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Meilleurs restaurants cajuns à Tolar

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3 restaurants disponibles à proximité

Photo du restaurant Nuri Steakhouse - Uptown
4.6
Exceptionnel(194)
Prix : très cher
• Creole cajun • Uptown
Réservé 64 fois aujourd'hui
At Nuri, meaning "whole world" in Korean, we celebrate diversity and cultural exchange through a culinary journey crafted by Michelin-recognized chef, Minji Kim and Executive Chef Mario Hernandez.Our menu reflects a rich tapestry of Asian, New Orleans, and Southern traditions, all prepared with the finest ingredients and meticulous attention to detail. We embody a "Care Right" culture, delivering warm, gracious service with an unwavering commitment to excellence. Step into Nuri and experience a luxurious, unforgettable dining journey, bringing the world to your table.
Photo du restaurant Restaurant Beatrice
4.5
Génial(363)
Prix : cher
• Creole cajun • Oak Cliff / Bishop Arts
Réservé 9 fois aujourd'hui
James Beard Award Finalist for "Best New Restaurant" in the US. "Restaurant of the Year" by Eater Dallas and "Best New Restaurants" by D Magazine. Restaurant Beatrice is a contemporary Cajun/Creole restaurant that celebrates the magic of Louisianan cuisine and hospitality. Find yourself sitting amidst a fleur-de-lys wallpapered dining room in a renovated charming Craftsman home as you enjoy a seasonal, changing menu originating from the creativity and heirloom recipes of Cajun Chef Michelle Carpenter.Beatrice achieved Platinum Level Green Business Certification with the city. Operations make considerations for the environment, all people, and our community. We work closely with local farmers and we compost 100% of food waste. Nearly everything is scratch-made, from andouille sausage to citrus stock used in drinks. Serving traditional dining indoor and seafood boils on the patio, our mission is Bienvenue to All!
Photo du restaurant Roots Southern Table
4.8
Exceptionnel(472)
Prix : très cher
• Creole cajun • North Dallas / Addison
Réservé 17 fois aujourd'hui
Chef Tiffany Derry and her cofounder, Tom Foley, invite you to join our Table and enjoy new flavors as well as taste the flavors that spark memories. At Roots Southern Table, a James Beard Finalist for Best New Restaurant and Best Chef, Texas, you will enjoy true Southern hospitality. From our Cast Iron Cornbread to My Mother's Gumbo, Roots pays homage to the way Chef Tiffany grew up eating in the South. Come visit, "kick off your shoes," relax with one of our Signature Cocktails and Zero-proof Cocktails, and enjoy taste the love in every dish. Welcome to Roots Southern Table!

Découvrez les restaurants dont les client·e·s raffolent

Des profils vérifiés comme vous
Des profils vérifiés comme vous
  • BrandiVIP
    Dallas - Fort Worth •13 avis
    5.0
    Y est allé·e il y a 1 jour
    Our first time here and we will blown away by the beauty of the space. We enjoyed hearing from our server, Shayla about the history and details of the owner and his concept behind the architecture. It really added to the experience. The cocktails were amazing, the crab cakes were some of the best we've had, and the Texas Akaushi Steak was phenomenal. Scallops and okra were great. Lobster bisque was a bit too salty for all of us but still tasty. Our server, Shayla however, made our night. She was engaged, thoughtful, patient, and we had so much fun with her. She definitely made my birthday dinner extra special. Huge asset to Nuri!
    En savoir plus
    Nuri Steakhouse - UptownPrix : très cher• Grillade• Uptown
    4,6
  • CathyVIP
    Dallas - Fort Worth •24 avis
    5.0
    Y est allé·e il y a 1 jour
    We had a wonderful meal at Beatrice. The food was delicious … expertly prepared and seasoned. We enjoyed the Cajun eggrolls, bread basket and Beatrice salad for starters. Entrees consisted of redfish special, seafood linguini Alfredo and catfish/fried chicken combo and we finished with a shared pumpkin cheesecake which had a pumpkin spice cake base with a cheesecake topping. Simply delightful! Our server was knowledgeable and attentive. We can’t wait to return!!
    En savoir plus
    Restaurant BeatricePrix : cher• Créole/Cajun/du Sud des États-Unis• Oak Cliff / Bishop Arts
    4,5
  • David
    Dallas - Fort Worth •4 avis
    5.0
    Y est allé·e le il y a 2 jours
    Both the food and service were outstanding. Had the deviled eggs as the appetized but should probably have tried the recommended cornbread or Fuyu Persimmon Carpaccio. I had the short ribs which were so tender I could just touch them with my fork, and the sides were delicious. My other half had the Kurobuta Pork Chop, which from my taste was also perfectly prepared. We took their suggestion for the Apple Pie Bread Pudding for dessert and it did not disappoint. Drinks were well presented and just right. Highly recommend.
    En savoir plus
    Roots Southern TablePrix : très cher• du Sud des États-Unis• North Dallas / Addison
    4,8
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