Established in 1970 by the late Mike and Kay Tinios, the Galley Hatch has been a seacoast favorite restaurant for 50 years. An extensive menu offers traditional American Food highlighting New England seasonality and serves lunch and dinner daily. Collectively, the Three Dining rooms, Tap Room, and four season Lower Deck, provide seating for over 400 guests. With sky-lit dining areas, a fireplace, wooden booths, and large round tables, The Galley Hatch boasts a charming and cozy New England ambiance.
Located in the heart of the West End in the Frank Jones 1884 House, OTTO Portsmouth boasts spacious indoor and outdoor dining areas and a 2-level bar with 24 taps. Enjoy full-service dining, our quick-serve slice counter, as well as takeout and delivery of your favorite OTTO pies, salads, apps, and desserts.
