Meilleurs restaurants américains à Dundas

We had booked a Valentine dinner for 2. I didn’t expect much, but the welcoming ambiance and pleasant, accommodating host and sommelier were a great experience to set us on the wonderful evening with a pink rose wrapped in a bouquet style. We started with 2 glasses of Prosecco, then with an incredible lobster bisque served like a French union soup style but instead with a puff pastry on top covering the soup bowl. The lobster bisque was so much flavour from the fresh lobster and little chunks of lobster meat. My wife was amazed at how good it was better than many of our Michelin-starred restaurants that we have been to. The next course was the 2 large ravioli filled with braised short ribs, which was tender and had great texture and juicy flavours made along with the wrapped sheets of pasta. I would say it’s even comparable and even better than Famiglia Baldassarre in Toronto. The next course was the New York steak and fresh lobster cooked perfectly, a tempting and tender treat. We have had lobster at high-end steak houses and it’s often overcooked to hard and from frozen lobster. This was fresh, and you could tell the sweet and tender lobster meat. We ended with a large pink macaroon, soft and with great texture. Truly a memorable experience, I recommend doing special menus like this more often.

Always a fantastic dinner and service.Great place to dine.

Always good food here, but the customer service always stands out! Our server Karen was very personal, made sure we didn’t want for anything, and was prompt with our orders!

Best valentines experience yet! Thank you for all your accommodations and wonderful ambiance. Will return. Only thing I wish I could have had another drink but was never offered a top up of water or second beverage. The fillet mignons ordered were cooked differently, but were supposed to both be medium well. One was a little undercooked from the other. The other thing was that there was a female manager confronting their staff about a mishap in front of my table. Not the best place to talk about business. However, it was a lovely place and very tasteful food.

Great vibes and spectacular service from our server Nadia, she was a gem!