Two NSB locals, Terrence Dever and Greg Gabringer, had a vision to create a new dining experience combining an eclectic menu with a comfortable atmosphere, all while providing patrons with a true taste of the area.At the core of The Spott's culinary excellence is its dedicated kitchen team, led by Executive Chef Vaughn Metcalf. With a focus on quality and a relentless commitment to perfection, the kitchen staff embodies the ethos of The Spott, ensuring that every dish reflects the restaurant's dedication to excellence. From the fresh, local selection of ingredients to the execution of each dish, every aspect of The Spott's culinary experience is meticulously crafted to delight diners. If you are interested in a party of more than 8 people or in our AMAZING chef's experience, please contact Terrence at 386-478-8509 or Greg at 386-478-8509.
Situé sur la rivière Halifax, Chart House offre une belle vue panoramique sur l'Intracoastal Waterway. Le magnifique décor et les mets délicieux sont sans doute les raisons pour lesquelles ce restaurant reste un favori au fil du temps. Depuis 1961, Chart House se dévoue afin de vous offrir une expérience culinaire parfaite. Avec ses 28 emplacements historiques, au bord de l'eau et à des endroits de renommée à travers les États-Unis, les restaurants Chart House offrent des vues spectaculaires et un service exceptionnel que vous apprécierez assurément. Du poisson signature à la réputée côte de bœuf rôtie lentement, les chefs de renom ont adapté un menu pour compléter la cuisine locale tout en introduisant une touche d'exotisme. Vous y dégusterez aussi plusieurs variétés de poissons frais, accompagnés d’une gamme de vins fins, ainsi que des desserts décadents, comme le fameux gâteau mi-cuit au chocolat.
Located in the Award winning Shores Resort & Spa, Azure's Oceanview Lounge presents chef-driven, southern coastal cuisine artfully infused with regional flavors and a pinch of fun. Serving breakfast and dinner 7 days a week in Azure's Oceanview Lounge featuring casual indoor and outdoor dining that is bright, blue and sun washed by day and romantic and reflective by moonlight. Lunch is offered 7 days a week at our beachfront Tiki Bar (weather permitting) overlooking the sparkling Atlantic Ocean.
Now open for reservation only! Join us at the Venn Bar for the ultimate oceanfront dining experience, from sun up to sundown.Start your day off right with hot breakfast sandwiches, fresh fruit, and a Starbucks coffee. Bar service begins at 11, so enjoy the sun and the scenes of Daytona Beach before lunch and dinner. Grilled delectables of fresh shrimp, grouper and chicken, burgers, and salads are featured on our menu of coastal and regional dishes, with bold and fresh flavors.Join our excellent staff and Chef Paul Dircks at our Oceanfront Venn Bar! Make a reservation today!
Malibu Beach Grill is an award-winning restaurant located in Port Orange, Florida specializing in hand-cut steaks and fresh seafood. The menu is made from scratch daily. The dining room offers a polished yet casual dining experience, with a huge outdoor patio. The restaurant has won many local awards including best restaurant, best atmosphere, and best dinner restaurant. The dinner menu features weekly specials, early dining menu before 6pm and a gluten-free menu. Lunch is available daily. The menu also includes chicken dishes, fresh pastas, sandwiches and salads. Entree options include filet mignon, baby back ribs, pork chop and surf & turf. Fresh fish choices include mahi mahi, grouper, salmon, tilapia, and more. Full bar available with rare whisky and bourbon options, plus hand-crafted cocktails, a vast wine selection and craft beer. Kids and families welcome.Private dining room space to host your next special occasion or party! Please call 386-492-2968 for more information.
