleur chef. Craft est reconnu pour son engagement à travailler avec des produits de saison provenant de fermes locales, des pêches du jour et des éleveurs spécialisés. Tout est préparé d'une manière authentique pour pour mettre en valeur l'essence de chaque ingrédient. Chez Craft, le Chef Kyle Koenig, le pâtissier Abby Swain et le personnel accueillant proposent aux convives de concevoir leur propre menu à la carte ou de choisir le menu dégustation avec ses sept plats de saison.

Photo du restaurant The Butcher's Daughter - Nolita

7. The Butcher's Daughter - Nolita

4.4

Génial(70)

€€€€Prix : raisonnable

• Farm to table • NoLita

Réservé 45 fois aujourd'hui

At The Butcher's Daughter Nolita, we believe vegetables are extraordinary—and they deserve the spotlight in your everyday lifestyle. Nestled in one of New York City’s most vibrant neighborhoods, our Nolita location offers a warm, inviting atmosphere that blends urban energy with a touch of rustic charm. Led by our Executive Chef Rae Kramer, we serve breakfast, lunch, and dinner with a rotating menu of nourishing dishes crafted from in-season ingredients, freshly baked breads and pastries, and organic cold-pressed juices. With many vegan and gluten-free options available, there’s something for everyone. Pair these with our locally roasted coffee, artisanal craft cocktails, and a curated selection of wine. As a proud multi-time winner of OpenTable’s Diner’s Choice award, we invite you to experience a celebration of flavor, wellness, and creativity at every meal, whether you dine with us or enjoy take-out and delivery.

8. Society Cafe

4.6

Exceptionnel(730)

€€€€Prix : cher

• Farm to table • Greenwich Village

Réservé 31 fois aujourd'hui

With over 20 years of experience in the kitchen, Nicholas McCann, now Executive Chef of Society Cafe, has always been passionate about food. Drawing inspiration from his family recipes, Nicholas quickly fell in love with the culinary world at a young age and began his career at The French Culinary Institute in NYC. Since then, he has worked with some of the city’s most acclaimed chefs and restaurants, including working alongside Chef Luis Bollo of Salinas before moving on to become an Executive Chef at TESSA, The Milling Room, and Corkbuzz. At Society Cafe, Chef Nicholas flexes his creativity by bringing a fresh perspective to the restaurant’s ‘market-to-table’ concept. With a rotating seasonal menu reflective of the city’s local farmers and markets, guests can expect to experience Chef Nicholas’ unique culinary creations alongside its intimate & classic art deco inspired space.

9. Cecily

4.7

Exceptionnel(112)

€€€€Prix : cher

• Farm to table • Greenpoint

Réservé 19 fois aujourd'hui

We are three New York hospitality industry veterans, and Cecily is our Greenpoint home. Originally conceived during the pandemic as a mission-driven neighborhood restaurant with a deep and thoughtful wine list, where we could provide our employees meaningful profit sharing and ownership, and our guests incredible service. Cecily values a sense of place and neighborhood, delicious sustainable food, and responsible stewardship in our community.

Photo du restaurant BLACKBARN Restaurant - NoMad

10. BLACKBARN Restaurant - NoMad

4.2

Génial(1917)

€€€€Prix : cher

• Farm to table • Flatiron District

Réservé 15 fois aujourd'hui

Bienvenue au Black Barn, un restaurant américain servant de la cuisine artisanale locale dans le confort d'une grange moderne. Rejoignez-nous à la table du chef ou organisez un événement dans l'une de nos salles privées. Pour plus d'informations sur la table du chef, veuillez consulter notre site Internet.

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